Up to date Coastal Cantina prices and menu, including breakfast, dinner, kid’s meal and more. Find your favorite food and enjoy your meal.
| Queso |
$5.99 |
a blend of mexican cheese with green chili & cilantro served with tortilla chips |
| Guacamole |
$5.99 |
fresh avocados with tomato, garlic, lime, & cilantro served with tortilla chips |
| Shrimp Ceviche |
$9.99 |
local greentails marinated in lime juice with jalapeno and cilantro, served with tortilla chips |
| Pato Pizzadilla |
$10.99 |
duck confit, carmelized onions and queso blanco baked on a tortilla just like a pizza |
| Crab Pizzadilla |
$10.99 |
jumbo lump crab, mixed cheese, cilantro and tomatoes our signature sauce |
Salads
| Add Grilled Chicken $3.00 Add Grilled Steak $4.00 |
| Caesar Cardini’s Salad |
$6.99 |
‘the’ original caesar from tiajuana in our grilled tortilla shell |
| Cantina Salad |
$6.99 |
Crisp Lettuce, Queso Fresco, Olives, Tomatoes and Baja Dressing |
| Ticos Taco Salad |
$6.99 |
Black Beans, Jicima Slaw, Pico de Gallo, shredded cheese & Baja Dressing |
Quesadillas
| on 12″ Flour Tortilla with Sour Cream on Side |
| Chicken |
$6.99 |
with chipotle lime marinade |
| Shrimp |
$9.99 |
with cilantro, green chili & lime |
| Steak |
$8.99 |
grilled skirt steak, peppers & onions |
Soft Tacos
| (2) on Flour (Corn Available) tortillas served with Pico and Sour Cream on Side |
| Fajita Chicken |
$7.99 |
w/ peppers, onions, cheese |
| Fish |
$8.99 |
Mahi Mahi or Crsipy Wahoo w/chili lime mayo, jicama slaw |
| Fajita Beef |
$9.99 |
with peppers, onions & cheese |
| Pato Taco |
$10.99 |
Duck Confit with Queso fresco cheese |
Burritos
| your choice of filling wrapped in a grande tortilla with rice, black beans and cheese, served with salsa & sour cream |
| Chicken |
$8.99 |
with peppers & onions |
| Pork Carnitas |
$9.99 |
with onions & cilantro |
| Ropa Vieja |
$10.99 |
Slow Cooked Pulled Beef |
| Grilled Veggie |
$7.99 |
squash, peppers & onions |
| Cantina Rice |
$1.50 |
| Guacamole |
$1.50 |
| Black Beans |
$1.50 |
| Pico De Gallo |
$0.75 |
| Jicama Slaw |
$1.50 |
| Sour Cream |
$1.00 |
| Mediterranean Grilled Vegetables |
| Green Beans |
with almonds |
| Steamed Asparagus |
with citrus oil |
| Seasonal Vegetable Medley |
| Grilled Asparagus |
with balsamic reduction |
| Broccoli & Red Peppers |
with pinenuts |
| Green Beans |
with truffle oil and caramelized shallots |
| Rosemary Roasted Potatoes |
| Creamy Mashed Potatoes |
add $4.00 for bar – cheddar cheese, sour cream, bacon pieces, butter and chives |
| Potato Gratin |
| Stuffed Potatoes |
choose from goat cheese or broccoli cheddar |
| Southern Style Sweet Potatoes |
with brown sugar & bourbon |
| Cheese Quesadillas |
$3.99 |
| Chicken Taco (1) |
$3.99 |
with cheese |
| Pb&j |
$2.99 |
| Soda |
$2.00 |
| Fruit Juice |
$2.00 |
| Margarita |
$8.00 |
| Beer |
$5.00 |
| Sangria |
$6.00 |
| Wine By The Glass |
$6.00 |
Appetizers – House Specialties
| two pieces per person unless otherwise indicated |
| Mini Crab Cakes |
served with creole remoulade (add $2.00 per person). three per person |
| Tunapica |
latin-asian tartar on cucumber noodle wrapped fork |
| Kona Crusted Beef |
on cucumber with maui onion relish |
| Scallop Wrapped In Duck Bacon |
seared on a rosemary skewer (add $1.00 per person) |
Appetizers – New Classics
| Mac And Cheese ‘toast’ |
crispy breaded mac bites with smoked bacon |
| Chicken Salad |
in crispy filo cups with grapes & almonds |
Appetizers – New Classics – Deviled Eggs
| Jumbo Crab Salad |
with old bay. add $1.00 per person (choose from these updated tastes) |
| Smoked Salmon |
with creme fraiche, capers & lemon dust (choose from these updated tastes) |
| Lobster |
with sauce verte. add $1.00 per person (choose from these updated tastes) |
| Thai Chicken |
with kaffir lime, sriracha & cilantro (choose from these updated tastes) |
Appetizers – Sticks & Bones
| Beef Satay |
prime ny strip grilled to perfection (add $1.00 per person) |
| Chicken Satay |
with spicy peanut sauce |
| Tuna Skewers |
with bejing buffalo sauce |
| Jerk Chicken Lollipop |
with banana chutney |
| Grilled Lamb Chops |
with minted zucchini. (add $2.00) |
| Gingered Shrimp Or Chicken |
on sugarcane sticks with sweet chili sauce |
Appetizers – Cheese & Vegetarian
| Caprese Skewers |
mozzarella, grape tomato & olive with basil and balsamic |
| Gorgonzola Tartlet |
baked in filo shell topped with olive or cranberry relish |
| Spinach & Feta Tartlet |
baked in filo shell with roasted pepper |
| Stuffed Mushrooms |
three cheese, sausage or crab (add $1.00 for crab) |
| Sesame Seared Tuna |
