Up to date Bud’s Seafood Grille prices and menu, including breakfast, dinner, kid’s meal and more. Find your favorite food and enjoy your meal.
Cuisine: Seafood.
Salads
| dressings: thousand island, ranch style, dry bleu cheese and vinargrette. Any salad made caesar style, 1.00 extra. |
| Shrimp Stuffed Avocado |
$10.25 |
bay shrimp, celery, green onion, dill, parsley and mayonnaise with your choice of dressing. |
| Greek Chicken Salad |
$11.25 |
greens cucumber, red onions, olives, tomato tossed with vinaigrette and topped with chicken breast strips, feta cheese and greek peppers. |
| Tomato Shrimp Vinaigrette |
$11.25 |
lettuce topped with tomato, red onion, bay shrimp, avocado, crumbled bleu cheese and vinaigrette dressing. |
| Bud’s Beef Salad |
$13.25 |
| Caesar Salad (Entree) |
$8.95 |
| Chicken Caesar |
$11.25 |
| Shrimp Caesar |
$11.95 |
| Crab Caesar |
$13.50 |
| Caesar Salad |
$6.50 |
| Garden Salad |
$5.00 |
| Garden Salad with Shrimp |
$6.75 |
| Shrimp Louie |
$10.75 |
| Crab Louie |
$12.25 |
| Combo Louie |
$12.25 |
| Cape Cod Sandwich |
$8.95 |
icelandic cod, deep fried and topped with jack cheese, on a grilled soft French roll, coleslaw and steak fries. |
| All-American Hamburger ;The Best; |
$8.25 |
flame broiled with all the trimmings. Red onions, tomato, lettuce and steak fries. |
| Philly Steak Sandwich |
$9.75 |
grilled steak strips, yed onion and mushrooms piled on a steak roll with melted jack cheese. Served with steak fries. |
| Bud’s Beef on a Steak Roll |
$12.00 |
served with steak fries. |
| California Grilled chicken |
$9.50 |
skinless, boneless breast marinated with herbs. Flame broiled with seasoned peppers and onions. Served on a steak roll with steak fries. |
| Turkey Breast |
$9.25 |
lean slices of turkey breast with tomato, lettuce, red onion and salad or steak fries |
| Lox and Bagel with Cream Cheese |
$6.95 |
served with pickle, red onion and capers. |
| Tuna Sandwich |
$8.95 |
water packed light albacore tuna, red onion and tomatoes, salad or steak fries. |
| Sourdough Tuna Melt |
$8.95 |
water packed light albacore tuna mixture on sourdough. Topped with cheddar cheese and broiled. Garnished with tomato, red onion and dill pickle. |
| Sourdough Shrimp Melt |
$9.50 |
bay shrimp mixture on sourdough. Topped with cheddar cheese and broiled. Garnished with tomato, red onion and dill pickle. |
| Sourdough Crab Melt |
$10.75 |
crab mixture on sourdough. Topped with cheddar cheese and broiled. Garnished with tomato, red onion and dill pickle. |
| Garden Burger "Vegetarian" |
$8.00 |
grilled vegetarian patty. Garnished with tomato, lettuce and onion. Choice of salad or fries. |
| Egg Salad Sandwich |
$7.00 |
choice of salad or steak fries. |
| Grilled Ham and Cheese Sandwich |
$7.25 |
choice of salad or steak fries. |
Entrees-Flame Broiled
| entree orders include vegetable du jour, potato or rice, sourdough bread and butter |
| Fresh Pacific Salmon Fillet |
$12.25 |
| Fresh Idaho Rainbow Trout |
$10.95 |
| Mahi Mahi Fillet |
$10.95 |
| Fresh Pacific Red Snapper Fillet |
$10.95 |
| Shrimp |
$12.95 |
| Herbed Chicken Breast |
$9.95 |
| New York Steak Sandwich/Fries |
$13.00 |
| New England Clam Chowder |
$4.50 – $6.50 |
Thursday-manhattan clam chowder. "While is lasts!" |
| Bud’s Beef |
$13.25 |
Marinated tenderloin delicious and very tender. Served with rice or potato, vegetables, bread and butter |
| New England Bread Bowl |
$8.75 |
with a toasted cheese and garlic lid |
| Low Fat Grilled Lunch |
$11.25 |
choice of grilled rainbow trout, mahi mahi or red snapper and served with fresh vegetables and tomato slices |
| Fish and Chips |
$9.95 |
served with coleslaw and fries |
| House Seafood Pasta |
$13.25 |
shrimp, scallops, bay scallops in a light red sauce. Served over linguini |
| Calamari Steak Sandwich |
$11.25 |
deep fried calamari steak on a steak roll with jack cheese, tomato red onion and tartar sauce. Served with fries |
| Sandab Fillets |
$12.00 |
lightly breaded and sauteed, choice of rice or potato vegetables, bread and butter |
| Linguini Pesto |
$12.50 |
creamy pesto sauce with fresh diced tomatoes, bay shrimp and parmesan cheese with salad |
| Scampi |
$12.75 |
shrimp sauteed in butter, garlic, white wine and capers |
Entrees-Deep Fried
| entree orders include vegetable du jour, potato or rice, sourdough bread and butter |
| Louisiana Catfish Fillet |
$10.95 |
| Calamari Strips |
$11.75 |
| Shrimp |
$12.25 |
| Fresh Pacific Red Snapper Fillet |
$10.95 |
| Fresh Sole Fillet |
$11.75 |
| Fresh Pacific Scallops |
$12.25 |
| Combo – Shrimp, Calamari and Icelandic Cod |
$12.95 |
| Deep Fried Calamari Strips |
$9.50 |
| Deep Fried Shrimp |
$9.95 |
| Six Blue Point Oysters on Half Shell |
$9.25 |
| Bud’s Beef |
$11.95 |
| Six Chilled Shrimp on Ice |
$10.25 |
| Dungeness Crab Cocktail |
$9.75 |
| Bay Shrimp Cocktail |
$7.75 |
| Crab and Shrimp Combo Cocktail |
$9.75 |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant Bud’s Seafood Grille directly.
What are Bud’s Seafood Grille hours of operation for today? Pay attention that Bud’s Seafood Grille opening and closing hours may vary on weekdays, Sundays, and holidays. Want to know what time is Bud’s Seafood Grille open till? Select the nearest Bud’s Seafood Grille spot on the map and check out the official hours provided by their website.