Up to date Bistro 86 prices and menu, including breakfast, dinner, kid’s meal and more. Find your favorite food and enjoy your meal.
Cuisine: Chinese.
| Spring Rolls (2) | $4.50 | select vegetables, ground chicken, shrimp and a flavorful sauce, rolled in a thin crispy wrap. |
| Vietnamese Basil Rolls (2) | $4.50 | light but satisfying, utilizing vermicelli, fresh sprouts, carrots, lettuce & basil, rolled in a rice wrap, served with a hoisin based sauce sprinkled with crushed peanuts. |
| Crab Rangoon (6) | $5.95 | a cream based filling, wrapped in a light pastry shell, deep-fried till golden. |
| Lettuce Wraps (4) | $5.95 | stir-fried minced chicken & vegetables with a spicy sauce, served with fresh crisp lettuce cups. |
| BBQ Spare Ribs (4) | $6.95 | marinated meaty pork ribs smothered with a gourmet barbeque sauce. |
| Bistro 86 Croquettes (6) | $6.95 | signature dish made with sticky rice, pork and romano, fused with a special blended of seasoning, asian version of the french croquettes. |
| Five Spice Chicken Wings (10) | $6.95 | a unique blend of five tantalizing spices, infused in the marinating process. tossed with garlic, jalapenos, onions, red & green bell peppers. A mouthwatering treat. Spicy with just a tinge of heat. |
| Sweet & Sour Chicken Wings (10) | $6.95 | dusted in flour, deep-fried & tossed in a thai inspired chili sauce with just a hint of heat. |
| Pot Stickers (6) | $7.95 | homemade succulent pork dumplings, served with a special blended soy dipping sauce. can be prepared steamed or steamed then pan seared. |
| Vegetable Tempura | $7.95 | battered tempura of broccoli and cauliflower florets, tarot root, red onion and sweet potato, served with a blended sweet thai chili sauce. |
| Salt & Pepper Calamari | $8.95 | the ying-yang of calamari, good all by itself. kicked up a notch with a bite of the combined garlic, jalapenos, onion, red & green bell peppers. |
| Calamari 86 | $8.95 | lightly battered, then tossed with a thai inspired chili sauce. |
| Hot & Sour Soup | $2.95 | asian staple amongst soups. chicken, tofu, bamboo shoots, traditional asian vegetables & egg in a rich spicy broth. |
| Wonton Soup | $2.95 | pork & shrimp wrapped in wonton wrapper bathed in a chicken broth. traditional fave!. |
| Chicken Corn Soup | $2.95 | soup made with chicken, egg, & creamed corn in a rich broth. |
| Thai Lemongrass Soup | $2.95 | choice of chicken or shrimp, made from a stock of spices, with mushroom & bamboo shoots. |
| Sizzling Rice Soup (2) | $6.95 | golden rice sizzling in a rich broth with shrimp, chicken, beef, & vegetables. |
| Seafood Chowder Thai Style (2) | $7.95 | thai inspired chowder infused with ginger & coconut. |
| Soup 86 | $7.95 | a succulent blend of seafood and herb dumplings bathed in a mushroom medley stock. tantalizing to the palate. |
| Southwestern Pad Thai | $7.95 – $9.95 | a meld of a traditional thai noodle dish with a chipotle taste and southwestern ingredients. |
| Southwestern Rice Noodles | $7.95 – $9.95 | traditional cellophane noodles complimented with a mixture of vegetables, incorporating a southwestern flair and a taste of thai chili. |
| Thai Spicy Noodles W/ Basil | $7.95 – $9.95 | strips of tender chicken breast, stir-fried with scallions, sweet onions, bell peppers, baby corn, green beans & fresh basil. this one is a little closer to the base of krakatau. |
| Malaysian Green Beans W/ Onions | $5.95 – $10.95 | an explosion of flavor, malaysian inspired. stir-fried with ground pork. |
