Up to date Bahor Wood Oven and Grill prices and menu, including breakfast, dinner, kid’s meal and more. Find your favorite food and enjoy your meal.
| Ayran | $4.00 | Cold yogurt drink with dill. |
| Mors | $4.00 | Traditional Russian cranberry fruit drink. |
| Buhara Orange Tea | $9.00 | |
| Thyme Tea | $7.00 | |
| Green Tea | $7.00 | |
| Kompot | $4.00 |
| Assorted Soleniya | $11.00 | Assortment of traditionally pickled vegetables. |
| Fresh Vegetables and Greens Platter | $12.00 | Served with homemade cheese. |
| Meat Plate | $16.00 | Beef tongue, roast beef and chicken rollatini. |
| Adjapsandali | $9.00 | Eggplants, bell pepper and tomatoes roasted with greens and fragrant spices. |
| Eggplant Rolls | $11.00 | Served with walnut filling. |
| Satsivi | $11.00 | Traditional Georgian chicken appetizer with satsivi sauce. |
| Mini Chibureki | $12.00 | Juicy deep-fried empanadas with beef. |
| Fried Chuchvara | $12.00 | Small homemade fried dumplings. |
| Beef Tongue with Horseradish | $14.00 | |
| Grilled Octopus | $19.00 | Grilled octopus served with couscous, pepper, onion and zucchini. |
| Balyhcha | $12.00 | Herring with boiled potato and sweet onions. |
| Lagman Soup | $9.00 | Famous Uzbek soup with lamb and homemade noodles in a delicious broth with lozy sauce and vegetables. |
| Borscht Soup | $8.00 | Flavorful beet soup with beef cooked according to the traditional Russian recipe. |
| Chuchvara Shurpa Soup | $8.00 | Small homemade dumplings in meat broth. Served with sour cream and greens. |
| Shurpa Soup | $8.00 | Tender lamb meat on a bone in a clear broth with boiled potato, carrots and nohud peas. |
| Okroshka Soup | $8.00 | Eggs, boiled beef, cucumber, radish, dill and green onion. |
| Achik-Chuchuk Salad | $8.00 | Fresh thinly sliced tomatoes, sweet onions and pepper. |
| Veggie and Greens Salad Served with Fragrant Oil | $11.00 | Fresh tomatoes, cucumbers, red onions and homemade cheese. |
| Caesar Salad | $9.00 | Romaine lettuce, Parmesan cheese and croutons in classic Caesar dressing. |
| Arugula Salad | $12.00 | Heirloom tomato, broken pesto vinaigrette, arugula, avocado and goat cheese. |
| Eggplant Salad | $12.00 | Asian crispy eggplant salad with fresh tomatoes and cilantro. |
| Tashkent Salad | $11.00 | Tashkent radish, roasted veal and pomegranate dressed with olive oil. |
| Olivier Salad | $11.00 | Boiled potatoes, carrots, eggs, boiled beef and dressed with mayo. |
| Buratta Salad | $12.00 | Fresh buratta cheese, heirloom tomatoes and micro-basil with balsamic glaze. |
| Manti | $12.00 | Homemade steamed dumplings with finely sliced lamb meat with onion and traditional spices in a thinnest dough and served with matzoni. |
| Pilaf | $12.00 | Famous ferghana pilaf with rice, lamb meat, onions and carrots with flavorful traditional spices and berberries. |
| Chicken Tabaka | $17.00 | Pressed roasted chicken with herbs and traditional sauce. |
| Salmon Fillet | $23.00 | Salmon, lemon and arugula. |
| Dolma | $11.00 | Ground beef with rice in grape leaves and served with garlic matzoni. |
| Beef Stroganoff | $13.00 | Beef strips in creamy mushroom sauce served with mashed potatoes and pickled cucumbers on the side. |
| Kazan Kabob | $23.00 | Lamb racks braised and roasted in cauldron and served with potatoes. |
| Lula Kabob | $9.00 | Minced lamb traditional kabob served with pickled onions. |
| Lamb Kabob | $9.00 | Flavored lamb meat kabob with traditional spices. |
| Veal Kabob | $9.00 | Tenderloin kabob served with pickled onions. |
| Chicken Kabob | $9.00 | Chicken fillet in original recipe marinade. |
| Veggie Kabob | $7.00 | Tomatoes, eggplants, zuchini, bell pepper and onions roasted on coals. |
| Shrimp Kabob | $10.00 | |
| Salmon Kabob | $10.00 | Salmon fillet in soy sauce and ginger marinade. |
| Lamb Racks | $23.00 | Tender lamb racks on a grill. |
| Ribs Bahor | $9.00 | Lamb ribs served with pickled onion. |
| Dzhigar Kabob | $8.00 | Flavored liver with traditional spice |
| Whole Branzino | $38.00 |
| Samsa | $6.00 | Traditional pastry pie with a savoury filling of minced lamb and onions. |
| Mehmon Non | $3.00 | Traditional Uzbek bread with sesame seeds. |
| Imeruli Khachapuri | $12.00 | Traditional Georgian hot pie filled with homemade cheeses. |
| Adjaruli Khachapuri | $13.00 | Traditional Georgian boat shape open pie filled with homemade cheese and topped with a raw egg. |
| Couscous | $6.00 |
| Rice | $6.00 |
| Mashed Potato | $6.00 |
| Fried Potato with Mushrooms | $8.00 |
| Napoleon | $8.00 | Layered puff pastry cake with Napoleon cream. |
| Medovik | $8.00 | |
| Baklava | $6.00 | Traditional eastern filo layered pastry dessert with walnuts. |
| Season Fruit Mix | $7.00 |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant Bahor Wood Oven and Grill directly.
What are Bahor Wood Oven and Grill hours of operation for today? Pay attention that Bahor Wood Oven and Grill opening and closing hours may vary on weekdays, Sundays, and holidays. Want to know what time is Bahor Wood Oven and Grill open till? Select the nearest Bahor Wood Oven and Grill spot on the map and check out the official hours provided by their website.