Up to date Boston Sail Loft prices and menu, including breakfast, dinner, kid’s meal and more. Find your favorite food and enjoy your meal.
Cuisine: Seafood.
Shrimp Cocktail |
$ |
Large shrimp chilled and served with cocktail sauce. |
Chips & Salsa |
$5.95 |
Fried tortilla chips served with our own homemade spicy salsa. |
Onion Ring Basket |
$7.95 |
A heaping portion of fresh onion rings, lightly battered and fried golden brown. |
Cajun Popcorn Shrimp |
$9.95 |
Small shrimp deep fried with cajun spices and served with spicy cocktail sauce. |
Fresh Calamari Rings |
$9.95 |
Fresh calamari rings handcut, lightly breaded and deep fried. |
Boneless Buffalo Wings |
$10.50 |
Boneless fried chicken tenders smothered in HOT sauce and served with celery and a side of blue cheese. |
Boston’s Best Potato Skins |
$10.50 |
Loaded with melted cheese, with bacon bits and green onions, and served with a side of sour cream. |
Tex-Mex Nachos |
$9.95 – $11.95 |
Crisp tortilla chips covered with cheddar cheese, chili, guacamole, salsa, and sour cream. |
Steamed Mussels |
$13.25 |
Mussels steamed with white wine, garlic and parsley. |
Fried Clam Appetizer |
$ |
Fresh clams fried golden brown and served with tartar sauce. |
Appetizer Combo Platter |
$18.95 |
Pick 3 from our most popular appetizers: Cajun popcorn shrimp, fried calamari, potato skins, or boneless buffalo wings. |
Boston Sail Loft Clam Chowder |
$5.95 – $6.75 |
Our Famous clam chowder, thick and creamy, served with oyster crackers. |
Soup du Jour |
$5.50 – $6.25 |
A changing selection of hearty soups created each morning by our chef. |
Texas Style Chili |
$5.95 – $6.75 |
Served with melted cheddar cheese, chopped green onions, and crisp tortilla chips. |
Sail Loft Cup and a Half |
$12.25 |
A cup of chowder or soup, and your choice of a half of tuna, chicken salad or turkey; served on light or dark rye, wheat, light oatmeal or french bread. |
Our Famous Chowder Is Available to Go! |
$12.95 – $15.95 |
Salad
Choice of dressing: Lo-cal Italian; Raspberry Vinaigrette, Blue Cheese, Ranch, Sun Dried Tomato Vinaigrette, Creamy Basalmic Vinaigrette, Creamy Italian or Dijon Vinaigrette |
Fresh Green Garden |
$6.95 – $7.95 |
Fresh greens, garden vegetables, cheese, and bacon make up this light salad. |
Calamari Salad |
$13.95 |
Fresh calamari marinated in a balsamic vinaigrette, served over a large green salad. |
Fresh Spinach Salad |
$10.50 |
A bed of crisp spinach leaves, topped with fresh mushrooms, cheddar, bacon, garden fresh vegetables and a hard boiled egg. |
Chicken Caesar Salad |
$11.50 |
Crisp Romaine lettuce tossed with croutons and romano cheese. |
Taco Salad |
$10.95 |
A crisp taco shell mounded high with lettuce, garden vegetables, cheese and salsa, guacamole and sour cream. |
Chicken Apple Walnut |
$10.95 |
Our fresh chicken salad tossed with apples, mayonnaise, raisins, walnuts and garnished with fresh greens and vegetables. |
Sail Loft Chicken Salad |
$10.50 |
Fresh garden greens with our marinated grilled chicken, artichoke hearts, feta cheese, roasted red peppers, green beans, and new potatoes. |
Buffalo Chicken Salad |
$11.25 |
A tender chicken breast smothered in Hot buffalo sauce and served over our garden salad topped with crumbled blue cheese. |
Seafood & Chicken
