Up to date Ciao Italia prices and menu, including breakfast, dinner, kid’s meal and more. Find your favorite food and enjoy your meal.
Cuisine: Italian.
| Garlic Bread | $3.75 | |
| Bruschetta | $5.95 | Toasted crostini topped with a blend of tomatoes, garlic, onions and basil in E.V.O.O |
| Insalata Caesar | $6.95 | House-made dressing with baked croutons and parmigiano |
| Insalata Novella | $6.95 | Organic mesculin mix, tomatoes, shaved red onions, with house-made balsamic rosemary vinaigrette |
| Insalata Dello Chef | $6.95 | Crisp romaine, organic pine nuts, avocado, and gorgonzola cheese, finished with citrus vinaigrette |
| Caprese | $10.95 | Beefsteak tomato, bufala mozzarella, organic basil in E.V.O.O., balsamic reduction |
| Antipasto Italiano | $12.95 | Imported charcuterie, imported olives, house-made giardiniera, cherry peppers selected cheese |
| Angus Carpaccio Con Rucola | $13.95 | Certified angus beef carpaccio, parmigiano cheese, shaved red onion, porcini aioli |
| Carpaccio Di Salmon | $12.95 | Smoked salmon, caramelized fennel, pomegranate seeds, field greens in citrus vinaigrette |
| Home Made Meat Balls | $7.95 | |
| Prince Edward Island Cozze | $10.95 | Mussels in pernod lemon butter sauce |
| Calamari Saltati | $9.95 | Not fried. Sauteed calamari in a white wine lemon butter sauce |
| Pasta E Fagioli | $5.95 | |
| Aragosta Bisque | $7.95 | Homemade lobster bisque with bits of lobster meat |
| Pasta Con Lenticchie | $5.95 | Lentil soup |
| Lasagne | $14.95 | 1 lb. house-made family recipe lasagna with bolognese sauce |
| Spaghetti Con Polpette | $14.95 | Homemade meatballs with spaghetti served with tomato sauce |
| Ravioli Di Manzo Or Formaggio | $15.95 | House beef or cheese ravioli in tomato concasse, basil pink sauce |
| Penne Alla Contadina | $14.95 | Penne, prosciutto, mushrooms and onions. In a light tomato sauce |
| Rigatoni Alla Siciliana | $14.95 | Rigatoni pasta with eggplant, sundried tomatoes and buffalo mozzarella in a light tomato sauce |
| Fettuccine All ?Alfredo Di Roma | $14.95 | Fettuccine pasta in a classic alfredo sauce. Add chicken $4.00, sausage $4.00, shrimp $8.00 |
| Tortellini Della Nonna | $14.95 | Tortellini with prosciutto and peas in a cream sauce |
| Tortellini Con Pesto ?E Pollo | $15.95 | Cheese tortellini, free range chicken, roasted pine nuts, and sundried tomatoes in basil pesto |
| Rigatoni Con Salsiccia E Rapini | $15.95 | Rigatoni pasta, house sausage, broccoli rabe in a garlic-pinot grigio reduction |
| Pappardelle Al Cinghiale Con Porcini | $19.95 | Pappardelle pasta, wild boar, and porcini mushrooms in a cherry tomato sauce |
| Linguine Con Vongole | $17.95 | Linguine pasta, littleneck clams in garlic white wine sauce |
| Linguine Ai Frutti Di Mare | $23.95 | Linguine pasta, with wild-caught calamari, mussels, clams and shrimp in cherry tomatoe sauce |
| Ravioli Di Pesce | $19.95 | House-made lobster ravioli, basil tomato vodka sauce |
| Fettuccine Gamberi E Capesante All ?Arancia | $20.95 | Fettuccine pasta, wild-caught shrimp and diver scallops in a light grand mariner cream sauce |
| Melenzane Alla Parmigiana | $15.95 | Eggplant parmigiana.Served with pasta |
| Pollo Ciao Italia | $18.95 | Roasted chicken breast stuffed with roasted peppers, goat cheese in a mushroom white wine sauce w/spaghetti |
| Pollo Al Limoncello Di Casa | $18.95 | Chicken scaloppini and imported artichokes in our limoncello sauce over spaghetti |
| Pollo Alla Parmigiana | $17.95 | Chicken parmigiana. Served with spaghetti |
| Vitello Alla Parmigiana | $18.95 | Veal parmigiana with spaghetti marinara |
| Vitello Alla Marsala | $18.95 | Veal scaloppini, portobello mushrooms in marsala wine sauce over spaghetti |
| Bistecca | $34.95 | Certified black angus NY strip, with herb crust over lentil puree, served with truffle mashed potatoes |
| New Zealand Rack of Lamb | $34.95 | In a barolo wine sauce over truffle mashed potatoes |
| Filetto | $38.95 | Dry-rubbed 8 oz. filet mignon wrapped with speck and carmelized fennel over sun dried pesto with truffel mashed potatoes |
| Salmone | $23.95 | Wild-caught almond-crusted atlantic salmon with leek and lemon cream sauce |
| Cioppino | $28.95 | Shrimp, snow crab, PEI mussels, clams and scallops in a saffron seafood broth with garlic ciabatta bread |
| 10 oz Pork Chops | $25.95 | Pork chops stuffed with prosciutto and smoked mozzarella in a cherry peppers roasted garlic sauce |
| Fish of the Day | ||
| Contornig Sides g Broccoli Rape | $9.95 | |
| Vegetables Of the Day | $3.95 |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant Ciao Italia directly.
What are Ciao Italia hours of operation for today? Pay attention that Ciao Italia opening and closing hours may vary on weekdays, Sundays, and holidays. Want to know what time is Ciao Italia open till? Select the nearest Ciao Italia spot on the map and check out the official hours provided by their website.