Up to date Cadillac Cantina prices and menu, including breakfast, dinner, kid’s meal and more. Find your favorite food and enjoy your meal.
| Amstel Light |
| Blue Point Blueberry Ale |
| Bud Light |
| Budweiser |
| Corona |
| Coronita (Buckets Only) |
| Corona Light |
| Corona Familiar (32oz) |
| Dos Equis |
| Heineken |
| Heineken Light |
| Magic Hat #9 |
| Miller High Life |
| Miller Lite |
| Modelo Especial |
| Negro Modelo |
| Pacifico |
| Presidente |
| Red Stripe |
| Sam Adams Cherry Wheat |
| Sam Adams Light |
| Sol |
| Twisted Tea |
| UFO Hefeweizen |
| Modelo Especial |
| Pabst Blue Ribbon |
| Tecate |
| Angry Orchard Hard Apple Cider |
| Blue Moon |
| Brooklyn Summer Ale |
| Bud Light |
| Coors Light |
| Corona Light |
| Dos Equis |
| Dos Equis Amber |
| Flying Fish Hopfish IPA |
| Goose Island 312 |
| Hoegarden |
| Leinenkugel’s Summer Shandy |
| Miller Lite |
| Modelo Especial |
| Negra Modelo |
| Pabst Blue Ribbon |
| Samuel Adams Lager |
| Samuel Adams Seasonal |
| Shiner Bock |
| Sierra Nevada Pale Ale |
| Stella Artois |
| UFO Raspberry Hefeweizen |
| Yuengling Lager |
| Cadillac Frozen Margarita | $10.00 | Sauza Hornitos, Triple Sec 10 and Frozen Lemon-Lime Juice |
| Cadillac Frozen Margarita – Premium | $13.00 | Sauza Hornitos, Triple Sec and Frozen Lemon-Lime Juice. Make it a Premium with Patron Silver. Flavors – Strawberry, Pineapple, Mango, Peach and Coconut |
| Cruzan Strawberry Daquiri | $10.00 | Cruzan Rum and Frozen Strawberry Puree |
| Pyrat Rum Pina Colada | $10.00 | Pyrat Rum, Frozen Pineapple and Coconut Juices |
| Ultimat Frozen Lemonade | $10.00 | Ultimat Vodka and Frozen Lemonade |
| Cadillac Signature Margarita | $14.00 – $45.00 | Patron Silver, Patron Citronge, Freshly Squeezed Lime and Orange Juices, Agave Nectar, Topped with Grand Marnier |
| Coronita Margarita | $12.00 | El Jimador Silver, Triple Sec, Freshly Squeezed Lime Juice, and a Coronita |
| French Margarita | $14.00 | Herradura Reposado, Grand Marnier, Chambord, Freshly Squeezed Lime and Pineapple Juices |
| Island Margarita | $11.00 | 1800 Coconut, Patron Citronge, Agave Nectar, Freshly Squeezed Lime and Pineapple Juices |
| Lemon Fresca | $12.00 | Don Julio Blanco, Patron Citronge,Muddled Basil, Freshly Squeezed Lemon and Lime Juices, Topped with Lemonade |
| Sangria Margarita | $14.00 | Our Signature Sangria made with Pyrat Rum, topped with Patron Silver and Agave Nectar |
| Skinny Girl Margarita | $12.00 | Avion Silver, Cointreau, Agave Nectar, Freshly Squeezed Lime Juice |
| Super Mac Daddy Margarita | $99.00 | Patron Gran Burdeos, Grand Marnier Centenaire, Agave Nectar, Freshly Squeezed Lime Juice |
| Tanteo Jalapeno Margarita | $12.00 | Tanteo Jalapeno, Cointreau, Freshly Squeezed Lime Juice, Agave Nectar, garnished with a fresh Jalapeno |
| The Mac Daddy Margarita | $45.00 | Patron Gran Platinum, Grand Marnier Centenaire, Agave Nectar, Freshly Squeezed Lime Juice |
| Watermelon Margarita | $12.00 | Don Julio Blanco, Cointreau, Agave Nectar, Freshly Squeezed Lime and Watermelon Juices, Topped with Grand Marnier |
| Authentic Mexican Michelada | Our House Made Michelada Juice with a Bottle of Dos Equis Lager |
| Avion’s Grapefruit Mix | Avion Silver, St. Germaine’s Elderflower Liquor, Fresh Lime and Grapefruit Juices and a splash of Club Soda |
| Caddy’s Speciality Sangria | Red or White Wine, Pyrat Rum, Triple Sec, Peach Liquor, Cranberry Juice, Fresh OJ, Lemon-Lime Soda |
