Cicciotti’s Trattoria Italiana & Seafood

Up to date Cicciotti’s Trattoria Italiana & Seafood prices and menu, including breakfast, dinner, kid’s meal and more. Find your favorite food and enjoy your meal.

Cuisine: Italian, Seafood.

Antipasti

Caprese $9.00 Fresh buffalo mozzarella cheese and ripe tomatoes with fresh basil and xv olive oil.
Caprese Add Prosciutto $11.00
Bruschetta Al Filetto Di Pomodoro $9.00 Fresh chopped tomatoes and garlic over a toasted bread.
Bruschetta Mamma Mia $13.50 Smoked salmon and gorgonzola cheese over toasted bread.
Cuori Di Carciofi Al Forno Con Gamberetti $12.00 Baked artichoke hearts with provolone cheese, garlic and permigiano, served with tiger shrimp.
Asparagi Alla Zingara $12.50 (Allow 20′ for preperation) fresh asparagus steamed and baked with prosciutto di parma chopped tomatoes and buffalo mozzarella cheese.
Antipasto Italiano $13.50 Fresh buffalo mozzarella and tomatoes, grilled vegetables, bruschetta, prosciutto di Parma and assorted cheeses.
Capesante Allo Zafferano $14.50 (Allow 20′ for preperation) jumbo scallops wrapped with prosciutto di parma in a creamy saffron sauce, served on a bed of spinach.
Melanzane Al Funghetto Alla Sorrentina $12.50 Chopped eggplant sauteed in a fresh tomato sauce, basil and buffalo mozzarella.
Carpaccio Di Manzo $13.50 Thinly sliced filet mignon topped with arugola, extra virgin olive oil, lemon juice, capers and shaved parmigiano.
Calamari & Zucchini Fritti $11.50 Deep fried calamari with gralic and white wine in a spicy tomato sauce.
Calamari Alla Sorrentina $11.50 Sauteed baby calamari with garlic and white wine in a spicy tomato sauce.
Focaccina Gorgonzola E Noci $13.50 Stuffed pizza with mozzarella, gorgonzola cheese and walnuts.

Insalate E Zuppe

Fresca Verde $7.00 Spring mix, tomatoes, radishes, carrots and cucumber tossed with homemade italian dressing.
Insalata Primavera $9.50 Diced ripe tomatoes, red onions and black olives tossed with balsamic vinaigrette served with feta cheese and toasted bread.
Insalata Al Portobello $12.50 Spring mix, pecans, mandarin orange and dried cranberry, topped with sliced portobello mushroom, goat cheese in balsamic reduction dressing.
Insalata Di Mele $14.50 Spring mix topped with sweet goat cheese, grapes and pecans, tossed with a raspberry vinaigrette dressing served over a bed of apples and shrimp.
Insalata Ai Due Formaggi $12.50 Spring mix with walnuts and deep fried goat cheese tossed in a gorgonzola cheese dressing.
Insalata Di Cesare $8.50 – $21.00 Hearts of romaine with croutons and traditional caesar dressing and shaved parmigiano.
Insalata Di Spinaci $9.50 Baby spinach salad served with a raspberry balsamic vinaigrette and crispy pancetta.
Insalata Di Cesare Con Calamari Or Pollo $12.50 Traditional Caesar salad topped with choice of fried calamari or chicken breast.
Insalata Al Gorgonzola $10.50 Spring mix, tomatoes, carrots, radishes, cucumbers, black olives tossed with a balsamic vinaigrette, served with crumbled gorgonzola cheese and toasted bread.
Insalata Di Mare $17.50 Spring mix topped with fresh mussel, calamari, clams, scallops, salmon and shrimp, tossed in a lemon vinaigrette dressing.
Zuppa Del Giorno $5.50

