Up to date Cinders Wood Fire Grill prices and menu, including breakfast, dinner, kid’s meal and more. Find your favorite food and enjoy your meal.
| Buttermilk Pancakes | $6.00 | fresh berries, whipped butter |
| Sweet Potato Pancakes | $7.00 | homemade honey butter |
| Ricotta-lemon Pancakes | $8.00 | warm blueberry compote |
| Carmelized Apple Upside Down Pancakes | $8.00 | |
| Oatmeal-raisin-pecan Pancakes | $8.00 | whipped butter |
| Vanilla Cinnamon Challah French Toast | $7.00 | fresh berries, whipped butter |
| Stuffed French Toast | $9.00 | stuffed with mascarpone cheese & topped with fresh berries & maple syrup |
| Banana Bread French Toast | $10.00 | with a banana rum sauce |
| Chocolate Nutella French Toast | $11.00 | with a marshmallow cloud |
| all served with fingerling potatoes |
| Skillet Eggs* | $8.00 | three eggs, any style, fingerling potatoes, choice of: applewood-smoked bacon; taylor ham; chicken sausage; smithfield ham steak |
| Frittata* | $8.00 – $10.00 | |
| Jersey Benedicts | $10.00 | two poached, taylor ham, spinach, english muffin, hollandaise sauce |
| Oscar | $14.00 | two poached, asparagus, crabmeat, english muffin, bearnaise sauce |
| Cinders Steak & Eggs | $18.00 | two poached, sliced filet mignon, spinach, english muffin, bearnaise sauce |
| Cinders Sardou | $10.00 | two poached, artichoke hearts, spinach, english muffin, hollandaise sauce |
| Cinders Huevos Ranchero | $11.00 | scrambled, spicy fresh tomato salsa, chorizo, english muffin |
| Cinders Norweigen | $10.00 | poached eggs & smoked salmon served on an english muffin, dill hollandaise sauce |
| Baked Eggs W/ Bacon & Spinach Drizzle* | $10.00 | with a heavy cream sauce |
| Breakfast Reuben | $10.00 | poached eggs with corn beef hash on rye |
| Breakfast Pizzetta | $8.00 | eggs, spinach, arugula, potatoes with shaved parmesan cheese and truffle oil |
| Yogurt & Granola Flute | $7.00 | low fat yogurt, fresh berries, honey nut granola |
| Warm Cinnamon Sugar Donuts | $4.00 | |
| Smoked Salmon Terrine | $8.00 | cream cheese & rye crisps |
| Potato Pancakes | $5.00 | sour cream & apple sauce |
| Bacon, Egg And Cheese Slider | $5.00 | |
| Taylor Ham, Egg And Cheese Slider | $5.00 | |
| Sausage And Egg On A Buttermilk Pancake Slider | $6.00 |
| Applewood Smoked Bacon* | $4.00 |
| Taylor Ham* | $4.00 |
| Chicken Sausage* | $5.00 |
| Smithfield Ham Steak* | $4.00 |
| Buttered Thomas’ English Muffin | $2.00 |
| Homefried Fingerling Potatoes* | $4.00 |
| Cinders Mimosa | $6.00 | |
| Red Rooster | $6.00 | |
| Cinders Funk | $6.00 | |
| Brandy Milk Punch | $5.00 | |
| Cinders Bloodies | $6.00 | bloody mary, bloody caesar, bloody bull, bloody blue mary, bloody maria |
| Bite size morsels of ecstasy |
| Mozzarella & Tomato Blasts | $8.00 | Mozzarella, Tomato Roasted Pepper |
| Brie, Bacon & Apple Quesadilla | $7.00 | with an Apple Gastrique |
| Lobster Spring Roll | $12.00 | Lobster, Shitake, Cabbage & Daikon |
| Coconut Raspberry Brie | $9.00 | with Flatbread Crackers |
| Hummus Tarts | $8.00 | Sundried Tomato, Olive, Garlic & Pita Chips |
| Love Bites | $10.00 | Encrusted Goat Cheese, Sauteed Arugula, Roasted Pepper |
| Buffalo Chicken Wontons* | $8.00 | Spicy Wontons with Blue Cheese Dressing |
| Lamb Lollichops | $11.00 | with Fig Balsamic Glaze |
| Beef Crostini | $11.00 | Caramelized Onions & Horseradish Demi Glaze |
| Southern Pork & Waffle* | $8.00 | Maple glazed Pulled Pork & Cheddar |
| Short Rib Taco | $10.00 | Pico de Galo, Pepperjack Cheese & Avocado Cream |
| Foie Gras & Quail Egg | $18.00 | on Toast Points & Port Lacquer |
| Oyster on the 1/2 Shell | $3.00 | with Cocktail Sauce & Mignonette Sauce |
| Bourbon Street Fritto Misto* | $12.00 | Fried Calamari, Oysters & Shrimp |
| Escargot | $9.00 | in Parsley Butter |
| Spanish Shrimp & Chorizo | $12.00 | in a Garlic sauce |
| Duck Bacon Empanada | $8.00 | with a Corn & Tangy Cheese Sauce |
| Alaskan Salmon Wonton | $12.00 | Smoked Salmon, Cabbage, Brie Cream, Tomato & Red Onion |
| BBQ Stuffed Shrimp | $10.00 | Pancetta Wrapped & Basil Cream Cheese |
| Lobster Fondue | $15.00 | with Spinach & Grilled Flatbread |
| Grilled Baby Octopus | $9.00 | Marinated in Lemon Vinaigrette |