| Cruzan Mojito | Cruzan Rum, Muddled Mint, Lime Juice, Mint Syrup Make it Coconut, Strawberry, Pineapple, or Mango for $1 more |
| Georgia Blueberry Smash | Georgia Moonshine, Fresh Blueberries, Fresh Orange Juice, Simple Syrup, shaken and poured over ice topped with Club Soda |
| Hendricks Cucumber-Basil | Hendricks Gin, Muddled Basil and Cucumbers, Lemonade, Fresh Lime Juice |
| Honey Mint Julep | Jim Beam Honey, Muddled Mint, Honey Syrup, Fresh Lime Juice, Topped with Club Soda |
| Ultimate Mango Lemonade | Ultimat Vodka, Peach Liquor, Mango Puree, Lemonade |
| 1800 Anejo | Caramel, honey |
| Avion Anejo | Sweet, vanilla, maple like notes |
| Cabo Wabo Anejo | Butterscotch, vanilla |
| Casa Noble Anejo | Nutty, peppery, light caramel |
| Casa Noble Single Barrel Anejo | Rich notes of oak, resin, vanilla & caramel |
| Cazadores Anejo | Notes of chocolate |
| Centinela Anejo | Savory salt, prickling pear, silky medium body |
| Chinaco Anejo | Wild flowers, vanilla, smoke |
| Chinaco Negro Anejo | Powerful & intense, with ripe gave oak, & long aromatic flavors |
| Corazon Anejo | Rich caramel, brown sugar |
| Corralejo Anejo | Cooked pear, white spice |
| Deleon Anejo | Mild wood & black cherry |
| Don Julio Anejo | Wild honey, buttery finish |
| Don Julio 70th Anniversary | Highlights of vanilla, honey & toasted oak |
| Don Julio 1942 | Aged over 30 months, silky, thick vanilla essence, caramel & tropical fruit notes |
| Don Julio Real Anejo | Dry fruit flavors, agave, peach & vanilla layered with chocolate and caramel |
| El Jimador Anejo | Vanilla & oak, balanced with cues of cinnamon & caramel |
| El Tesoro Anejo | Agave & oak palate, citrus & pepper expressions |
| Herradura Anejo | Toasted oak, nutty |
| Herradura Seleccion Suprema | Full bodied, thick & silky presence of cinnamon, rose & vanilla |
| Hotel California Anejo | Spice & caramel nose hints of vanilla & candied florals |
| Kah Anejo | Aromas coffee, tobacco light vanilla notes |
| Kah Extra Anejo | Light smokey, with vanilla & light maple |
| Milagro Anejo | Fragrance of caramel & vanilla |
| Milagro Barrel Select Anejo | Caramel, butterscotch |
| PaQui Anejo | Vanilla, caramel, butterscotch & custard notes of cherry & almond |
| Partida Anejo | Wild honey, soft fruit |
| Patron Anejo | Grapefruit, orange, mint |
| Patron Gran Burdeos | Smooth & sweet, oak wood, light agave, vanilla & raisins |
| Sauza 100 Anos Anejo | Agave, oak & spice |
| Sauza Conmemorativo | Green agave flavor with toasted oak, ripe fruit & raisin with vanilla notes |
| Sauza Hornitos Anejo | Sweet pear, spice, oak |
| Sauza Extra Anejo | Tastes of blue agave & rich wood aroma of jasmine, hibiscus, almonds & chocolate |
| Tierras Anejo (organic) | Butterscotch-vanilla with sea salt & oak |
| Tres Agaves Anejo | Agave flavors with oak influences |
| Tres Generaciones Anejo | Honeysuckle, vanilla notes |
| El Buho | Blend of mesquite & restrained agave mash |
| Monte Alban (with worm) | Salty, moderately smokey with some fruitiness at the finish |
| Wild Shot Silver (with worm) | Smooth, with a subtle, smokey finish |
| 1800 Reposado | Vanilla & oak notes |
| Avion Reposado | Notes of cherry, pear, & peach flower hues of rose petals & tinges of herb |
| Cabo Wabo Reposado | Herbaceous, cooked lime finish |
| Casamigos Reposado | Caramel with hints of cocoa, silky with notes of dry fruits |
| Casa Noble Reposado | Citrus, pepper, burnt caramel |
| Cazadores Reposado | Vanilla & caramel |
| Centinela Reposado | Coconut gelato, dried flowers, satiny yet fruity medium body cola and spice finish |
