Up to date Bijan’s Bistro (GrubHub Delivery – Chicago) prices and menu, including breakfast, dinner, kid’s meal and more. Find your favorite food and enjoy your meal.
| Brunch Small Plates |
| Yogurt and Granola Parfait Plate | $6.00 | With fresh berries. |
| Fruit Plate | $6.00 |
| Brunch Eggs and Omelettes |
| Eggs Benedict | $10.00 | Canadian bacon and poached eggs over English muffin and Hollandaise. |
| 2 Eggs Any Style | $10.00 | Choice of grilled chicken, pork link, sausage, ham or bacon. |
| 3-Cheese Omelette | $10.00 | With Canadian bacon. |
| Vegetarian Omelette | $10.00 | Onion, spinach, sweet peppers and choice of toast or English muffin. |
| Bijan’s Steak and Eggs | $13.00 | House potatoes, choice of toast or English muffin. |
| California Omelette | $10.00 | Spinach, tomatoes, mushrooms, Swiss cheese and avocado. |
| Primavera Omelette | $10.00 | Asparagus, tomatoes, onion, red peppers, green peppers and mushrooms. |
| Brunch Griddle |
| Belgian Waffle | $10.00 | Maple syrup, choice of banana, strawberries or pineapple. |
| Brioche French Toast | $10.50 | Crispy bacon, maple syrup, strawberries and house potatoes. |
| Bananas Foster Waffle | $12.00 | Caramelized bananas, whipped cream, rum and maple butter sauce. |
| Souffle Pancake | $10.00 | Fresh berries and whipped mascarpone cheese. |
| Breakfast Croissant | $10.00 | Ham, egg and cheese, fresh fruit and house potatoes. |
| Fried Egg BLT | $9.00 | Bacon, lettuce, tomato, mayo, house made chips and coleslaw. |
| Dinner Starters |
| Dinner Escargots | $10.00 | Garlic butter, parsley, pernod and cilantro. |
| Dinner Baked Brie | $8.00 | Grapes, almonds and honey. |
| Dinner Grilled Calamari | $11.00 | Julienne vegetables, sweet and sour sauce. |
| Dinner Flash Fried Calamari | $11.00 | Julienne vegetables, sweet and sour sauce. |
| Dinner Spinach and Artichoke Dip | $9.00 | With toasted lavash. |
| Dinner Grilled Shrimp Mediterranean | $12.00 | Olives, arugula and spicy tomato sauce. |
| Dinner Crispy Crab Cakes | $11.00 | Mixed green salad with avocado, red onion, tomato and mustard butter sauce. |
| Dinner Steak Quesadilla | $11.00 | Sour cream and pico de gallo. |
| Dinner Fresh Guacamole and Chips | $9.00 | With spicy charred tomato salad. |
| Dinner Mixed Olives | $5.00 | |
| Dinner Chicken Liver Plate | $8.00 | On crostini with cornichons. |
| Dinner Bruschetta | $8.00 | Vine ripe tomatoes and fresh basil, fresh Buffalo mozzarella, olive oil and red vinegar. |
| Dinner Seared Edamame | $6.00 | With smoked sea sal. |
| Dinner Soups |
| Creamy Portabella Soup | $5.00 – $6.00 | |
| Crock of French Onion Soup | $6.00 | Gruyere cheese and crouton. |
| Chicken Vegetable Soup | $5.00 – $6.00 |
| Dinner Small Salads |
| Dinner Mixed Greens Salad | $6.50 | Cucumbers and cherry tomatoes. Choice of ranch, dill-mustard vinaigrette, blue cheese or balsamic vinaigrette. |
| Dinner Iceberg Wedge Salad | $6.50 | Blue cheese dressing. |
| Dinner Baby Spinach Salad | $8.25 | Apple, sweet pecans and endive Shaft’s Mine blue cheese. |
| Dinner Tomato and Red Onion Salad | $8.00 | Arugula and capers. |
| Dinner Roasted Beet and Burrata Salad | $11.00 | Fennel, orange, arugula and apple cider vinaigrette. |
| Dinner Big Salads |
| Dinner Traditional Caesar Salad | $11.00 | Herbed croutons. |
