Up to date Captain James Landing prices and menu, including breakfast, dinner, kid’s meal and more. Find your favorite food and enjoy your meal.
Cuisine: Seafood.
Escargot Bourguignon |
$10.99 |
French snails baked in roasted garlic butter and parsley |
Seafood Nachos |
$10.99 |
Shrimp and scallops paired with our signature crab dip, layered over fresh tri-colored tortilla chips, served with pico de gallo and sour cream |
Crispy Calamari |
$9.99 |
Marinated in old bay, flash fried, served with fresh lemon and our signature marinara |
Sauteed Shrimp and Garlic |
$11.99 |
Tender gulf shrimp sauteed in garlic-lemon butter, served with homemade garlic bread |
Crab Mac and Cheese |
$11.99 |
Cavatappi pasta tossed with hickory smoked bacon, parmesan, monterey jack, cheddar, old bay and lump crab in a creamy alfredo sauce. Baked to a bubbly golden brown |
Shrimp Cocktail |
$9.99 |
A captain james original tender gulf shrimp poached in our seasoning blend served with cocktail sauce |
Crab Fries |
$10.99 |
Seasoned waffle fries topped with crab dip, shredded cheese, bacon, scallions. Finished with parmesan cheese and served with ranch for dipping |
Crab Stuffed Potato Skins |
$13.79 |
Toasted potato skins filled with our crab dip and topped with monterey jack and cheddar cheese |
Mini Crab Cakes |
$12.99 |
Smaller version of our classic crab cake |
Boston Street Crab Dip |
$13.99 |
Our signature dip of seasoned cream cheese layered with lump crab meat, served with toasted pita and mini baguette |
Crab Stuffed Mushrooms |
$12.99 |
Our famous crab imperial stuffed in jumbo mushroom caps and glazed with our imperial sauce. |
Hushpuppies |
$5.99 |
Traditional corn and onion fritter. Served with honey butter |
Spanakopita |
$8.49 |
Fresh seasoned spinach and feta cheese filling encased with phyllo dough, baked to a golden brown, served with a small village salad and house dressing |
Chicken Wings |
$9.99 |
Jumbo chicken wings cooked to a golden brown, tossed in choice of sauce, hot, mild, asian sweet chili, wheelhouse sauce |
Salads
Homemade dressing: Blue cheese, creamy italian, house, peppercorn, ranch, balsamic, oil and vinegar. Salad toppers: Grilled chicken $4.00, grilled shrimp, jumbo lump crab or salmon $8.00, grilled steak $9.00 |
The Wedge |
$7.99 |
Crisp iceberg topped with smoked bacon, grape tomato, crumbled bleu cheese, parmesan and topped with creamy bleu dressing |
Traditional Veillage Salad |
$9.99 |
Vine ripened tomatoes, english cucumbers, crisp capers, imported greek feta cheese, red onions, kalamata olives, dressed in extra virgin greek olive oil and red wine vinegar |
House Salad |
$4.49 – $6.99 |
Fresh greens, tomatoes, cucumbers, onions, bell peppers and croutons with choice of dressing. |
Caesar Salad |
$6.99 – $9.99 |
Romaine, parmesan, croutons and homemade caesar dressing tossed together to make this classic salad |
Southwest Sirlion Chopped Salad |
$13.99 |
Fresh greens, pico, black beans, avocado, corn cucumber, cheddar, monterey jack cheese, tossed in our southwest lime ranch. Topped with grilled sirlion and tortilla chips |
Captains Seafood Salad |
$13.99 |
Tender shrimp, clams, mussels, scallops, sweet bell peppers, red onions, grape tomato & lump crab tossed in a balsamic vinaigrette scented with old bay and fresh herbs. Served with grilled pita |
Cream of Crab |
$7.99 |
A rich, velvety and creamy soup infused with flavors of the chesapake, finished with fine sherry and jumbo lump crab meat |
Chicken Noodle |
$4.49 |
Roasted chicken, egg noodles, chicken stock, carrots, onions and celery |
Seafood Stew |
$6.99 |
A blend of shrimp, scallops and fresh fish in a rich and flavorsul tomato broth |
Maryland Crab |
$6.99 |
A hearty soup with fresh vegetables, lump and claw crab meat simmered in an old bay tomato broth |
Raench Onion |
$5.99 |
Tender sweet caramelized onions in a rich flavorful broth with cream sherry, garlic crouton and provolone cheese |