on cucumber round with wasabi mustard |
Appetizers – Seafood – Local Shrimp
| Jumbo Shrimp Cocktail |
with cocktail sauce |
| Bloody Mary Shrimp Cocktail |
| Carolina Bourbon Bbo Shrimp |
| Crab Stuffed Shrimp |
add $2.00 |
| Pancetta Wrapped Shrimp |
add $2.00 |
| Chimichurri Grilled Shrimp |
Appetizers – Seafood – Oysters
| Raw |
on the half with cocktail, lemon & hot sauce 3 per person (may require raw bar attendant) |
| Carolina Rockefeller |
on the half w/peppered bacon, spinach & blue cheese (add $1.00 per person) |
| Far East Oysters |
panko crusted on the half with wasabi mashed potatoes and pickled ginger butter (add $1.00 per person) |
Appetizers – Seafood – Ceviche
| add $2.00 |
| Shrimp |
with ancho chili, orange & toasted corn |
| Scallop |
with thai chili, coconut, peanut & lime |
| Rockfish |
with chili, lime & cilantro |
| Fruit & Cheese Display |
artisan & imported cheeses with fresh sliced fruits and assorted crackers |
| Vegetable Crudite Basket |
with spinach artichoke dip & tortilla or pita chips |
| Bruschetta Bar |
tomato basil, portobello & olive tapenade and eggplant caponata toppings with grilled bread slices |
| Antipasti Display |
sliced prosciutto di parma, assorted salumi with italian cheese, and marinated vegetables. served with grilled bread (add $1.00 per person) |
| Tomato & Fresh Mozzarella |
with fresh basil and balsamic |
| Mixed Green Salad |
with balsamic vinaigrette |
| Caesar Salad |
| Grilled Romaine Salad |
with tomatoes, feta, kalamata |
| Pasta |
with tomatoes, basil & balsamic |
| Orzo |
with grilled vegetables & arugula |
| Rosemary Crusted Chicken Breast |
| Stuffed Chicken Breast |
prosciutto & mozzarella, goat cheese & cranberry, sundried tomato & spinach |
| Chicken Picatta |
with lemon butter cream sauce & capers |
| Rosemary & Garlic Beef Tenderloin |
add $5.00 per person |
| London Broil |
with balsamic grilled onions (add $2.00 per person) |
| Crabcakes (2) |
with creole remoulade (add $4.00 per person) |
| Shrimp & Grits |
| Roasted Prime Rib Or Ny Strip |
(add $6.00 per person) may also require carver |
| Filet Mignon & Lobster Tail |
add $10.00 per person |
| Prime N.y. Strip And Crab Cakes |
add $10.00 per person |
| Fresh Catch |
the outer banks provides a variety of fish and seafood that can be prepared to your tastes and seasonality. fresh fish available include – tuna, red and golden snapper, mahi-mahi, wahoo, grouper, roc |
| Plated Or Buffet |
$30.00 |
2 appetizers, 2 displays/salads, 1 entree, 2 sides |
| Buffet Or Stations |
$40.00 |
2 appetizers, 2 displays/salads, 2 entree, 2 sides |
| Buffet Or Stations |
$50.00 |
4 appetizers, 2 displays/salads, 2 entree, 2 sides |
Family Feasts
| for parties of six or more. hot delivery also available |
| Cpm Crab Cake Dinner |
$24.99 |
jumbo lump crab cakes (2) with remoulade sauce, garden salad, potato salad & slaw |
| Surf N Turf |
$32.99 |
prime ny strip & crab cake or filet mignon & lobster tail, roasted potatoes, green beans with almonds, garden salad |
| Country Picnic |
$11.99 |
buttermilk fried chicken, rolls, carolina three bean salad, cole slaw & red bliss potato salad |
| Carolina Bbq Feast |
$11.99 |
pulled pork bbo, rolls, baked beans & bluegrass slaw, red bliss potato salad |
| Fajita Fiesta |
$15.99 |
marinated and grilled chicken & steak, flour tortillas, guacamole, fresh salsa, black bean salad, mexican green chili rice |
| Italian Night |
$8.99 – $11.99 |
baked ziti, meat or veggie lasagna, caesar salad & garlic bread |
| Outer Banks Steamer Pot |
$21.99 |
to cook at home. available uncooked and ready to steam. local shrimp, oysters, clams, & crab with smoked sausage, potatoes, corn cob, butter & cocktail sauce |
| Yankee Steamer Pot |
$25.99 |
to cook at home. available uncooked and ready to steam. maine lobster tail, clams, mussels, & scallops with smoked sausage, potatoes, corn cob, butter & cocktail sauce |
| 24 Pack Of Soft Rolls |
$4.99 |
| Ciabatta Loaf |
$3.99 |
| Mini Crab Cakes |
$5.00 |
| Shrimp Cocktail |
$4.00 |
| Key Lime Pie Or Apple Pie |
$14.99 |
Family Feasts – Kid Stuff
| Chicken Fingers |
$6.99 |
| Mac & Cheese |
$6.99 |
| Fruit Salad |
$6.99 |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant Coastal Cantina directly.
What are Coastal Cantina hours of operation for today? Pay attention that Coastal Cantina opening and closing hours may vary on weekdays, Sundays, and holidays. Want to know what time is Coastal Cantina open till? Select the nearest Coastal Cantina spot on the map and check out the official hours provided by their website.