Up to date Aunt Chilada’s Cantina prices and menu, including breakfast, dinner, kid’s meal and more. Find your favorite food and enjoy your meal.
Cuisine: Mexican.
Combinations
(no substitution please) ask your server about choices of tacos, burritos and enchiladas |
Two Tacos, Mexican Rice and Beans |
$7.49 |
One Taco, One Burrito, Mexican Rice and Beans |
$9.25 |
One Taco, One Enchilada, One Chile Relleno |
$9.69 |
One Taco, One Enchilada, Mexican Rice & Beans |
$8.69 |
One Taco, Two Enchiladas, Mexican Rice |
$9.49 |
One Taco, One Burrito, One Enchilada |
$10.99 |
One Taco, One Burrito, One Chalupa |
$9.99 |
One Taco, One Chile Relleno, One Tostada |
$9.69 |
Two Enchiladas, Mexican Rice and Beans |
$8.99 |
One Enchilada, One Tamale, Mexican Rice and Beans |
$9.49 |
One Enchilada, One Chile Relleno, Rice and Beans |
$9.69 |
One Enchilada, One Burrito, One Tamale |
$10.49 |
One Enchilada, One Burrito, Mexican Rice and Beans |
$9.89 |
One Enchilada, One Chalupa, One Burrito |
$10.49 |
One Enchilada, One Chile Relleno, and One Burrito |
$10.99 |
One Cheese Enchilada, One Veggie Taco, One Chalupa |
$8.99 |
Two Black Bean Tacos, Two Cheese Enchiladas |
$8.99 |
One Black Bean Burrito, Cheese Quesadillas, Chile Con Queso |
$9.49 |
Burrito De Beans |
$4.29 – $7.99 |
Beef |
$5.99 – $9.99 |
Chicken |
$5.29 – $9.49 |
Tacos De Beef |
$2.79 – $4.99 |
Chicken |
$2.69 – $4.49 |
Fajita Chicken |
$3.69 |
w/peppers & onions |
Fajita Steak |
$3.79 |
w/peppers & onions |
Enchiladas Beef |
$3.59 – $6.79 |
Cheese |
$2.99 – $5.29 |
Chicken |
$3.29 – $6.29 |
Chalupa |
$3.29 – $5.99 |
Tostada |
$3.29 – $5.99 |
Tamale |
$3.69 – $6.99 |
Chile Relleno |
$4.99 – $8.99 |
French Fries |
$1.99 |
Fried Plantain |
$1.99 |
Rice and Beans |
$2.59 |
Guacamole (side) |
$1.69 |
Cup of Guacamole Dip |
$3.99 |
Bowl of Guacamole Dip |
$6.59 |
Tortilla |
$0.99 |
(order of three) |
Sour Cream |
$0.89 |
Pico De Gallo |
$0.59 |
Salsa (Medium) |
$3.89 |
Salsa (Large) |
$5.49 |
Salsa Verde |
$0.75 |
Salsa De Chipotle |
$0.85 |
Tomato |
$0.50 |
Cilantro |
$0.75 |
Lettuce |
$0.50 |
Olives |
$0.75 |
White Onions |
$0.50 |
Sauteed Peppers |
$1.25 |
Sauteed Onions |
$0.95 |
Side Cheese Sauce |
$1.69 |
Extra Cold Setup |
$2.99 |
includes (1) side of guacamole, sourcream, lettuce, pico de gallo and cheese. |
Menu Para Ninos
(children’s menu) |
Taco, Mexican Rice and Beans |
$3.39 |
Mexican Grilled Cheese, Lettuce, Tomato, Sour Cream |
$3.39 |
Enchilada, Mexican Rice and Beans |
$3.39 |
(choice of sauce) |
Burger or Hot Dog with French Fries |
$3.19 – $0.50 |
Chicken Tenders with French Fries |
$3.99 |
Sopapilla |
$3.29 |
a flour tortilla deep fried and topped with honey, chocolate, sugar. |
Flan De Coco |
$3.99 |
Mexican style coconut custard with smooth rich coconut. |
Flan De Kahlua |
$3.99 |
Mexican style custard with a hint of kahlua. |
Flan |
$3.99 |
smooth rich vanilla custard. |
Fried Ice Cream |
$3.99 |
fried vanilla ice cream served in a cinnamon tortilla topped with honey. Chocolate and whipped cream. |
Tres Leches |
$3.99 |
(three milk cake) a genoise cake bathed with three types of milk. |
Banana Chimichangas and Ice Cream |
$3.99 |
2 rolled flour tortillas filled with bananas and fried. Dusted with cinnamon. |
Margaritas
(garnished with a lime) ask your server about our variety of tequilas |
Aunt Chiladas Margarita |
Gold Margarita |
Cadillac Margarita |
Pina Colada |
pineapple, coconut and rum |
Fresa Margarita |