| Korean Spare Ribs* | $10.00 | Finger Licking Good |
| Pork Belly Quesadilla | $9.00 | Spicy Pork Belly, Pablano’s, Pico De Gallo, Cilantro Sprigs, Pepper Jack Cheese & a Chili Aioli |
| Monkey Around* | $15.00 | Spicy Tuna & Crab Avocado Panko Crusted |
| Kiss of Fire | $14.00 | Spicy Tuna, Cucumber, Yellowfin & Sriracha Aioli |
| Cinders | $12.00 | Coconut Shrimp, Salmon, Mango & Cucumber |
| Free Bird | $14.00 | Cali Roll, Tempura Shrimp, Spicy Tuna |
| Four Seasons | $15.00 | Cali Roll, Tuna, Salmon, Yellowtail & Shrimp |
| Blondie | $13.00 | Spicy Tuna, Tempura Shrimp, Jalapeno & Avocado |
| Jersey Shore | $14.00 | Fried California Roll, Yellowtail, Spicy Crab |
| Springsteen | $15.00 | Cali Roll, Soft Shell Crab, Hamachi, Spicy Crab & Pesto |
| Yellowtail (Hamachi) | $6.00 – $9.00 |
| Tuna (Maguro) | $6.00 – $9.00 |
| Salmon (Sake) | $5.00 – $7.00 |
| Shrimp (Ebi) | $5.00 – $7.00 |
| Beef Barley | $6.00 |
| Asian Chicken Ramen | $7.00 |
| Cinders Seafood Chowder | $9.00 |
| French Onion Quartet | $7.00 |
| Cinders Salad | $6.00 | Field Greens, Apple Wedges, Huntsman Cheese, Tomato, Cucumber, Onions & Apple Vinaigrette |
| Holy Caesar | $9.00 | Romaine, Pecorino Croutons, Sliced Egg Anchovy Fritter |
| Blooming Iceberg | $9.00 | Tomato, Bacon, Blue Cheese & Garlic Herb Dressing |
| Beet Salad | $13.00 | Bibb, Quinoa, Oranges Goat Cheese & Walnut Port Dressing |
| Shrimp & Crab | $19.00 | Baby Spinach, Tomato, Avocado, Lemon Herb Dressing |
| Wood Grilled Chicken | $14.00 | Mesclun, Bacon, Asparagus, Poached Pears, Tomatoes, Walnut Brie and a Vidalia Onion Dressing |
| Asian Tuna | $17.00 | Soba Noodles Bok Choy, Water Chestnuts, Enoki Mushrooms, Snap Peas, Peanuts, Thai Chilies & Pan Asian Peanut Dressing |
| Filet & Arugula | $18.00 | Tomatoes, Onions, Mango, Stilton, Port Balsamic |
| Apricot Glazed Scallop Salad | $18.00 | Spinach, Arugula, Seared Scallops, Tomatoes Onions & Pralines |
| Cinders Salad | ||
| Parsnip Slaw | ||
| Caesar Salad | ||
| Calamari, Shrimp & Soungilli Salad | ||
| Thai Noodle Salad |
| Bunless Bison Chipotle Burger | $16.00 | Mango, Avocado, Tomato, Cucumber, Onion & Lime Ranch Dressing |
| Cinder Burger | $12.00 | Garlicky Mushrooms, Cheddar & Onion Straws |
| Jersey Burger | $15.00 | Taylor Ham, Bacon, Swiss |
| Mob Burger* | $16.00 | Pancetta, Roasted Tomato, Burrata Cheese, Roasted Pepper, Arugula & Pesto |
| Edamame Burger | $12.00 | Enoki Mushrooms, Water Chestnuts, Avocado |
| Lamb Burger | $16.00 | Borsin Cheese, Red Onion & Tzatziki Spread |
| Lemon Herb Chicken | $12.00 | Spinach, Roasted Tomato, Mozzarella, Onions, Oil & Vinegar Dressing |
| Short Rib Sandwich | $15.00 | Molten Onions & Smoked Gouda |
| Perfect Steak* | $17.00 | Filet Mignon, Mushrooms, Onions, Roasted Tomato, Cheddar Cinders Aioli |
| Grouper Sandwich | $16.00 | (Grilled, Fried or Blackened) Onion, Tomato, Pesto Tartar |
| Portobello Veggie Melt | $14.00 | Open Face with Peppers, Squash, Spinach, Tomato, Portobello Mushroom & Melted Havarti Cheese on 8 Grain |
| Pasta Dishes come with Cinders Salad other Entrees 1 Accompaniment |
| Penne & Chicken | $18.00 | WW Penne, Mushrooms, Sun Dried Tomato, Julienne Veggies, in a Vegetable Broth and Asiago Cheese |
| Voodoo Pasta | $24.00 | Penne Vodka, Spinach Andouille Sausage, Blackened Chicken & Shrimp |
| Seafood Papardella | $27.00 | Shrimp, Scallops, Crab, Asparagus, Sun Dried Tomato, Pine Nuts & Sherry Lemon Sauce |
| Rigatoni Bruschetta | $24.00 | Chicken & Shrimp in a Tomato Bruschetta Sauce |
| Key West Grouper | $29.00 | Tempura Dipped, Tomato, Mango, Key Lime Butter |
| Ginger Berry Salmon* | $26.00 | Wild Alaskan Salmon, Brie & Ginger Berry Sauce |
| Maryland Crab Cake | $25.00 | over Corn Salsa & Horseradish Honey Mustard Lather |
| Tuna Tower | $28.00 | Seared with Wasabi Butter, Seaweed Salad & Pickled Ginger |
| Sea Bass & Shrimp | $30.00 | in a Saffron Vinho Verde Sauce |
| Citrus Shrimp & Scallop* | $29.00 | Diver Scallops, Orange Segments Gran Marnier Sauce over Orzo Risotto |
| Paella | $36.00 | Lobster Tail, Shrimp, Scallops Clams, Mussels, Calamari, Chorizo & Chicken with Spanish Saffron Rice |
| Jerk Chicken & Scallops | $28.00 | Shitake Mushrooms, Tomatoes, Roasted Peppers in a Sweet & Spicy Chili Sauce |