Soup of the Day |
Catch of the Day |
Broiled Lobster Tails |
$39.99 – $49.99 |
Brazilian lobster tails and drawn butter, served with a roasted tomato stuffed with potato and cheese |
Stuffed Shrimp |
$25.99 |
Tender gulf shrimp stuffed with jumbo lump crab and topped with our classic imperial topping, served with cheddar bacon grits and fresh vegetable |
Broiled Seafood Platter |
$29.99 |
Fresh fruit, gulf shrimp, driver scallop, mini crab cakes, crab legs, imperial stuffed oyster served with a roasted stuffed tomato. Add a warm water lobster tail for $42.99 |
Filet Mignon |
$27.99 |
10 oz. Center cut filet, topped with a wild mushroom demi, served with red skin mashed potatoes and a fresh vegetable |
Imperial Stuffed Chicken |
$24.99 |
Tender breast of chicken stuffed with our seasoned crab mixture and baked to a golden brown, topped with imperial sauce, provolone cheese, old bay-pimento cream, served with roasted red potatoes and |
New York Strip |
$25.99 |
16oz. Striploin of beef seasoned and grilled, topped with a cabernet demi glace, served with fresh vegetable and red skin mashed potatoes |
New Zealand Lamb Chops |
$29.99 |
New Zealand lamb chops marinated in evoo, garlic, shallots, rosemary, thyme lemon, grilled to medium rare, served over red skin mashed potatoes with a fresh vegetable, topped with a cabernet demi-gla |
Crab Imperial |
$25.99 |
Jumbo lump crabmeat dressed and baked in captain james imperial sauce, seved with roasted red potatoes and fresh vegetable |
Stuffed Flounder |
$27.99 |
Delicate filet of flounder seasoned and stuffed with our crab imperial. Topped with our classic imperial sauce. Served with asparagus and a roasted tomato stuffed with potato and cheese |
Captain’s Classic Crab Cakes |
$25.99 |
A captain james original. Plenty of jumbo lump crab mixed with our classic seasoning blend and baked to a golden brown, served with rice pilaf and fresh vegetable |
Broiled Sea Scallops |
Pan seared sea scallops seasoned and lightly broiled in lemon butter, served with cheddar bacon grits and fresh vegetable |
St. Louis BBQ Ribs |
$16.99 – $24.99 |
Slow cooked ribs flavored with our special seasoning blend and glazed with our honey BBQ sauce, served with red skin mashed potatoes and a fresh vegetable. Add snow crab legs $36.99 |
Slow Roasted Prime Rib |
$24.99 |
14 oz. Prime rib seasoned and slow roasted, topped with our signature rosemary au jus sauce and horseradish, served with a fresh vegetable and red skin mashed potatoes |
Atlantic Salmon Filet |
$17.99 |
Pan roasted salmon filet topped with lemon dill reduction, served with rice pilaf and fresh vegetable |
Grilled Mahi-Mahi Chesapeake Style |
$24.99 |
Filet of mahi seasoned and grilled. Placed over a roasted garlic and onion wilted spinach. Paired with fried cheese ravioli. Topped with a lump crab scampi |
Meat Lasagna |
$12.75 |
Trio of mozzarella, ricotta and romano cheese with beef, fresh basil and tomato sauce |
Seafood Alfredo |
$25.99 |
Shrimp, scallops and lobster tossed with fettuccini, parmesan and cream |
Chicken Marsala |
$15.99 |
Pan sauteed chicken breast, mushrooms and marsala wine demi-reduction over spaghetti |
Shrimp Scampi |
$22.99 |
Sauteed gulf shrimp, roasted garlic tossed with linguini in a white wine sauce |
Bayou Shrimp Cavatappi |
$23.99 |
Old bay scented jumbo shrimp paired with a cujun creme with andouille sausage, bell peppers, mushrooms, spinach, onion, garlic and cavatappi pasta |
Mediterranean Salmon |
$18.99 |
Blackened salmon filet served over fettuccini tossed in a tomato cream with red onions, garlic kalamata olives, tomatoes and baby spinach, topped with crumbled feta cheese |
Sandwiches
All sandwiches served on an artisan roll or tortilla wrap with boardwalk style french fries |
Cheese Steak |
$7.99 |
Fresh chopped rib eye steak and American cheese on a toasted roll |
Shrimp Salad |
$11.99 |
Tender gulf shrimp with celery, mayo and old bay |