strawberry, tequila, triple sec, sweet n sour. |
Mango Margarita |
mango, tequila, triple sec, sweet n sour. |
Dawn Margarita |
Drink Specials 2-4-1 All Day Everyday
Fresh Juices (Ask Server) Milk (No Refills) |
$2.00 |
Lipton Sweet Tea, Lipton Raspberry Tea |
$2.00 |
Pepsi, Diet Pepsi, Mountain Dew, Dr. Pepper, Sierra Mist |
$1.59 |
Aquafina, Brisk Lemonade, Brisk Iced Tea, Coffee |
$1.59 |
Fruit Punch, Orange Slice, Lemon Lime, Ginger Ale |
$1.59 |
Jarritos: Fruit Punch, Lime, Pineapple, Orange |
$1.69 |
(no refills) |
Horchata Rice Milk |
$1.59 |
(No Refills) |
Burrito (Bur-Ee-Tow) |
flour tortilla rolled around seasoned filling with lettuce and topped with a cheese sauce. |
Yuca Frita (You-Cah Free-Tah) |
fried yuca root. |
Chalupa (Cha-Lu-Pah) |
corn tortilla fried crisp and topped with refresh beans, sauteed cheese, shredded lettuce and guacamole dip. |
Chayote (Cha-Yo-Tee) |
pear shaped like squash |
Chili Con Queso |
a white sauce made with sauteed vegetables and jalapeno pepper on a corn tortilla. |
Chile Rellenos (Chee-Lay-Re-Yay-Noz) |
a poblano chile stuffed with cheese, then deep-fried and served with a ranchero sauce (tomatoes, onions and chiles) |
Chimichanga (Chim-I-Chan-Ga) |
a tortilla folded over, stuffed with meat or vegetables, folded again, then deep fried. |
Enchilada (En-Chil-Ada) |
a corn tortilla dipped in chile sauce, then folded around meat, chicken, seafood or cheese and baked. |
Frijoles Refritos |
refried pinto beans. |
Sopapilla (So-Pa-Pee-Yah) |
fried flour tortilla served with honey and cinnamon powered sugar. |
Nachos |
melted cheese on corn tortilla chips. |
Taco (Tah-Koh) |
flour tortilla folded and filled with shredded chicken, or beef and topped with lettuce and cheese. |
Tamales (Tah-Mah-Lees) |
masa spread on corn flour dough with savory chicken filling. Then wrapped and steamed. |
Tortillas (Tor-Tee-Yaha) |
thin corn or flour pancakes used as a base for many dishes. |
Tostada |
crisp corn tortilla with refried beans, shredded beef and cheese, pico de gallo and sour cream |
Guacamole (Wah-Kah-Moh-Lee) |
avocado dressing |
Empanadas (Empeh-Nah-Dahz) |
corn flour pockets stuffed with chicken or beef. |
Mole (Mo-Lae) |
a thick, complex sauce made from unsweet dried chocolate, sesame seeds and chiles usually served over chicken or turkey. |
Quesadilla (Kay-Sa-Dee-Yah) |
flour tortilla folded over cheese and grilled, it can be filled with meat, chicken, seafood or vegetables. |
Flauta (Fl-Ou-Ta-S) |
a corn tortilla filled with meat, rolled and then fried. |
Pico De Gallo (Peeko-Day-Gayo) |
a mixture of chopped tomatoes, onions, cilantro and jalapenos. |
Yuca Frita |
$3.99 |
(fried yuca ;root plant) served with our fresh made pico de gallo and famous cheese sauce. |
Empanadas |
$5.49 |
4 corn flour turnovers filled with beef or chicken, potatoes, carrots, celery, onions and tomatoes. Served our special cilantro sauce and pico de gallo. |
Arepas |
$6.25 |
(a traditional Colombian & Venezuelan dish) three stuffed white corn pockets served choice of cheese, or shredded beef, or shredded chicken or ground beef. |
Papas Bonitas |
$6.25 |
potato skins topped with either shredded beef or chicken with our blend of cheeses, pico de gallo, sour cream and jalapenos. |
Mexican Pizza |
$7.99 |
(muy delicioso) a 10 flour tortilla topped with beans, chicken, cheese, scallions, tomatoes, jalapenos and olives. Also available in veggie: topped with black beans, red onions, red and green peppers |