| Indo Curry Chicken | $5.95 – $10.95 | a rich blend of curry spiced chicken, onions and mushrooms, served with jasmine rice. |
| Espresso Chicken | $11.95 | battered chicken cooked in a blend of mixed tropical fruits with and aromatic kona sauce, served with jasmine rice. |
| Macadamia Vegan | $6.95 – $11.95 | a colorful and succulent selection of vegetables stir-fried, incorporating red bell pepper, celery, snow peas, sweet onions and asparagus, topped with macadamia nuts. |
| Kung Pao Triple | $7.95 – $11.95 | this sauce is so unique, it’s a wonder that it’s not patented. liberal but controlled use of an array of chili peppers, stir-fried with beef, chicken, jumbo shrimp and diced mixed vegetables, and top |
| 86 Combo | $7.95 – $11.95 | beef, chicken, and jumbo shrimp sauteed with mushroom, carrot, baby corn & snow peas in a rich brown sauce. |
| Salmon With Black Bean Sauce | $13.95 | |
| Blackened Salmon | $13.95 | a nicely seasoned & baked moist salmon, accompanied with bowtie pasta and an asian horseradish sauce for that extra kick, served with peppered sauteed summer squash and zucchini. |
| Roasted Garlic Salmon | $13.95 | fresh salmon, infused with minced garlic, coupled with bowtie pasta and a medley of vegetables, accented with an outstanding Wasabi cream sauce. |
| Szechwan Fish | $7.95 – $13.95 | mild white fish, lightly breaded with a tempura mix and deep fried. served on a bed of jasmine rice & topped with a special szechwan sauce of bell peppers, onions, squash and zucchini. |
| Thai Mussel | $13.95 | mussel stir-fried with fresh basil & diced white onion, cooked with a special thai style sauce. |
| Grand Marnier Shrimp | $14.95 | jumbo shrimp coated with a light batter, and tossed in a delectable grand marnier flavored sauce. |
| Red Curry | $6.95 – $11.95 | a traditional thai curry. utilizing a full bodied sauce, sauteed with sweet onions, bell peppers & carrots. chicken (white meat), pork, or beef. |
| Red Curry Shrimp | $7.95 – $12.95 | |
| Red Curry Tofu | $5.95 – $10.95 | |
| Yellow Curry | $6.95 – $11.95 | a blended curry that is smooth, robust with a hint of sweetness. sauteed with green beans, bamboo shoots and spanish onions. chicken (white meat), pork, or beef. |
| Yellow Curry Shrimp | $7.95 – $12.95 | |
| Yellow Curry Tofu | $5.95 – $10.95 | |
| Thai Cashew | $6.95 – $11.95 | sweet onions, spring onions, stir-fried with mild tasting roasted chili. chicken (white meat), pork, or beef. |
| Thai Cashew Shrimp | $7.95 – $12.95 |
| Shrimp With Broccoli | $7.95 – $12.95 | fresh jumbo shrimp sauteed with broccoli in a delicate reduced wine sauce. |
| Cashew Shrimp | $7.95 – $12.95 | jumbo shrimp sauteed with sliced water chestnuts, tossed in with honey cashews in a light brown sauce. |
| Shrimp With Lobster Sauce | $7.95 – $12.95 | mouthfuls of shrimp cooked with carrots, green peas and water chestnuts in a rich egg base sauce. |
| Ginger Shrimp | $7.95 – $12.95 | natural sweet flavor of sauteed shrimp combined with onions and broccoli in a zesty ginger-laced tomato sauce. |
| Sweet & Sour Shrimp | $7.95 – $12.95 | |
| Shrimp With Asparagus | $7.95 – $12.95 | fresh jumbo shrimp sauteed with asparagus in a delicate reduced wine sauce. |
| Sesame Shrimp | $7.95 – $12.95 | dipped in a light batter and fried golden, then stir-fried in a tangy sweet sauce, topped with roasted sesame seeds. |
| Green Bean With Shrimp | $7.95 – $12.95 | |
