Up to date Cavo prices and menu, including breakfast, dinner, kid’s meal and more. Find your favorite food and enjoy your meal.
| Meatball Volcano | $12.00 | Three meatballs served in a bread works bread bowl over flowing with marinara and topped with mozzarella. |
| Ahi Tuna | $14.00 | Spiced, pan seared with pickled vegetables, lemon pesto, and pineapple orange soy glaze. |
| PEI Mussels | $12.00 | Lightly poached in a coconut curry sauce with matchstick vegetables and cilantro. |
| Calamari Fritti | $10.00 | Calamari lightly fried, dusted in lime zest and served with a spicy ponzu aioli. |
| Pork Belly | $9.00 | Slow braised in midnight moon bourbon and drizzled with a salted caramel reduction |
| Grilled Cheese Three Ways | $11.00 | House made mozzarella and seared Roma tomato, aged white cheddar, caramelized red onions, gorgonzola, and crimini mushrooms. |
| Cheese Board | $12.00 | Baked goat cheese, assorted artisanal cheeses, fresh fruit, marinated olives,and house made tomato jam and dijon mustard |
| Heirloom Tomato Salad | $12.00 | Local heirloom tomatoes, house made mozzarella, fresh polenta, olive oil, balsamic reduction and basil |
| Crab Salad | $14.00 | Lump crab, preserved lemon, pickled red bell peppers, and red onion with cilantro oil and lime zested sea salt |
| House Salad | $8.00 | Mixed greens, heirloom tomato pico, candied pecans, ricotta solata, candied red onion and basil white balsamic vinaigrette |
| Steak Salad | $16.00 | Mixed greens, roma tomatoes, red onion, aged white cheddar, grilled rib eye, and roasted red skin potatoes. |
| Scallops | $24.00 | Pan seared served with orange pomegranate and a blackberry lime reduction served with lemon risotto and asparagus. |
| Grilled Rib Eye | $24.00 | Pepper dusted rib eye, grilled and served with cilantro pesto, roasted redskin potatoes and asparagus. |
| Salmon | $20.00 | Herb crusted and served with a merlot buerre blanc and micro green salad with grape tomatoes and lemon vinaigrette. |
| Cornbread Stuffed Chicken | $19.00 | Cornbread stuffing in chicken breast, smashed red skin potatoes, spiced country gravy and asparagus. |
| Halibut | $25.00 | Pan seared, and served with shaved carrots, baby bok choy, and citrus miso butter. |
| Veggie Pasta | $16.00 | Shaved zucchini pasta, match stick roma tomatoes, fresh basil, garlic, olive oil and house made mozzarella. |
| Cavo Burger | $13.00 | Grilled to perfection, topped with smoked bacon, wild mushrooms, lettuce, tomato, red onion, pickles, and your choice of cheddar, house made mozzarella, or goat cheese. |
| Pulled pork Sliders | $10.00 | Slow braised and served with ?carolina style? slaw, house made pickles and BBQ sauce. |
| The American | $14.00 | Hand carved rib eye, aged white cheddar, arugula, and lemon zest infused horseradish sauce, served on toasted sourdough. |
| Veggie Stacker | $12.00 | Marinated and grilled zucchini, yellow squash, roma tomatoes, red onion and portobello mushrooms, on a potato bellini?s and served with a fresh herb infused olive oil. |
| Margherita | $9.00 | House made dough, roasted Roma tomatoes, mozzarella cheese and basil. |
| Wild Mushroom Flatbread | $11.00 | House made dough, portobello, shitake, button, with baby spinach, arugula and herb infused oil. |
| Flourless Chocolate Cake | $6.50 | Fesh raspberries, raspberry reduction, and house made whipped cream. |
| Lemon Curd Creme Brulee | $6.50 | Served with preserved lemon, house made whipped cream, and strawberry. |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant Cavo directly.
What are Cavo hours of operation for today? Pay attention that Cavo opening and closing hours may vary on weekdays, Sundays, and holidays. Want to know what time is Cavo open till? Select the nearest Cavo spot on the map and check out the official hours provided by their website.