Up to date Chettinad South Indian Cuisine prices and menu, including breakfast, dinner, kid’s meal and more. Find your favorite food and enjoy your meal.
| Mango Lassi |
$3.00 |
Mango yogurt smoothies. |
| Strawberry Lassi |
$3.00 |
Strawberry yogurt smoothies. |
| Masala Chai |
$2.50 |
| Masala Kappi |
$3.00 |
| Chettinadu Poppers |
$9.00 |
Sweet pepper stuffed with crab. |
| Lobster Dosai |
$13.00 |
Crispy rice crepe stuffed with lobster. |
| Undarolls |
$7.00 |
Eggs and spiced onions wrapped in a wheat bread. |
| Veg Cutlets |
$4.00 |
Vegetable pattie. |
| Samosa |
$4.00 |
Vegetable dumplings. |
| Lasooni Gobi |
$6.00 |
Cauliflower tossed with garlic and herbs. |
| Ulli Vada |
$4.00 |
Delicious onion fritters. |
| Masala Vada |
$4.00 |
Lentil patties. |
| Mulaku Vada |
$4.00 |
Crispy fried chilly fritters. |
| Pazham Pori |
$4.00 |
Batter fried sweet plantains. |
| Fish Pakora |
$5.00 |
Crispy batter fried fish. |
| Chicken 65 |
$6.00 |
Crispy fried chicken tampered with Mustard, ginger and curry leaves. |
| Eral Chilli |
$9.00 |
Batter fried shrimp with hot and tangy sauce. |
| Nattu Omlets |
$4.00 |
Egg with onion, tomato and green chilies. |
| Chilli Chicken |
$6.00 |
Fried chicken sauteed with hot and tangy sauce. |
| Kozhy Varuval |
$5.00 |
Masala fried drum sticks. |
| Chicken Cutlets |
$5.00 |
Chicken patties. |
| Paal Kozhukatai Soup |
$6.00 |
Steamed rice dumpling with coconut. |
| Rasam Soup |
$4.00 |
Hot and sour soup with tamarind. |
| Daal Soup |
$5.00 |
Yellow lentil soup. |
| Mutton Soup |
$7.00 |
Traditional goat soup. |
| Kozhi Rasam Soup |
$6.00 |
South Indian chicken soup. |
| Chettinad Salad |
$7.00 |
House special salad with mango and pineapple. |
| Green Salad |
$5.00 |
Lettuce, cucumber, carrots and onion. |
| Kuchumber Salad |
$5.00 |
Indian style green salad. |
| Chicken Salad |
$6.00 |
Marinated chicken, hand selected greens. |
| Avial |
$9.00 |
Hand selected long cut fresh veggies with coconut and garlic. Vegetarian. |
| Parippu Curry |
$9.00 |
Yellow lentils, tomato and ginger. Vegetarian. |
| Kadala Curry |
$9.00 |
Black chick peas, with herbs and spices in curry sauce. Vegetarian. |
| Chettinad Vellai Korma |
$10.00 |
Potato, carrot, peas, ginger, mustard seed, curry leaf and coconut milk. Vegetarian. |
| Karaikudi Vegetables |
$11.00 |
Hand selected veggies, roasted coconut, southern herbs and spices. Vegetarian. |
| Guthivengaya |
$10.00 |
Indian whole baby eggplant in special sauce finished with peanut and sesame seed tempered with curry leaves. Vegetarian. |
| Cheera Vattal |
$9.00 |
Fresh spinach, red chillies, turmeric and fresh grated coconut. Vegetarian. |
| Aloo Gobi |
$9.00 |
Potato and cauliflower sauteed with fresh herbs, turmeric and garlic. Vegetarian. |
| Sabji Narial |
$11.00 |
Hand selected vegetables cooked with southern spices and finished with coconut and curry leaves. Vegetarian. |
| Okra Fry |
$11.00 |
Fresh cut okra with, tomato, ginger, garlic and cilantro. Vegetarian. |
| Bangain Bhartha |
$10.00 |
Roasted eggplant chopped with fresh tomato, ginger and other fresh herbs. Vegetarian. |
| Palak Paneer |
$11.00 |
Cream of spinach with farmers cheese cubes with tomato. Vegetarian. |
| Daal Makhani |
$9.00 |
Black lentils cooked in aromatic spices and herbs. Vegetarian. |
| Paneer Tikka Masala |
$12.00 |
Pre-marinated cubes of farmers cheese in tomato creamy sauce. Vegetarian. |
| Kadai Paneer |
$11.00 |
Farmers cheese cooked in herbs, tomato, ginger root, spices and bell peppers. Vegetarian. |
| Chana Masala |
$9.00 |
Garbanzo beans cooked with herbs and spices finished with tomato, ginger and fresh coriander. Vegetarian. |
| Malai Koftha |
$12.00 |
Vegetable and cheese balls cooked in tomato creamy sauce. Vegetarian. |
| Mattar Paneer |
$11.00 |
Farmers cheese cubes and green peas cooked in creamy tomato sauce. Vegetarian. |
| Shahi Paneer |
$13.00 |