| Orange Shrimp | $7.95 – $12.95 | deep fried till golden and crispy, then glazed with a sumptuous sauce of orange essence & hint of chili peppers. |
| Shrimp With Mixed Vegetables | $7.95 – $12.95 | marinated and steamed jumbo shrimp stir-fried with mixed vegetables in a light white sauce. |
| Szechwan Shrimp | $7.95 – $12.95 | this dish is characterized by the taste of chili peppers and scallions combined with diced onions, bell peppers and jalapeno peppers. |
| General Tso’s Shrimp | $7.95 – $12.95 | |
| Garlic Shrimp | $7.95 – $12.95 | pungent flavors of garlic, ginger and peppers paste cooked with water chestnuts, cloud ears, celery and scallions. |
| Hunan Shrimp | $7.95 – $12.95 | fresh jumbo shrimp sauteed with broccoli and mushroom, cooked in a tasty chili brown sauce. |
| Kung Pao Shrimp | $7.95 – $12.95 | |
| Mongolian Shrimp | $7.95 – $12.95 | jumbo shrimp sauteed with spring onions and bamboo shoots in very distinct northern sauce. |
| Vegetables Sauteed With Scallops | $8.95 – $13.95 | fresh sea scallops sauteed with mixed vegetables in a light white sauce. |
| Orange Scallops | $8.95 – $13.95 | sea scallops coated with a light batter & deep fried till golden and crispy, then tossed in a robust sauce with orange essence and a hint of chili peppers. |
| Szechwan Scallops | $8.95 – $13.95 | |
| General Tso’s Scallops | $8.95 – $13.95 | sea scallops nicely seasoned & coated with a light batter then tossed in a delectable sweet and spicy sauce. |
| Garlic Scallops | $8.95 – $13.95 | |
| Hunan Scallops | $8.95 – $13.95 | fresh scallops sauteed with broccoli and mushroom in a delicate chili brown sauce. |
| Kung Pao Scallops | $8.95 – $13.95 | sea scallops stir-fried with diced mixed vegetables in a chili brown sauce, topped with honey roasted peanuts. |
| Mongolian Scallops | $8.95 – $13.95 | |
| Peppercorn Scallops | $8.95 – $14.95 | fresh sea scallops breaded and seasoned, deep fried and tossed in a mushroom, onion and bell pepper filled sauce. |
| Szechwan Seafood | $8.95 – $14.95 | jumbo shrimp, fresh scallops & calamari sauteed with garlic, hot chili peppers and bell peppers in a blended black bean chili sauce. a hint of sweetness then the heat. |
| Seafood Delight | $8.95 – $14.95 | jumbo shrimp, fresh scallops & calamari and vegetables, sauteed in a reduced wine sauce. |
| Garlic Chicken | $5.95 – $10.95 | pungent flavors of garlic, ginger and peppers paste cooked with water chestnuts, cloud ears, celery and scallions. |
| Kung Pao Chicken | $5.95 – $10.95 | chicken stir-fried with diced mixed vegetables in a chili brown sauce, and topped with honey roasted peanuts. |
| Szechwan Chicken | $5.95 – $10.95 | chicken stir-fried with diced onions, bell peppers and jalapeno peppers, in a rich and robust sauce which is flavored by the taste of chili peppers and scallions. |
| Sweet & Sour Chicken | $5.95 – $10.95 | |
| Mongolian Chicken | $5.95 – $10.95 | chicken sauteed with spring onions and bamboo shoots in a very distinct northern sauce. |
| Vegetables Sauteed W/ Chicken | $5.95 – $10.95 | chicken stir-fried with mixed vegetables in a light white sauce. |
| Wor Siu Gai | $5.95 – $10.95 | |
| Lemon Chicken | $10.95 | |
| Hunan Chicken | $5.95 – $10.95 | chicken stir-fried with broccoli and mushroom, cooked in a tasty chili brown sauce. |
| Moo Shu Chicken | $10.95 | chicken sauteed with cabbage, cloud ear mushroom and eggs in a unique dark sauce. served and wrapped in steamed mandarin pancakes and plum sauce. |
| Green Bean With Chicken | $6.95 – $11.95 | |
