Up to date Batard prices and menu, including breakfast, dinner, kid’s meal and more. Find your favorite food and enjoy your meal.
Cuisine: American.
| Cauliflower Soup | charred onion, white port, thyme | |
| Roasted Beets ;Linzer; | caramelized hazelnuts, red currants, romaine hearts | |
| Braised Artichokes | barley, poached hen’s egg, eiswein sabayon | |
| Tete De Cochon | preserved sweet peppers, shallots, lemon | |
| Short Rib & Tafelspitz Terrine | smoked egg, german sesame, apple | |
| Ocean Trout | cured cucumber, sour cream, clams | |
| Canadian Lobster | $5.00 | carrot fondue, parsnip, chervil |
| Octopus "Pastrami" | braised ham hock, pommery mustard, new potatoes | |
| Granny Smith & Sweetbread Strudel | tarragon, truffle vinaigrette | |
| Sweet Potato Agnolotti | parmesan mousseline, pecan, peppercress | |
| Chicken Noodle | braised escarole, winter savory, sherry broth | |
| Chatham Cod | fennel seed pasta, meyer lemon, maitake jus | |
| Branzino | butternut squash, grilled lettuce, pumpkin seed vinaigrette | |
| Veal Tenderloin | $7.00 | "tramezzini," trumpet mushrooms, sweetbreads, sauce diable |
| Duck Breast | persimmon, mushroom crepe, duck liver mousse | |
| Roasted Venison Loin | $7.00 | red cabbage, carrots, buttermilk bread, cumin |
| Chocolate Torte | black cardamom, hazelnut semifreddo | |
| Caramelized Milk Bread | blueberries, brown butter ice cream | |
| Besoffener "Kapuziner" | poached pineapple, mint, curry ice cream | |
| Arborio Rice Pudding | preserved raspberries, earl grey-milk ice cream | |
| Epoisses | mushroom vinaigrette, cipollini, grilled baguette |
| Ol? Dirty Batard | $12.00 | jim beam rye, punt e mes, cocchi rosa, mole bitters |
| Jungle Bird | $13.00 | cruzan black strap rum, campari, pineapple, lime |
| Applejack Rabbit | $13.00 | laird’s applejack, oj, lemon, maple syrup |
| Aviation | $14.00 | bluecoat gin, luxardo maraschino, creme de violette |
| Milk Punch | $15.00 | myers?s rum, batavia-arrack, pineapple, clarified milk |
| The Gin Watson | $15.00 | greenhook gin, ginger liqueur, orange blossom, egg white |
| Vieux Carre | $16.00 | maison dudognon, rittenhouse rye, antica formula, benedictine, bitters |
| Inglorious Batard | $16.00 | fidencio clasico, grand marnier, honey, angostura bitters |
| Pale Ale | $6.00 | butternuts brewery ‘porkslap,? new york |
| Kolsch | $7.00 | brauerei heinrich reissdorf, koln, germany |
| Pilsner | $10.00 | sixpoint brewery ‘the crisp,? brooklyn |
| Altbier | $10.00 | otter creek brewing ‘copper ale,? vermont |
| Biere De Garde | $11.00 | brasserie duyck ‘jenlain blonde,? france |
| Stout | $12.00 | bell’s brewery, michigan |
| Dubbel | $12.00 | bieres de chimay ‘premiere,? belgium |
| Doppelbock | $14.00 | brauerei schloss eggenberg ‘samichlaus,? austria |
| N.A. | $7.00 | einbecker, germany |
| In Pursuit Of Tea | $6.00 | darjeeling 2nd flush, chamomile, mint, jasmine pearls |
| Nespresso | $6.00 | espresso or cappuccino |
| La Colombe | $5.00 | drip coffee |
| Vero | $7.00 | still or sparkling water |
| Cremant De Limoux | $15.00 | domaine collin, languedoc nv |
| Champagne Brut | $25.00 | ployez-jacquemart ‘marie weiss,’ champagne nv |
| Manzanilla Sherry | $12.00 | bodegas los infantes ‘orleans-borbon,’ jerez |
| Macon-Davaye | $10.00 | domaine des valanges, burgundy 2013 |
| Albarino | $12.00 | columna, rias baixas 2013 |
| Gruner Veltliner | $14.00 | ludwig hiedler ‘loss,’ kamptal 2013 |
| Chablis | $15.00 | bernard defaix ‘terroir de milly – vieilles vignes,’ burgundy 2012 |
| Marsanne/Grenache Blanc | $15.00 | maison bleue ‘jaja,’ columbia valley, washington 2012 |
| Dry Riesling | $16.00 | emrich-schonleber ‘trocken,’ nahe 2013 |
| Chassagne-Montrachet | $38.00 | olivier leflaive, burgundy 2012 |
| Riesling | $12.00 | ravines ?dry,? finger lakes, new york 2013 |
| Bourgogne Blanc | $22.00 | chateau de puligny montrachet ?clos du chateau? 2011 |
| Beaujolais | $10.00 | barbet ‘beau,’ burgundy 2013 |
| Beaujolais | $10.00 | marcel lapierre ?raisins gaulois,? burgundy 2013 |
| Rioja Crianza | $14.00 | la antigua clasico, rioja 2010 |
| Cotes Du Rhone | $15.00 | domaine de la janasse ‘cuvee reserve,’ rhone 2011 |
| Cotes Du Rhone | $15.00 | chave selections ?mon coeur,? rhone 2012 |
| Roero Nebbiolo | $15.00 | matteo correggia, piedmont 2011 |
| Syrah | $16.00 | beckmen ‘estate,’ santa ynez, california 2011 |
| Monthelie | $24.00 | pierre morey, burgundy 2011 |
| Cote Rotie | $38.00 | bernard levet ‘les journaries,’ rhone 2005 |
| Rosso Di Montalcino | $15.00 | mocali, tuscany 2012 |
| Pinot Noir | $35.00 | cristom ?jessie vineyard,? willamette 2004 |
| Minervois | $12.00 | chateau d?oupia, languedoc 2013 |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant Batard directly.
What are Batard hours of operation for today? Pay attention that Batard opening and closing hours may vary on weekdays, Sundays, and holidays. Want to know what time is Batard open till? Select the nearest Batard spot on the map and check out the official hours provided by their website.