Up to date Cafe Eleven prices and menu, including breakfast, dinner, kid’s meal and more. Find your favorite food and enjoy your meal. Cafe Eleven is available in 2 states.
Cuisine: Coffee, Salads, Coffee & Tea.
| House Salad |
$5.95 |
lettuce greens and seasonal vegetables with your choice of fresh dressing |
| Carpaccio |
$11.95 |
tenderloin of filet mignon cured in cognac, shallots and fresh herbs with capers and olive oil |
| Smoked Salmon |
$12.95 |
sliced with red onions, capers, herbed cheese, toast points and garnish |
| Artisan Cheese Plate |
$13.95 |
a selection of 4 gourmet cheeses with toast points, toasted walnuts and fruits |
| Pate? D Maison |
$10.95 |
a french country style pate? with garnishes |
| Caesar Salad |
$9.95 |
romaine greens tossed with caesar dressing, fresh croutons and parmesan cheese |
| Chicken Caesar |
$13.95 |
caesar salad with grilled chicken breast |
| Soup of the day |
$5.95 |
a bowl of our daily fresh soup |
| Ravioli |
$9.50 |
fresh pasta filled with cheese and served with a light herbed cream sauce |
| Fried Feta Cheese |
$7.95 |
sauteed in olive oil with an oregano vinaigrette |
| Shrimp Floridian |
$11.95 |
shrimp baked with bleu cheese, sun dried tomato, and wine under a pastry crust |
| Pasta Sarah |
$10.95 |
fresh angel hair pasta tossed with smoked salmon, fresh dill and cream |
| New Zealand Mussels |
$13.95 |
poached in white wine with garlic butter and basil |
| Brie Cheese En Croute |
$10.50 |
baked and served with fresh fruit and walnuts |
| Mushrooms Ala Sheri |
$9.75 |
mushroom caps stuffed with scallops, topped with swiss cheese, baked in garlic butter |
Entrees
| served with soup or salad |
| Filet of Beef Brittingham |
$23.50 |
filet mignon rubbed with fresh garlic and thyme and grilled. with a demi glace flavored with brandy and mushrooms |
| Veal Sweetbreads |
$20.95 |
sauteed crisp in olive oil and served in a sauce of port wine and black olives |
| Roast Duckling |
$23.95 |
long island duck roasted with apples and onions and served with a green peppercorn sauce |
| Chicken Julie |
$18.50 |
grilled chicken breast topped with crab meat, artichoke hearts, mushroom and hollandaise sauce then sprinkled with fresh dill |
| Rack of Lamb |
$25.95 |
marinated in fresh herbs and seasonings then oven roasted served with a rosemary demi glace |
| King Salmon |
$23.95 |
fresh king salmon broiled and served in a light cream sauce of dijon mustard and capers |
| Chicken Eleven |
$15.95 |
chicken breast stuffed with brie cheese, black forest ham and black olives topped with a light cream sauce and delicately flavored with Sheri and dijon mustard |
| Leg of Lamb |
$13.95 |
thinly sliced and served in a madeira wine and mushroom cream demi glace |
| Pork Robertine |
$16.95 |
tender medallions gently sauteed. served with a lemon and caper buerre blanc |
| Chicken Wellington |
$17.95 |
chicken breast stuffed with spinach, herb cheese and toasted almonds wrapped in a puffed pastry shell and baked. served on a raspberry sauce |
| Beef Wellington |
$25.95 |
filet mignon topped with pate? baked in a puffed pastry shell with a demi glace flavored with mushrooms and port wine |
| Pork Tenderloin |
$16.95 |
tenderloin marinated in garlic, oregano and olive oil and served with demi glace of bleu cheese and port wine |
| New York Steak Au Poivre |
$23.95 |
pressed in black pepper and seasonings and served with a brandy and a peppercorn cream demi glace |
| Shellfish Crepe |
$25.95 |
shrimp, scallops and mussels blended with mushrooms, leeks and fresh tomato,light cream and flamed with cognac |
