| House Crafted Three Cheese Ravioli |
$14.99 |
Pasta filled with fresh herbs, ricotta, mozzarella, and Asiago cheeses. Served with choice of one of our house sauces. |
| Spaghetti |
$12.99 |
Spaghetti served with your choice of one of our house sauces. |
| Bucatini Pasta |
$19.99 |
Sauteed shrimp, clams, Spanish chorizo, and basil, cooked in a smoked tomato sauce, and served over fresh bucatini pasta. Finished with olive oil toasted bread crumbs. |
| Gnocchi |
$14.99 |
An Italian house-made potato pasta. Tossed with your choice of sauce, and topped with Asiago and mozzarella cheeses. |
| Joe’s Special |
$14.99 |
Onions, mushrooms and tomatoes sauteed in garlic and extra virgin olive oil. Served over pasta with Asiago cheese. |
| Fettuccine Alfredo |
$15.99 |
Fettuccine pasta simmered in a rich traditional Asiago cream sauce. |
| King Salmon |
$20.99 |
Pan-roasted salmon, risotto with roasted butternut squash, house-cured pancetta, pistachio pes to, Asiago cheese and local organic sprout mix. |
| Chef’s Seafood Choice |
$ |
Ask your server for this evening’s selection. |
| Ahi Tuna |
$18.99 |
Sesame seed-encrusted Ahi Tuna pan seared to rare; served with a crispy fried sushi rice cake, avocado puree, local organic sprouts, crimini mushrooms, sweet soy glaze and chili oil. |
| Chicken Parmigiana |
$17.99 |
Tenderized Mary Farms free range chicken breast stuffed with fresh herbs, mozzarella and Asiago cheeses and crusted in bread crumbs. Served over a spaghetti pomodoro. |
| Chicken Piccata |
$17.99 |
Tenderized Mary Farms free range chicken breast lightly battered, pan fried, served with your choice of sauce. Served over fresh saffron pappardelle pasta tossed with a garlic and Asiago sauce. |
| New York Steak |
$27.99 |
Choice dry aged 100z. New York Steak. Pan seared and served with roasted fingerling potatoes, pepper bacon, and broccoli. Ask your server for available toppings. |
| Snake River Farms Wagyu Top Sirloin and Frites |
$18.99 |
6 oz Wagyu beef top sirloin served over crispy house-made rosemary garlic fries with mushroom peppercorn sauce, gorgonzola cheese, wild arugula and a basil aioli. |
| Calzone |
$16.99 |
A turnover filled with Italian sausage, spiced ground sirloin, pepperoni, salami, mushrooms, onions, green peppers, spinach ricotta & mozzarella cheese, topped with meat sauce. Top it with our house |
| Cannelloni |
$15.99 |
A house-made fresh herb and Asiago cheese crepe filled with ground sirloin and spinach. |
| House Made Lasagna |
$15.99 |
Pasta sheets layered with spiced ground sirloin, Italian sausage, and ricotta, Asiago, and mozzarella cheeses. |
| Eggplant Parmigiana |
$14.99 |
House-prepared breaded and fried eggplant, topped with Asiago & mozzarella cheeses, and marinara sauce. |
| Half & Half Plate |
$16.99 |
Your choice of any of the following two items: lasagna, cheese ravioli, cannelloni, eggplant parmigiana, or spaghetti. |
| Small Portions |
$11.99 |
Spaghetti, cheese ravioli, lasagna, cannelloni, gnocchi, or eggplant parmigiana. |
| Children’s Menu – 12 & Under |
$6.99 |
Spaghetti, cheese ravioli, lasagna, cannelloni, gnocchi, or eggplant parmigiana. |