Stuffed Jalapenos |
$4.99 |
5 jalapenos stuffed with cheese, served with our own rellena sauce and sour cream. |
Quesadilla Appetizer Queso (Chicken) |
$3.99 |
an & flour tortilla filled with your choice |
Quesadilla Appetizer with Carne De Fajitas (Beef or Chicken) |
$4.99 |
Espinaca |
$4.79 |
(spinach and pico de gallo) |
Antojitos (Appetizers)-Cheese Dips
De Queso Y Pico |
$4.49 |
(dip topped with pico de gallo) |
De Frijoles Y Queso |
$4.69 |
(bean and cheese) |
De Chorizo Con Queso |
$5.49 |
Mexican style |
Antojitos (Appetizers)-Muchos Nachos
muy grande plate filled with our famous yellow corn chips with choice of. |
Order Nacho 1 Queso (Cheese) |
$4.69 |
Order Nacho 2 |
$5.79 |
with refried beans and queso |
Order Nacho 3 |
$7.25 |
with beef, or chicken and queso |
Order Nacho 4 |
$7.99 |
with beans, beef, chicken, cheese, lettuce, sour cream, onions, and jalapenos. |
Sopas Y Ensaladas (Soups & Salads)
Black Bean Soup |
$2.99 – $3.99 |
Sopa De Tortilla |
$4.89 |
chicken and chile guajillo broth garnished with chicken, avocado, cilantro, fried tortilla strips and cream. |
Soup of the Day |
ask your server for the ;soup of the day;. |
Fajita Taco Salad |
$8.99 |
crispy flour tortilla filled with refried beans: lettuce, fajita beef or chicken, sauteed onions, green and red bell peppers, shredded cheese, tomatoes and olives. Served with sour cream and guacamol |
Caesar Salad |
$5.99 – $2.00 |
this salad was treated by two brothers Alex and Caesar Cardini in their Tijuana Mexican restaurant. It’s now featured in many restaurants worldwide. |
Tacos De Carnitas |
$9.99 |
a popular Mexican dish: pork meat cooked in it’s own juices. Served on corn tortillas, with rice, beans, red chili sauce, white onions, cilantro, guacamole and lime. |
Tacos De La Casa |
$9.99 |
charbroiled USDA choice steak, chicken breast, or combo tacos served with chipotle sauce, onions, cilantro, avocado, and lime. Served with Mexican rice and beans. |
Tacos Al Carbon |
$10.99 |
three flour tortillas stuffed with charbroiled steak. Served with beans, Mexican rice, pico de gallo, salsa de chipotle (hot sauce) or salsa verde. |
Fish Tacos |
$10.99 |
fried ;fish of the day; with a soft flour tortilla and our special white sauce, cabbage with cilantro. Served with rice and beans. |
Enchiladas
our enchilada sauce is made with the puree of chile ancho & chile pasilla (ask for a sample to taste) |
Seafood Enchilada |
$9.99 |
(choice of: enchilada sauce of cheese sauce), three enchiladas filled with seafood sauteed with onions, garlic, cumin and oregano. Served with rice and beans. |
Aunt Chiladas Supremas |
$10.49 |
consuming raw or undercooked meats or seafood can increased the risk of foodborne illness. It is recommended that consumers order seafood and other food items thoroughly cooked. One beef, one chicken |
Aunt Chiladas Blancas |
$10.49 |
same as enchilada supremas but topped with our unique cheese sauce |
Aunt Chiladas En Mole |
$9.99 |
(poblano chocolate sauce or mole verde) three chicken enchiladas topped with mole sauce. Served with sour cream, tomato and Mexican rice. |
Chicken Aunt Chiladas En Salsa Verde |
$9.49 |
this salsa is spicy, tart and very dedicate. Made with green tomatillos, cilantro, lettuce, onions, and spices. Served with Mexican rice and beans. |
Fiesta Fajitas
add rice and beans for $1.00 (Tuesday 2-4-1 does not include rice and breast). ”All fajitas come with our fresh homamade tortillas” |
Steak Fajitas |
