Up to date Beat Hotel prices and menu, including breakfast, dinner, kid’s meal and more. Find your favorite food and enjoy your meal.
Cuisine: American, Gastropub.
Oysters Du Jour | $3.50 |
Shrimp Cocktail | $3.50 |
Seafood Platters | $80.00 – $40.00 |
Oysters Du Jour | $3.50 |
Jumbo Shrimp Cocktail | $3.50 |
Seafood Platters | $40.00 – $80.00 |
Thai Hot & Sour Soup | $10.50 | shrimp, mushrooms, blue ginger |
Beets & Frites Salad | $11.00 | arugula, yogurt |
Crispy Tuna Spring Roll | $12.00 | avocado, tomato, wasabi, rice, soy |
Sweet Chili Laquered Baby Back Ribs | $14.00 | |
Grilled Octopus | $12.00 | heirloom tomatoes, arugula, parsley sauce |
Buffalo Cauliflower | $11.00 | blue cheese dipping sauce |
Fried Calamari | $13.00 | vegetable fritto misto, pomodoro sauce |
Roasted Wild Mushrooms | $11.00 | creamy polenta, pecorino, truffle oil |
Steamed PEI Mussels | $13.00 | lager, old bay, tomato |
Green Salad | $10.00 | olives, crispy chickpeas, herbed dijon vinaigrette |
Caesar Salad | $10.00 | |
Slow Roasted Pork Nachos | $13.00 | |
Vegetarian Nachos | $11.00 | black bean salsa, aged cheddar |
Bohemian Platter | $15.00 – $24.00 | chef’s selection of hummus, dips, salads, cheese, pickled vegetables, olives |
Local Greek Yogurt | $8.50 | fresh berries & granola |
Caramelized Banana Coffee Cake | $7.00 | honey butter |
Thai Hot & Sour Soup | $11.00 | shrimp, mushrooms, tomato, blue ginger |
Buffalo Cauliflower | $11.00 | blue cheese dipping sauce |
Crispy Tuna Springroll | $12.00 | sushi rice, wasabi, avocado, soy |
Sweet Chili Laquered Baby Back Ribs | $14.00 | |
Slow Roasted Pork Nachos | $12.00 | |
Vegetarian Nachos | $11.00 | black bean salsa, aged cheddar |
Caesar Salad | $10.00 | |
Green Salad | $10.00 | white balsamic vinaigrette |
Bohemian Platter | $15.00 – $24.00 | chef’s selection of hummus, dips, salads, cheese, pickled vegetables, olives |
Free Range Chicken | $24.00 |
Skirt Steak | $26.00 |
Faroe Island Salmon | $24.00 |
Blackened Shrimp | $24.00 |
Braised Boneless Beef Short Ribs | $27.00 | whipped potatoes, grilled broccolini, red wine jus |
Roasted Maine Sole | $24.00 | braised peas, leeks & lettuce |
Grilled Colorodo Lamb Steak Frites | $32.00 | greek salad, lamb jus |
Mahi Mahi Fish Tacos | $25.00 | black beans, spanish rice, queso blanco, cheddar, salsa |
Baby Back Pork Rib Dinner | $24.00 | sweet chili sauce, whipped potatoes, slaw |
Local Sea Scallops | $30.00 | grilled oyster mushrooms, raddichio, parsnip puree |
Seared Duck Breast | $27.00 | risotto, sour cherries, kale, port wine sauce |
Prime Natural Beef Hamburger | $16.00 | |
Prime Natural Beef Hamburger | $1.00 | cheddar, gorgonzola, bacon |
Mussels Frites | $21.00 | |
NY Sirloin Steak Frites | $28.00 | peppercorn jus, cornichons |
Eggs Shakshuka | $14.50 | poached eggs, north african tomato sauce, peppers, polenta |
Eggs Shakshuka | $3.00 | add merguez sausage |
Wild Flower Honey & Lemon Pancakes | $14.00 | wild blueberry compote |
Breakfast Burrito | $14.00 | eggs, chorizo, poblano peppers, cheddar, salsa |
Mushroom & Fontina Omelette | $14.50 | toast, frites & house salad |
