Up to date Char Restaurant prices and menu, including breakfast, dinner, kid’s meal and more. Find your favorite food and enjoy your meal. Char Restaurant is available in 2 states.
| Mixed Green Salad | $8.50 | Local mixed greens, sliced radishes, grape tomatoes, red onions with a sherry mustard vinaigrette |
| Spinach and Asian Pear Salad | $10.50 | Baby spinach, candied walnuts, creamy goat cheese with a vanilla bean-white balsamic vinaigrette |
| Tuscan Kale-Brussel Sprout Salad | $12.50 | Goat cheese polenta croutons, dried cranberries with a lemon truffle vinaigrette |
| CHAR Wedge Salad | $12.50 | Local Lettuce, Compart Farms Grilled Bacon, Marinated Tomatoes with a Creamy Buttermilk Blue Cheese Dressing |
| Arugula Salad | $12.50 | Smoked Corn, Summer Melon, Grape Tomatoes & Red Onion with a Passionfruit & Fresh Mint Vinaigrette. |
| Chicken and Lemongrass Dumplings | $8.50 | Lightly fried, green onions served with a ginger-soy sauce |
| CHAR Grilled Octopus | $14.50 | Farro and roasted tomato salad with a thyme-roasted garlic dressing |
| Chili Garlic `Crispy` Shrimp | $12.50 | Rice floured and flash fried, green onions, radish and cilantro |
| Bourbon & Spice Cured Salmon | $13.50 | Cold Poached Potatoes, Pickled Radishes, Red Onions & Micro Celery with a Lemon-Yogurt Dressing. |
| Watermelon Carpaccio | $12.50 | Toasted Pistachios, Greek Organic Feta Cheese, Greek Olives, Arugula with a Watermelon-Balsamic Syrup. |
| Rock Shrimp & Corn Cake | $13.50 | Watercress & Summer Tomatoes with a Basil-Shrimp Sauce. |
| Soup of the Moment | $8.50 | |
| CHAR Green Salad | $9.50 | Local mixed greens, sliced radishes, grape tomatoes, red onion with a sherry mustard vinaigrette |
| Spinach Asian Pear Salad | $12.50 | Baby spinach, candied walnuts, creamy goat cheese with vanilla bean white balsamic vinaigrette |
| Tuscan Kale-Brussel Sprout Salad | $13.50 | Goat cheese polenta croutons, dried cranberries with a lemon truffle vinaigrette |
| CHAR Wedge Salad | $13.50 | Local Lettuce, Compart Farms Grilled Bacon, Marinated Tomatoes with a Creamy Blue Cheese Dressing. |
| Arugula Salad | $12.50 | Smoked Corn, Summer Melon, Grape Tomatoes & Red Onion with a Passion Fruit & Fresh Mint Vinaigrette. |
| Chicken & Lemongrass Dumplings | $9.50 | Lightly fried, green onions served with a ginger-soy sauce |
| CHAR Grilled Octopus | $15.50 | Farro and roasted tomato salad with a thyme-roasted garlic dressing |
| Bourbon & Spice Cured Salmon | $13.50 | Cold Poached Potatoes, Pickled Radishes, Red Onion & Micro Celery with a Lemon-Yogurt Dressing. |
| Chili Garlic `Crispy` Shrimp | $13.50 | Rice floured and flash fried, green onion, radish and cilantro |
| Watermelon Carpaccio | $13.50 | Toasted Pistachios, Greek Organic Feta Cheese, Greek Olives & Arugula with a Watermelon-Balsamic Syrup. |
| Rock Shrimp & Corn Cake | $14.50 | Watercress & Summer Tomatoes with a Basil-Shrimp Sauce |
| Soup of the Moment | $9.50 |
| All sandwiches served with Crispy French Fries or small salad, can substitute for soup – +$4 |
| Grilled Chicken Burger | $12.50 | Red chili aioli and avocado puree |
