Up to date Coburn’s Tavern & Grill prices and menu, including breakfast, dinner, kid’s meal and more. Find your favorite food and enjoy your meal.
Cuisine: Diner.
| Crab Bisgus En Croute |
$4.00 – $7.00 |
a coburn’s best seller sweet sherry laced maryland blue crab bisque topped with puff pastry baked to a delicate golden brown |
| Eastern Shore Crab Dip |
$11.00 |
seasoned with old bay and accented with sherry served in souff’e dish with water waters and vegerables great for sharing |
| Mussels Marinara |
$10.00 |
rope grown mussels your choice of red – made with homemade marinara with fresh vine ripe tomatos or white -made with white wine lemon and fresh herbs served with a baguette |
| Buffalo Wings |
$8.00 |
jumbo wings flash fried and roasted in your choice of buffalo teriyaki BBQ or naked served with bleu cheese and celery |
| Cburn’s Queso Combo Buffalo Wings |
$8.00 |
a coburn’s original jumbo wings flash fried and coated in amazing buffalo queso wings sauce served with sour cream you won’t know what you are missing until you try’em |
| Captains Toast |
$12.00 |
a coburn’s best seller gulf shrimp and jumbo jump maryland crab sauteed with fresh vine ripe tomatos heavy cream and old bay served with fresh roasted cheese panzella baguette |
| Salad Caprese |
$8.00 |
a new take on an old lclassic fresh mozzarella tomato prosciutto and basil topped with a sweet balsamic reduction |
| Scallops Crabonara |
$9.00 |
rich and smoky bay scallops with spicy spanish chorizo and smoked applewood bacon in a rich cream crabonara sauce |
| Asian Style Chile Teriyaki Quesadilla of Glazed Shrimp |
$10.00 |
scallion caramelized onion and spicy monterey jack cheese served with fresh tomato pico di gallo and wasabi aioli |
| Asian Style Chile Teriyaki Quesadilla of Glazed Chicken |
$10.00 |
scallion caramelized onion and spicy monterey jack cheese served with fresh tomato pico di gallo and wasabi aioli |
| Canton’s Best Pell and Eat Shrimp |
$9.00 – $17.00 |
16 – 20 size fresh shrimp crab pot steamed and seasoned with old bay seasoning and onions |
| The Sweetness |
$9.00 |
fresh driscoll strawberries californian white grapes sun dried cranberries and brown sugar candied walnuts rossed with mixed greens and served with a ginger champagane vinaigrette |
| Venetian Caesar Salad |
$15.00 |
coburn’s classic salad tossed with kalamara olives marinated cucumbers fresh vine ripe tomatos red onions and artichoke hearts finished with pan blackened creab cake salmon and shrimp |
| Black and Blue |
$12.00 |
mixed field greens tossed with sliced peaches candied walnuts sun dried tomatos crumbled bleu cheese and topped with cajun dusted chicken with a raspberry vinaigrette |
| Coburn’s House Salad |
$8.00 |
mixed greens plum tomatos cucumber sweet onion cracked olives boiled egg roasted corn served with balsamic and garlic vinaigrette |
| Triple Cheese Blackened Chicken Alredo |
$6.00 – $8.00 |
cast iron skiller blackened chicken with parmesan monterey jack and romano over your choice of daily fresh pasta |
| The Artichoke – Vegetarian |
$14.00 – $7.00 |
perfect for vegetarians and the health conscius california artichoke roasted red pepper fresh vine ripe tomatos kalamara olives rosemary garlic lemon thyme white wine sauce over your choice of daily |
| Scallops A La Carbonara |
$17.00 – $8.50 |
rich and smoky bay scallops with spicy spanish chorizo and smoked applewood bacon in a rich triple cream carbonara sauce over your choice of daily fresh pasta |
Lite Fare
| all lite fare served with your choice of rice salad or fries |
| Famous Marylard Crabcake Sandwich |
$12.00 |
broiled jumbo jump maryland crab served on a fresh baked roasted kaiser roll with roasted corn salsa lettuce and fesh vine ripe tomato |
| Houseground Burger |
$8.00 |
ground prime cut chargrilled just the way you like it served with lettuce and vine ripe tomato on a fresh baked kaisar roll |
| Blackened Rockfish Fajita Wrap |
$12.00 |
blackened maryland rockfish peppers onions grilled pineapple |
| East Side Baltimore Cheesesteak |
$12.00 |
New York strip peppers onions bleu cheese crumbles served on open faced sub roll |
| Grilled Chicken Sandwich |
$7.00 |
make it the way you like it tender grilled breast with your choice of toppings served on a fresh baked kaisar roll |
| Fajita Wrap of Chicken |
$8.00 |
grilled chicken or gulf shrimp sauteed with onion peppers corn fresh tomato pico di gallo and cheddar cheese wrapped in a warm tortilla with cilantro sour cream |
| Fajita Wrap of Shrimp |
$12.00 |
grilled chicken or gulf shrimp sauteed with onion peppers corn fresh tomato pico di gallo and cheddar cheese wrapped in a warm tortilla with cilantro sour cream |
| Steak and Bleu Cheese Wrap |
$12.00 |
grilled sirloin wrapped in warm tortilla with peppers onions mushrooms bleu cheese and romaine served with cilantro sour cream |
Grilled Pizza
| all our pizzas are chargrilled below are some of our favorites ask your serve for custom creations |
| Traditional |
$8.00 |
homemade marinara made with vine ripe tomatos fresh grated mozzarella and sicilian pepperoni on hand tossed thin crust |
| Red Seafood |
$12.00 |
bay scallops gulf shrimp maryland crab artichoke mushrooms fresh grated mozzarella homemade marinara made with vine tipe tomatos hand tossed thin crust |
| White Seafood |
$12.00 |
bay scallops gulf shrimp maryland crab roasted peppers and fresh grated mozzarella in a basil cream sauce on hand tossed chin crust |
| BBQ Chicken |
$8.00 |
garamelized onion fresh grated mozzarella cheeses in a delicious BBQ sauce on hand tossed thin crust |
Entrees
| all entrees served with vegetable and starch of the day |
| Crab Cake Platter |
$22.00 |
two fresh broilled jumbo lump maryland crab cakes served with roasted corn salsa very little filler so to fill you up right |
| Pan Seared Filet |
$23.00 |
pan seared premier cut filet topped with a fresh roasted porrabella and goat cheese with a sweet raspberry port demi glace |
| Grilled NY Strip |
$21.00 |
dry aged grass fed beef grilled and topped with a raosted garlic compound butter sauce |
| Herb Crusted Chicken Breast |
$15.00 |
plump breast of chicken sruffed with fresh prosciutto and monterey jack in a white wine butter sauce |
| Eastern Shore Steak and Cake |
$27.00 |
tender filet of beef pan seated and paired with a jumbo lump maryland crab cake served with roasted corn salsa |
| Center Cut Jerked Pork Loin |
$16.00 |
tender cut of pork cooked in a shallow pan served in a Western maryland apple cider glaze with whipped sweet potatos |
| Blackened Salmon |
$16.00 |
fresh cut of salmon cast iron skillet blackened or grilled served with fresh avocado salsa |
| Grilled Salmon |
$16.00 |
fresh cut of salmon cast iron skillet blackened or grilled served with fresh avocado salsa |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant Coburn’s Tavern & Grill directly.
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