Up to date Chatham House prices and menu, including breakfast, dinner, kid’s meal and more. Find your favorite food and enjoy your meal.
Cuisine: American, Seafood.
Crispy Calamari |
$11.00 |
with citrus-herb aioli & marinara |
Jumbo Shrimp Cocktail |
$12.00 |
Maryland Jumbo Lump Crab Cake |
$13.00 |
Steamers Ipswich Clams Red Or Clear Broth |
$12.00 |
Steamed Clams Red Or Clear Broth |
$12.00 |
Steamed Mussels Red Or Clear Broth |
$12.00 |
Steamed Clams & Mussels Red Or Clear Broth |
$11.00 |
Mozzarella Caprese |
$10.95 |
fresh mozzarella & sliced tomato with olive oil and balsamic vinegar glaze |
Antipasto Rustico |
$14.95 |
fresh mozzarella, tomato, prosciutto, dry italian sausage, sharp provolone roasted red pepper & olives |
Soup Or House Salad |
coffee & homemade dessert |
New England Clam Chowder |
sherry float topped with fresh chives |
Chef’s Soup Of The Day |
Chatham House Salad |
$7.00 |
mixed baby greens, diced tomato, cucumber, savory croutons and citrus-thyme vinaigrette |
Braised Red & Golden Beet Salad |
$12.00 |
toasted pistachios, mixed greens, sweet mandarin oranges, gorgonzola cheese, raspberry beet vinaigrette |
Caesar Salad |
$8.00 |
caesar dressing, romaine hearts, savory croutons, shaved parmesan cheese |
Chatham House Premium Burger |
$13.00 |
crisp lettuce, vine ripe tomato, red onion, pickle, chatham sauce, vermont white horseradish & chive cheddar cheese |
Wagyo "Kobe" Slider Trio |
$16.00 |
caramelized onions, melted fontina, fries and pickle |
Grilled Catch Of The Day Sandwich |
$16.00 |
crisp lettuce, vine ripe tomato, red onion, pickle, key lime tartar sauce |
Baja Fish Tacos |
$11.00 |
crispy, blackened or grilled fish, tropical coleslaw, shredded cheese, sour cream, guacamole, fresh handmade salsa |
Baja Shrimp Tacos |
$13.00 |
crispy, blackened or grilled shrimp, tropical coleslaw, shredded cheese, sour cream,. guacamole, fresh handmade salad |
Today’s Fresh Fish Selection |
Scallops |
$14.00 |
sundried tomato remoulade, homestead grown organic micro green chili vinaigrette |
Seafood Pasta |
$24.00 |
mussels, clams, shrimp, calamari, fresh fish, tomato saffron broth, linguini pasta & grilled ciabatta |
Fish ‘N’ Chips |
$16.00 |
tropical coleslaw, fries, malt vinegar tartar sauce, fresh lemon |
Key Lime Mahi Mahi |
$22.00 |
jasmine rice pilaf, citrus butter |
Cedar Plank Baked Salmon |
$24.00 |
grainy-citrus mustard glaze, jasmine rice pilaf, asparagus, sundried tomato lemon sauce and frizzled leeks |
Jumbo Lump Crab Cakes |
$29.00 |
key lime tartar sauce |
Blue Maine Mussels |
$21.00 |
dry sherry, prosciutto, dijon cream, soba noodles, grilled ciabatta |
Chatham House Specialties
Macadamia Crusted Sea Bass |
$26.00 |
lemon butter sauce, fresh vegetable of the day |
8oz. Filet Mignon |
$32.00 |
our most tender steak. served with mashed potatoes & onion strings |
Petite Filet & Lobster Tail |
$29.00 |
5oz. beef tenderloin and maine lobster tail, crispy shallots, bearnaise sauce |
Chef’s Daily Butcher Block |
Popcorn Shrimp |
$12.00 |
sweet chili dipping sauce & key lime tartar sauce |
Baked Spinach & Artichoke Dip |
$12.00 |
served with water crackers |
Seared Tuna |
$11.00 |
wasabi, pickled ginger and ponzu sauce |
Chatham House Smoked Fish Dip |
$13.00 |
fish smoked in house served with water crackers, pickled red onion, shaved serrano peppers |
Penne Al Filetto Di Pomodoro Sauce |
$16.95 |
onions, plum tomatoes & pancetta |
Cannelloni Rossini |
$18.95 |
stuffed pasta with meat and spinach with alfredo sauce |
Pasta Broccoli With Chicken |
$16.95 |
chicken and broccoli sauteed in a garlic sauce |
Penne Vodka |
$16.95 |
with onion & pancetta |
Penne Vodka |
$3.00 |
add chicken |
Penne Vodka |
$5.00 |
add shrimp |
Seafood Pasta Primavera |
$22.95 |
shrimp, scallops, peas and carrots served in a cream sauce |
