Up to date Caffe Mingo prices and menu, including breakfast, dinner, kid’s meal and more. Find your favorite food and enjoy your meal.
Cuisine: Italian.
Sputino (v) |
$9.00 |
Citrus and garlic marinated olives, marcona almonds & housemade giardiniera |
Heirloom tomato caprese (v) |
$16.00 |
with housemade fresh mozzarella & basil |
Inasalatone |
$16.00 |
Prosciutto & melon with frisee, arugula, lemon-basil vinaigrette & grana padano |
Risotto (v) |
$10.00 – $20.00 |
with sweet corn, radicchio, goat cheese & cherry tomato salsa |
Brined & oven roasted pork chop ** |
$29.00 |
with peppers, onions, squash & garlic-white wine pan sauce |
Shrimp & Crouton spiedini |
$14.00 |
with fennel seed & chile flake |
Pacchetto di fagiolini |
$14.00 |
Beans with proscuitto, gorgonzola dolce, apricot vinaigrette & toasted almonds |
San Danielle proscuitto |
$14.00 |
with assorted cured meats, housemade sottaceti & mostarda |
Artisanal cheese selection |
$14.00 |
with accompaniments |
Mingo Salad (v) |
$12.00 |
organic romaine, lemon & garlic vinaigrette & toasted breadcrumbs & pecorino |
Chopped salad |
$12.00 |
with romaine, salami, chickpeas, a.1iago pre.1.1ato & pickled pepper vinaigrette |
Insalata Mista (v) |
$12.00 |
with mixed lettuces, giardiniera, red wine vinagrette, sunflower seeds & Ubriaco |
Pasta fresca |
$20.00 |
housemade fresh pasta of the day |
Sugo of beef braised In chianti & espresso |
$20.00 |
with penne pasta |
Linguine |
$20.00 |
with chicken & basil pesto cream |
Napoletana |
$18.00 |
with salsa rossa, mozzarella, & choice of: salamis, prosciutto or sausage —add heirloom tomato: $3 |
Margherita |
$18.00 |
with fresh mozzarella, roasted garlic, heirloom tomatoes & basil — add salamis, proscuitto or sausage: $3 |
Seared rare Oregon albacore tuna with ** |
$29.00 |
summer vegetable hash & balsamic aioli |
SuDan Farms lamb chops ** |
$29.00 |
with summer succotash & herbed yogurt |
Simple Pasta (v) |
$10.00 |
with choice of: olive oil, garlic & chile flakes, grana padano cream, or salsa rossa |
Crispy polenta * (v) |
$10.00 |
with choice of: salsa rossa, Sugo di came, or mushroom cream sauce |
Summer vegetable hash (v) |
$10.00 |
with a fried egg & Calabrian chile oil |
Pan seared broccoli (v) |
$8.00 |
with Calabrian chiles & garlic breadcrumbs |
Roasted green beans (v) |
$8.00 |
with basil pesto, pistachios & pecorino |
Grilled summer squash (v) |
$8.00 |
with aged goat cheese, red wine vinegar & basil |
A main course designed for two or more to share. |
$75.00 |
Bistecca della casa — Pan seared 1 kilo bone-in ribeye with grilled summer squash, roasted potatoes & salsa forte ** |
Chianti Rufina Selvapiana 2013 |
$10.00 – $40.00 |
