Up to date Blue Moon Bistro prices and menu, including breakfast, dinner, kid’s meal and more. Find your favorite food and enjoy your meal.
Cuisine: American.
| Soup of the Evening | $5.00 – $8.00 | Ask your server about today?s selection |
| Blue Moon?s Mixed Green Salad | $8.00 | With seasonal garnish dressed with choice of creamy herb chevre, balsamic vinaigrette, or oil and vinegar |
| Belgian Endive & Spinach | $8.00 | Crumbled danish bleu, toasted pecans, sherry vinaigrette |
| Big Bowl of Classic Caesar Salad | $8.00 | With house croutons and parmesan |
| Pork Dumplings | $8.00 | With tamari-ginger dipping sauce |
| Local Steamed Clams in Scampi Broth | $11.00 | |
| Muscovy Duck Breast | $12.00 | Sliced thin with cherry vinaigrette dressed greens |
| Shrimp & Grit Martini | $11.00 | Vermont cheddar grits topped with sauteed shrimp, mushrooms, scallion, bacon and garlic with a touch of lemon & spice |
| Seared Sea Scallops | $12.00 | Au poivre with portobellos, penne, and cognac cream |
| Grilled Duet of Rosemary | $14.00 | Garlic rubbed lamb chops with yukon-gold mashed potatoes & wild mushroom ragout |
| Curry-Fried Oyster Martini Thai Style | $12.00 | |
| Local Simpsons | $11.00 | Tomato/smoked mozzarella timbale with balsamic dressed greens |
| Grilled Certified Angus Prime Ribeye Steak | $32.95 | (14 oz.) With yukon-gold mashed potatoes, braised green beans & crispy fried shallots |
| Grilled Eggplant Lasagne | $14.95 | House marinara /fresh parm & mozzarella |
| Pan-Seared Salmon | $22.95 | With asparagus over lobster meat filled raviolis in a mixed mushroom ivory sauce finished with grated parmesan |
| Shrimp & Andouille Sausage | $24.95 | Creole style over steamed jasmine rice |
| Certified Angus Beef Filet Mignon | $34.00 | With horseradish scalloped potatoes and braised garners farm spring peas |
| Pan-Seared Local Fresh Catch | $28.00 | On cheese raviolis with asparagus nicoise |
| Tempura | $28.00 | Battered fried local softshell crabs with house long-cut slaw |
| Jumbo Lump Crab Cakes | $28.00 | Mixed vegetable-tomato ratatouille/ basil & parmesan |
| Slow-Cooked Breast of Chicken | $18.95 | With pappardelle & mushrooms marsala |
| Edamame | $13.95 | Bean & shiitake risotto/ tamari glaze/ crispy wonton shells |
| Belgian Chocolate Tart | $8.00 | With vanilla bean ice cream & fresh berries |
| Barbs Rum Cake | $8.00 | With warm glazed pineapple and ginger ice cream |
| Flourless Chocolate Torte | $8.00 | With raspberry sorbet and fruit |
| Carolina Peaches & Creme Brule | $8.00 | |
| Key-Lime Cheesecake | $8.00 | With turbinado sugar ice cream and tropical fruit |
| Counter Culture Blue Moon Bistro Blend Coffee | $3.00 |
| Counter Culture Blue Moon Bistro Blend Espresso | $3.00 |
| Counter Culture Blue Moon Bistro Blend Cappuccino | $3.75 |
| San Pellegrino Sparkling (500 Ml) | $4.00 |
| Aquava Still (500 Ml) | $4.00 |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant Blue Moon Bistro directly.
What are Blue Moon Bistro hours of operation for today? Pay attention that Blue Moon Bistro opening and closing hours may vary on weekdays, Sundays, and holidays. Want to know what time is Blue Moon Bistro open till? Select the nearest Blue Moon Bistro spot on the map and check out the official hours provided by their website.