| Pork Chops |
$18.95 |
two thick center-cut chops, grilled and crowned with a spicy sweet and sour black cherry sauce |
| Desserts |
all desserts are freshly prepared at cafe eleven. our servers will bring the tray |
| Timmy?s Steak Salad |
$13.95 |
an 8oz new york steak grilled and sliced. on fresh green salad with roma tomatoes, mushrooms, toasted walnuts, caramelized onions, bleu cheese and a smoky dressing |
| Grilled Salmon Salad |
$14.95 |
fresh grilled salmon filet on spinach greens with fresh oranges, pecans, artichokes, scallions then sprinkled with sesame seeds. served with a soy ginger dressing |
| Fresh Seafood Salad |
$13.95 |
red snapper, scallops and shrimp blended with a seasoned dressing served with a fresh green salad and a cool basil vinaigrette |
| Grilled Chicken Caesar |
$12.95 |
the classic caesar salad with grilled and sliced chicken breast. ask for blackened chicken and/or baby spinach for a twist |
| Classic Caesar Salad |
$9.95 |
fresh romaine greens tossed with house caesar dressing, kitchen fresh garlic croutons and parmesan cheese |
| Lamb Sandwich |
$11.95 |
thinly sliced roast leg of lamb on a toasted garlic roll with spinach leaves, feta cheese and roma tomatoes |
| Steak Sandwich |
$13.50 |
a grilled 8oz new york steak topped with caramelized onions on a toasted garlic roll with lettuce, tomato and a shallot parsley aioli |
| Bar Burger |
$9.95 |
choose a grilled marinated chicken breast or a ?lb angus beef burger on a toasted garlic roll with lettuce, tomato and a shallot parsley aioli |
| Got the Blues Burger |
$10.95 |
?lb angus beef burger topped with melting bleu cheese and the usual old fixings |
| Martini Burger |
$10.95 |
?lb Angus Beef Burger splashed with vodka, grilled and topped with green olives and the rest |
| Brie Burger |
$11.95 |
?lb Angus Beef Burger with melting brie cheese on a toasted garlic roll and topped a port wine mushroom demi |
| Calina Reserve Chile |
$6.00 – $23.00 |
| Hess Select California |
$7.00 – $28.00 |
| Carmel Road Monterey |
$7.50 – $29.00 |
| La Crema Sonama Coast |
$0.00 – $33.00 |
| Oyster Bay Sauvignon Blanc New Zealand |
$6.00 – $23.00 |
| Kenwood Sauvignon Blanc Sonoma |
$6.50 – $26.00 |
| Fontana Canadida Italy Apertif |
$8.50 – $34.00 |
| Piper Sonoma Sparkling California |
$8.75 – $34.00 |
| Jekel Johannesberg Riesling Monterey |
$6.50 – $26.00 |
| Buehler, White Zinfandel California |
$6.00 – $24.00 |
| Camelot Monterey |
$6.00 – $23.00 |
| Stone Creek California |
$6.50 – $26.00 |
| Benziger Sonoma |
$9.00 – $36.00 |
| Calina Reserve Chile |
$6.00 – $23.00 |
| Hess Select California |
$7.50 – $30.00 |
| Ray’s Station Alexander Valley |
$8.50 – $33.00 |
| Kenwood, Sonoma |
$0.00 – $38.00 |
| Tin Roof Cab or Syrah, California |
$6.00 – $23.00 |
| Pepi, Sangiovese, California |
$6.50 – $26.00 |
| Sutter Fre |
non alchoholic wines |
| Chardonnay, Merlot and Wine Zinfandel |
$4.25 – $17.00 |
| Plum Wine, Aperitif |
$3.75 |
| House Wines – Litre |
$20.00 |
| House Wines – 1/2 Litre |
$11.00 |
| House Wines – Glass |
$4.75 |
| Chablis |
| Blush |
| Burgundy |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant Cafe Eleven directly.
What are Cafe Eleven hours of operation for today? Pay attention that Cafe Eleven opening and closing hours may vary on weekdays, Sundays, and holidays. Want to know what time is Cafe Eleven open till? Select the nearest Cafe Eleven spot on the map and check out the official hours provided by their website.