Spaghetti |
$14.95 |
with meatballs or sausage |
Homemade Gnocchi Bolognese |
$15.95 |
Pasta Broccoli |
$14.95 |
Pasta Broccoli & Chicken |
$15.95 |
Linguini Alfredo |
$14.95 |
Chicken & Veal
Served With Side Of Pasta Or Vegetable Of The Day. |
Chicken Pomodoro With Artichoke |
$21.95 |
chicken cutlet with pomodoro sauce & artichoke |
Chicken Francese |
$21.95 |
chicken with white wine & lemon sauce |
Chicken Marsala |
$21.95 |
marsala wine, portobello mushrooms in demi-glaze sauce |
Veal Marsala |
$24.95 |
marsala wine, portobello mushrooms in a demi-glaze sauce |
Veal Francese |
$24.95 |
veal in white wine and lemon sauce |
Veal Chop Chef Special |
$28.95 |
veal chop milanese with portobello mushrooms, artichokes and red sauce |
Stuffed Veal Joseph |
$28.95 |
spinach, artichokes and mushrooms in a brown sauce |
16 Oz. New York Steak |
$28.95 |
new york steak alla mamma with grilled onions and portobello mushrooms served with vegetable of the day or stacked potatoes |
16 Oz. New York Steak Pizzaiola |
$28.95 |
mushrooms, green peppers & onions in a marinara sauce. served with pasta or vegetable of the day |
Lamb Chops |
$24.95 |
six small new zealand lollipop chops served with vegetable of the day of stacked potatoes |
Pork Chops Pizzaiola |
$22.95 |
mushrooms, green peppers, onions served in a marinara sauce served with pasta or vegetable of the day |
Seafood $24.95
Served With Side Of Pasta Or Vegetable Of The Day. |
Flounder Francese |
white wine and lemon sauce |
Snapper Provenciale |
light buttery garlic red sauce |
Snapper Piccata |
sauteed in white wine, lemon, butter & capers |
Trio Francese |
veal, shrimp, chicken white wine lemon sauce |
Chicken
Side Of Pasta Or Vegetable Of The Day. |
Chicken Parmigiana |
$15.95 |
chicken breast lightly breaded, baked with tomato sauce & melted cheese |
Chicken Francese |
$16.95 |
chicken breast lightly battered, white wine, lemon & butter sauce |
Chicken Marsala |
$16.95 |
tender breast of chicken sauteed with fresh mushrooms in a marsala demi-glaze sauce |
Chicken, Cacciatore |
$16.95 |
chicken sauteed with onions, mushrooms, wine & marinara sauce |
Veal Parmigiana |
veal lightly breaded, baked with tomato sauce & melted cheese |
Veal Francese |
veal lightly battered, white wine, lemon & butter sauce |
Veal Marsala |
sliced veal medallions sauteed with fresh mushrooms in a marsala demi-glaze sauce |
Grilled N.Y. Steak |
$18.95 |
pasta, vegetable or potato |
N.Y. Steak Pizzaiola |
$18.95 |
pasta. vegetable or potato |
Grilled Ribeye Steak |
$19.95 |
pasta. vegetable or potato |
Flounder Baked Or Oreganata |
$18.95 |
pasta or vegetable |
Flounder Francese |
$18.95 |
pasta or vegetable |
Shrimp Parmigiana |
$18.95 |
pasta or vegetable |
Seafood Pasta In Red Sauce |
$19.95 |
shrimp, clams, mussels, calamari. served over pasta |
Linguini With White Or Red Clam Sauce |
$18.95 |
served over pasta |
Cedar Plank Baked Salmon |
$19.95 |
grainy-citrus mustard glaze, jasmine rice pilaf, asparagus, sundried tomato, lemon sauce & frizzled leeks |
Eggplant Parmigiana |
$15.95 |
eggplant lightly battered baked with tomato sauce & melted cheese |
Eggplant Rollatini |
$15.95 |
eggplant lightly battered, stuffed with ricotta cheese baked with tomato sauce & melted cheese |
Sausage & Peppers |
$16.95 |
homemade italian sausage sauteed with onions & peppers in a marinara sauce |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant Chatham House directly.
What are Chatham House hours of operation for today? Pay attention that Chatham House opening and closing hours may vary on weekdays, Sundays, and holidays. Want to know what time is Chatham House open till? Select the nearest Chatham House spot on the map and check out the official hours provided by their website.