$11.99 – $17.99 |
consuming raw or undercooked meats or seafood can increase the risk of foodborne illness. It is recommended that consumers order seafood and other food items thoroughly cooked. USDA choice steak mari |
Chicken Fajitas |
$10.99 – $16.99 |
consuming raw or undercooked meats or seafood can increase the risk of foodborne illness. It is recommended that consumers order seafood and other food items thoroughly cooked. Chicken grilled with r |
Combo Fajitas |
$11.99 – $17.99 |
consuming raw or undercooked meats or seafood can increase the risk of foodborne illness. It is recommended that consumers order seafood and other food items thoroughly cooked. Chicken and USDA choic |
Shrimp Fajitas |
$15.99 |
Fresh Fish Fajitas |
$15.99 |
(served fresh everyday) |
Vegetable Fajitas |
$9.79 |
chayote, carrot, celery, green pepper, red pepper, and red onion. |
Especialidades de Aunt Chiladas
Flautas |
$9.59 |
homemade rolled corn tortilla filled with shredded beef or chicken and deep fried. Served with lettuce tomato, sour cream and guacamole and side or rice and beans. Hot chipotle sauce upon request. |
Aunt Chilada’s Wet Steak Burrito |
$10.49 |
homemade rolled flour tortilla stuffed with fajita steak, beans, cheese sauce and pico de gallo. Topped with cheese sauce and enchilada sauce. Served with Mexican rice and beans. |
Quesadillas Rellenas (Chicken Andlor Beef) |
$9.99 |
grilled quesadillas filled with fajitas beef, chicken or vegetables. Served with Mexican rice and beans. fresh pico de gallo, guacamole and sour cream. Add $ 2.00 for seafood |
Papa Rellena (Chicken or Beef) |
$9.99 |
baked potato stuffed with fajita beef or chicken. Served with sauteed onions, red an green peppers then topped with our famous cheese sauce. Served with Mexican rice and refried beans. |
Chimichanga |
$9.49 |
homemade rolled flour tortilla filled with refried beans, chicken , or beef (shredded or ground beef) and then fried. Served with salsa verde, sour cream, guacamole, pico de gallo and Mexican rice. |
Shrimp a La Diabla or in Mojo De Ajo |
$14.99 |
sauteed shrimp in chipotle sauce served with rice and beans. |
Pollo Tampico (Chicken Tampico) |
$11.99 |
grilled chicken breast smothered in jalapenos, black olives, tomatoes and scallions topped with our famous cheese sauce. Served with rice and beans (hot hot or mild) |
Steak A La Tampiquena |
$11.99 |
two slices of grilled USDA choice steak, sprinkled with time juice. Served with Mexican rice and beans, lettuce, tomato, avocado, salsa verde and our fresh homemade tortillas. |
Carne Asada Con Vegetables Salteados |
$14.99 |
10 oz. USDA choice steak charbroiled, topped with onions, peppers, chayote and tomatoes. Served with Mexican rice, beans and pico de gallo. |
Steak Toro |
$14.99 |
10 oz USDA choice steak charbroiled topped with garlic butter sauce. Served with your choice of rice and beans, baked potato, or French fries. |
Sandwiches
served with your choice of rice and beans or French fries. |
Mexican Chicken Torta Sandwich |
$6.59 |
5 oz. boneless chicken breast sauteed with onions. Served on a warm bun with refried beans, avocado, mayo, lettuce, jalapenos, tomatoes. |
USA Hamburger |
$6.49 |
two 4oz USDA choice ground beef patties served with lettuce, tomato and onions. Try in Mexican style for an additional $.50. |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant Aunt Chilada’s Cantina directly.
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