| CHAR Burger | $13.50 | 8 oz signature blend, aged white cheddar, lettuce, tomato and onion |
| CHAR BLT | $12.50 | Artisan bacon, vine tomato, watercress and rosemary mayo. |
| Genoese Burger | $14.50 | 8oz. Signature Blend w/ Fresh Mozzarella, Sliced Tomato & Topped with Basil Pesto With French Fries. |
| Hanger Steak Frites | $24.50 | 10 oz C.A.B. steak, truffle parmesan fries in a red wine sauce |
| Crystal Valley Farms Pan Roasted Half Chicken | $23.50 | Whipped potatoes, haricot vert and a natural jus |
| Fusilli Pasta | $19.50 | Crumbled Sweet Italian Sausage, Fresh Tomatoes & Broccoli Rabe with a Roasted Garlic Jus. |
| Tequila Ancho & Agave Glazed Scottish Salmon | $24.50 | Green Chile Orzo with a Cilantro-Lime Yogurt Dressing. |
| Zucchini `Linguine` | $19.50 | Gently sauteed zucchini strands with fresh tomato & garlic sauce topped with |
| Fusilli Pasta | $23.50 | Crumbled Sweet Italian Sausage, Fresh Tomatoes & Broccoli Rabe with a Roasted Garlic Jus |
| Spaghetti Chitarra | $26.50 | Rock Shrimp, Cockles, Smoked Bacon, Shishito Peppers & Wilted Arugula with a Light Lemon-Butter Sauce |
| Pan Roasted Cod | $26.50 | Salt Cod & Potato Puree, Julienned Leeks with a Smoked Tomato Jus |
| Hanger Steak Frites | $26.50 | 10 oz. C.A.B. Steak, truffle parmesan fries, red wine sauce |
| Pan-Fried Milk Fed Veal Chop | $33.50 | Pounded Thin & Lightly Panko Breaded, Topped with a Warm Composed Salad of Fingerling Potatoes, Blistered Tomatoes, Capers, Toasted Garlic, Red Onions, Wilted Arugula & Lemon Juice |
| Traditional Jambalaya | $24.50 | Andouille sausage, chicken and shrimp with a Cajun spiced rice and green onions |
| Tequila Ancho & Agave Glazed Grilled Scottish Salmon | $26.50 | Green Chile Orzo with a Cilantro-Lime Yogurt Dressing |
| Crystal Valley Farms Pan Roasted Half Chicken | $24.50 | Whipped potatoes, haricots verts, natural jus |
| Sauteed Monkfish | $28.50 | Cockles, Summer Tomatoes, Roasted Fennel & Sweet Corn with a Saffron Fish Nage |
| Painted Hills Farm Marinated Grilled Sliced SIrloin Steak | $26.50 | 10 oz. Marinated Sliced Sirloin, Creamy Sweet Corn & Smoked Bacon, Whipped Potatoes & Topped with a Roasted Jalepeno Cold Salsa Verde |
| CHAR Cheese Burger | $16.50 | 8 oz. Signature Blend with American Cheese, Lettuce, Red Onion & Sliced Tomato Served with French Fries |
| Genoese Burger | $18.50 | 8 oz. Signature Blend with Fresh Mozzarella, Sliced Tomato, Topped with Basil Pesto Sauce & Served with French Fries |
| Petite Hanger Steak | $16.50 | 5oz. C.A.B. steak. Whipped potatoes, haricots verts and a red wine sauce |
| Market Fish of the Day | $19.50 | Sauteed with green beans & white wine emulsion or with a small mixed green salad |
| Grilled Chicken Paillard | $17.50 | Wild mushrooms, wilted spinach, crispy potatoes and natural chicken jus |
| Zucchini `Linguine` | $16.50 | Strands of gently sauteed zucchini with fresh tomato & garlic sauce, topped with a house-made ricotta cheese |
| Whipped Potatoes | $5.50 |
| Green Beans | $5.50 |
| French Fries | $5.50 |
| Truffle Fries | $7.50 |
| Wild Mushrooms | $8.50 |
| Broccoli Rabe | $8.50 |
| Whipped Potatoes | $5.50 |
| French Fries | $5.50 |
| Haricots Verts | $5.50 |