| General Tso’s Chicken | $6.95 – $11.95 | seasoned & marinated chicken, coated with a light batter then tossed in a delectable sweet and spicy sauce. |
| Sesame Chicken | $6.95 – $11.95 | dipped in a light batter and fried golden, then stir-fried in a tangy sweet sauce, topped with roasted sesame seeds. |
| Orange Chicken | $6.95 – $11.95 | chicken coated with a light batter & deep fried, then tossed in a robust sauce with orange essence & chili peppers. |
| Szechwan Beef | $6.95 – $11.95 | beef stir-fried with diced onions, bell peppers and jalapeno peppers, in a rich and robust chili brown sauce. |
| Garlic Beef | $6.95 – $11.95 | |
| Orange Beef | $6.95 – $11.95 | coated with light batter & deep fried, then tossed in a robust sauce with orange essence & chili peppers. |
| Sesame Beef | $6.95 – $11.95 | dipped in a light batter and deep fried, then stir-fried in a tangy sweet sauce, topped with roasted sesame seeds. |
| Pepper Steak | $6.95 – $11.95 | a classic dish. marinated beef stir-fried with sweet onions and pepper wedges in a smooth oyster sauce. |
| Mongolian Beef | $6.95 – $11.95 | marinated beef sauteed with spring onions and bamboo shoots in a very distinct northern sauce. |
| Kung Pao Beef | $6.95 – $11.95 | marinated beef stir-fried with diced mixed vegetables in a chili brown sauce, topped with honey roasted peanuts. |
| Vegetable Sauteed With Beef | $6.95 – $11.95 | |
| Hunan Beef | $6.95 – $11.95 | beef stir-fried with broccoli and mushroom, cooked in a chili brown sauce. |
| Green Bean With Beef | $6.95 – $11.95 |
| Empress Pork | $5.95 – $10.95 | sliced pork sauteed with cabbage and green peppers in a black bean sauce. spicy! |
| Sweet & Sour Pork | $5.95 – $10.95 | |
| Kung Pao Pork | $5.95 – $10.95 | pork stir-fried with diced mixed vegetables in a chili brown sauce, and topped with honey roasted peanuts. |
| Szechwan Pork | $5.95 – $10.95 | marinated pork flavored by the taste of chili peppers and scallions combined with diced onions, bell peppers and jalapeno peppers. |
| Garlic Pork | $5.95 – $10.95 | sliced pork sauteed with water chestnuts, cloud ears, celery and scallions & flavored by garlic, ginger and peppers paste. |
| Moo Shu Pork | $10.95 | pork sauteed with cabbage, cloud ear mushroom and eggs in a unique dark sauce. served and wrapped in steamed mandarin pancakes and plum sauce. |
| Mongolian Pork | $5.95 – $10.95 | marinated pork stir-fried with a very distinct northern sauce combined with spring onions and bamboo shoots. |
| Vegetable Sauteed W/ Pork | $5.95 – $10.95 | marinated sliced port stir-fried with mixed vegetables in a delightful brown sauce. |
| Hunan Pork | $5.95 – $10.95 | pork sauteed with broccoli and mushroom, cooked in a delicious spicy brown sauce. |
| Orange Pork | $6.95 – $11.95 | deep fried till golden and crispy, then glazed with a sumptuous sauce of orange essence & hint of chili peppers. |
| Sesame Pork | $6.95 – $11.95 | dipped in a light batter and fried golden, then stir-fried in a tangy sweet sauce, topped with roasted sesame seeds. |
| Green Bean With Pork | $11.95 |
| General Tso’s Tofu | $5.95 – $10.95 | |
| Garlic Tofu | $5.95 – $10.95 | fried tofu sauteed with water chestnuts, cloud ears, celery & scallions, flavored by garlic, ginger & peppers paste. |
| Hunan Tofu | $5.95 – $10.95 | stir-fried with broccoli and mushroom, and cooked in a tasty spicy brown sauce. |
| Kung Pao Tofu | $5.95 – $10.95 | tofu stir-fried with diced mixed vegetables in a spicy brown sauce, and topped with honey roasted peanuts. |
