Up to date Ayios Greek Rotisserie prices and menu, including breakfast, dinner, kid’s meal and more. Find your favorite food and enjoy your meal.
Avgolemono Soup |
$8.00 |
Traditional Greek chicken soup. |
Pikilia |
$11.00 |
House made assorted Greek style spreads including skordalia, tzatziki, melitzana and tirokafteri. |
Fava |
$6.00 |
Yellow split pea puree. |
Veggie Chips |
$8.00 |
Crispy eggplant and zucchini chips with tzatziki sauce. |
Spanakopita |
$10.00 |
Phylo pie with spinach, leaks and feta. |
Saganaki |
$8.00 |
Pan seared graviera cheese. |
Shrimp Saganaki |
$14.00 |
Shrimp with feta, ouzo and tomato sauce. |
Octopus |
$14.00 |
Char-grilled Mediterranean octopus. |
Soutzoukakia |
$11.00 |
Greek style meatballs cooked in a white wine and tomato sauce over scallion, feta and mashed potatoes. |
Plevrakia |
$15.00 |
Roasted lamb riblets finished on the grill served with tzatziki sauce. |
Spetzofai |
$11.00 |
Traditional Greek sausage sauteed with onions, peppers and spicy tomato sauce. |
Kolokithokeftedes |
$8.00 |
Grated zucchini fritters with chopped scallions, flour, eggs and feta cheese. |
Gigantes |
$8.00 |
Lima beans in tomato sauce. |
Horiatiki Salad |
$10.00 |
Vine ripe tomatoes, red onions, pepperonicinis, Kalamata olives and authentic Greek barrel feta tossed with olive oil, red wine vinegar and oregano. |
Ntakos Salad |
$10.00 |
Barley rusk, chopped tomatoes, red onions, Kalamata olives, capers and feta. |
Beet Salad |
$9.00 |
Roasted beet salad with yogurt dressing and walnuts. |
Prasini |
$10.00 |
Romaine lettuce, dill, scallion and feta dressing. |
Chef’s Favorites
Chef’s Favorite |
Moussaka |
$11.00 |
Layers of baked eggplant, potato and seasoned ground beef topped with bechamel sauce. |
Pastitsio |
$11.00 |
Thick pasta with seasoned ground beef topped with bechamel sauce. |
Briam |
$11.00 |
Oven baked seasonal vegetables with tomato sauce and fresh mint. |
Loukaniko |
$10.00 |
Greek home-made grilled sausage. Char-grilled and served on parchment paper with fries and pita. |
Bifteki |
$14.00 |
2 ground beef patties with Greek seasoning. Char-grilled and served on parchment paper with fries and pita. |
Paidakia |
$22.00 |
Lamb chops. Char-grilled and served on parchment paper with fries and pita. |
Brizola |
$25.00 |
Rib-eye steak. Char-grilled and served on parchment paper with fries and pita. |
Panseta |
$14.00 |
Seasoned pork belly. Char-grilled and served on parchment paper with fries and pita. |
Chicken |
$9.00+ |
Served with pita bread and fries. |
Kontosouvli |
$14.00 |
Spit roasted chunks of marinated pork. Served with pita bread and fries. |
Pork Yeeros |
$8.00+ |
Served with pita bread and fries. |
Chicken Yeeros |
$8.00+ |
Served with pita bread and fries. |
Grilled Salmon Filet |
$18.00 |
Served with pita bread and fries. |
Ola Mesa |
$40.00 |
Rotisserie chicken, plevrakia, pork yeeros, loukaniko and bifteki served with fries, pita and tzatziki sauce. Served with pita bread and fries. |
Hand Cut Oregano Fries |
$5.00 |
Broccoli Rabe with Feta |
$18.00 |
Hand Cut Oregano Fries with Feta |
$7.00 |
Lemon Potatoes |
$7.00 |
Rice Pilaf |
$6.00 |
Side Order of Any Spread |
$6.00 |
Ekmek Kataifi |
$7.00 |
Syrupy shredded phylo and custard topped with whipped cream and pistachios. |
Karidopita |
$7.00 |
Walnut cake. |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant Ayios Greek Rotisserie directly.
What time does Ayios Greek Rotisserie open today and its closing time? Hours of operation, working and holiday hours of Ayios Greek Rotisserie may fluctuate. For detailed hours of operation, please contact the store directly. Find Ayios Greek Rotisserie near me by using maps, it’s the best store locator.