All Served with Our Own Coleslaw French Fries and French Bread. |
Broiled Fresh Scrod |
$14.50 – $15.75 |
A fresh filet of cod topped with a Ritz cracker crumb topping. Served with your choice of rice, baked or mashed potato and vegetable. |
Lobster Roll |
$ |
A heaping amount of fresh lobster meat served on a roll with French fries and coleslaw. |
Broiled Sea Scallops |
$ |
Tender sea scallops topped w/cracker crumbs and broiled golden brown. Served with your choice of rice, baked or mashed potato and vegetable and optional Cajun Spices. |
Single Lobster |
$ |
A pound and a quarter lobster served with a choice of salad or mussels. |
Sail Loft Stir Fry-Vegetable |
$8.95 |
Freshly sliced garden vegetables stir-fried with our special blend of spices. Served over rice pilaf. |
Twin Lobsters |
$ |
Two pound and a quarter lobsters served with a choice of salad or mussels. |
Sail Loft Stir Fry-Chicken |
$12.50 |
Freshly sliced garden vegetables and chicken stir-fried with our special blend of spices. Served over rice pilaf. |
Sail Loft Stir Fry-Shrimp |
$17.95 |
Freshly sliced garden vegetables and shrimp stir-fried with our special blend of spices. Served over rice pilaf. |
Lobster Mac and Cheese |
$17.95 |
A blend of cheeses for our homemade Macaroni and cheese with chunks of fresh lobster meat. Served with a small garden salad. |
Fried Fish Sandwich |
$11.50 |
A generous portion of deep fried fresh cod with melted cheddar cheese. |
Fried Cajun Chicken Tenders |
$11.50 |
A heaping pile of hot and spicy fried chicken tenderloins. |
Boston’s Best Fish and Chips |
$15.95 |
Mounds of fresh cod fried golden brown. |
Fried Shrimp Plate |
$16.50 |
Tender shrimp, lightly breaded and deep fried. |
Fried Half and Half Plate |
$ |
A heaping combination of fresh clams and scallops. |
Fried Clam Plate |
$ |
Fresh clams, lightly breaded and fried golden brown. |
Fresh Fried Scallop Plate |
$ |
Fresh sea scallops lightly breaded and fried golden brown. |
Fried Fisherman’s Platter |
$ |
A generous combination of our clams, scallops, shrimp, calamari and cod lightly breaded and fried golden brown. |
Sandwiches
All Sandwiches are Served with French Fries, Lettuce, Tomato, and a Pickle. Bread Choices: Light Rye, Dark Rye, French, Wheat or Light Oatmeal. |
Chicken Salad or Tuna Salad Sandwich |
$9.75 |
Fresh chicken salad or light tuna mixed in a light mayonnaise dressing. |
Grilled Dark Rye Rueben |
$10.50 |
Lean corned beef grilled with swiss cheese, sauerkraut and russian dressing. |
Boneless Breast of Chicken Sandwich |
$10.50 |
A tender chicken breast, grilled or fried and topped with melted cheddar cheese. |
Buffalo Chicken Sandwich |
$10.75 |
A boneless chicken breast smothered in Hot sauce and topped with blue cheese dressing. (also available as a roll up). |
Cajun Seasoned Chicken Sandwich |
$10.75 |
Chicken tenderloins baked with cajun spices and topped with melted cheddar cheese. |
Chicken Caesar Roll Up |
$10.75 |
Grilled chicken and our caesar salad rolled up in a flour tortilla. |
Boston’s Best Turkey Club |
$10.95 |
Freshly cooked and seasoned turkey, thickly sliced, with bacon, lettuce, tomato and mayonnaise served on your choice of bread. |
Chicken Salad or Tuna Club |
$10.75 |
Chicken salad or tuna salad served with bacon, lettuce, tomato and mayonnaise served on your choice of bread. |