Quiche, Tuscan Kale, Sundried Tomato, Goat Cheese | $14.50 | house salad |
Turkey Hash | $15.00 | poached eggs, salad, toast |
Mahi Mahi Tacos | $20.00 | black beans, spanish rice, queso blanco, salsa |
Grilled Organic Chicken Club Sandwich | $16.00 | lettuce, tomatoes, bacon, swiss cheese, lemon aioli |
Prime All Natural Beef Hamburger | $16.00 | |
Prime All Natural Beef Hamburger | $1.00 | with frites, cheddar, gorgonzola, bacon |
Short Rib & Tomato Grilled Cheese | $15.00 | |
Short Rib & Tomato Grilled Cheese | $2.00 | add egg |
Sirloin Steak Frites & Eggs | $28.00 | fried egg, peppercorn jus |
Vegan | $22.00 |
Blackened Shrimp | $24.00 |
Free Range Chicken | $24.00 |
Skirt Steak | $26.00 |
Faroe Island Salmon | $24.00 |
Poached Free Range Eggs | $17.00 |
Vegetarian | $16.00 |
Free Range Chicken | $17.00 |
Blackened Shrimp | $18.00 |
Skirt Steak | $19.00 |
Faroe Island Salmon | $18.00 |
Vegan | $22.00 |
Blackened Shrimp | $24.00 |
Free Range Chicken | $24.00 |
Skirt Steak | $26.00 |
Faroe Island Salmon | $24.00 |
Vegan | $22.00 |
Blackened Shrimp | $24.00 |
Free Range Chicken | $24.00 |
Skirt Steak | $26.00 |
Faroe Island Salmon | $24.00 |
Frites | $8.00 | |
Roasted Autumn Vegetables | $7.00 | |
Brussels Sprouts & Shallots | $7.00 | |
Broccolini | $7.00 | with pecorino |
Merguez Lamb Sausage | $5.00 | |
Applewood Smoked Bacon | $5.00 | |
Frites | $7.00 | |
Toast | $3.00 | |
Fruit Cup | $6.50 |
Mango Martini | $11.50 | kessar mango puree, skyy vodka |
Tulum Fizz | $11.50 | milagro silver tequila, barrow’s ginger liqueur, pineapple juice, mint |
Black Birch Julep | $11.50 | root organic herbal liquor, lime, fresh mint |
Purple Door | $12.00 | tito’s vodka, blueberry puree, maple syrup |
Electric Sidecar | $14.50 | clear creek apple brandy, fruit lab orange organic liqueur, sour |
Soursop Fresca | $12.00 | letherbee original gin, soursop nectar, agave, lime, soda |
American Breed | $12.00 | maker’s mark, st. elder elderflower liqueur, apple cider |
Smokey The Bear | $12.50 | old overholt, amere nouvelle, vya sweet vermouth, balcones brimstone whisky |
Super Perfect Martini | $15.50 | st. george gin terroir, dolin vermouth blanc, blue cheese olive |
Plimoth Daiquiri | $12.00 | privateer white rum, pumpkin spiced simple syrup, barrow’s ginger liqueur |
Kir | $12.50 | qupe vinyard chardonnay, cassis |
Mango Martini | $11.50 | kessar mango puree, skyy vodka |
Tulum Fizz | $11.50 | milagro silver tequila, barrow’s ginger liqueur, pineapple juice, mint |
Black Birch Julep | $11.50 | root organic herbal liquor, lime, fresh mint |
Electric Sidecar | $14.50 | clear creek apple brandy, fruit lab orange organic liqueur, sour |
Soursop Fresca | $12.00 | letherbee original gin, soursop nectar, agave, lime, soda |
American Breed Maker’s Mark | $12.00 | st. elder elderflower liqueur, apple cider |
Plimoth Daiquiri | $12.00 | privateer white rum, pumpkin spiced simple syrup, barrow?s ginger liqueur |
Purple Door | $12.00 | tito’s vodka, blueberry puree, real maple syrup |
Soursop Fresca | $12.00 | bluecoat gin, soursop nectar, agave, lime, soda |