La Pasta

Gluten free ($3) and whole grain noodles available. Ask your server for details.
Capellini Al Pomodoro Fresco $9.50 Angel hair pasta with garlic, olive oil and fresh chopped tomatoes.
Pennette Alla Vodka $12.50 – $14.50 Short tube pasta in a creamy tomato vodka sauce.
Pennette Dello Chef $14.50 – $19.50 Short tube pasta sauteed in a gorgonzola cheese sauce with chicken & sundried tomato.
Linguine Ai Due Golfi $18.50 Tiger shrimp and minced crab meat in a garlic white wine sauce.
Rigatoni Salsiccia E Melanzane $14.50 Italian sausages and eggplant in a tasty tomato sauce with a touch of cream.
Spaghetti Alla Carbonara $12.50 Pancetta, egg yolk, cream, parmigiano and black pepper.
Farfalle Alla Ponzese $17.50 Bowtie pasta sauteed with smoked salmon shrimp and scallops in a creamy vodka sauce.
Linguine Alla Sorrentina $14.50 Baby calamari sauteed with white wine and garlic in a spicy tomato sauce.
Linguine Alle Vongole $15.50 Fresh clams in the shell sauteed with olive oil, garlic and white wine.
Linguine Di Ercolano $17.50 Jumbo shrimp in a spicy tomato sauce.
Fettuccine Alfredo Con Pollo $15.50 – $19.50 Flat wide noodles sauteed in a classic alfredo sauce and chicken.
Pappardelle Funghi & Gamberi Tartufati $19.50 Large flat wide noodles sauteed in a creamy brandy sauce with wild and porcini mushroom and tiger shrimp with truffle oil, topped with shaved parmigiano reggiano.
Pappardelle Funghi & Salsiccia $17.50 Large flat wide noodles sauteed in a creamy brandy sauce with wild and porcini mushroom and italian sausage.
Tagliatelle Bolognese $13.50 Flat noodles in a fresh meat sauce(ground veal, chicken and beef meats).
Tortino Di Melanzane $15.50 Eggplant cake with fontina cheese and mozzarella in a brandy cream sauce, served with homemade cheese ravioli.
Linguine Alla Pulcinella $15.50 Grilled chicken tenders and artichoke hearts in a creamy tomato sauce.
Pennette Impasticciate $15.50 Short tube pasta sauteed with onions, bellpeppers, chicken and mozzarella in creamy light spicy tomato sauce.
Cannelloni $15.50 Filled with chicken and veal meats, spinach and ricotta cheese, served with besciamella and bolognese sauce.
Lasagna Al Forno $15.50 Filled with ricotta cheese, bolognese sauce and besciamella, topped with mozzarella cheese.
Lasagna Napoletana Alla Gaetano $19.50 Filled with sicilian ricotta, homemade meatballs, besciamella, parmigiano reggiano and marinara sauce, topped with mozzarella cheese.
Lasagna Di Mare $20.00 Homemade lasagna filled with shrimp, salmon, white seabass and crab meat with tomato sauce and topped with mozzarella cheese and tiger shrimp.
Spaghetti Con Polpettine $15.50 Fresh homemade italian meatballs over spaghetti pasta in a tasty tomato sauce.
Spaghetti Alla Puttanesca Con Gamberi $17.50 Spaghetti pasta sauteed in a zesty tomato sauce with black olives capers and shrimp.
Penne Maria $14.50 – $19.50 Whole grain short tube pasta with fresh vegetables and chicken in a garlic white wine sauce.
Bandiera Italiana $15.50 Sampler of gnocchi in a creamy gorgonzola pesto sauce, cheese ravioli in alfredo sauce and meat cannelloni in a marinara sauce.

Ravioli & Gnocchi

All entries are served with fresh vegetables and spaghetti aglio e olio. (please no substitutions).
Ravioli Di Ricotta Al Pomodoro Fresco $13.50 Cheese filled homemade ravioli served in a fresh tomato sauce and basil.
Ravioli D’Aragosta $20.00 Lobster filled homemade ravioli in a cognac sauce topped with a tiger shrimp.
Ravioli Al Filetto $20.00 Filet mignon filled homemade ravioli in a gorgonzola cheese cream sauce.
Ravioli Portobello $22.00 Portobello mushroom filled homemade ravioli in a butter sage sauce served with tiger shrimp and shaved parmiggiano.
Ravioli Al Pollo Genovese $17.50 Chicken and pesto filled homemade ravioli in a creamy sundried tomato sauce.
Gnocchi Al Gorgonzolla $13.50 Potato dumplings served with a gorgonzola cheese sauce and walnuts.
Gnocchi Al Pesto $13.50 Potato dumplings served with creamy pesto sauce.
Gnocchi Alla Sorrentina $16.50 Potato dumpling served in a tomato sauce with fresh buffalo mozzarella and parmigiano.
Gnocchi Al Salmone $22.50 Potato dumplings served in a white creamy brandy sauce and fresh salmon.
Gnocchi Al Gamberi E Cozze $22.50 Potato dumplings served in a creamy vodka sauce with shrimp and mussels.