Grated farmers cheese cooked in creamy tomato sauce finished with selected herbs and spices. Vegetarian. |
| Kozhi Kulambu |
$11.00 |
South Indian style chicken curry tampered with red chilies, mustard and curry leaf. |
| Karaikudi Chicken |
$13.00 |
Boneless chicken cooked with roasted coconut, red chilies, spices and herbs. |
| Chennai Kozhi Perattu |
$13.00 |
Boneless chicken cooked in coconut, mustard, coriander, ginger and curry leaves. |
| Malabar Chicken |
$12.00 |
Authentic Kerala style chicken, cooked with coconut milk curry leaves and special spices and herbs from the region. |
| Pepper Fry |
$13.00 |
Chicken sauteed with red onions, tomato, ginger, garlic, finished with black pepper and chilies. |
| Kozhi Roast |
$14.00 |
Marinated fried chicken drumsticks sauteed with spiced onion, ginger and tomato and finished with curry leaves. |
| Varutha Kozhi |
$14.00 |
Authentic south Indian fried chicken. |
| Karahi Chicken |
$13.00 |
Chicken spiced with crushed peppers, cilantro, bell peppers and northern spices. |
| Butter Chicken |
$14.00 |
Marinated shredded chicken cooked in our famous creamy tomato sauce. |
| Chicken Bindaloo |
$13.00 |
Boneless chicken cooked with potatoes, herbs and spices finished in a spicy and tangy sauce. |
| Chicken Kurma |
$14.00 |
Chicken cooked with a special creamy sauce finished with herbs and spices. |
| Phaal |
$14.00 |
Chicken cooked with very spicy Anglo Indian sauce made with habanero and ginger. |
| Chicken Tikka Saag |
$14.00 |
Pre-marinated chicken cubes in delicate spices and spinach. |
| Chettinad Curry |
$16.00 |
Authentic spicy black pepper special Chettinad spices and roasted coconut. |
| Malabar |
$16.00 |
Cooked with authentic Kerala style spices and herbs finished with coconut milk. |
| Vindaloo |
$15.00 |
Choice of your meat cooked in spicy and tangy sauce cooked with potatoes and finished with goan herbs and spices. |
| Pepper Fry |
$17.00 |
Choice of meat sauteed with red onions, tomato, ginger, garlic finished with black pepper and chilies. |
| Masala |
$15.00 |
Meat cooked with famous creamy tomato sauce. |
| Madras |
$15.00 |
Meat chunks cooked in coconut, mustard, coriander, ginger and curry leaf. |
| Gongura |
$16.00 |
Sorrel leaves and spices cooked in perfection of a slightly spicy and tangy combination of a famous dish in Andhra. |
| Kurma |
$17.00 |
Meat cooked with a special creamy sauce finished with herbs and spices. |
| Saag |
$15.00 |
Choice of meat cooked in rich spinach sauce. |
| Phaal |
$16.00 |
Choice of meat cooked with very spicy Anglo Indian sauce made with habanero and ginger. |
| Balti |
$15.00 |
Choice of meat spiced with crushed peppers, cilantro, bell peppers & northers spices. |
| Sukka |
$17.00 |
South Indian pan roasted meat, spicy and dry with curry leaf. |
| Eral Thokku |
$17.00 |
Tiger shrimp cooked with onion, tomato and ginger in special spices. |
| Kerala Fish Curry |
$14.00 |
Fish cooked with coconut and tamarind in a spicy sauce. |
| Sura Puttu |
$16.00 |
Shredded fish cooked with grated coconut, green chilly and garlic. |
| Kumarakam Fish Fry |
$16.00 |
Whole Avoli fish spiced with authentic Kerala spices and pan fried. |
| Meen Pollichathu |
$17.00 |
Red snapper roasted in spices and finished with spiced onion, ginger and garlic. |
| Goan Fish Curry |
$14.00 |
Fish curry cooked with coconut, fenugreek, fennel and other spices and herbs. |
Chettinad Rice Dish Entrees
| Vegetable Biriyani |
$14.00 |
Seasoned vegetables cooked with aromatic basmati rice and herbs and spices. |
| Kozhi Biriyani |
$15.00 |
Seasoned boneless chicken cooked with aromatic basmati rice and herbs and spices. |
| Lamb Biriyani |
$17.00 |
Seasoned boneless tender lamb cubes cooked with aromatic basmati rice and herbs and spices. |
| Goat Biriyani |
$17.00 |
Seasoned bone in tender goat cubes cooked with aromatic basmati rice and herbs and spices. |
| Chemmeen Biriyani |
$17.00 |
Seasoned shrimps cooked with aromatic basmati rice and herbs and spices. |