| Wood Grilled Duck Breast* | $27.00 | in a Sundried Cherry Hazelnut Sauce |
| Prosecco Chicken | $24.00 | Breaded Cutlet, Artichokes, Tomatoes, Peppadew, Pignoli & Port Drizzle |
| Pasta | penne vodka, rigatoni marinara with meatball & sausage, tortellini alfredo, stuffed shells | |
| Chicken | southern fried chicken, chicken marsala, chicken francaise, chicken parmesan | |
| Beef & Pork | slice roast beef & gravy, wood grilled london broil, sliced rosemary pork loin |
| Comes with 1 Accompaniment |
| Flat Iron Steak | $28.00 | 10oz CAB Flat Iron with Chimichurri Sauce |
| New York Sirloin | $32.00 | 14oz CAB Strip with Cinders Steak Sauce |
| Cowboy | $36.00 | 16oz Bone-In CAB Ribeye with Onions, Mushrooms & Gorgonzola |
| Filet Mignon | $24.00 – $39.00 | CAB Tenderloin wrapped in Bacon with a Tarragon Mushroom Demi Glaze |
| BBQ Short Ribs* | $28.00 | Slow Roasted & Grilled with Cinders Candy BBQ |
| Candied Ribs | $25.00 | Full Rack Baby Back Ribs Lathered with Cinders Candied BBQ |
| Tamarind Glazed Pork Chop | $26.00 | Basted in a Tamarind-Date Sauce |
| Crusted Lamb Chops | $34.00 | Domestic Lamb with Honey Mascarpone Spread |
| Grilled Turkey Chop* | $26.00 | Smothered in Apple Cranbury Turkey Gravy |
| Foie Gras | $16.00 |
| Colossal Shrimp | $11.00 |
| Soft Shell Crab | $12.00 |
| Diver Scallops | $15.00 |
| 6oz Lobster Tail | $18.00 |
| Grilled Chicken | $6.00 |
| Yam Fries | |
| Sauteed Broccolini | |
| Whipped Potatoes | |
| Sauteed Spinach | |
| Belgian Shoestring Fries | |
| Truffle Fries | $2 Upcharge |
| Mushroom & Onions | |
| Rice Pilaf | |
| Quinoa & Wild Rice Salad | |
| Grilled Asparagus |
| Zonin Pinot Grigio, Italy | $7.00 – $24.00 |
| Domino Chardonnay, California | $7.00 – $24.00 |
| Twisted White Zinfandel, California | $7.00 – $24.00 |
| Domino Merlot, California | $7.00 – $24.00 |
| Domino Cabernet Sauvignon, California | $7.00 – $24.00 |
| Banfi Chianti Superiore D.O.C.G., Tuscany, Italy | $7.00 – $24.00 |
| Gnarly Head Pinot Noir, Lodi, California | $7.00 – $26.00 |
| Honig Sauvignon Blanc, California | $20.00 |
| Calera Chardonnay, Central Coast, California | $20.00 |
| King Estate Pinot Noir, Oregon | $25.00 |
| Whitehall Lane Merlot, Napa Valley | $25.00 |
| Alexander Valley Vineyards Cabernet Sauvignon, Sonoma | $22.00 |
| Moet & Chandon Imperial, France | $45.00 |
| Ruffino `Lumina` Pinot Grigio, Veneto, Italy | $8.00 – $28.00 |
| Livio Felluga Pinot Grigio, Colli Orientali del Friuli, Italy | $13.00 – $48.00 |
| Giesen Sauvignon Blanc Marlborugh, New Zealand | $7.00 – $24.00 |
| Pedroncelli Sauvingnon Blanc Sonoma, California | $30.00 |
| Kendall Jackson V.R. Chardonnay, California | $9.00 – $33.00 |
| Sonoma-Cutrer Russian River Ranch Chardonnay, Russian River, California | $40.00 |
| Irony Chardonnay, Napa, California | $9.00 – $32.00 |
| Wente `Riva Ranch` Chardonnay, Arroyo Seco, California | $11.00 – $38.00 |
| Pio Cesare Cortese Di Gavi, Piedmont, Italy | $12.00 – $42.00 |
| Fontana Candida `Terre dei Grifi` Frascati, Lazioli, Italy | $7.00 – $26.00 |
| Luigi Bosca `Finca La Linda` Torrontes, Torontes, Argentina | $8.00 – $28.00 |
| Forest Glen White Merlot, California | $7.00 – $24.00 |
| Alexander Valley New Gewurtztraminer, `Organic`, California | $24.00 |
| Aveleda Vinho Verde, Portugal | $7.00 – $26.00 |
| Bell’agio Chianti, Tuscany, Italy | $9.00 – $32.00 |
| Querciabella Chianti Classico DOCG (Biodynamic & Organic), Tuscany, Italy $28.00 | $60.00 |
| Laboure Roi Pinot Noir, Languedoc Roussillon, France | $8.00 – $28.00 |
| Willamette Valley Vineyards Pinot Noir “Whole Cluster”, Oregon | $40.00 |
| Wild Horse Pinot Noir, Central Coast, California | $45.00 |
| 181 Merlot, Lodi California | $9.00 – $32.00 |
| Charles Krug Merlot, Napa Valley, California | $46.00 |
| 337 Cabernet Sauvignon, Lodi, California | $9.00 – $32.00 |
| Black Stallion Cabernet Sauvignon, Napa Valley | $13.00 – $48.00 |
| Clos du Val Cabernet Sauvignon, Napa Valley | $62.00 |
| Chocolate Box “Dark Chocolate” Shiraz, Australia | $11.00 – $38.00 |
| Massimo Malbec, Mendoza, Argentina | $9.00 – $32.00 |
| Caldora Montepulciano d’Abruzzo, Italy | $7.00 – $26.00 |
