Enjoy Chapman's latest menu price updated list. Up to date Chapman's and menu, including breakfast, dinner, kid’s meal and more. Find your favorite food and enjoy your meal.
Chapman’s Early Dinner Menu Menu and Prices
|
| Wagyu Meatballs & Penne Pasta |
$11.00 |
Red wine marinara, gresh basil, aged parmesan |
| Fried Green Tomato BLT |
$10.00 |
Blue corn dusted tomatoes, nueske’s applewood bacon, avocado, lettuce, roasted garlic aioli. Choice of pommes frites, curried chips, or fresh fruit |
| Chicken & Dumplings |
$10.00 |
Roasted local chicken, buttermilk spatzle, carrots, onion, celery, creamy chicken jus |
| Grilled New York Strip Steak |
$12.00 |
Horseradish mascarpone whipped potatoes, zucchini squash, sauce chasseur |
| Grilled Atlantic Salmon |
$12.00 |
Parsnip puree, sauteed white asparagus, scallions, maple soy glaze |
| Wild Mushroom Risotto |
$11.00 |
Local hawthorne farm mushrooms, asparagus, grape tomatoes, leeks, shaved parmesan, mushroom broth |
| Kobe Beef Burger |
$12.00 |
Lettuce, tomato, onion and choice of cheese on a toasted kaiser roll choice of pommes frites, curried chips, or fresh fruit |
Chapman’s Dessert Menu and Prices
|
| Belgian Chocolate Mousse |
$7.00 |
Shaved chocolate, mint |
| Cheese and Fruit Plate |
$7.00 |
Assorted artisan cheeses, fresh fruit, nuts |
| Chocolate Pots de Creme |
$7.00 |
Bourbon whipped cream, candied walnuts |
| House Made Blood Orange Sorbet |
$6.00 |
Orange supremes, fresh berries |
| Stonecutters Espresso Ice Cream |
$6.00 |
Puff pastry, honey |
| Honey Fig Poached Pears |
$6.00 |
Creme anglaise, pear syrup |
Chapman’s Beginnings Menu and Prices
|
| Poached Salmon and Blue Crab Cakes |
$9.00 |
avocado, whole grain mustard reduction, greens |
| Wild Mushroom and Goat Cheese Crepes |
$8.00 |
Roasted garlic cream, caramelized onions, balsamic reduction |
| Tomato Gouda Soup |
; |
Garlic croutons, fresh grated parmesan |
| Mixed Greens Salad |
$6.00 |
Grilled asparagus, roasted mushrooms, chevre, pecans, red chili vinaigrette |
| Soup of the Night |
$4.00 – $6.00 |
Server for the evenings selection |
| Soup Trio |
$9.00 |
A tasting of all three house made soups |
| Fried Avocado Salad |
$7.00 |
Boston butter lettuce, local tomato, nueske’s smoked bacon, cilantro, celery leaves, sweet corn vinaigrette |
| Caesar Salad |
$6.00 |
Hearts of romaine, shaved parmesan cheese, anchovy, toasted pecans, garlic croutons, baby tomatoes, house made caesar dressing |
| Blue Corn Dusted Fried Green Tomatoes |
$8.00 |
Sweet creamed corn, Nueske’s applewood bacon, pickled cabbage |
| Chilled Watermelon Yogurt Puree |
; |
Fresh cilantro, curried wontons |
Chapman’s Feature Dishes Menu and Prices
|
| Grilled Atlantic Salmon |
$18.00 |
Parsnip puree, sauteed asparagus, scallions, maple soy glaze |
| Wild Mushroom Risotto |
$17.00 |
Local hawthorne farm mushrooms, asparagus, grape tomatoes, leeks, shaved parmesan, wild mushroom broth |
| Cook Farms Braised Bison Short Ribs |
$21.00 |
Blue corn dusted fired green tomatoes, swiss chard, pickled cabbage, fig bison demi, balsamic reduction |
| White Marble Farms Pork Tenderloin |
$18.00 |
Roasted garlic and fresh herb crust, spiced sweet potatoes, creamy succotash, crisp fried parsnips |
| Grilled New York Strip Steak |
$16.00 – $23.00 |
Horseradish mascarpone whipped potatoes, haricot verts, sauce chasseur |
| Culver Farms Duck Duo |
$22.00 |
Crispy duck breast and slow braised leg creamy cauliflower risotto, wilted spinach, balsamic blood orange reduction |
| White Marble Bone In Pork Chop |
$22.00 |
Toasted sesame ginger rice, wilted spinach, lime orange salsa, sweet corn reduction |
| 3 Course Nightly Tasting Menu |
$30.00 |
Available tuesday-thursday |
| House Made Pappardelle Pasta |
$19.00 |
Seared beef tenderloin, roasted garlic, spinach, baby tomatoes, parmesan veal reduction |
| Indonesian Blue Crab and Parmesan Stuffed Sole |
$22.00 |
Pine nut crumb crust, spaghetti squash, oven roasted tomatoes, white wine lemon sauce |
| Seared Breast of Miller Farms Amish Chicken |
$17.00 |
Lemon caper risotto, shaved fennel, swiss chard, aged parmesan broth |
| Grilled Center Cut Filet of Beef |
$30.00 |
Hominy grits, sauteed white asparagus, horseradish veal glace |