| Chinaco Reposado | Citrus zest, apple, peach |
| Corralejo Reposado | Fruit filled, hints of pepper |
| Corralejo Triple Distilled | Lemon-lime, oak, honey, vanilla. soft silk finish |
| Cruz Reposado | Buttery flavor, blend of almond, vanilla and caramel |
| Deleon Reposado | Prickly wood & pepper notes, taste of tamarind, red cherry’s & unsealed butter |
| Don Julio Reposado | Smooth, rich chocolate finish |
| El Jimador Reposado | Cooked agave and hints of vanilla & caramel |
| El Tesoro Reposado | Raw agave flavor, gentle oak sweetness, floral, citrus & spice notes |
| Espolon Reposado | Rich roasted agave, sweet tropical fruit, vanilla & brown spices |
| Herradura Reposado | Anise, fruit, brown rice |
| Herradura Collection De Casa | Oaky aged agave, hints of port, plum & pepper |
| Hotel California Reposado | Elegant florals, sweet toasted vanilla |
| Jose Cuervo Gold | Sweet, subtle agave, hint of oak & vanilla |
| Kah Reposado | Smooth vanilla notes with a classic, earthy agave taste & smokey finish |
| Maestro Dobel Diamond | Bold oak and vanilla, butterscotch notes |
| Milagro Barrel Select Reposado | Complex oak, caramelized agave |
| Milagro Reposado | Clean, agave-forward, with notes of caramel |
| PaQui Reposado | Balance of fruit, florals & spicy flavors light touch of clove, mint & bay leaf |
| Partida Reposado | Chocolate, vanilla, hazelnut & almond |
| Patron Reposado | Crisp, prominent oak |
| Sauza 100 Anos Reposado | Hints of agave oak & spice |
| Sauza Hornitos Reposado | Sweet pear, spice, oak |
| Tierras Reposado (organic) | Creamy & spicy with a hint of smoke |
| Tres Agaves Reposado | Black pepper, herbs, pineapple, spice |
| Tres Generaciones Reposado | Complex pepper, spice |
| 1800 Silver | Sweet prune & roasted pepper |
| 1800 Coconut | Infusion of fresh, ripe coconut flavor & 1800 Silver Tequila |
| 1800 Select 100 | 100 proof tangy, warm flavors of citrus & agave |
| Alacran | Pure agave aromas, delicious flavor |
| Avion Espresso | Rich, unique flavor blend of real Italian espresso with Avion Silver |
| Avion Silver | Herbal tinges of mint & rosemary, hues of flowers & black pepper hints of grapefruit & pineapple |
| Cabo Wabo Blanco | Peppery, smoky lime finish |
| Casa Noble Crystal | Vanilla & floral notes |
| Casamigos Blanco | Black pepper with a warming agave build up |
| Cazadores Blanco | Underlying citrus notes |
| Centinela Blanco | Beeswax, sea salt, silky dry yet fruity medium body |
| Chinaco Blanco | Pear, quince, dill, lime |
| Corralejo Blanco | Peppercorns, sweet, spearmint |
| Cruz Silver | Creamy, spicy agave, sweet vanilla & crisp citrus flavor, balanced with a warm honey finish |
| Deleon Diamonte | Notes of agave, chocolate, vanilla, spice with a peppery finish |
| Don Julio Blanco | Black pepper & wet stone |
| El Jimador Blanco | Subtle cooked agave taste & hints of citrusy sweetness |
| El Tesoro Platinum | Bold, aromatic mix of sweetened pepper notes |
| Espolon Blanco | Notes of pepper, vanilla bean, grilled pineapple & spice |
| Herradura Silver | Vanilla, butter, dried fruit |
| Hotel California Blanco | Sweet, floral agave combined with understated honey flavors |
| Jose Cuervo Platino | Hints of vanilla & apricot |
| Kah Blanco | White pepper, silky |
| Kah Los Ultimos Dias | 110 proof, intense sweet notes of cooked agave followed by a white peppery punch |
| Lunazul Blanco | Peppery with ripe fruit tones giving way to crisp citrus notes & hint of vanilla |