| Hyderabadi Dum Biriyani |
$16.00 |
Chicken with bone slow baked with aromatic basmati rice and special herbs and spices. |
| Chicken 65 Biriyani |
$15.00 |
Seasoned spicy boneless chicken deep fried and cooked with rice and southern spices. |
| Pongal |
$10.00 |
White rice and lentils cooked with ghee and pepper corn. |
| Curd Rice |
$10.00 |
Southern favorite yogurt rice with herbs. |
| Lemon Rice |
$9.00 |
Rice cooked with lemon, mustard, and red chilies. |
| Tomato Rice |
$9.00 |
Rice cooked with tomato, mustard, and red chilies. |
| Masala Dosai |
$9.00 |
Crispy rice crepe filled with mildly spiced potato. |
| Ghee Roast |
$7.00 |
Crispy rice crepe roasted in ghee. |
| Mysore Masala Dosai |
$9.00 |
Crispy rice crepe with Mysore spicy chutneys and filled with spiced potato. |
| Podi Dosai |
$7.00 |
Crispy dosa topped with spicy lentil powder. |
| Onion Chilly Dosai |
$9.00 |
Crispy rice crepe topped with chopped onions and green chilies. |
| Set Dosai |
$8.00 |
South Indian pancakes made with lentils and rice. |
| Rava Dosai |
$11.00 |
Crepe glazed with eggs, ginger and onions. |
| Rava Masala |
$11.00 |
Crepe glazed with eggs, ginger and onions. |
| Spring Dosai |
$9.00 |
Crepe stuffed with fresh vegetables. |
| Egg Dosai |
$9.00 |
Crepe with eggs and onion and ginger. |
| 65 Dosai |
$11.00 |
Boneless spiced chicken filled in a rice crepe. |
| Tandoori Chicken |
$15.00 |
Pre-marinated chicken with herbs and tandoori spices grilled in our traditional clay oven. |
| Chicken Tikka |
$17.00 |
Pre-marinated cubes of chicken breast grilled in our charcoal fired clay oven. |
| Ginger Kabab |
$17.00 |
Boneless cubes of chicken breast marinated in ginger, green chilies and yogurt. |
| Seekh Kabab |
$17.00 |
Minced lamb mixed with spices and herbs cooked on skewers. |
| Chettinad Kabab |
$17.00 |
Boneless chicken marinated in our Chettinad spicy sauce and grilled in tandoor oven. |
| Chettinad Egg Masala |
$9.00 |
Minced egg cooked in special Chettinad sauce. |
| Muttai Kurma |
$11.00 |
Hard boiled eggs in southern spices and herbs finished with coconut milk and curry leaves. |
| Muttai Roast |
$9.00 |
Eggs slow roasted with onions, ginger, tomato and fresh selected herbs. |
| Egg Burji |
$9.00 |
Indian scrambled egg with tomato, chilies, ginger, green peas and other fresh herbs. |
| Cheera Muttai |
$11.00 |
Scrambled eggs with fresh herbs and spices finished with fresh spinach. |
| Egg Curry |
$9.00 |
Hard boiled egg cooked in our special curry sauce. |
| Naan |
$2.50 |
Puffy bread made from tandoor oven. |
| Roti |
$2.50 |
Flat wheat bread. |
| Aloo Parata |
$3.50 |
Wheat bread stuffed with spiced potato. |
| Lacha Parata |
$3.50 |
Layered wheat bread. |
| Garlic Naan |
$3.50 |
Naan topped with garlic and butter. |
| Bullet Naan |
$3.50 |
Naan topped with green chilies and cilantro. |
| Onion Kulcha |
$4.00 |
Naan stuffed with minced onion. |
| Kabuli Naan |
$4.00 |
Naan bread stuffed with sweet nuts and dry fruits. |
| Keema Naan |
$4.00 |
Naan bread stuffed with spiced lamb. |
| Pal Payasam |
$5.00 |
South Indian rice pudding. |
| Gulab Jamun |
$4.50 |
Sweetened milk balls in honey syrup. |
| Rasmalai |
$6.00 |
Home made cheese patties in cardamom with sweet cream. |
| Ghajar Halwa |
$4.50 |
Indian carrot pudding. |
| Mango Kulfi |
$5.00 |
Indian mango ice cream. |
| Pista Kulfi |
$6.00 |
Indian Pista ice cream. |
| Orange Kulfi |
$5.00 |
Indian orange ice cream. |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant Chettinad South Indian Cuisine directly.
What are Chettinad South Indian Cuisine hours of operation for today? Pay attention that Chettinad South Indian Cuisine opening and closing hours may vary on weekdays, Sundays, and holidays. Want to know what time is Chettinad South Indian Cuisine open till? Select the nearest Chettinad South Indian Cuisine spot on the map and check out the official hours provided by their website.