Up to date Caruso Brick Oven prices and menu, including breakfast, dinner, kid’s meal and more. Find your favorite food and enjoy your meal.
Cuisine: Pizza.
| Mussels Caruso |
$10.00 |
Diced ham, sweet peas, creamy parmesan sauce, baked in our wood fire oven. Add chicken |
| Fried Calamari |
$10.00 |
Fresh market vegetables pan seared in marinara |
| Caprese |
$8.00 |
Fresh mozzarella, basil, tomato, evoo, grilled bread & balsamic glaze with organic salad, add bell pepper $2.00. Can be made gluten free |
| Antipasto Board |
$15.00 |
Artichokes, beel pepper, prosciutto, soppressata, salami, mozzarella, fresh ricotta, mediterranean olives, balsamic reduction and grilled bread |
| Cheese Board |
$14.00 |
Sharp provolone, sheep milk ricotta, mozzarella, gorgonzola, balsamic glaze, grilled bread |
| Bruschetta |
$8.00 |
Grilled bread, garlic, brasil, grape tomato, wild oregand, evoo. Add fresh ricotta $2.00 |
| Sheep Milk Ricotta |
$10.00 |
Evoo, herbs, walnuts, focoaccia bread and balsamic glaze |
| Fried Mozzarella |
$7.00 |
4 Fried half moon shape mozzarella served with marinara sauce & basil |
Soup & Salads
| Dressing: Caesar, creamy italian, balsamic, oil & vinaigrette, ranch, blue cheese, honey mustard |
| Caesar Salad |
$8.00 |
Shaved parmesan cheese, creamy caesar and crispy romaine heart. add chicken $2.00 or shrimp $6.00 |
| Stellina |
$12.00 |
Focaccia bread, grape tomato, arugola, shaved parmesan, balsamic glaze |
| Vivaldi Con Bello |
$12.00 |
Organic lettuce, onion, roasted pepper, grilled chicken, baby portobello & olives |
| Panzanella |
$14.00 |
Shaved parmesan, roasted croutons, eggplant caponata, grape tomato, basil, red peppers, mozzarella and balsamic glaze |
| Arugola Salad |
$14.00 |
Arugola, walnuts, mediterranean olives, dolce gorgonzola, sea scallops |
| Porcini Mushroom Soup |
$6.00 |
Earthy italian country porcini mushroom soup, parsley and parmesan cheese |
| Pasta and Fagioli |
$6.00 |
Cannellini beans, tomato stew, mix pasta & olive oil add sauce for $2.00 or mussels for $4.00 |
Sandwiches or Panuozzo
| All our wood fire oven sandwiches are served with fries. Substitute gluten free bread for no charge add small salad, caesar or soup for $ 3.00 |
| Rustichella |
$10.00 |
Prosciutto, homemade mozzarella, evoo, arugola, tomato & basil. Add pepper or broccoli rabe for $2.00 |
| The Vegetarian |
$9.00 |
Mushrooms, caramelized onion, artichokes, spinach, red pepper, fresh tomato & provolone cheese |
| Delicato |
$9.00 |
Grilled chicken, homemade mozzarella, organic lettuce, fresh tomato & mayo |
| Chicken Pesto and Bello |
$9.00 |
Grilled chicken, basil pesto, baby portobello and homemade mozzarella. Add sundried tomato for $1.00 |
| Eggplant Parmesan |
$8.00 |
Fried eggplant parmesan, marinara sauce, homemade mozzarella and fresh basil. |
Create your own Calzone
| Add up to 3 toppings from the list to a ricotta and homemade mozzarella filling and choose from fried or baked. topped with san marzano sauce, basil and shaved parmesan. Add extra topping for $1.00 each |
| Meats |
$10.00 |
Pepperoni, sausage, bacon, chicken, ham, meatball, salami. |
| Vegetables |
$10.00 |
Fresh tomatoes, baby spinach, asparagus, eggplant caponata, pepper, mushroom, basil pesto, portobello, broccoli rabe, caramelized onion, arugola, calamata olive |
| Cheese |
$10.00 |
Mozzarella, fresh ricotta |
Wood Fire oven Pizza
| All pizzas are 12; round, 100% handmade neapolitan pizza, wood fire brick oven baked. All pizzas can be made gluten free at no extra charge |
| Tomato Pie |
$7.00 |
San marzano sauce, fresh grilled, wild oregano, evoo & basil. Add anchovies for $2.00 |
| Margherita |
$8.00 |
Sanmarzano sauce, homemade mozzarella, evoo & basil |
| Aspargo |
$10.00 |
Shaved as(aragus, homemade mozzarella, white truffle oil, egg, parmesan, basil, fresh ricotta |
| Mario Lanza |
$12.00 |
Homemade mozzarella, prosciutto, arucola, grape tomato, basil, shaved parmesan, side balsamic glaze |
| Caruso |
$12.00 |
Homemade mozzarella, ham, meatballs, apple bacon, pepperoni, sausage, basil and san marzano sauce |
| Vegetarian |
$12.00 |
Mushroom, onion, grape tomato, spinach, red pepper, san marzano sauce, homemade mozzarella, evoo & basil |
