Up to date Bristol Bar and Grille Jefferson prices and menu, including breakfast, dinner, kid’s meal and more. Find your favorite food and enjoy your meal.
| Fried Calamari |
$8.00 |
With thai chili sauce |
| Shrimp Cocktail |
$9.00 |
6 shrimp with spicy cocktail sauce & lemon wedge |
| Josh’s Hummus |
$8.00 |
Middle eastern chickpea mousse with grilled pita bread, pepperoncini peppers, onions, tomatoes, feta cheese and olives |
| Artichoke Fritters |
$8.00 |
Served with remoulade |
| Green Chili Wontons |
$9.75 – $7.00 |
A local favorite, fried wontons served with a house-made guacamole sauce |
| Crab Cakes |
$9.00 |
With roasted pepper mayonnaise |
| Black Bean Soup |
$5.00 – $4.00 |
With assorted sausages, red onions and sour cream |
| White Chili |
$5.00 – $4.00 |
Made with white beans and chicken, topped with monterey jack cheese and sour cream |
| Soup of the Day |
$5.00 – $4.00 |
| Spicy Fried Pickles |
$6.00 |
Crinkle cut pickles seasoned with hot chilies fried and served with a horseradish sauce |
Salads
| Dressings: harry’s, george’s, danish blue cheese, balsamic vinaigrette, honey dijon, cucumber wasabi fat free: raspberry vinaigrette |
| Baby Iceberg Wedge |
$6.00 |
Half a baby iceberg wedge with bacon, grape tomatoes, blue cheese crumbles and house-made blue cheese dressing |
| Classic Caesar |
$8.00 |
Add blackened chicken $10.00 |
| Blackened Tuna Nicoise |
$12.00 |
Yellow fin tuna steak with greens, olives, capers, egg, red potatoes & balsamic vinaigrette |
| Grilled Chicken and Spinach |
$10.00 |
With roasted garlic, red onion, sun-dried tomatoes, bacon, croutons, goat cheese & served with balsamic vinaigrette |
| California Club |
$12.00 |
Fresh greens with shrimp, crab, avocado, olives, artichoke hearts & served with harry’s house dressing |
| House, Small Spinach or Small Classic Caesar |
$4.00 – $6.00 |
| House Salad |
$4.00 |
| Greek Salad |
$11.00 |
Grilled chicken breast, romaine lettuce, roma tomatoes, roasted red pepper, cucumber, feta cheese, onions and olives, tossed in a low fat vinaigrette dressing |
| Penne Santorini |
$9.00 |
whole wheat penne pasta tossed with mushrooms, spinach, olives, sun-dried tomatoes, garlic, feta cheese in white wine, olive oil and pesto |
| Penne Santorini with Chicken |
$11.00 |
Whole wheat penne pasta tossed with mushrooms, spinach, olives, sun-dried tomatoes, garlic, feta cheese in white wine, olive oil and pesto |
| Penne Santorini with Shrimp |
$12.00 |
Whole wheat penne pasta tossed with mushrooms, spinach, olives, sun-dried tomatoes, garlic, feta cheese in white wine, olive oil and pesto |
| Theresa’s Sweet Chili Linguine |
$9.00 |
Pasta tossed with cream and thai chili sauce topped with grilled blackened chicken |
| Angel Hair Zafferano |
$9.00 |
Fresh egg capellini tossed in a saffron tomato broth with spinach and mushrooms. Served with a garlic crouton |
| Multi-Grain Flatbread Turkey Reuben |
$9.00 |
Grilled flatbread with smoked turkey, cole slaw and swiss cheese, served hot with house-made potato chips |
| Bristol Fish |
$9.75 |
Lightly grilled or fried white fish, on rye bread, served with bristol cole slaw |
| Chicken Salad |
$8.00 |
Breast meat mixed with toasted almonds, raisins and orange flavored mayonnaise on whole wheat, served with house-made potato chips |
| Tuna Salad |
$8.00 |
Albacore tuna, hard boiled egg, sweet relish, celery, onions and mayonnaise, on wheat bread. Served with house-made potato chips |
| Crab Cake Sandwich |
$9.00 |
Select crab meat, pan-fried and served on a kaiser bun with roasted pepper mayonnaise and bristol cole slaw |
| Mideast Grilled Cheese |
$10.00 |
Flat bread stuffed with spinach, green onions, mushrooms and havarti cheese and pan-fried |
| Blackened Chicken |
$8.00 |
Cajun spiced and grilled, served on a kaiser bun with mayonnaise. Served with bristol slaw |
| Steak Sandwich |
$14.00 |
Grilled new york strip, open-faced on french bread with henry bain sauce. Served with skillet fried potatoes |
| Bristol Burger |
$8.50 |
Fresh ground beef served on a toasted english muffin with lettuce, tomato, pickle and onion. Served with kettle chips |
| Bristol Burger with Swiss |
$9.50 – $9.95 |
Blue, cheddar or hot pepper cheese or cheese and bacon |
| Veggie Burger |
$9.00 |
House-made patty of beans, rice, vegetables and herbs. Served on a Kaiser bun with lettuce tomato, onion & avocado, with fresh fruit cup & roasted pepper mayonnaise |
| Bristol Club |
$10.00 |
Smoked turkey breast with bacon, avocado, lettuce, tomato, mayonnaise and dijon mustard. Served on whole wheat bread with house-made potato chips |
| All Natural Turkey BLT |
$11.00 |
Lemon mustard aioli on a toasted 15 grain bread, served with a fruit cup |
| Grilled Salmon Teriyaki |
$12.00 |
Fresh filet of salmon, basted with teriyaki sauce, grilled to perfection and served with the vegetable of the day |
| Chicken Oscar |
$10.00 |
Seared chicken breast topped with crab imperial, asparagus and hollandaise sauce. Served over a bed of our gourmet rice blend |
| Beef Quesadilla |
$10.00 |
Flour tortilla with braised beef, fresh salsa, cheddar, monterrey jack cheese, and ancho chili sauce. Served with tomatillo sauce, sour cream & guacamole |
| Thai Chicken Stir Fry |
$10.00 |
Chicken stir-fried with peppers, onions, mushrooms, and snow peas with thai chili sauce over rice |
| Hot Brown |
$10.00 |
Roasted turkey breast with bacon, cheddar cheese and tomato on french bread, baked with mornay sauce |
| Pork Dijonnaise |
$10.00 |
Grilled pork loin with a dijon mustard sauce. Served with skillet fried potatoes |
| Chicken and Hummus Flatbread |
$11.00 |
Multi-grain flatbread, grilled chicken, hummus, romaine, grape tomatoes, cucumbers, onion and feta |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant Bristol Bar and Grille Jefferson directly.
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