| Ravenswood Lodi County Zinfandel, California | $9.00 – $32.00 |
| Castello Banfi `Belnero`, Montalcino, Italy | $52.00 |
| Fontanafredda Serraluna d’Alba Barolo, Piedmont, Italy | $82.00 |
| Bertani Villa Arvedi Amarone, Valpantena, Italy | $95.00 |
| Tomasello Vidal Ice Wine, Atlantic City, NJ | $13.00 |
| Tomasello Blueberry, Atlantic City, New Jersey | $10.00 |
| Yalumba Museum Muscat, Australia | $7.00 |
| Ramos Pinto Ruby Port, Portugal | $7.00 |
| Quinta Do Portal 10 Yr. Tawny, Portugal | $11.00 |
| Grahams 20 Year Tawny Port, Portugal | $18.00 |
| Verdi Spumante, Italy | $6.00 – $20.00 |
| Mionetto “Organic” Prosecco, Italy | $36.00 |
| Mionetto I’ll Moscato, Italy | $8.00 – $28.00 |
| Korbel Brut, California | $37.00 |
| Moet & Chandon Imperial, France | $75.00 |
| Roederer Cristal Brut NV, France | $230.00 |
| Black & Gold – Gekkeikan Style Sake, Folsom CA | $8.00 |
| Ty Ku Coco – Nigori Style Sake, Nara Japan | $8.00 |
| G Joy – Junmai Ginjo Genshu Style, Forest Grove OR | $18.00 |
| Murai – Nigori Genshu Style Sake, Aomori Japan | $20.00 |
| Ty Ku Black – Junmai Ginjo Style Sake, Nara Japan | $25.00 |
| Murai – Daiginjo Style Sake, Aomori Japan | $46.00 |
| weekdays – $15 per person; saturday or sunday – $20 per person (this is a 3 hour event must start no later than 11 AM) |
| Scrambled Eggs |
| Omelet Station W/ Egg Up & Over |
| Pancake & French Toast |
| Apple Smoked Bacon & Breakfast Sausage |
| Home Fried Potatoes |
| Bagels, Danish, Croissants & Muffins |
| Cream Cheese, Creamery Butter & Fruit Preserves |
| Fresh Fruit Slice Display |
| Chilled Fruit Juice |
| Coffee, Fresh Decaf Tea & Herbal Teas |
| additional items available |
| Chicken, Entree, Pasta Entree, Pork Entree | $3.00 |
| Seafood Entree, Beef Entree | $4.00 |
| Hand Carved Prociutto, Sopprasatta, Cappicola & Pepperoni |
| Fresh Mozzarella & Tomato |
| Wood Grilled Garden Vegetables |
| Imported Provolone Wedge |
| Tomato Bruschetta |
| International Cheese & Fruit Display |
| Smoked & Trout Display |
| Gourmet Bread Display |
| Fire Roasted Peppers & Artichoke Hearts |
| Marinated Olive Assortment |
| choose 1 selection from each category |
| Appetizer | chicken osso bucco, southern pork & waffle, calamari & chorizo, crab & corn fritters, buffalo wontons, brie & apple quesadilla, musrhoom risotto cakes, eggplant rollatini |
| Pasta | crepe manicotti, penne quatro fromaggio, whole wheat penne & fresh vegetables, orecchiette w/ broccoli rabe & sausage, lasagna bolegnese, rigatoni bruschetta, pappardelle carbonara |
| Chicken | chicken francaise, chicken marsala, orleans chicken, stuffed chicken w/spinach, prosciutto & red pepper, chicken & eggplant margherita, spanish chicken & rice, chicken murphy |
| Veal, Beef, Pork | veal marsala, veal francaise, veal picatta, beef burgundy, beef strogonoff, pepper steak, italian sausage, broccoli, potato w/ hot / sweet peppers, short ribs, meatball marinara |
| Seafood | stuffed flounder, seafood paelle, shrimp & scallop scampi, crab cakes, seafood newburg, grilled ginger salmon |
| Starch | mashed potato, fingerling potato, scallop potato, rice pilaf, cinders spice rice, parmesan truffle fries, twice baked potato |
| Vegetable | sauteed broccoli, candy carrots, grilled asparagus, zucchini pomodaro, vegetable medley |
| also include: choice of color table linens & cloth napkins |
| Fresh Fruit Display |
| Italian Pastries Or Specialty Occasion Cake |
| Coffe, Tea And Soft Drinks Includes |
| Specialty Occasion Cake Or Italian Pasteries |
| Coffee & Tea |
| Premium Bar | $18.00 – $32.00 | includes kettle one, absolute, dewars, jhonny walker black, tanqueray, beefeater, seagram’s 7 & vo, bacardi, jack daniel’s, cuevro gold, captain morgan’s, malibu, kaluha, vermouths, fruit brandies an |
| Standard Bar | $15.00 – $27.00 | includes absolut vodka, segram’s 7, jack daniel’s, bacardi silver, coconut rum, dewars, beefeater gin, kaluha, vermouths, tequila, peachtree schnapps, fruit brandies and cordials, draft beer (domesti |
| Rolling Cordial Cart | $3.00 | when added to open bar of 4 to 5 hours |
| Martini Bar | $5.00 | premium vodkas, flavored vodkas added to premium bar |