| Milagro Silver | Tropical Fruits, smoky finish |
| Milagro Barrel Select Silver | Crisp, fresh, agave-forward with vanilla notes & a spicy, dry finish |
| PaQui Silvera | Sweet agave with fruity, herbal undertones, including lemon, honeysuckle & white pepper |
| Partida Blanco | Floral nose, pure agave flavor |
| Patron XO Cafe | Blend of tequila & essence of fine coffee |
| Patron XO Cocoa | Blend of tequila & essence of fine coffee & criollo mexican chocolate |
| Patron Silver | Citrus notes with a spicy finish |
| Patron Grand Platinum | Finest platinum tequila triple distilled tastes of agave fruit & mint notes |
| Sauza 100 Anos Blanco | Subtle cooked agave aroma, fruity & fresh body, moderately bitter finish |
| Sauza Hornitos Plata | Light, spicy, zesty finish |
| Talero Silver (organic) | Soft with a light spice, aroma of white pepper & citrus fruits |
| Tanteo Cocoa | 100% agave tequila infused with raw cocoa, has a peppery, dark, roasted & malted cocoa taste |
| Tanteo Jalapeno | 100% agave tequila infused with mild jalapen?o flavor |
| Tanteo Tropical | Blanco tequila infused with mango, pineapple & guanabana with a dash of jalapen?o |
| Tierras Blanco (organic) | Bright citrus fruit with vanilla & spice |
| Tres Agaves Blanco | Flavors of slowly-cooked, fully-mature agave |
| Tres Generaciones Plata | Clean, complex, smooth finish |
| Llai Llai – Pinot Noir |
| Casillero Del Diablo- Pinot Noir |
| Sledge Hammer- El Gaucho Malbec |
| The Show- Malbec |
| Dead Bolt – Red Blend |
| Vampire Vineyards- Merlot |
| Ramon Bilboa- Crianza Temparillo |
| Hacienda Cabernat Sauvignon |
| Alta Vista Cabernat Sauvignon |
| White – Gruner, Austria |
| Red – Malbec, Argentina |
| Brancott -Sauvignon Blanc, New Zealand |
| Blufeld- Riesling, Germany |
| Seeker- Riesling, Germany |
| Big House Birdman- Pinot Grigio, California |
| Montevina- Pinot Grigio, California |
| Torrentes Reserva, Argentina |
| Ramon Bilboa- Albarino, Spain |
| Cono Sur Chardonnay, Chile |
| Casa Lapostolle Chardonnay, Chile |
| Tour De Mexico | $30.00 | Garlic Wings, Chicken Tacos, Steak Skewers, Chicken Skewers, Shrimp Skewers, Veggie Cheese Tacos, Crispy Jalapenos, and an array of sauces |
| Classic Gaucamole | $10.00 | macerated avocado with lime, cilantro and tomato made fresh to order and served with homemade tortilla chips |
| Cadillac Crab Guacamole | $16.00 | our handmade guacamole with lime, cilantro, tomato and jumbo lump crab meat |
| Casula Mexicana (Nachos) | $15.00 | homemade tortilla chips smothered in monterey jack cheese and cheddar cheese, Mexican chili, chorizo, tomato and jalapeno with cilantro crema |
| Filet Mignon Quesadilla | $16.00 | tender grilled filet mignon with roasted corn, cremini mushrooms, scallion and manchego cheese served with a side of salsa cruda |
| Shrimp Chorizo Quesadilla | $14.00 | sauteed jumbo shrimp and Mexican chorizo with pico de gallo and pepper jack cheese served with cilantro crema |
| Grilled Garlic Wings | $10.00 | grilled garlic wings served with buttermilk cilantro gorgonzola dipping sauce |
| Tuna Avocado Ceviche | $14.00 | freshly sliced marinated tuna served with fresh jalapeno, avocado, tomato and jicama |
| Chicken Posole Soup | $7.00 | tender chicken with cilantro, scallions, onion and lime |
| Black Bean Con Chorizo Dip | $10.00 | Chorizo sausage and refried black bean dip, topped with crimini mushrooms and pepper jack cheese. Served with homemade tortilla chips |
