Up to date Celadon Thai Cuisine prices and menu, including breakfast, dinner, kid’s meal and more. Find your favorite food and enjoy your meal.
Cuisine: Thai.
| Chicken Satay | Thai marinated chicken, skewered and grilled, served with a tangy peantu sauce |
| Kanom Jeep | Minced chicken & shrimp dumpling topped with crab meat and served with a sweet soy dipping sauce |
| Spring Rolls | Minced chicken, shitake musrhoom, and cellophane noodles, deep fried served with sweet chili sauce |
| Vegetarian Spring Rolls | Julienned shitake mushroom, carrots, cabbage and cellophane noodles, deep fried served with a sweet chili sauce |
| Fried Tofu | Golden fried tofu triangles served with sweet and sour dipping sauce, topped with ground peanuts |
| Fresh Garden Rolls | Thin rice paper rilled with lettuce, avocado, tofu, cucumber, seasoned rice noodles, mint and cilantro, accompanied with a peanut and a plum sauce |
| Sundried Celadon Beef | Marinated oven dried beef, fried perfection, served with tha sriracha sauce |
| Som Tum | Crisp green papaya, grape tomatoes, green beans, roasted peanuts, tossed with a hot chili lime dressing and topped wih grilled shrimp |
| Larb Gai | Minced chicken tossed with roasted chili peppers flakes, shallots, mint, scallions, roasted ground rice and lime jucie |
| Nam Tok | Marinated and grilled flank steak, tossed with red onion, mint leaves, roasted chili pepper flakes, roasted ground rice, cilantro and lime juice |
| Yum-Talay | Poached tiger shrimp, sea scallops, squid and mussels tossed with lemongrass, red onion, celery leaaves and a hot chili lime dressing |
| Yum-Woonsen | Poached cellophane noodles, tossed with shrimp, minced chicken, red onions, scallion, cilantro and fresh squeezed lime juice |
| Celadon House Salad | Fresh mixed greens with grape tomatoes, shredded carrots and choice of sesame ginger or peanut dressing |
| Tom Yum Koong or Gai | Classic thai hot and sour chicken broth with lemongrass, kaffir lime leaves, straw mushrooms and red chili peppers. Choice of shrimp or chicken |
| Tom Khaa Gai | Tender sliced chicken and straw mushrooms served in a spicy sour infused coconut milk, intensely flavored with galanga, lemongarass, and kaffir lime leaves |
| Wonton Soup | Egg wontons fileld with marinated minced pork, served in a flavored chicken broth topped with scallions and cilantro |
| Tom Jued | Silky tofu with napa cabbage and cellphine noodles in flavored chicken broth |
| Khao Pad | Thai style fried rice with eggs, tomatoes, scallions and onions |
| Khao Pad Krapow | Fried rice with basil, garlic and hot chili peppers |
| Pad Thai | Stir fried rice noodles with peantus, scallion, eggs, tamarind sauce and bean sprouts |
| Pad Kee-Mow | Stir fried flat rice noodles with hot chili peppers, sweet bell peppers and thai basil |
| Pad See-Ew | Stir fried flat rice noodles with thai broccoli, eggs and sweet soy sauce |
| Pad Woon Sen | Stir fried cellophane noodles with eggs, carrots, celery, baby corn, napa cabbage, mushroom, tomatoes, and scallionsin a light brown sauce |
| Green Curry | Spicy green curry with fresh chili, bamboo shoots, thai eggplants and basil in coconut milk |
| Red Curry | Spicy red curry with fresh chili, bamboo shoots, thai eggplants and basil in coconut milk |
| Panang Curry | Thick panang curry with ground peanuts, topped with coconut milk and kaffir lime leaves |
| Massaman Curry | Massaman curry with poached potatoes, onions, and peanuts in coconut milk |
| Pad Krapow | Sauteed with chili garlic sauce, sweet bell peppers and fresh basil leaves |
| Pad Prik Khing | Sauteed with string beans, sweet bell peppers, and kaffir lime leaves in thai chili paste |
| Pad Khing Sohd | Sauteed with fresh gingers, mushroom, onions, scallions in black bean ginger sauce |
| Pad Kra Tiem | Sauteed with garlic and black pepepr sauce, served with steam mixed vegetables |
| Pad Pak Ruam | Sauteed vegetable medley in a light brown sauce |
| Pad Pak Kana | Sauteed thai broccoli with fresh garlic and black pepper sauce |
| Pad Ma-Khua Yaew | Satueed thai eggplants with garlic chili bean sacue and thai basil |
| Pad Thai | Stir fried rice noodles with mixed vegetables, fried tofu, crushed peantus, green onion, tamarind sauce and bean sprouts |
| Pad Woon Sen Jae | Cellophane noodles stir-fried with fried tofu, onions, celery, snow peas, baby corns, grape tomatoes with a light brown sauce |
| Pad Kee Mao | Stir freed thick rice noodles with fried tofu, hot chili peppers, sweet bell peppers and thai basil |
| Tofu with Fresh Ginger | Deep fried tofu stir fried with fresh ginger and black bean sauce |
| Vegetable Garlic Flavor | Stir fried mixed vegetables and fried tofu in a light galric sauce |
| Spicy Mixed Vegetables | Mixed vegetables sauteed with spicy chili sauce, basil leaves, sweet bell peppers and garlic |
| Green Curry Vegetables | Spicy green curry with fresh chili, fried tofu, eggplant and basil leaves in coconut milk |
| Sweet Basil Tofu | Fried tofu, sauteed with basil leaves and sweet bell pepper in chili sacue |
| Krapow Eggplant | Sliced fresh eggpalnts sauteed with spicy chili sauce, sweet bell peppers and basil leaves |
| Fried Rice | Thai style fried rice with mixed vegetables, fried tofu, tomatoes, scallions and onions |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant Celadon Thai Cuisine directly.
What are Celadon Thai Cuisine hours of operation for today? Pay attention that Celadon Thai Cuisine opening and closing hours may vary on weekdays, Sundays, and holidays. Want to know what time is Celadon Thai Cuisine open till? Select the nearest Celadon Thai Cuisine spot on the map and check out the official hours provided by their website.