| Dinner Chopped Cobb Salad | $13.00 | Bibb lettuce, bacon, tomato, avocado, hard-boiled egg, side of dill-mustard vinaigrette. |
| Dinner Grilled Steak Salad | $16.00 | Romaine, arugula, endive, blue cheese, apples, celery, walnuts, grilled tomato and balsamic vinaigrette. |
| Dinner Roasted Chicken Salad | $14.00 | Romaine, dates, goat cheese, toasted almonds and dill mustard vinaigrette. |
| Dinner Burger and Sandwiches |
| Dinner Bijan’s Burger | $10.00 | Grilled 10 oz. choice beef, lettuce, pickle, onion and fries. |
| Dinner Bison Burger | $14.00 | 8 oz. with lettuce, tomato, onion, cheddar cheese, served with french fries. |
| Dinner Shrimp BLT Sandwich | $12.00 | Poached shrimp, bacon, lettuce, tomato, avocado, lobster mayo on white toast, house made chips and coleslaw. |
| Dinner Traditional Reuben | $10.00 | Sauerkraut, 1000 Island dressing, house made chips and coleslaw. |
| Dinner Marinated Chicken Breast Sandwich | $11.00 | Provolone, lettuce, onion, pickle, pesto mayo, house made chips and coleslaw. |
| Dinner Grilled Beef Tenderloin Sandwich | $15.00 | Watercress, grilled onions, horseradish sauce, baguette, house made chips and coleslaw. |
| Dinner Grilled Portabella Tartine Sandwich | $10.00 | Balsamic roasted onions, goat cheese, pesto mayo and crostini arugula salad. |
| Dinner Smoked Salmon Tartine | $12.00 | Lox style on crostini, red onion, capers berries, hard-boiled egg, caper sauce and mixed greens salad. |
| Dinner Bijan’s Roasted Meatloaf | $11.00 | Crispy onions, lettuce, pickle, house made chips and coleslaw. |
| Dinner Club | $11.00 | Turkey, bacon, bibb lettuce, tomato and mayo on toasted wheat, house made chips and coleslaw. |
| Dinner Entrees |
| Dinner Macaroni and Cheese | $12.00 | With Applewood smoked bacon. |
| Dinner Rigatoni with Sausage | $14.00 | Creamy tomato sauce and Parmesan. |
| Dinner Couscous Tagine | $14.00 | Stew of sweet potato, chickpeas, zucchini, raisins and moroccan spiced tomato broth. |
| Dinner Spaghetti Bolognese | $14.00 | In veal and beef tomato sauce with basil, butter and Parmesan cheese. |
| Dinner Cajun Chicken Pasta | $14.00 | Fusilli pasta with diced chicken breast, sweet red and green bell peppers, onions and mushrooms in Cajun cream sauce. |
| Dinner Roasted Duck a L’Orange | $20.00 | Watercress and roasted potatoes. |
| Dinner Bijan’s Meatloaf | $14.00 | Veal, pork and beef, mashed potatoes, green beans and mushroom gravy. |
| Dinner Seafood Linguini | $17.00 | Salmon, tilapia, calamari, shrimp, basil, chili flakes, oregano and garlic in a white wine tomato sauce. |
| Dinner Herb Roasted Trout | $19.00 | Roasted potatoes and vegetables in a lemon butter caper sauce. |
| Dinner Grilled Flat-Iron Steak | $20.00 | Seasoned with five peppercorn blend and french fries. |
| Dinner Roasted Half Chicken | $16.00 | Fresh herbs, shallots, garlic, sauteed spinach, roasted potatoes or fries. |
| Dinner Grilled Chicken Breast Provencale | $15.00 | Cherry tomatoes, garlic, fresh basil, sauteed spinach and mashed potatoes. |
| Dinner 10 oz. Grilled Blue Cheese Filet | $33.00 | Grilled asparagus, mashed potatoes and au jus. |
| Dinner Barbecued Norwegian Salmon | $22.00 | Crispy onion garnish, BBQ sauce, sauteed spinach and mashed potatoes. |
| Dinner Pan Roasted Pork Chops | $20.00 | Balsamic roasted onions and roasted potatoes. |