| Beer & Wine Bar | $14.00 – $18.00 | bud or bud light draft beer, sams, seasonal yuengling, chardonnay, cabernet savignon, white zinfandel, merlot, pinot grigio |
| Soda Pitchers | $8.00 |
| Draft Pitchers | $14.00 – $18.00 |
| Bottled Beer | $4.00 – $5.50 |
| Bottled Wine | priced per bottle depending on selection |
| Champagne Toast | $3.00 |
| Sangria Pitchers – Red Or White | $24.00 |
| $24.99 per person plus tax and gratuity. fresh baked bread and whipped butter |
| Tapas-appetizers (Choice of 2) | mozzarella & tomato blasts, international cheese selection, filo hummus tarts, chicken osso bucco, clamari & chorizo, eggplant rollatini, southern pork & waffle, buffalo chicken wontons |
| Salad (Choose 1) | cinders salad or caesar salad or 1/2 wedge ice berg salad |
| Pasta (Choose 1) | rigatoni bruschetta or penne quatro formaggio |
| Chicken Dish (Choose 1) | stuffed chicken breast, chicken marsala, chicken francaise, chicken & eggplant margherita |
| Meat Dish (Choose 1) | prime rib au jus, bbq short ribs, pork tenderloin |
| Desserts (Choose 1) | fresh cut fruit platter and italian pastries, specialty occasion cake, berry pleasure, apple cobbler. coffee, tea and soft drinks included. also included of color table linens & cloth napkins |
| Family Style Dinner Menu |
| $34.99 per person plus tax and gratuity. fresh baked bread and whipped butter |
| Tappas-appetizers (Choice of 3) | mozzarella & tomato blasts, international cheese selection, filo humus tarts, chicken osso bucco, calamari & chorizo, house salmon rosettes, southern pork & waffle, eggplant rollatini, buffalo chicke |
| Salad (Choose 1) | cinders salad, or caesar salad or 1/2 wedge ice berg salad |
| Pasta (Choose 1) | rigatoni bruschetta or penne quatro formaggio. |
| Chicken Dish (Choose 1) | stuffed chicken breast, chicken marsala, chicken francaise, chicken & eggplant margherita |
| Meat Dish (Choose 1) | bbq short ribs, prime rib au jus, pork tenderloin |
| Seafood Dish (Choose 1) | ginger berry grilled salmon, shrimp & scallop in a lemon garlic sauce |
| Dessert (Choose 1) | fresh cut fruit platter and italian pasteries, specialty occasion cake, berry pleasure, apple cobbler, cheesecake. coffe, tea and soft drinks included. also included: choice of color table linens & c |
| Main |
| Tuscan Antipasto Display | hand carved prosciutto, sopprasatta, cappicola & pepperoni, fresh mozzarella & tomato, wood grilled garden vegetables, imported provolone wedge, tomato bruschetta, international cheese & fruit displa | |
| Salads | cinders salad, parsnip slaw, salad | |
| Soup | roasted garlic cream of chicken or sirloin tip vegetable barley | |
| Salad | cinders salad or caesar salad | |
| Desserts (Choose 1) | apple cobbler ala mode, cheesecake or specialty occasion cake (excluding wedding cakes). coffe, tea and soft drinks included. also included: choice of color table linens & cloth napkins | |
| Tappas-appetizer (Choice of 1) | $5.00 | mozzarella & tomato blasts, vegetable napolean, msuhroom risotto cakes, shrimp cocktail |
| Salad | cinders salad or caesar salad or 1/2 wedge ice berg salad | |
| Pasta (Choose 1) | crepe manicotti, penne quarto formaggio, rigatoni bruschetta | |
| Dessert (Choose 1) | chocolate layer cake, berry pleasure, apple cobbler ala mode, cheesecake, specialty occasion cake (excluding wedding cakes). coffe, tea and soft drinks included. also included: choice of color table | |
| Assorted Breads | ||
| Veggie Crudite | ||
| Choose One – Tapas Appetizer | buffalo chicken wontons, ham & cheese croquettes, pizzetta pomodoro, pork & waffle, mozzarella moons | |
| Salad | cinders or ceasar | |
| Dessert | event cake with ice cream | |
| Beverage | coffee, tea & soft drink | |
| Linens Included | napkins in school colors, white table cloth | |
| Mozzarella 1/2 Moons, Shoestring Fries & Marinara Sauce | $6.00 | |
| Chicken Fingers & Shoestring Fries | $6.00 | |
| Kobe Dawg & Shoestring Fries | $6.00 | |
| Grilled Cheese & Shoestring Fries | $6.00 | |
| Moms Meatball Sliders & Shoestring Fries | $6.00 | |
| Baked Macaroni and Cheese with Ham | $7.00 | |
| Two Plain Slider Burgers & Shoestring Fries | $7.00 | |
| Two Ricotta-Stuffed Pasta Shells, One of Mom’s Meatballs & Sunday Gravy | $7.00 | |