California Club |
$10.75 |
Grilled chicken rolled in a flour tortilla with bacon, lettuce, tomato, sour cream and guacamole. |
Sail Loft Burgers
All Hamburgers are Cooked to Order and Are Served with Lettuce, Tomato, French Fries and a Pickle. Additional Toppings (Price per topping): Onions – $0.75, Cheese – $0.75, BBQ Sauce – $0.75, Peppers – $0.75, Mushrooms – $0.75. Hamburgers cooked to your specifications. Consuming raw or under cooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. |
Traditional Hamburger |
$9.95 |
Hamburger with Melted Cheddar Cheese |
$10.50 |
Hamburger with Crisp Bacon and Melted Cheddar Cheese |
$10.95 |
Cheeseburger Club |
$10.95 |
A handpacked burger charbroiled and served club style with cheddar cheese, mayonnaise and bacon. Served on your choice of light or dark rye, wheat or light oatmeal bread. |
Lagaria Pinot Grigio |
$10.00 – $29.00 |
Oyster Bay Sauvignon Blanc |
$10.00 – $29.00 |
Frog’s Leap Sauvignon Blanc |
$38.00 |
Rodney Strong “Chalk Hill” Chardonnay |
$12.00 – $38.00 |
SeaGlass Reisling |
$10.00 – $36.00 |
William Hill Chardonnay |
$10.00 – $36.00 |
Luminus Oak Knolls Chardonnay |
$12.00 – $42.00 |
Miraval Rose |
$11.00 – $42.00 |
Bogle Merlot |
$8.00 – $26.00 |
Argyle Willamette Valley Pinot Noir |
$45.00 |
Barossa Valley Estate Shiraz |
$11.00 – $37.00 |
Terrazas Reserve Malbec |
$12.00 – $38.00 |
Oyster Bay Pinot Noir |
$12.00 – $38.00 |
Smoke Tree Pinot Noir |
$12.00 – $38.00 |
Louis Martini Cabernet Sauvignon |
$11.00 – $42.00 |
Beringer Waymaker Red Blend |
$44.00 |
Charles and Charles Red Blend |
$10.00 – $29.00 |
Canella Prosecco |
$9.00 – $32.00 |
Sycamore Lane |
Chardonnay, Cabernet Sauvignon, Merlot, Pinot Grigio, White Zinfandel. |
Harpoon IPA |
Harpoon UFO |
Harpoon Seasonal |
Stella |
Guinness |
Sam Adams Lager |
Heineken |
Coors |
Amstel Light |
Beck’s |
Michelob Ultra |
Blue Moon |
Shock Top |
Corona |
Corona Light |
O’Doul’s (n/a) |
Bass |
Budweiser |
Bud Light |
Bud Light Lime |
Sam Adams |
Sam Adams Seasonal |
Sunday Brunch
$17.95. 11:00-3:00. All brunch entrees served with your choice of a complimentary Draft Beer, Screwdriver, Bloody Mary or Mimosa. |
Eggs Benedict |
Two poached eggs served with Canadian bacon on English muffins, topped with hollandaise sauce. Served with a side of toast. |
Corned Beef Hash and Eggs |
Two poached eggs served with corned beef hash and served with a side of toast. |
Poached Salmon and Scrambled Eggs |
Poached salmon served with scrambled eggs and served with a side of toast. |
Lobster Omelette |
Fresh lobster served with tomatoes and cheese. Served with a side of toast. |
Steak and Eggs |
A sirloin steak served with two eggs, all cooked to your liking. Served with a side of toast. |
Veggie Omelette |
A fresh mix of onions, peppers and mushrooms and cheese and served with a side of toast. |
Lobster Roll |
$ |
A heaping amount of fresh lobster meat served on a roll with French fries and coleslaw. |
Single Lobster |
$ |
A pound and a quarter lobster served with a choice of salad or mussels. |
Twin Lobsters |
$ |
Two pound and a quarter lobsters served with a choice of salad or mussels. |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant Boston Sail Loft directly.
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