Up to date Arcuri prices and menu, including breakfast, dinner, kid’s meal and more. Find your favorite food and enjoy your meal.
Cuisine: Italian, Pizza.
Fried Mozzarella | $8.00 | alla pizzaiola |
Insalta Verde | $7.50 | with pickled cucumber, pine nuts and herb vinaigrette |
Roasted Beets | $10.00 | with ricotta, hazelnuts and lemon |
Mussels | $10.00 | with white wine, garlic and salsa puttanesca |
Baby Kale Salad | $8.00 | with herbed croutons and anchovy dressing |
Crostino | $6.00 | with pepperonata, buffalo mozzarella and balsamic |
Arcuri Meatballs | $5.50 | with tomato sugo, ricotta and parmigiano reggiano |
Salumi | $15.00 | with date mostarda, prosciutto (ia), finocchiona (ca), sopressata picante (ny) |
Crostino | $6.00 | with peperonata, buffalo mozzarella and balsamic |
Baby Kale Insalata | $8.00 | with herbed croutons and anchovy dressing |
Fried Mozzarella | $8.00 | alla pizzaiola |
Insalata Verde | $7.50 | with pickled cucumber, pine nuts and herb vinaigrette |
Roasted Beets | $10.00 | with ricotta, hazelnuts and lemon |
Mussels | $10.00 | with white wine, garlic and salsa puttanesca |
Arcuri Meatballs | $5.50 | with tomato sugo, ricotta and parmigiano reggiano |
Fried Mozzarella | $8.00 | alla pizzaiola |
Insalta Verde | $7.50 | with pickled cucumber, pine nuts and herb vinaigrette |
Roasted Beets | $10.00 | with ricotta, hazelnuts and lemon |
Mussels | $10.00 | with white wine, garlic and salsa puttanesca |
Baby Kale Salad | $8.00 | with herbed croutons and anchovy dressing |
Crostino | $6.00 | with pepperonata, buffalo mozzarella and balsamic |
Arcuri Meatballs | $5.50 | with tomato sugo, ricotta and parmigiano reggiano |
Risotto | $11.00 – $18.00 | with prawns, squid and lemon |
Tagliatelle | $16.00 | with bolognese ragu and parmigiano |
Bucatini Alla Romana | $14.50 | with guanciale and pecorino |
Trofie | $13.50 | with basil, taffiasche olives and heirloom zucchini |
Spaghetti Alla Amatriciana | $14.50 | with pancetta and pecorino |
Risotto | $11.00 – $18.00 | with prawns, squid and lemon gremolata |
Tagliatelle | $17.00 | with bolognese ragu and parmigiano |
Bucatini Alla Romana | $16.00 | with guanciale and pecorino |
Trofie | $16.50 | with basil, taggiashche olive and heirloom zucchini |
Spaghetti Alla Amatriciana | $16.00 | with pancetta and pecorino |
Tagliatelle | $16.00 | with bolognese ragu and parmigiano |
Trofie | $14.00 | with basil, taffiasche olives and heirloom zucchini |
Spaghetti Alla Amatriciana | $15.00 | with pancetta and pecorino |
Rosso | $12.00 – $9.50 | with tomato, sicilian oregano and garlic |
Margherita | $12.00 – $9.50 | with tomato, basil and mozzarella |
Broccoli Rabe | $13.50 – $17.00 | with tomato, garlic, fennel sausage and chili oil |
Pancetta | $13.50 – $17.00 | with tomato, fontina, potato and rosemary |
Veggie | $12.50 – $16.00 | with red pepper, onion and olives |
Gorgonzola | $14.50 – $18.00 | bianco with speck, apple and balsamic |
Quattro Formaggi | $14.50 – $18.00 | bianco with mozzarella, fontina, ricotta parmigiano |
American Proscuitto | $14.50 – $18.00 | with tomato, mozzarella and arugula |
Squash Blossom | $14.50 – $18.00 | with pesto genovese and buffalo mozzarella |
Smokey | $14.50 – $18.00 | with smoked fresh mozzarella, guanciale, pepperoni and scallions |
Rosso | $12.00 – $9.50 | with tomato, sicilian oregano and garlic |
Margherita | $12.00 – $9.50 | with tomato, basil and mozzarella |
Broccoli Rabe | $13.50 – $17.00 | with tomato, garlic, fennel sausage and chili oil |
Pancetta | $13.50 – $17.00 | with tomato, fontina, potato and rosemary |
Veggie | $12.50 – $16.00 | with red pepper, onion and olives |
Gorgonzola | $14.50 – $18.00 | bianco with speck, peach and balsamic |
Quattro Formaggi | $14.50 – $18.00 | bianco with mozzarella, fontina, ricotta parmigiano |
American Proscuitto | $14.50 – $18.00 | with tomato, mozzarella and arugula |
Squash Blossom | $14.50 – $18.00 | with pesto genovese and buffalo mozzarella |
Smokey | $18.00 – $14.50 | smoked buffalo mozzarella, guanciale, pepperoni and scallions |