| Plain Grilled Chicken Breast & Whipped Potatoes | $8.00 | |
| Chicken Quesadilla & Shoestring Fries | $8.00 | |
| Half Rack of Cinders Candied BBQ Pork Ribs & Shoestring Fries | $10.00 | |
| Half of Prime Rib Dip on a Crisp Baguette, Cheddar Dunking Sauce & Shoestring Fries | $8.00 | |
| Pan-Grilled Shrimp, Lemon Butter & Rice | $10.00 |
| Silver Chaffing Dish Presentations |
| choose 1 selection from each category |
| Appetizers | chicken osso bucco, southern pork & waffle, wok charred edemame, brie & apple quesadilla, mushroom risotto cakes, eggplant rollatini |
| Pasta & Vegetable | ricotta stuffed shells, rigatoni bruschetta, penne ala vodka, whole wheat penne & fresh vegetables, tri-color tortellini alfredo |
| Chicken | chicken francaise, chicken marsala, stuffed chicken breast, chicken & eggplant margherita, southern chicken |
| Meat | meatballs marinara, veal & peppers, beef strogonoff, italian sausage with peppers & onions, pepper steak, candy short ribs |
| Seafood | stuffed filet of sole, seafood paella, ginger berry salmon, shrimp stirfry, fish & chips, mussels marinara |
| Desserts | fresh cut fruit platter and italian pastries or specialty occasion cake. coffe, tea and soft drinks included. also included: choice of color table linens & cloth napkins |
| Cold Station |
| Italian Antipasto Display | charcuterie, auricchio provolone |
| Grilled & Marinated Vegetables | |
| Assorted Olives & Stuffed Peppers | |
| Fresh Mozzarella And Tomato | |
| Bruchetta | |
| International Cheese Display | enlish cranberry wenslydale, french walnut brie, danish huntsman, irish guiness portor |
| Mango Ginger Stilton | |
| Red Claret Cheddar | |
| Dried Fruits, Nuts And Berries |
| Finger Food |
| Filo Hummus Tarts |
| Canape Sandwiches |
| Deviled Crab Eggs |
| Hot Station |
| choice of two stations |
| Slider Station | burger, crab cake, reuben, meatball, chicken & tuna |
| Taco Or Fajita Station | |
| Chaffing Pasta Station | |
| Stirfry Or Scampi Station |
| Passed Hors Doeurves |
| choice of six |
| Buffalo Chicken Wontons |
| Raspberry Coconut Brie |
| Beef Crostini |
| Pork & Waffle |
| Franks In Blanket |
| Spanakopita |
| Scallop Wrapped In Bacon |
| Baby Quiche |
| Pizzetta |
| Crab & Corn Fritter |
| Tempura Tuna |
| Petit Stuffed Mushroon |
| Chicken Satay Tandori |
| Beef Brioche |
| Brie & Apple Quesadilla |
| Bbq Stuffed Shrimp |
| Lamb Lollichops |
| Entree |
| choice of 4. guests will have the option of selecting 1 chicken, 1 seafood, 1 pasta or 1 meat |
| Chicken | stuffed chicken breast, chicken marsala, chicken francaise, chicken & eggplant margherita |
| Fish | shrimp & scallops skewers, ginger salmon |
| Pasta | whole wheat pasta with fresh vegetables, rigatoni bruschetta, penne quarto formaggio |
| Meat | bbq candy short ribs, prime rib au jus |
| Chicken | orleans chicken, chicken marsala, chicken francasia, chicken & eggplant margherita, chicken breast stuffed with prosciutto, spinach & roasted red peppers |
| Meat | bbq candy short ribs, prime rib, roast pork tenderloin |
| Seafood | ginger berry salmon, citrus grilled grouper, shrimp & scallops skewers, chateaubriand – $7 per person additional, 5oz filet mignon – $7 per person additional |
| Sweet 16 Extravaganza |
| sunday – thursday $25.99 per person; friday or saturday $28.99 per person. plus tax and gratuity |
| Cold Display | vegetable crudite, fresh mozzarella & tomato, assorted canape sandwichs, dipping tower with spinach dip, vegetable dip, sundried tomato hummus & crab dip with crackers, chips, pretzel |
| Passed Hors D’oeuvres | slider assortment: burger, reuben, crab cake, grilled veggie, meatball, grilled chicken, buffalo wontons, mozzarella moons |
| Buffet Station | pasta station: with choice of two pastas and two sauces |
| Choose One | stir-fry station, fajita station, taco bar |
| Gourmet Salad Station | cinders salad, caesar salad, baby spinach salad |
| Dessert | birthday cake or cup cake tower |
| Beverages | soft drinks, coffee and tea |
| Party Enhancers | ham carving station $5/ pp, hot dog cart $4 /pp, gelato station $4 /pp, chocolate fondue $5 /pp, frozen virgin cocktails $5 /pp |
| Linens Include | choice of linen colors |