Dharma Cocktail | $12.00 | hanger 1 lime vodka, aloe juice |
Granny Takes A Trip | $10.50 | old overholt rye, bitterman’s amere nouvelle, vya sweet vermouth |
Electric Sidecar | $12.00 | clear creek apple brandy, fruit lab orange organic liqueur, sour |
American Breed | maker’s mark, st. elder elderflower liqueur, apple cider | |
Mango Martini | $11.00 | kessar mango puree, skyy vodka |
Perfect Perfect Martini | $14.00 | st. george gin terroir, dolin vermouth blanc, blue cheese olive |
Honey Crisp | clear creek apple brandy, apple cider, burlesque bitters |
Violet Sky | violette liquor |
Orange Sunshine | organic orange liqueur |
Bitter End | aperol, elderflower liqueur |
Honey Crisp | clear creek apple brandy, apple cider, burlesque bitters |
Violet Sky | violette liquor |
Orange Sunshine | organic orange liqueur |
Bitter End | aperol, elderflower liqueur |
Macintosh | clear creek apple brandy, apple cider, burlesque bitters |
Orange Dream | organic orange liqueur |
Violet Sky | violette liquor |
Bitter Truth | aperol, elderflower liqueur |
Grateful Ale | $6.50 |
Harpoon IPA | $5.50 |
Brooklyn Brown Ale | $5.50 |
Clown Shoes Clementine | $5.25 |
Notch "Session Pils" | $5.25 |
Fisherman’s Brew Amber Lager | $5.50 |
Grateful Ale | $6.50 |
Harpoon IPA | $5.50 |
Brooklyn Brown Ale | $5.50 |
Clown Shoes Clementine | $5.25 |
Notch ;Session Pils; | $5.25 |
Fisherman’s Brew Amber Lager | $5.50 |
Grateful Ale | $6.50 |
Brooklyn Brown Ale | $5.50 |
Notch "Sessions Pils" | $5.25 |
Harpoon IPA | $5.50 |
Slumbrew Happy Sol | $7.00 |
Fisherman’s Brew | $5.50 |
Sixpoint Sweet Action Cream Ale | $10.00 | ny |
Foolproof Raincloud Robust Porter | $6.50 | |
Cisco Sankaty Light | $6.50 | ma |
Miller High Life | $4.75 | wi |
Crispin English Style Dry Cider | $10.00 | (gf). ca |
Coors | $3.50 | non-alcoholic |
Sixpoint Sweet Action Cream Ale | $10.00 | ny |
Foolproof Raincloud Robust Porter | $6.50 | |
Cisco Sankaty Light | $6.50 | ma |
Miller High Life | $4.75 | wi |
Crispin English Style Dry Cider | $10.00 | (gf). ca |
Sixpoint Sweet Action Cream Ale | $10.00 | ny. |
Cisco Sankaty Light | $6.50 | ma. |
Crispin English Style Dry Cider | $10.00 | (gf). ca |
Heavy Seas Loose Cannon American Hop3 Ale | $6.50 | |
Miller High Life | $4.75 | wi |
Coors | $3.50 | non-alcoholic |
Free Range Chicken | $17.00 |
Skirt Steak | $19.00 |
Faroe Island Salmon | $18.00 |
Blackened Shrimp | $18.00 |
House Smoked Salmon | $15.00 |
Ham | $14.50 |
Braised Short Ribs | $15.50 |
Spinach | $14.00 |
Kiddie Scrambled Eggs & Toast |
Kiddie Grilled Cheese |
Kiddie Pancakes |
Chicken Dinos & Frites |
Coffee | $2.95 |
Espresso | $3.75 |
Cappuccino | $4.50 |
Latte | $4.75 |
Pot Of Tea | $4.00 |
Hot Cocoa | $4.25 |
Orange Juice | $3.75 |
Apple Cider | $3.75 |
Milk | $2.50 |
Bloody Mary | $11.00 | vodka, house bloody mix |
Kir | $12.50 | qupe vineyard chardonnay, cassis |
Mimosa | $10.00 | domaine chandon brut, orange juice |
Kir Royale | $12.50 | domaine chandon brut, cassis |
Domaine Chandon | brut reserve, ca |
Domaine Chandon Rose | ca |