| Orange Tofu | $5.95 – $10.95 | fried tofu glazed with a sumptuous sauce of orange essence and hint of chili peppers. |
| Sweet & Sour Tofu | $5.95 – $10.95 | |
| Vegetable Sauteed W/ Tofu | $5.95 – $10.95 | fried tofu sauteed with mixed vegetables in a light brown sauce. |
| To-Veggie | $5.95 – $10.95 | a unique blend of ingredients, exclusively for the vegetarian or vegan. lightly fried tofu married with mixed vegetables in a robust thai chili sauce. |
| Pattaya Tofu 86 | $5.95 – $10.95 | seasonal mushrooms, tomatoes, baby corn, snow peas, onions, and silken tofu, sauteed in a clean tasting sauce. |
| Pot-O-Gold | $5.95 – $10.95 | tofu, fried golden but tender, then sauteed with the chef’s special black bean sauce. |
| Beef W/ Rice Noodles | $7.95 – $9.95 | tender strips of marinated beef, scallions, sweet onions, stir-fried with the soft wide rice noodle, seasoned with garlic, black bean and bean sprouts. this one is right out of chinatown! |
| Singapore Rice Noodles | $7.95 – $9.95 | vermicelli rice noodles stir-fried with shrimp, roast pork, snow peas, bean sprouts, sweet onions and carrots, enhanced with a light curry spice. |
| Shrimp Pan Fried Noodles | $7.95 – $13.95 | a bed of thin asiatic egg noodles, pan fried golden brown and crisp. topped with sauteed mixed vegetables in an oyster/ soy sauce. hong kong rocks! |
| Chicken Pan Fried Noodles | $6.95 – $11.95 | |
| Beef Pan Fried Noodles | $6.95 – $11.95 | |
| Pork Pan Fried Noodles | $6.95 – $11.95 | |
| Seafood Lo Mein | $7.95 – $12.95 | although very traditional, we bring new life to an established dish. sea scallops & fresh shrimps, julienne celery, carrots, onions and bean sprouts are stir-fried with southern chinese egg noodles. |
| House Lo Mein | $6.95 – $11.95 | combination of shrimp, chicken, beef & vegetables stir-fried with southern chinese egg noodles. |
| Chicken Lo Mein | $5.95 – $10.95 | |
| Beef Lo Mein | $5.95 – $10.95 | |
| Pork Lo Mein | $5.95 – $10.95 | |
| Vegetable Lo Mein | $9.95 |
| 86 Fried Rice | $8.95 – $10.95 | aloha style. when everything is just too plain. a combo of roast pork and shrimp, stir-fried to perfection with carrots, lettuce, bean sprouts and snow peas. |
| House Fried Rice | $6.95 – $10.95 | combination of shrimp, chicken, pork, vegetables & eggs stir-fried with rice. |
| Seafood Fried Rice | $12.95 | |
| Shrimp Fried Rice | $6.95 – $10.95 | |
| Chicken Fried Rice | $5.95 – $8.95 | |
| Beef Fried Rice | $5.95 – $8.95 | |
| Pork Fried Rice | $5.95 – $8.95 | |
| Vegetable Fried Rice | $5.95 – $8.95 |
| Steamed Jasmine Rice | $2.00 | |
| Fried Rice | $3.00 | stir-fried with sweet onions and scallions in light soy sauce. |
| Egg Noodles | $3.00 | southern chinese egg noodles, stir-fried in a ginger soy sauce. |
| Soft Drinks | $1.95 | classic coke, diet coke, sprite, fanta, ginger ale. |
| Iced Tea | $1.95 | (unsweetened). |
| Organic Hot Tea | $1.95 | variety. |
| Kona Coffee / Decaf Kona | $1.95 | |
| Thai Iced Tea | $2.50 | (no refill). |
| Thai Coffee | $2.50 | (no refill). |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant Bistro 86 directly.
What are Bistro 86 hours of operation for today? Pay attention that Bistro 86 opening and closing hours may vary on weekdays, Sundays, and holidays. Want to know what time is Bistro 86 open till? Select the nearest Bistro 86 spot on the map and check out the official hours provided by their website.