| On The Beach |
| surf & turf bbq. minimum 10 guests. market price. plus tax and gratuity |
| Jersey Seafood Chowder |
| Sung’s Sushi Sampler |
| Shrimp Cocktail |
| Jersey Tomato Salad |
| Jicama Slaw |
| Mango’s Salsa |
| Grilled Beef Tenderloin |
| Candy Bbq Ribs |
| 1- 1/2 Lb. Lobsters |
| Grilled Hawaiian Snapper |
| Corn On The Cob |
| Red Skin Potatoes |
| Italian Lemon & Orange Ice |
| Fruity Fried Cheesecakes |
| Party Bbq |
| 48.99 per person. plus tax and gratuity |
| Cold Display | tomato bruschetta, home style potato salad, pasta & grape salad, parsnip slaw, cinders salad, tortilla taco taco dip, mozzarella & tomato blasts |
| Raw Bar | oysters, shrimp, crab claws & clams |
| Hot Off The Wood Grill | kobe beef hot dogs, baby back ribs, gilled grouper, n.y sirloin steaks, port tenderloin medallions, grilled sausage festival |
| Accompaniments | grilled vegetable skewers, truffle fries, corn on the cob, boston baked beans, peppers and onions, beer kraut, relish, hot onions, sauteed mushrooms & condiments |
| Desserts | fresh summer melon carving, berry pleasure, sorbets, & gelato, coffee, tea and soft drinks included |
| Party Enhancer |
| Littleneck Steamers |
| Grilled or Steamed Lobsters |
| Roast Suckling Pig |
| Steamship Round Roast |
| Grilled Filet Mignon |
| Usa Bbq Party |
| $32.99 per person. plus tax and gratuity |
| Cold Display | tri-color tortellini salad, home style potato salad, parsnip slaw, cucumber salad, tomato salad & cinders wedge salad |
| Hot Offf The Wood Grill | cab** burgers, kobe beef hot dogs, candied short ribs, asian spare ribs, grilled sausage festival, maple glazed chicken breast |
| Accompaniments | corn on the cob, boston baked beans, grilled vegetable skewers, shoestring fries, lettuce, tomato, peppers and onions, beer kraut, relish, hot onions & condiments |
| Desserts | fresh summer melons and berries, brownie petit fours & gelato. coffee, tea and soft drinks included |
| Party Enhancers |
| Littleneck Steamers | ||
| Raw Bar With Oysters | ||
| Clams & Shrimp | ||
| Roast Suckling Pig | ||
| Steamship Round Roast | ||
| Watermelon Carving | ||
| Pasta Station | $4.00 | choice of any two pastas and any two sauces |
| Carving Station | choose from, prime rib, beef tenderloin, roast suckling pig, rack of lamb, oven roasted turkey, boneless pork loin or a salt encrusted whole fish. priced accordingly per person | |
| Shrimp Scampi Station | $6.00 | sauteed shrimp in garlic butter wine sauce served with either angel hair pasta or herbed rice |
| Fajita And Taco Bar | $5.00 | beef and chicken, peppers, onions, salsa, guacamole, sour cream, tomato dice, shredded cheese, lettuce and tortillas grilled and assembled to order |
| Slider Station | $5.00 | burgers, chicken, crab cakes, reuben, tuna, meatball and veggie sliders |
| Sushi Station | $ | mixed sushi served with wasabi, pickled ginger & soy sauce |
| Smoked Fish Station | $7.00 | nova salmon, white fish, and sable, served with cream cheese, capers, red onion, chopped hard boiled egg, sliced tomatoes, sliced cucumber and peppers |
| Seafood Bar | $15.00 | jumbo cocktail shrimp, clams on 1/2 shell, oysters on 1/2 shell, and king crab claws cocktail sauce, lemon wedges, tobasco sauce all presented on shaved ice |
| Cocktail Shrimp Bar | $175.00 | jumbo chilled cocktail shrimp presented on shaved ice |
| Chocolate Fondue Fountain | $5.00 | an assortment of dipping items including: strawberries, biscotti, marshmallows, pretzels, cookies, cream puffs, pineapple and much, much more |
| International Coffee Bar | $3.50 – $6.50 | |
| Vintage Candy Bar | $8.50 | a colorful assortment of chocolates, licorice, hard candies, jelly beans, nut clusters & gummies |
| Cinders Famous Venetian Table |
| $15.50 per person. a tempting array of cordials, coffees and after dinner delights |
| International Coffee Bar And Cordial Cart | fresh brewed espresso and cappuccino served with grand marnier, amaretto di saronno, frangelico, tia maria, kahlua, baileys irish cream, marie brizard anisette sambvca romana black sambvca romana |
