Enjoy Bacaro latest menu price updated list. Up to date Bacaro and menu, including breakfast, dinner, kid’s meal and more. Find your favorite food and enjoy your meal.
Bacaro Small Plates – Cold Menu and Prices
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| (For 1) $8 / (For 3) $21. |
| Crab Crostini |
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claw meat, charred showshke/poblano peppers, chef’s dressing |
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| Bruschette |
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choose two: heirloom tomato & basil, tuscan white bean, dalia’s fire roasted bell peppers, or roasted garlic, balsamic and basil walnut pesto |
| Pan Seared Polenta |
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with roasted market eggplant salad |
| Burrata Di Gioia |
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marinated calabrese baby artichoke, sourdough, ground black pepper |
| Grilled Romaine |
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beets, toasted pecans, black pepper parmesan vinaigrette |
| Poached Shrimp |
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citrus chili sauce, shaved radish, parsley, basil |
| Caprese |
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gioia mozzarella, fresh basil, heirloom tomato, basil walnut pesto |
Bacaro Seasonal Menu and Prices
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| Osso Bucco |
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slow braised pork shank, cracked wheat, seasonal root vegetables, gremolata |
| Chef’s Salmon |
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slow baked, walnut crust, garlic parsley bulgur |
| Sliders |
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12hr dry roast short rib, zucchini slaw, caramelized onion, beet hazelnut pesto |
| Seared Scallops |
$12.00 |
market corn, smashed cherry tomato, scallion |
Bacaro Small Plates – Hot Menu and Prices
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| (For 1) $8 / (For 3) $21. |
| Panini |
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fontina, organic spring mix, fresh market tomato, cornichon shallot aioli |
| Oven Roasted Bone Marrow |
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with caper panko, sea salt, and baguette |
| Glazed Pork Belly Skewers |
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slow cooked, sweet mulling spice, umami reduction |
| Lamb Stuffed Eggplant |
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with lemon garlic emulsion, lemon chip, scallions |
| Baccala Cakes |
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salted cod, dill emulsion, lime |
| Tal’s Tower |
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skewered: shrimp stuffed mushroom, green garlic oil, grilled baguette |
| Bacaro Fries |
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chef’s sunflower, roasted garlic, lemon, and smoked pepper sauce, fried egg |
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| Noa’s Cauliflower |
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kronfli bros. smoked chipotle sauce, organic mixed greens |
| Grilled Chicken Breast |
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mary’s air chilled, parmesan risotto cake, lemon jalapeno caper sauce |
| Panini |
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mary’s air chilled chicken breast, mozzarella, fire roasted bell peppers, cornichon shallot aioli |
Bacaro Grilled Pizza Menu and Prices
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| (For 1) $8 / (For 3) $21. |
| Margherita |
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organic tomato sauce, mozzarella di gioia, fresh basil |
| White |
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beciamella sauce, bacon, scallion, mozzarella |
| Bacaro Burger |
$1.00 |
add fried egg |
| Smoked Mushroom |
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beciamella sauce, garlic, hook’s 2 yr. aged white cheddar, parsley |
| Bacon & Brie |
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organic tomato sauce, jalapeA±o |
| Bacaro Burger |
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open faced, fresh tomato, caramelized onion, worcestershire aioli, pain de mie |
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| Mac & Cheese |
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5-cheese fondue, crispy panko, white truffle oil |
| Grilled Lamb Burger |
$9.00 |
cucumber, shaved radish, kronfli bros. kale tahini sauce, grilled sourdough |
| Chorizo |
$1.00 |
add egg |
| Cabecou |
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marinated goat cheese, cranberry compote, fresh ground black pepper, baked baguette |
| Mac & Cheese |
$1.00 |
add bacon |
| Bowl Of Clams |
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little necks, ouzo, fresh tomato, lemon, jalapeno, white wine, sweet plugra, grilled baguette |
| Grilled Hangar Steak |
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grilled zucchini, house made bearnaise |
| Roasted Fresh Tomato |
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spicy smoked pepper sauce, goat cheese, sea salt |
| Chorizo |
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tomatillo salsa, queso fresco, jalapeno, cilantro |
Bacaro Brunch – Cicchetti-Style Menu and Prices
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| (For 1) $7 / (For 3) $19. Saturdays & Sundays: 10.30am-2.30pm. |
| Bacaro Burger |
$1.00 |
add fried egg |
| Shakshuka |
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house rustic tomato sauce, bell pepper, garlic, sous-vide egg, parsley |
| Tofu Scramble |
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roasted bell pepper, kale, spanish onion, grilled sourdough |
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| Potato Hash |
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chorizo, bell pepper, caramelized onion, mornay sauce, fried egg |
| House Made Granola Bowl |
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seasonal fruit, yogurt, honey, mint |
| Bacaro Pancakes |
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oatmeal, flax seed & yogurt batter, whipped cardamom butter, seasonal fruit |
| Chai Tea Custard |
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chia seeds, almond milk, coconut milk, macerated berries |
| Croque Madame |
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brioche, caramelized pastrami, spanish onion, 5-cheese sauce, fried egg |
| Build Your Own Omelette |
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two eggs plus your choice (two) of: mozzarella, fontina, tomatoes, onions, kale, bacon |
| Bacaro Burger |
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open faced, fresh tomato, caramelized onion, worcestershire aioli, pain de mie |
| Goat Cheese Polenta |
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lamb ragu, chipotle pepper sauce, fried egg |
| Focaccia |
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house baked, with mint pesto, olive tapenade, roasted garlic/pumpkin seed spread |
| Bacaro Fries |
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chef’s sunflower, roasted garlic, lemon chipotle house sauce, fried egg |
| Chef’s French Toast |
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house baked brioche, seasonal fruit |
| Cocotte |
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creamed kale, garlic, sous-vide egg, toasted panko |
| Warm Kale Salad |
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sauteed, lardons, hot bacon vinaigrette, sous vide egg |