| Chicken Empanadas | $12.00 | Empanadas stuffed with chicken, plantains and Montery Jack Cheese. Served with a side of mango chipotle mayo. |
| Taco Tater Skins | $12.00 | Potato skins topped with seasoned ground beef, sharp cheddar cheese, crispy bacon, jalapenos and scallions. Served with a side of tomatillo avocado crema |
| Chipotle Buffalo Wings | $10.00 | Fried chicken wings tossed in chipotle buffalo sauce served with buttermilk cilantro gorgonzola dipping sauce. |
| Baja Shrimp Burrito | $15.00 | sauteed shrimp, tangy papaya salsa, pico de gallo, avocado, rice and black beans |
| Big Ass Burrito | $18.00 | marinated steak with grilled onions, pico de gallo, fire roasted poblano peppers, sharp cheddar cheese and salsa roja |
| Spicy Chicken Burrito | $14.00 | juicy shredded chicken with peppers, onions, Monterey jack cheese, mole sauce, rice and black beans |
| Short Rib Tacos | $13.00 | juicy braised short ribs with grilled corn, caramelized onions, cotija cheese and chipotle mayo |
| Shrimp Tacos | $14.00 | sauteed shrimp tossed in garlic lime butter and topped with red onion and fresh avocado |
| Pollo Tacos | $12.00 | juicy pulled chicken in adobo sauce topped with grilled corn, queso blanco and pickled red onion |
| Fish Tacos | $14.00 | grilled mahi mahi topped with jicama coleslaw, mexican crema and pico de gallo |
| Veggie Cheese Tacos | $10.00 | sauteed shredded seasonal vegetables topped with cotija cheese |
| Skinny Tacos | $16.00 | pan seared sesame crusted tuna topped with papaya salsa and cilantro sweet chili sauce |
| Cantina Taco Sampler | $32.00 | A sampler plate of or eight signature tacos |
| Grilled Steak Tacos | $13.00 | Grilled skirt steak topped with green cabbage and red onion. |
| Roasted Pork Tacos | $12.00 | Juicy roasted pork, topped with green cabbage, red onion, crispy bacon and sharp cheddar cheese. |
| Beef Enchiladas | $19.00 | Roasted beef brisket and julienned vegetables rolled in a corn tortilla topped with traditional enchilada sauce, onions, guacamole, sharp cheddar cheese, sour cream and crispy jalapenos |
| Poblano Chicken Enchiladas | $18.00 | Juicy grilled chicken and baby arugula rolled in a corn tortilla topped with traditional enchilada sauce, onions, guacamole, sharp cheddar cheese and sour cream |
| Veggie and Cheese Enchiladas | $17.00 | Julienned zucchini, yellow squash and carrots rolled in a corn tortilla topped with roasted tomatillo sauce and Mexican cheeses |
| Mole De Pollo | $19.00 | Juicy oven roasted chicken breast smothered in mole sauce and topped with crispy onions, served with a side of jasmine rice and refried beans. (this entree contains nuts) |
| BBQ Platter | $22.00 | slow cooked smoked brisket, pulled pork and San Luis ribs served with jicama slaw and Mexico City street corn |
| Chiles Rellenos | $16.00 | poblano peppers stuffed with queso blanco and potatoes then lightly fried served with rice and black beans |
| Filet Mignon Cantina | $28.00 | grilled filet mignon with roasted peppers, jalapenos, chorizo, fideos gratinados and melted monterey jack cheese |
| Pescado Macho | $26.00 | pan roasted red snapper, mussels and jumbo shrimp with diced potatoes in ancho chili sauce served over roasted corn and tomato rice |
| Short Rib Mole | $26.00 | braised boneless short ribs served over cilantro polenta topped with crispy onions |
| Azteca Pork Shanks | $21.00 | banana leaf wrapped pork served with refried black beans, enchilada sauce, cotija cheese and chorizo rice |