| Lunch Starters |
| Baked Brie | $8.00 | Grapes, almonds and honey. |
| Grilled Calamari | $11.00 | Julienne vegetables, sweet and sour sauce. |
| Flash Fried Calamari | $11.00 | Julienne vegetables, sweet and sour sauce. |
| Spinach and Artichoke Dip | $9.00 | With toasted lavash. |
| Steak Quesadilas | $11.00 | Sour cream and pico de gallo. |
| Chicken Fingers | $10.00 | Choice of BBQ, honey mustard or Buffalo sauce and french fries. |
| Fresh Guacamole and Chips | $9.00 | |
| Caramelized Onion Soup Crock | $6.00 | Gruyere cheese and crouton. |
| Creamy Portabello Mushroom Soup | $5.00 – $6.00 | |
| Chicken Vegetable Soup | $5.00 – $6.00 |
| Lunch Salads |
| Lunch Mixed Greens Salad | $6.00 | Cherry tomatoes, cucumber choice of ranch, blue cheese, balsamic vinaigrette or dill mustard vinaigrette. |
| Lunch Roasted Beet and Burrata Salad | $10.00 | Fennel, orange and arugula apple cider vinaigrette. |
| Lunch Chopped Cobb Salad | $13.00 | Bibb lettuce, bacon, cheddar, tomato, green beans, avocado, hard-boiled egg, side of dill mustard vinaigrette. |
| Lunch Roasted Chicken Salad | $13.00 | Romaine, dates, goat cheese, toasted almonds and dill mustard vinaigrette. |
| Lunch Grilled Steak Salad | $16.00 | Romaine, arugula, endive, blue cheese, apples, celery, walnuts, grilled tomato and balsamic vinaigrette. |
| Lunch Sandwiches |
| Lunch Bijan’s Burger | $10.00 | 10 oz. choice beef, onion, lettuce, pickle and french fries. |
| Lunch Traditional Reuben | $10.00 | Sauerkraut, 1000 Island dressing, house made chips and coleslaw. |
| Lunch Grilled Portobello Tartine Sandwich | $10.00 | Balsamic roasted onions, goat cheese, pesto mayo and arugula. |
| Lunch Grilled Chicken Breast Sandwich | $11.00 | Provolone, pesto mayo, lettuce, onion, pickle, house made chips and coleslaw. |
| Lunch Grilled Beef Tenderloin Sandwich | $15.00 | Grilled onions, watercress, baguette, horseradish sauce and house made chips. |
| Lunch Shrimp BLT Sandwich | $12.00 | Poached shrimp, avocado, bacon, lettuce, tomato, lobster mayo, house made chips and coleslaw. |
| Lunch Smoked Salmon Tartine Sandwich | $12.00 | Lox style on crostini, red onion, hard-boiled egg, caper sauce and mixed greens. |
| Lunch Toasted Ham and Brie Sandwich | $8.00 | Smoked ham, baguette, house made chips and coleslaw. |
| Lunch Club | $11.00 | Turkey, bacon, bibb lettuce, mayo, tomato on toasted wheat, house made chips and coleslaw. |
| Lunch Entrees |
| Lunch Beef Tenderloin Medallions | $19.00 | Red wine jus and french fries. |
| Lunch Macaroni and Cheese | $12.00 | With Applewood smoked bacon. |
| Lunch Rigatoni with Sausage | $14.00 | Creamy tomato sauce and Parmesan. |
| Lunch Bijan Meatloaf | $14.00 | Mashed potatoes, green beans and mushroom gravy. |
| Lunch Herb Roasted Trout | $19.00 | Roasted potatoes, vegetables and lemon butter caper sauce. |
| Lunch Beef Tenderloin Medallions | $19.00 | Red wine veal jus and french fries. |
| Lunch Barbequed Salmon | $21.00 | Spinach, mashed potatoes, crispy onion garnish and BBQ sauce. |
| Desserts |
| Buttermilk Panna Cotta | $6.00 | With fresh berries. |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant Bijan’s Bistro (GrubHub Delivery – Chicago) directly.
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