Up to date Bovine & Barley prices and menu, including breakfast, dinner, kid’s meal and more. Find your favorite food and enjoy your meal.
Stuffed French Toast Brunch | $10.00 | Pecan crusted Texas toast, stuffed with cream cheese and fresh strawberry filling, accompanied with fresh slice strawberries and candied jalapeno bacon. |
Croissaffle Brunch | $7.00 | John Morrell bologna cheddar cheese stuffed inside a croissant then pressed into a waffle drizzled with queso and topped with a strawberry pico. |
Bovine Cheese Melt Brunch | $9.00 | Katsu fried cheese sticks with chopped brisket inside, sandwiched with Texas toast and 4 slices of cheddar cheese and a fried egg. Accompanied with a house made tomato soup with a kick. |
Bacon Sausage and Eggs Brunch | $9.00 | 3 eggs any way, 2 pieces apple wood smoked bacon, and 2 grilled beef sausages. |
Ahi Tuna Sandwich Brunch | $9.00 | Tuna mixed with chipotle aioli, apple smoked bacon, scrambled egg and guacamole with Texas toast. |
Scrambled Texas Tots Brunch | $6.00 | Texas tots topped with scrambled eggs, scallions, shredded cheese, bacon and diced sausage. |
Croissant Sliders Brunch | $9.00 | 2 croissant sandwiches filled with scrambled eggs, melted cheese, bacon and a pork patty. |
Buffalo Wings Brunch | $10.00 | Extra crisp fried dry rub buffalo wings served with a wasabi buffalo aioli dipping sauce. |
Jalapeno Bacon Bites Brunch | $6.00 | Pineapple wrapped in thick cut jalapeno bacon, stuffed with cream cheese and fried to a crisp. |
Beer Battered Onion Rings Brunch | $5.00 | Onion rings made with 1836 Copper Ale accompanied by our house made beer ranch dipping sauce. |
B Brisket Tacos Brunch | $8.00 | Tender slow cooked brisket topped with avocado, jalapenos, sour cream, onion, tomato and cilantro. |
Arugula Salad Brunch | $8.00 | Arugula, goat cheese, dried cranberries, toasted pecans and balsamic vinaigrette. |
Bovine Burger Brunch | $14.00 | 1/2 lb. of Certified Angus beef, seasoned, grilled and topped with applewood smoked bacon, cheddar cheese, fried red onion strings, tomatoes, lettuce and a pickle spear. |
Southern Fried Chicken Sandwich Brunch | $10.00 | Buttermilk fried chicken breast, topped with Swiss cheese, lettuce, tomatoes, pickles and purple slaw. Served on a toasted wheat bun. |
Buffalo Wings | $10.00 | Our extra crisp fried dry rub Buffalo wings served with a wasabi buffalo aioli dipping sauce. |
Steak on a Stick | $13.00 | Beef skewers with shishito peppers and grilled onions marinated in a Thai chili sauce, grilled over an open flame. |
Texas Tots | $6.00 | Golden browned potato rounds smothered in cheese, sour cream, chopped jalapeno bacon and scallions. |
Jalapeno Bacon Bites | $6.00 | Pineapple wrapped in thick cut jalapeno bacon, stuffed with cream cheese, and fried to a crisp. |
Mama’s Southern Fried Chicken | $10.00 | 4 buttermilk fried chicken lollipops with a lemon pepper jam. |
Beef on a Rock | $10.00 | Sliced rib eye served with a hot rock cooked to order. served with a balsamic vinaigrette and bovine BBQ sauce and ponzu. |
Cast Iron Queso | $8.00 | Queso served in a cast iron skillet garnished with chorizo, guacamole, cilantro, and onion, served with house made seasoned chips. |
Beer Battered Onion Rings | $5.00 | Onion Rings made with 1836 dark ale and our house made beer ranch dipping sauce. |
B&B Brisket Tacos | $8.00 | Tender slow cooked brisket topped with avocado, jalapenos, sour cream, onion, tomato and cilantro. |
Shishito Peppers | $7.00 | Fried shishito peppers tossed in lime juice, bonito flakes, mesquite spice and kosher salt. |
Bovine Burger | $14.00 | 1/2 lb. of Certified Angus beef, seasoned, grilled and topped with Applewood smoked bacon, cheddar cheese, fried red onions strings, tomatoes, lettuce and a pickle spear. |
B&B 50/50 | $15.00 | Angus beef and brisket with sauteed wild mushrooms and onions covered in melted Swiss cheese and topped with our crispy thick cut jalapeno bacon and a pickle spear. |
Veggie Burger | $9.00 | Black bean vegetable patty on an onion bun, served with lettuce, tomatoes mayo and topped off with a pickle spear. |
Tuna Steak Burger | $14.00 | Seared blackened tuna steak topped with a cilantro pesto, arugula and chipotle mayo aioli. |
Grilled Chicken Sandwich | $10.00 | Grilled chicken breast, topped with Swiss cheese, lettuce, tomato and purple slaw. Served on a toasted wheat bun. |
Southern Fried Chicken Sandwich | $10.00 | Buttermilk fried chicken breast, topped with Swiss cheese, lettuce, tomatoes, pickles and purple slaw. Served on a toasted wheat bun. |
Chopped Beef Sandwich | $11.00 | Chopped brisket tossed in our house BBQ sauce with red onions and crisp pickles served on a fresh bun. |
Bb Cheese Melt Sandwich | $11.00 | Katsu fried cheese sticks with chopped brisket inside, sandwiched with Texas toast and four slices of cheddar cheese. Accompanied with house made tomato soup. |
The Wedge | $7.00 | Crisp Iceberg lettuce wedge with blue cheese crumbles, tomatoes, red onions and bacon served with blue cheese dressing. |
Arugula Salad | $8.00 | Arugula, goat cheese, cranberries, toasted pecans and balsamic vinaigrette. |
Bovine Signature Steak Salad | $14.00 | Sliced flat iron beef, mixed baby greens, snow peas, red onions and cherry tomatoes tossed in garlic vinaigrette. |
B&B’s Rib Eye | $22.00 | 9 oz. rib eye steak with a balsamic strawberry jam, caramelized garlic onion butter with rosemary, baby carrot simmered in balsamic vinegar, topped with blue cheese crumble, green onion and a side of |
B Poutine | $5.00 | Truffle Rosemary fries, cheese, chop beef, pico and scallions. |
Buffalo Wings | $5.00 | Fried dry buffalo wings and wasabi buffalo aioli sauce. |
Chicken Cracklings | $5.00 | Fried chicken crispy skin, slaw and pickled red onions. |
Beef Ribeye Rolls | $5.00 | Ribeye stuffed with scallions and sesame garlic soy. |
Cronut Holes Sundae | $8.00 | Frosted cronut holes and vanilla ice cream with crumbled pecans and chocolate syrup. |
Bourbon Ice Cream Sandwich | $8.00 | House made bourbon ice cream and chocolate chip cookie with candied bacon and mesquite spice. |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant Bovine & Barley directly.
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