Valpolicella Ripassa Sant’ Antonio 2013 |
$10.00 – $40.00 |
Barbera d’Asti Vietti 2013 |
$11.00 – $44.00 |
Barbera d’Alba Co,’dini 2013 |
$10.00 – $40.00 |
Nebbiolo d’Alba Produttori 2014 |
$11.00 – $44.00 |
Montepulciano d’Abruzzo La Valentina 2013 |
$10.00 – $40.00 |
Morellino di Scansano Bruni 2014 |
$10.00 – $40.00 |
Barbaresco Produttori del Barbaresco 20011 |
$14.00 – $56.00 |
Pinot Noir Nemarnicki 2013 |
$11.00 – $44.00 |
Venegazzu Rosso 2011 |
$11.00 – $44.00 |
Gattinara Traviglini 2010 |
$50.00 |
Nebbiolo Perbacco Vietti 2013 |
$50.00 |
Pinot Noir J. Christopher 2012 |
$60.00 |
Rosso Di Montalcino La Fortuna 2013 |
$42.00 |
Chianti Classico Coltibuono 2012 |
$42.00 |
Tempranillo Abacela 2013 |
$42.00 |
Barbera d’Asti di Gresy 2013 |
$42.00 |
Barbera d’Alba Ca’ del Baio 2014 |
$28.00 |
Pinot Noir Alloro 2011 |
$55.00 |
Paretaio Falchtiii 2010 |
$44.00 |
Valpolicella Ripassa Zenato 2011 |
$50.00 |
Dolcetto d’Alba Ca’ Viola 2013 |
$40.00 |
Barbera d’Alba Cantina del Pino 2014 |
$42.00 |
Chianti Classico Isole e Olena 2012 |
$42.00 |
Sangiovese di Romagna Zerbina 2013 |
$25.00 |
Morellino di Scansano Lohsa 2011 |
$28.00 |
Terre di San Leanardo 2011 |
$42.00 |
Amarone Famiglia Pasqua 2011 |
$75.00 |
Chianti Classico Riserva Felsina 2011 |
$60.00 |
Dolcetto Pecchenino 2012 |
$50.00 |
Chardonnay Chehalem 2013 |
$10.00 – $40.00 |
Pinot Bianco Lageder 2014 |
$10.00 – $40.00 |
Falanghina Mastroberardino 2014 |
$10.00 – $40.00 |
Sauvignon Blanc DiGresy 2014 |
$11.00 – $44.00 |
Arneis Paitin 2014 |
$10.00 – $40.00 |
Pinot Grigio Maso Poli 2014 |
$10.00 – $40.00 |
Verdiccio Garofoli 2014 |
$10.00 – $40.00 |
Pinot Gris Lumos 2014 |
$10.00 – $40.00 |
Vermentino Bruni 2014 |
$10.00 – $40.00 |
Sauvignon Blanc Russiz Superiore 2014 |
$42.00 |
Toh! Friulano di Leonardo 2013 |
$26.00 |
Greco di Tufo Mastroberardino 2013 |
$48.00 |
Gavi Broglia 2014 |
$50.00 |
Arneis Vietti 2014 |
$42.00 |
Vernaccia di San Gimignano Falchini 2014 |
$26.00 |
Chardonnay Ca’ del Baio 2014 |
$30.00 |
Pecorino Torre dei Beati 2013 |
$40.00 |
Chardonnay Adelsheim 2014 |
$42.00 |
Pinot Grigio Jermann 2014 |
$42.00 |
Pinot Bianco Habler Lageder 2013 |
$42.00 |
Soave Inama 2014 |
$34.00 |
Kerner Abbazia di Novacella 2014 |
$42.00 |
Flors di Uis Vie di Romans 2013 |
$60.00 |
Vermentino Argiolas 2014 |
$28.00 |
Fiano di Avellino Mastroberardino 2014 |
$44.00 |
Etna Bianco Setteporte 2013 |
$42.00 |
Bianco Zuani 2014 |
$40.00 |
Capo di Stato Gasparini 2008 |
$75.00 |
Amarone Campo dei Giglio Sant’ Antonio 2011 |
$100.00 |
Sor Ugo Aia Vecchia 2012 |
$65.00 |
Barolo Bussia Corsini 2011 |
$75.00 |
Sangioveto Coltibuono 2009 |
$100.00 |
Barolo Damilano 2010 |
$85.00 |
Brunello di Montalcino Caparzo 2007 |