Jumbo Lump Crab Cake |
$15.99 |
A captain james specialty, fried or broiled |
Pub Style Fish Sandwich |
$8.99 |
Fresh flounder flas-fried and stacked with cole slaw on a toased artisan roll, served with fries and malt vinegar |
Blackened Chicken Caesar Wrap |
$8.99 |
Blackened chicken sliced and tossed with caesar dressing, tomato, parmesan cheese and romaine |
Turkey Club |
$8.99 |
Fresh breast of turkey stacked on bread of choice, with bacon, lettuce and tomato |
Grilled Chicken Sandwich |
$8.75 |
Fresh seasoned grilled chicken breast with provolone cheese and bacon |
Pork BBQ Wheelhouse Wrap |
$9.99 |
Smoke BBQ pork placed in a warm tortilla, cole slaw and wheelhouse BBQ |
Santa Fe Shrimp Wrap |
$10.99 |
Fresh greens, pico, black beans, avocado, corn, cheddar all tossed in our southwest lime ranchero dressing in a grilled tortilla |
Reuben |
$8.49 |
Corn beef brisket, sauerkraut, russian dressing and melted swiss between toasted rye |
New Orleans Style Mussels |
$12.99 |
Pei mussels sauteed with bell peppers, garlic, onion and andouille sausage. Finished with a light tomato creme parmesan cheese and herbs |
Sweet and Salty Frilled Oysters |
Full or half dozen |
Classic Rockefeller |
$13.49 |
Roasted Garlic Mussels |
$9.99 |
Pei mussels sauteed with grape tomato, garlic and red onion, deglazed with sherry and finished in a roasted garlic butter sauce, topped with parmesan |
Santa Fe Mussels |
$11.99 |
Pei mussels sauteed with bell peppers, black beans, corn, jalapeno, cilantro in a light tomato broth. Finished with tortilla dust and baja drizzle |
Oysters On The Half Shell |
Full or half dozen |
Snow Crab Legs (Lb) |
$18.99 |
Steamed with lemon and butter |
Clams |
$8.99 |
Steamed with butter and garlic |
Steamed Shrimp |
$16.99 – $22.99 |
Peel and eat shrimp steamed with old bay, red potato and onions |
Tomato Caprese |
$8.99 |
Fresh mozzarella, house marinara, roasted cherry tomatoes, fresh basil and parmesan cheese, topped with balsamic drizzle |
BBQ Chicken and Bacon |
$9.99 |
Tender chicken, garlic butter, evoo, scallions, bacon, cheddar and tomato, topped with honey BBQ |
Seafood Scampi |
$12.99 |
Shrimp, scallop and crab with scampi style sauce, parmesan cheese, mozzarella, parsley and tomato |
Burgers
Our burgers are served on a grilled artisan roll with boardwalk style fries. |
Captain’s Classic |
$7.99 |
Our cheese burger. Add cheese for $0.75, American, provolone, swiss, cheddar |
Ultimate Cheese Burger |
$9.99 |
Our 8 oz. Angus burger between two grilled cheese sandwiches |
Southwest Burger |
$8.99 |
Blackened angus burger topped with on avocado-pico-black bean relish |
Mushroom-Swiss |
$9.99 |
Sauteed mushrooms, swiss cheese |
Crab Burger |
$11.49 |
Topped with boston street crab dip and cheddar cheese |
Boston Street BBQ Burger |
$9.99 |
Honey BBQ sauce, topped with caramelized onions and provolone cheese |
Cheddar and Bacon |
$8.99 |
Crispy cooked bacon with melted cheddar cheese |
Athens Burger |
$10.99 |
8 oz. Ground chuck, roasted tomato, kalamata olives, spinach, red onion and feta cheese. Topped with tzatziki sauce |
Red Skin Mashed Potato |
$3.49 |
Broccoli Cluster |
$2.99 |
Fresh Vegetable |
$2.99 |
French Fries |
$2.99 |
Baked Potato |
$2.99 |
Rice Pilaf |
$2.99 |
Baked Zucchini |
$2.99 |
Cole Slaw |
$1.99 |
Potato Salad |
$1.99 |
Asparagus |
$4.49 |
Creamed Spinach |
$3.99 |
Cheddar Bacon Grits |
$2.99 |
Sweet Potato |
$3.50 |
Waffle Fries |
$3.50 |
Roasted Red Potatoes |
$2.99 |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant Captain James Landing directly.
What are Captain James Landing hours of operation for today? Pay attention that Captain James Landing opening and closing hours may vary on weekdays, Sundays, and holidays. Want to know what time is Captain James Landing open till? Select the nearest Captain James Landing spot on the map and check out the official hours provided by their website.