Le Carni

Pollo Toscano $18.50 Chicken breast topped with spinach and ricotta cheese in a creamy white wine sauce.
Pollo Ai Fatti Nostri $18.50 Chicken breast topped with asparagus prosciutto and zuicchine. Finished in a creamy cognac sauce.
Pollo Al Marsala $18.50 Sauteed chicken breast and mushroom in a marsala wine sauce.
Pollo Alla Parmigiana $18.50 Breaded breast of chicken oven baked with eggplant, mozzarella cheese and marinara sauce.
Pollo E Salsiccia Ai Ferri $18.50 Grilled chicken breast and italian sausage served with a roasted gralic rosemary sauce.
Piccata Di Pollo $18.50 Pan seared chicken breast with capers in a lemon sauce.
Misto Di Carne Alla Brace $25.00 Italian sausage, filet mignon and pork tenderloin, served with balsamic reduction sauce.
Scaloppine Ai Funghi Porcini $23.00 Scaloppine in a creamy brandy sauce with procini mushroom.
Piccata Di Vitello $22.00 Pan seared veal loin with capers in a lemon sauce.
Saltimbocca Alla Romana $23.00 Scaloppine topped with prosciutto, sage and mozzorella in a white wine sauce.
Straccetti Ai Carciofi $22.00 Scaloppine sauteed in a white wine sauce with fresh tomatoe and artichokes.
Scaloppine Al Marsala $22.00 Scaloppine sauteed with mushroom in a marsala wine sauce.
Vitello Parmigiana $23.00 Breaded veal oven baked with eggplant, mozzarella cheese and marinara sauce.

Il Pesce

Gamberi & Scallops Spiedini $24.00 Tiger shrimp and large scallops kabob style grilled and finish in a garlic champagne sauce.
Scampi Pompei $23.00 Sauteed jumbo shrimp with garlic, white wine, black olives and capers.
Grigliata Mediterranea $24.00 Combination of a grilled jumbo prawns, fish, calamari and scallops, sauteed in a salmoriglio sauce.

Le Verdure

Vegetali Alla Piastra $14.50 Grilled eggplant, bellpepper, zucchini, red onion and polenta with wild mushroom.
Melanzane Alla Parmigiana $15.50 Roasted eggplant baked with mozzarella cheese and marinara sauce, served with a side of spaghetti and fresh sauteed vegetables.
Spinaci Saltati $7.50 Fresh spinach sauteed with butter and garlic.

Il Risotto

Risotto Primavera $13.50 – $18.50 Arborio rice with fresh vegetable with a touch of cream.
Risotto Ai Funghi Porcini $17.50 Arborio rice sauteed with porcini mushroom, italian sausage and a touch of cream.
Risotto Cardiff 101 $23.50 Arborio rice sauteed in a fresh tomato, garlic and white wine sauce with fresh clams, mussel, scallops, calamari, salmon and shrimp.

La Pizza

Pizza Margherita $12.50 Tomato sauce, mozzarella cheese and basil.
Pizza Margherita Add Anchovies $13.50
Pizza Margherita Alla Gaetano $18.50 Fresh tomato sauce, buffalo mozzarella, parmigiano reggiano, xv olive oil and basil.
Pizza Gamberi Fra Diavolo $18.50 Mozzarella cheese, chopped shrimp, spicy tomato sauce and basil.
Pizza Boscoreale $16.50 Mozzarella, gorgonzola cheese, fresh pear, onion and walnuts.
Pizza Spinaci & Salsiccia $14.50 Tomato sauce, fresh spinach, italian sausages and mozzarella cheese.
Pizza Pepperoni $14.50 Tomato sauce, mozzarella and pepperoni salami.
Pizza Vegetariana $14.50 Tomato sauce, mozzarella, zucchini, eggplant and bell peppers.
Pizza Ai Quattro Formaggi $13.50 Mozzarella, taleggio, gorgonzola and parmigiano cheeses.
Pizza Ai Due Salami $15.50 Tomato sauce, mozzarella, pepperoni and Italian salami.
Pizza Quattro Stagioni $15.50 Tomato sauce, mozzarella, artichokes, mushroom and olives.
Pizza Al Prosciutto $19.50 Tomato sauce, mozzarella, arugola and prosciutto di parma.
Pizza Sorrentina $20.50 Calamari, clams, mussels, shrimp, tomatoes and mozzarella cheese.
Pizza Al Filetto $20.50 Filet mignon mozzarella and gorgonzola cheese.
Pizza Pollo E Caprino $18.50 Chicken, bellpepper, goat cheese and mozzarella cheese.
Calzone Farcito $14.50 Tomato sauce, mozzarella, pepperoni, mushroom and artichokes.
Calzone Con Salsiccia $14.50 Tomato sauce, mozzarella, italian sausage and spinach.

Bevande

Chilled Juices, Milk $3.00
Coke, Diet Coke, Sprite $3.00
Shirley Temple, Roy Rogers $3.00
Iced Tea $3.00
San Pellegrino, Panna $7.00 – $4.50

Caffe

Doubles add $1.00
House Blend Coffee, Hot Tea $3.00
Espresso $3.00
Cappuccino $5.00
Caffelatte, Cafe Au Lait $5.00
Mocha $5.00
Hot Chocolate $5.00

* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant Cicciotti’s Trattoria Italiana & Seafood directly.

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