| Green Chile Orzo | $7.50 |
| Creamy Corn & Smoked Bacon | $7.50 |
| Wild Mushrooms | $8.50 |
| Truffle Fries | $7.50 |
| Fingerling Potatoes | $7.50 |
| Blistered Shishito Peppers | $8.50 |
| Broccoli Rabe | $8.50 |
| Specialty |
| The CHAR | $12.00 | Rebel Reserve Bourbon, Blackberry Puree, Fresh Lemon Juice, Simple Syrup served on the rocks |
| reCHARge | $12.00 | Jim Beam Rye, Rosemary infused Syrup and Fresh Lemon Juice served on the rocks |
| Thyme for Gin | $12.00 | Gin, Strawberry Puree, Thyme infused Syrup served on the rocks |
| Greenwich Tea | $12.00 | Bourbon, Whiskey, Scotch, Triple Sec, a splash of sour mix and topped with Fresh Iced Tea served on the rocks |
| Twisted Peach | $12.00 | Absolut Wild Tea Vodka, Peach Puree, Lemonade and Fresh Iced Tea served on the rocks |
| Espolon Breeze | $12.00 | Espolon Blanco Tequila, Fresh Jalapeno and Pineapple Puree, Fresh Lime Juice served on the rocks |
| Blue Point Toasted Lager | $6.00 |
| Coors Light | $5.00 |
| Corona | $6.00 |
| Heineken / Heineken Light | $6.00 |
| O’Douls (Non-Alc.) | $5.00 |
| Captain Lawrence | $7.00 | |
| Half Full – IPA (Stam.) | $7.00 | |
| Keg Of The Moment | $7.00 | |
| Seasonal | $7.00 | Served in Chilled 16 oz. Mug |
| French Toast Bread Pudding | $9.50 | with maple caramel syrup and spiced apple ice cream |
| Classic Vanilla Bean Creme Brulee | $9.50 | |
| Strawberry & Rhubarb Cobbler | $9.50 | served with strawberry-basil ice cream |
| WHite & Dark Chocolate Layered Mousse | $9.50 | Raspberry Compote |
| CHAR Cookie & Cream | $9.50 | skillet baked chocolate chip cookie with brownie batter ice cream and dark chocolate sauce |
| Homemade Ice Cream/Sorbets | $7.00 | Ask your server for available flavors |
| Cappuccino | $5.00 |
| Espresso | $4.00 |
| Double Espresso | $5.00 |
| Coffee | $3.25 |
| Mighty Leaf Tea | $3.50 |
| Glenlivet 12 | $14.00 |
| Glenlivet 18 | $21.00 |
| Glenfiddich 12 | $13.00 |
| Glenfiddich 18 | $19.00 |
| Lagavulin 16 | $18.00 |
| Macallan 12 | $15.00 |
| Macallan 18 | $34.00 |
| Macallan 21 Fine Oak | $39.00 |
| Oban 14 | $17.00 |
| Croft Distinction | $8.50 |
| Fonseca Bin #27 | $9.50 |
| Taylor Fladgate 10 Year | $11.00 |
| Taylor Fladgate 20 Year | $18.00 |
| Moscato | $7.00 |
| Courvoisier V.S.O.P. | $12.00 |
| Courvoisier X.O. | $25.00 |
| Hennessey V.S. | $11.00 |
| Hennessey X.O. | $27.00 |
| Martell V.S.O.P. | $12.00 |
| Martell Cordon Bleu | $25.00 |
| Remy V.S.O.P. | $13.00 |
| Remy X.O. | $27.00 |
| Amaretto Di Saronno | $9.50 |
| B&B | $9.50 |
| Bailey’s Irish Cream | $9.00 |
| Chambord | $9.00 |
| Drambuie | $9.50 |
| Frangelico | $9.00 |
| Grand Marnier | $9.50 |
| Kahlua | $9.00 |
| Licor 43 | $8.50 |
| Sambuca Molinari | $9.00 |
| Sambuca Romana White/ Black | $9.00 |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant Char Restaurant directly.
What are Char Restaurant hours of operation for today? Pay attention that Char Restaurant opening and closing hours may vary on weekdays, Sundays, and holidays. Want to know what time is Char Restaurant open till? Select the nearest Char Restaurant spot on the map and check out the official hours provided by their website.