W1. Anne Amie Winery, Pinot Gris 2012, Willamette Valley, OR | $10.50 | 100% pinot gris certified sustainable medium body, crisp, floral, aromatic |
W2. Anne Amie Winery, Pinot Blanc 2011, Chehalem Mountains, Willamette Valley, OR | $10.50 | 100% pinot blanc certified sustainable medium body, round, stone fruits, soft |
W3. Stephen Ross, Chardonnay 2013, ;Bien Nacido Vineyard;, Santa Maria Valley, CA | $14.50 | 100% chardonnay sustainable farming full body, buttery, floral, rich |
W4. Anne Amie Winery, Muller-Thurgau 2013, Yamhill-Carlton, Willamette Valley, O | $10.00 | 100% estate muller-thurgau certified sustainable dry, rich, white fruits, light acidity |
W9. J. Vineyard, Pinot Gris 2012, Northern California, CA | $9.50 | 100% pinot gris certified sustainable light body, lemon and exotic fruits, aromatic, nice minerality |
W5. Flying Cloud, Sauvignon Blanc 2013, ;Oliver?s Vineyard;, Edna Valley, San Luis Obispo, CA | $12.50 | 100% sauvignon blanc sustainable viticulture medium body, lime and grapefruit, bright, dry finish |
17. Black Sheep Finds, Roussanne 2011, ;Holus Bolus;, ;Camp 4 Vineyard;, Santa Ynez Valley, CA | $15.50 | 100% roussanne sustainable farming full body, rich, white fruits and spice, creamy |
18. Qupe Vineyard, Chardonnay 2013, ;Y Block;, Bien Nacido Vineyard, Santa Barbara, Ca | $14.00 | 92% chardonnay, 8% chenin blanc sustainable farming medium body, crisp, white fruits, subtle |
13. J. Christopher, Sauvignon Blanc 2013, ;Cuvee Madame Rachou;, Willamette Valley, OR | $16.00 | 100% sauvignon blanc sustainable viticulture medium body, citrus, crisp, mineral |
14. Qupe Vineyard, Marsanne & Roussanne 2013, Santa Barbara, CA | $15.00 | 75% marsanne, 25% roussanne certified biodynamic medium body, crisp, floral and peppery, mineral |
W10. Verdad Wines, Albarino 2013, ;Sawyer Lindquist Vineyard;, San Luis Obispo, Ca | $12.50 | 100% albarino certified biodynamic medium body, fresh, white fruits, aromatic |
W12. Anne Amie Winery, Estate Dry Riesling 2012, Yamhill-Carlton District, Willamette Valley | $11.00 | 100% riesling certified sustainable light body, dry, citrus and exotic fruits, mineral |
16. Topanga Vineyard, Grenache Blanc 2011, ;Celadon;, ;Mesa Verde Vineyard;, Santa Barbara | $12.50 | 100% grenache blanc certified organic biodynamic full body, rich, white fruits, creamy. |
W8. Dancing Coyote, Gruner Veltliner 2012, Estate Grown, Sacramento Delta, CA | $10.50 | 100% gruner veltliner sustainable viticulture medium body, citrus, crisp, mineral |
W7. Hess Collection, Chardonnay 2013, ;Shirtail Creek Vineyard;, Monterey, Central Coast, CA | $9.50 | 100% unoaked chardonnay sustainable viticulture light body, citrus fruit, crisp, round finish. |
W11. Anne Amie Winery, Cuvee A Rose ;Midnight Saignee; 2013, Willamette Valley, OR | $11.00 | 100% pinot noir certified sustainable light body, dry, stone red fruits, floral, soft |
W6. GP Wine, Empire Builder Rose 2012, ;Hosmer Vineyard;, Finger Lakes, NY | $9.50 | 100% cabernet franc sustainable viticulture light body, refreshing, floral, crisp |