| A Hand Selected Collection Of Pastries, Cakes, Cookies, Puddings And Fruits | italian and french pastries: cannoli, sfogetelli, eclairs, cream puffs, italian cookies and homemade zeppoli’s strawberry shortcake, tiramisu cake, hazelnut mousse cake, red velvet cake, carrot cake, |
| Chocolate Fondue Fountain | an assortment of dipping items including: callebaut belgian dark chocolate, strawberries, biscotti, marshmallows, pretzels, cookies, cream puffs, pineapple and much, much more |
| Gelato Sundae Bar | assorted gelato flavors with a variety of toppings with bananas foster and belgian waffles |
| Gelato Sundae Bar |
| Assorted Gelato Flavors With A Variety Of Toppings | $4.00 – $5.50 |
| Ice Cream Sundae | $5.50 |
| Sliced Assorted Fruit Trays | $3.50 |
| Watermelon Basket W/ Sliced Fruit | $1.50 |
| Assorted Italian And French Pastries | $15.95 |
| Assorted Cookies | $9.95 |
| Cocktails One Hour |
| Cold Station | Display, International Cheese Selection, Mozzarella & Tomato Blasts, Filo Hummus Tarts, Fresh Vegetable Crudites, Smoked Fish Display, Deviled Eggs, Stuffed Peppers & Olive Display, Seafood Salad, To |
| HOT STATION (Choice of 2 Hot Chaffers) | Mushroom Risotto Cakes, Eggplant Rollatini, Mussels Marinara, Fried Calamari, Hawaiian Steamers, Chicken Osso Bucco |
| PASSED HORS D’OEURVES (Choice of 6) | Buffalo Chicken Wontons, Raspberry Coconut Brie, Beef Crostini, Pork & Waffle, Franks in Blanket, Spanakopita, Scallop wrapped in Bacon, Baby Quiche, Pizzetta, Crab & Corn Fritter, Tempura Tuna, Peti |
| SALAD COURSE (Choice of 1) | Cinders Salad, Caesars Salad or Iceberg Wedge Salad |
| DESERT | Wedding Cake, Fresh Fruit |
| Also Included | Coffee & Tea, Champagne Toast, 5 Hour Open Bar, Choice of Linen Colors |
| Entree Course |
| Choice of 1 Chicken, 1 Meat & 1 Seafood (Guests will have the option of selecting their entree) |
| Chicken | Stuffed Chicken with Spinach, Prosciutto and Roasted Pepper, Chicken Marsala, Chicken & Shrimp Monte Carlo, Chicken Francaise |
| Seafood | Artic Char, Seabass, Jumbo Lump Crab Cakes, Shrimp & Scallop Skewers |
| Meat | Prime Rib, Pork Osso Bucco, BBQ Braised Short Ribs, Veal with Sherry Lemon Sauce |
| Pasta | Penne Quattro Formagio, Rigatoni Bruschetta, Lasagna, Crepe Manicotti, Orecchietta with Broccolini and Sausage, Whole Wheat Penne & Fresh Vegetables, Pappardella Carbonara, Tortellini in a Pesto Crea |
| Chicken | Stuffed Chicken with Spinach, Prosciutto & Red Pepper, Chicken Marsala, Chicken Orleans, Spanish Chicken & Rice, Chicken Murphy, Chicken Franciase, Chicken & Eggplant Margherita, Chicken Chow Mein, S |
| Veal & Pork | Mini Veal Osso Bucco,Veal Marsala, Veal & Peppers, Veal Franciase or Piccata, Sherry Lemon Veal, Sausage & Peppers, Slice Tenderloin in Mushroom Sauce, Kielbasa & Sauerkraut, Stuffed Pork Loin, Pork |
| Beef | Beef Stroganoff, Pepper Steak, Pizziola, Meatballs Marinara, Beef Burgundy, BBQ Braised Short Ribs, BBQ Beef Brisket |
| Seafood | Jumbo Lump Crab Cakes, Ginger Salmon, Paella, Shrimp & Scallop Scampi, Stuffed Filet of Sole with Crabmeat, Shrimp Stir Fry |
| Starch | Fingerling Potato, Rice Pilaf, Mashed Potato, Scallop Potato, Twice Baked Potato |
| Vegetable | Sauteed Broccolini, Candy Glazed Carrots, Grilled Asparagus, Zucchini Pomadoro |
| Cocktails – One Hour |
| Cold Station | Antipasto Display, International Cheese Selection, Mozzarella & Tomato Blasts, Filo Hummus Tarts, Fresh Vegetable Crudites, Smoked Fish Display, Deviled Eggs, Stuffed Peppers & Olive Display, Seafood |
| Hot Station (Choice of 2 Hot Chaffers) | Mushroom Risotto Cakes, Eggplant Rollatini, Mussels Marinara, Fried Calamari, Hawaiian Steamers, Chicken Osso Bucco |
| Passed Hors D’oeurves (Choice of 6) | Buffalo Chicken Wontons, Raspberry Coconut Brie, Beef Crostini, Pork & Waffle, Franks in Blanket, Spanakopita, Scallop wrapped in Bacon, Baby Quiche, Pizzetta, Crab & Corn Fritter, Tempura Tuna, Peti |
| Salads | Cinders Salad, Caesars Salad and Iceberg Wedge Salad |
| Carving Station (Choose of 2) | Prime Rib, Baked Virginia Ham, Roast Stuffed Leg of Lamb, Roast Loin of Pork, Oven Roasted Turkey |
| Desert | Wedding Cake, Fresh Fruit Display |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant Cinders Wood Fire Grill directly.
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