| Scallops and bacon |
$13.00 |
Homemade mozzarella, smoked apple bacon, basil, evoo, fresh ricotta & sea scallops |
| Sausage and Broccoli Rabe |
$12.00 |
Homemade mozzarella, sausages, broccoli rabe, evoo |
| Capricciosa |
$10.00 |
San marzano sauce, homemade mozzarella, evoo, basil, mushroom, ham, artichokes, calamata olive. |
| Sorrentina |
$10.00 |
Homemade mozzarella, sliced lemon, fresh ricotta, arugola and evoo |
| Spinach |
$5.00 |
Butter and parnesan cheese |
| Asparagus |
$5.00 |
Grilled w/balsamic glaze |
| Broccoli Rabe |
$5.00 |
Oil and garlic |
| Crispy Potato |
$5.00 |
Butter and rosemary |
Hand made Artisan Pasta
| Sub any pasta with gluten free pasta at no extra charge. add small house salad, caesar or soup for $3.00. Served with soup or salad and fresh bread |
| Fettuccine Han and Sweet Peas |
$10.00 – $15.00 |
Diced ham, sweet peas, creany parmesan sauce, basked in our wood fire oven, add chicken or asparagus $2.00 |
| Ziti Parimavera |
$10.00 – $15.00 |
Fresh market vegetabls served in marinara or creamy alfredo sauce over ziti pasta |
| Spaghetti Pomodorini and Basil |
$8.00 – $12.00 |
Grape tomato sauce neapolitan style add homemade meatbllas or pork sausage for $4.00 |
| LInguine clams and Pancetta |
$18.00 |
Long isalnd clams, oil & garlic sauce, thin sliced smoked apple bacon, white wine, herbs over linguine pasta |
| Scallops Arrabiata |
$20.00 |
Sanmarzano sauce, calabria hot chili, hand made twisted long fusilli pan sered sea scallops and herbs |
| Sunday Pork Ragu |
$10.00 – $18.00 |
Slowly cooked pork shoulder, san marzand, herbs, white wine, rigatoni, served with side of fresh ricotta |
| Ravioli Butter and Sage |
$8.00 – $13.00 |
Ricotta stuffed ravioli, pan seared in butter, shaved parnesan cheese and sage |
| Meat Lasagna |
$8.00 – $14.00 |
Handmade lasagna, pork ragu sauce, basil, fresh ricotta, house made mozzarella and parmesan cheese |
| Lump Crameat Ravioli |
$18.00 |
Four ravioli stuffed with lump crab meat, sauteed crab meat in pink vodka sauce, cherry tomato and asparagus |
| Bucatini Carbonara |
$15.00 |
Crispy smoked apple bacon, herbs, creamy egg parmesan sauce, over bucatini pasta, shaved parmesan cheese |
| Gnocchi Vodka |
$9.00 – $16.00 |
Homemade potato gnocchi in pink vodka sauce & herbs |
| Caciocavallo Stuffed Meatball |
$16.00 |
Half pound pork meatballs served with san marzano tomato sauce, grilled bread, herbs & oversided rigatoni |
| Veal Saltimbocca |
$18.00 |
Thin slices of veal, erosciutto, sage, white wine, brown gravy sauce and sauteed spinach in butter and cheese |
| Seafood Cioppino |
$22.00 |
Fish stew with clam, shrimp, scallops, calamari, mussels and fresh cod, san marzano tomato sauce, white wine, served with grilled italian bread, add liguine for $4.00 |
| Wood Fire Salmon |
$18.00 |
Scottish salmon cooked in our wood fire oven, grilled asparagus, balsamic glaze, served with organic lettuce |
| Baccala Puttanesca |
$18.00 |
Fresh cod, vesuvius grape tomato sauce, calamata olive, cappers & herbs, served with crisby potato |
| Eggplant Parmigiana |
$10.00 – $15.00 |
Dippedin in eggs and fried in oil, san marzano sauce, homemade mozzarella served with spaghetti & basil |
| Chicken Parmigiana |
$10.00 – $14.00 |
Served in san marzano toamto sauce, homemade mozzarella with spaghetti & basil |
| Chicken Piccata |
$16.00 |
Pan seared chicken breast, cappers in white wine sauce, tangy lemon and artichokes add spaghetti $4.00 |
| Chicken Marsala |
$16.00 |
Pan seared chicken breast in sweet marsala wine sauce, mushrooms, herbs and crispy potato add linguine $4.00 |
| Lemon Chicken Al Mattone |
$16.00 |
Fresh farm chicken seared under a brick tangy lemon, garlic, white sauce, crispy potato add linguine $4.00 |
| Italian Pork Sausage |
$4.00 |
| Homemade Meatballs |
$4.00 |
| Side Eggplant Parmigiana |
$9.00 |
| Side Ricotta Cheese |
$2.00 |
| Sicilian Cannoli |
$6.00 |
| Salted Caramel Budino |
$6.00 |
| Chocolate Molton Cake |
$6.00 |
| Creme Brulee |
$6.00 |
| Espresso Tiramisu |
$6.00 |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant Caruso Brick Oven directly.
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