W7. Verdad Wines, Rose 2013, ;Sawyer Lindquist Vineyard;, Edna Valley, CA | $12.50 | 100% grenache noire certified biodynamic medium body, refreshing, rose petal and red berries, subtle |
R1. Stephen Ross Winery, Zinfandel 2013, ;Dante Dusi Vineyard;, Paso Robles, CA | $15.50 | 100% zinfandel certified sustainable medium body, crisp, floral, aromatic |
R2. Black Sheep Finds, Syrah 2011, ;Hocus Pocus;, Santa Rita Hills, CA | $15.50 | 100% syrah sustainable farming full body, rich, red berries, aromatic |
R3. Austin Hope Winery, Troublemaker ;Blend Six; 2012, Paso Robles, CA | $11.50 | vegan friendly. syrah, grenache, mourvedre, zinfandel, petite syrah certified sustainable full body, powerful, dark berries, soft |
R4. Pietra Santa Winery, ;Estate Sangiovese; 2010, Cienega Valley, Centra Coast, CA | $13.00 | 97% sangiovese, 3% cabernet sauvignon sustainable culture medium body, rich, spicy, complexity |
R5. Stephen Ross Winery, Pinot Noir 2013, ;Stone Corral Vineyard;, Edna Valley, San Luis Obispo, CA | $16.00 | 100% pinot noir certified sustainable medium body, black cherry and savory spice, smoky, silky finish |
R6. Liberty School Vineyard, Cabernet Sauvignon 2012, Paso Robles, Central Coast, CA | $10.50 | vegan friendly. 100% cabernet sauvignon certified sustainable full body, rich, berry jam, aromatic |
R7. Qupe Vineyard, Syrah 2012, Central Coast, CA | $14.00 | 100% syrah sustainable farming medium body, spicy, black fruits, soft tannin |
R8. Au Bon Climat, Pinot Noir ;ABC; 2012, Santa Barbara, CA | $16.50 | 100% pinot noir certified organic medium body, rich, red fruits, round |
R9. Dancing Coyote, Petite Sirah ;Clarksburg; 2012, Sacramento Delta, CA | $12.00 | 100% petite sirah sustainable viticulture full body, rich and smoky, black fruits, smooth |
R10. GP Wine, Cabernet Sauvignon ;Pacific Standard; 2013, Central Coast, CA | $9.50 | 100% cabernet sauvignon full body, accessible, fruit forward, aromatic |
R11. GP Wine, Cabernet Franc ;Empire Builder; 2012, NY | $10.00 | 100% cabernet franc medium body, earthy, peppery, soft |
R12. Charles & Charles, ;Truth Or Consequences; 2013, Wahluke Slope, Columbia Valley, WA | $9.50 | 72% cabernet sauvignon, 27% syrah sustainable farming medium body, rich, soft, luscious |
20. Frog’s Leap, "Young Cabernet Sauvignon" 2012, Wines Estate, Napa Valley, CA | $22.00 | 100% cabernet sauvignon certified sustainable full body, rich, soft, red berries jam, luscious |
19. Flora Springs Vineyards, "Gamut" NV Estate Vineyards, Napa Valley, CA | $18.50 | 63% cabernet sauvignon, 27% merlot, 8% cabernet franc, 1% petit verdot, 1% malbec certified organic full body, complex, red berries, spices, soft |
21. Verdad Wines, Tempranillo "Rocking’Rojo; 2012, Central Coast, CA | $13.00 | 75% tempranillo, 25% syrah sustainable viticulture medium body, rich, earthy, spices, long finish |
22. J. Christopher, ;Two Beats Of Lia’s Vineyard" 2012, Chehalem Mountains, Willamette Valley, OR | $22.50 | 100% pinot noir sustainable viticulture medium body, complex, red cherries, smooth. |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant Beat Hotel directly.
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