$100.00 |
Desiderio Merlot Avignonesi 2012 |
$100.00 |
Barbera d’Asti Mongovone Perrone 2014 (1 Liter) |
$65.00 |
Vino Nobile di Montepulciano Asinone Poliziano 2011 |
$100.00 |
Barolo Pecchenino 2011 |
$100.00 |
Barolo Arione Boglietti 2010 |
$125.00 |
Barolo Bricco delle Viole Vajra 2010 |
$125.00 |
Vino Nobile di Montepulciano Poliziano 2012 |
$50.00 |
Barbaresco Martinenga di Gresy 2010 |
$100.00 |
Barbaresco Ovello Produttori 2008 |
$100.00 |
Le Sughere Maremma Frasinello 2010 |
$60.00 |
Pinot Noir Reserve Montinore 2014 |
$55.00 |
Brunello Piancomello 2010 |
$80.00 |
Barbera d’Alba Fides Pie Cesare 2011 |
$68.00 |
Barbaresco Santo Stefano Castello di Neive 2009 |
$125.00 |
Barolo Sottocastello Ca’ Viola 2010 |
$100.00 |
Barbera d’Asti La Crena Vietti 2011 |
$75.00 |
Chianti Classico Riserva Poggerino 2012 |
$75.00 |
Pinot Noir North Lumos 2010 |
$75.00 |
Brunello di Montalcino Il Poggione 2007 |
$125.00 |
Barbera d’AlbaAldo Contemo 2012 |
$65.00 |
Prosecco Adami |
$9.00 – $36.00 |
Moscato d’Asti Perrone 2013 |
$9.00 – $36.00 |
Brut Gasparini |
$45.00 |
Brut Ferrari |
$45.00 |
Brut Rose Chiarli |
$8.00 – $32.00 |
Bridgeport IPA |
$5.00 |
Peroni Italian Lager |
$5.00 |
Ninkasi Total Domination IPA |
$5.00 |
Mirror Pond Pale Ale |
$5.00 |
Moretti Italian Amber |
$5.00 |
Amstel Light |
$5.00 |
Czechvar Lager |
$5.00 |
Kaliber N/A |
$5.00 |
San Pellegrino Limonata |
$3.00 |
San Pellegrino Aranciata |
$3.00 |
Cane sugar Coca-Cola |
$3.00 |
Virgil’s Root Beer |
$3.00 |
Lurisia Sparkling Water 500ml |
$3.00 |
Chocolate panna cotta |
$9.00 |
with seasonal berries and whipped cream |
Prunes poached in Nebbiolo & port wines |
$9.00 |
with housemade mascarpone |
Vanilla gelato affogatto |
$9.00 |
drowned in espresso with housemade biscotti |
Seasonal fruit crisp |
$9.00 |
with amaretti crumb topping & vanilla gelato |
Staccato Gelato |
$9.00 |
Vanilla with housemade biscotti |
Housemade crema di limoncello |
$8.00 |
Moscato d’Asti Saracco |
$8.00 – $16.00 |
Oremus Tokaji Aszu 2002 |
$11.00 |
Vin Santo Villa di Vetrice |
$12.00 |
Maculan Torcolato 2007 |
$14.00 |
Warre’s Otima 10 year Tawny |
$9.00 |
Warre’s Warrior (NV) |
$7.00 |
Warre’s 20 year Tawny |
$10.00 |
Toro Alba Don PX 1985 |
$12.00 |
Poli Gewurztraminer Veneto, IT |
$12.00 |
Clear Creek Pinot Noir, OR |
$10.00 |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant Caffe Mingo directly.
What are Caffe Mingo hours of operation for today? Pay attention that Caffe Mingo opening and closing hours may vary on weekdays, Sundays, and holidays. Want to know what time is Caffe Mingo open till? Select the nearest Caffe Mingo spot on the map and check out the official hours provided by their website.