Rosso | $12.00 – $9.50 | with tomato, sicilian oregano and garlic |
Margherita | $12.00 – $9.50 | with tomato, basil and mozzarella |
Broccoli Rabe | $13.50 – $7.00 | with tomato, garlic, fennel sausage and chili oil |
Pancetta | $13.50 – $17.00 | with tomato, fontina, potato and rosemary |
Veggie | $12.50 – $16.00 | with red pepper, onion and olives |
Gorgonzola | $14.50 – $18.00 | bianco with speck, apple and balsamic |
Quattro Formaggi | $14.50 – $18.00 | bianco with mozzarella, fontina, ricotta parmigiano |
American Proscuitto | $14.50 – $18.00 | with tomato, mozzarella and arugula |
Squash Blossom | $14.50 – $18.00 | with pesto genovese and buffalo mozzarella |
Smokey | $14.50 – $18.00 | with smoked fresh mozzarella, guanciale, pepperoni and scallions |
Garlic Confit | $1.00 – $2.00 |
Potato | $2.00 – $1.00 |
Basil | $2.00 – $1.00 |
Anchovy | $1.00 – $2.00 |
Basil | $1.00 – $2.00 |
Calabrian Chili | $1.00 – $2.00 |
Rosemary | $1.00 – $2.00 |
Olives | $1.00 – $2.00 |
Chili Oil | $1.00 – $2.00 |
Red Peppers | $2.00 – $1.00 |
Broccoli Rabe | $1.00 – $2.00 |
Red Onion | $1.00 – $2.00 |
Bacon | $1.00 – $2.00 |
Pepperoni | $1.00 – $2.00 |
Fennel Sausage | $1.00 – $2.00 |
Egg | $1.00 – $2.00 |
Parmigiano | $1.00 – $2.00 |
Fontina | $1.00 – $2.00 |
Mushroom | $1.00 – $2.00 |
Guanciale | $2.00 – $4.00 |
Speck | $2.00 – $4.00 |
Gorgonzola | $2.00 – $4.00 |
Prosciutto | $2.00 – $4.00 |
Pancetta | $2.00 – $4.00 |
Garlic Confit | $1.00 – $2.00 |
Potato | $2.00 – $1.00 |
Basil | $1.00 – $2.00 |
Anchovy | $1.00 – $2.00 |
Basil | $1.00 – $2.00 |
Calabrian Chili | $1.00 – $2.00 |
Rosemary | $1.00 – $2.00 |
Olives | $1.00 – $2.00 |
Chili Oil | $1.00 – $2.00 |
Red Peppers | $2.00 – $1.00 |
Broccoli Rabe | $1.00 – $2.00 |
Red Onion | $1.00 – $2.00 |
Bacon | $1.00 – $2.00 |
Pepperoni | $1.00 – $2.00 |
Fennel Sausage | $1.00 – $2.00 |
Egg | $1.00 – $2.00 |
Parmigiano | $1.00 – $2.00 |
Fontina | $1.00 – $2.00 |
Mushroom | $1.00 – $2.00 |
Scallions | $1.00 – $2.00 |
Guanciale | $2.00 – $3.00 |
Speck | $2.00 – $3.00 |
Gorgonzola | $2.00 – $3.00 |
Prosciutto | $2.00 – $3.00 |
Pancetta | $2.00 – $3.00 |
Smoked Pepperoni | $2.00 – $3.00 |
Smoked Mozzarella | $2.00 – $3.00 |
Garlic Confit | $1.00 – $2.00 |
Potato | $2.00 – $1.00 |
Basil | $2.00 – $1.00 |
Anchovy | $1.00 – $2.00 |
Basil | $1.00 – $2.00 |
Calabrian Chili | $1.00 – $2.00 |
Rosemary | $1.00 – $2.00 |
Olives | $1.00 – $2.00 |
Chili Oil | $1.00 – $2.00 |
Red Peppers | $2.00 – $1.00 |
Broccoli Rabe | $1.00 – $2.00 |
Red Onion | $1.00 – $2.00 |
Bacon | $1.00 – $2.00 |
Pepperoni | $1.00 – $2.00 |
Fennel Sausage | $1.00 – $2.00 |
Egg | $1.00 – $2.00 |
Parmigiano | $1.00 – $2.00 |
Fontina | $1.00 – $2.00 |
Mushroom | $1.00 – $2.00 |
Scallions | $1.00 – $2.00 |
Guanciale | $2.00 – $4.00 |
Speck | $2.00 – $4.00 |
Gorgonzola | $2.00 – $4.00 |
Prosciutto | $2.00 – $4.00 |
Pancetta | $2.00 – $4.00 |
Smoked Pepperoni | $2.00 – $4.00 |
Smoked Mozzarella | $2.00 – $4.00 |
Eggplant Caponata | with pine nuts and capers |
Local Corn | with pancetta and parmigiano |
Tuscan Potatoes | with rosemary, garlic and parmigiano |
Eggplant Caponata | with pine nuts and basil |
Local Corn | with pancetta and parmigiano |
Tuscan Potatoes | with rosemary, garlic and parmigiano |
Italian Grinder | $9.50 | with finocchiona, sopressata, proscuiutto and pickled onion |
Pizze & Salad | $8.50 | arugula salad with an 8; one topping margarita pizze |
Pollo Al Diavolo | $10.00 | 1/4 spicy roasted chicken with roasted vegetables |
Meatball Grinder | $9.50 | with tomato sugo, parmigiano and rustic potatoes |
Pollo Al Diavolo | $20.00 | spicy 1/2 roasted chicken |
Roasted Scallops | $23.00 | with polenta fresca, hen of the woods mushrooms and pancetta |
2 Hen Eggs | $5.00 | scrambled or sunny side with polenta fresca |
Smoked Bacon | $4.00 | |
Tuscan Potatoes | $5.50 | |
Housemade Fennel Sausage Patty | $4.00 |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant Arcuri directly.
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