| Pollo Asado | $19.00 | roasted half chicken with a vegetable quesadilla and roasted spicy potatoes in a habanero wine sauce |
| Chipotle Honey San Luis Ribs | $22.00 | slow cooked San Luis with mac and cheese topped with bacon bread crumbs and served with Mexican street corn |
| Stuffed Atlantic Salmon | $22.00 | Crab stuffed salmon, served with steamed corn rice and sauteed vegetables in a garlic chili sauce |
| Skirt Steak Latino | $24.00 | Grilled skirt steak topped with cilantro chimichurri sauce and served with fried sweet plantains, rice and refried beans |
| Classic Fajitas | $17.00 | marinated skirt steak fajita with sauteed bell peppers and onions |
| Cantina Fajitas | $18.00 | marinated skirt steak smothered with our homemade cheese sauce, fresh sauteed jalapeno peppers and onions |
| Chicken Chipotle Fajitas | $16.00 | juicy shredded chicken with battered zucchini and yellow squash, fire-roasted poblano peppers and cilantro chimichurri sauce |
| Jumbo Shrimp & Chorizo Fajitas | $19.00 | sauteed jumbo shrimp and Mexican chorizo with roasted garlic chili guajillo, peppers and onions |
| Chicken Chorizo Burger | $12.00 | freshly ground chicken topped with Mexican chorizo, sliced avocado, spicy pepper jack cheese and cilantro mayo on a parker roll |
| Smoked Beef Brisket Torta | $14.00 | slow cooked brisket smothered in manchego cheese, crispy frizzled onions and chipotle BBQ sauce on a ciabatta roll |
| Torta Milanesa | $12.00 | Crispy breaded chicken with sharp cheddar cheese, smoked bacon, pickled red onion, lettuce, tomato and chipotle mayo on a cibatta roll |
| El Torito Burger | $15.00 | 10oz burger smothered with cheddar cheese, caramelized onions, jalapeno and bacon then splashed with chimichurri sauce on a parker roll |
| Chicken Chipotle Sandwich | $12.00 | Grilled chicken, smothered in Monterey Jack cheese topped with smoked bacon, lettuce, tomato and chipotle mayo on a ciabatta roll |
| Steak Sandwich | $15.00 | Sliced skirt steak, caramelized onions, melted pepper jack cheese, lettuce, tomato and roasted garlic cilantro mayo on a Cuban hero |
| Mexican Rice | $4.00 |
| Black Beans or Refried Beans | $3.00 |
| Jicama Coleslaw | $5.00 |
| Mexico City Street Corn | $5.00 |
| Cantina Chili Cheese Fries | $7.00 |
| Chorizo Mac and Cheese | $7.00 |
| Grilled Vegetables | $5.00 |
| Cantina Garlic Bread | $5.00 |
| Chips with Salsa Cruda and Roasted Tomatillo Salsa | $5.00 |
| Taco Salad | $14.00 | Cajun chicken, pico de gallo, romaine lettuce, cotija cheese, crispy jalapenos and tortilla strips with garlic lime honey vinaigrette |
| Arugula Avocado Salad | $9.00 | Fresh arugula, avocado, pickled onion, cashews, carrots and queso blanco with raspberry habanero vinaigrette |
| Mexican Cobb Salad | $12.00 | grilled chicken over romaine lettuce topped with chorizo, corn, crispy onions, hard boiled eggs, tomato and manchego cheese with cilantro avocado vinaigrette |
| Black Pepper Crusted Tuna Salad | $16.00 | pan seared tuna over baby greens, goat cheese, jicama, strawberries and red onion with orange jalapeno vinaigrette |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant Cadillac Cantina directly.
What are Cadillac Cantina hours of operation for today? Pay attention that Cadillac Cantina opening and closing hours may vary on weekdays, Sundays, and holidays. Want to know what time is Cadillac Cantina open till? Select the nearest Cadillac Cantina spot on the map and check out the official hours provided by their website.