Up to date Copa D’Oro prices and menu, including breakfast, dinner, kid’s meal and more. Find your favorite food and enjoy your meal.
Grilled Panini on LaBrea Bakery Sourdough
| Country Boy |
$11.00 |
Baked italian cotto ham, french cour royale brie & dijon mustard |
| Doctor’s Orders |
$11.00 |
Soppressata salami & lemon artichoke spread, made with fresh cream & gorgonzola dolce |
| Farmer Gianni |
$11.00 |
Aged d.o.p. prosciutto di parma, fresh cow’s milk mozzarella & roasted red peppers |
| Monte Blanc |
$11.00 |
Prosciutto di parma, local soppressata salami & french cour royale brie |
| Primavera |
$8.00 |
Bel gioioso’s fresh mozzarella, roasted tomatoes, fresh basil pesto & extra virgin olive oil |
| Toasted Cheese |
$8.00 |
Beautifully simple grilled cheese made with sierra nevada’s organic raw milk white cheddar |
Dips To Share
| Accompanied by artisan toast |
| Lemon Artichoke Dip |
$9.00 |
House made lemon artichoke spread, made with straus dairy cream & gorgonzola dolce |
| Basil Pesto Dip |
$9.00 |
Puree of chickpeas, fresh basil, pine nuts, fresh lemon juice & extra virgin olive oil |
| Roasted Red Pepper Dip |
$9.00 |
Puree of chickpeas, roasted red peppers, fresh lemon juice & extra virgin olive oil |
Cheese & Charcuterie
| Accompanied by artisan toast |
| Cheese Board |
$14.00 |
Chef’s selection of artisanal cheeses, fresh fruit & cornishons |
| Cheese and Charcuterie Board |
$21.00 |
Prosciutto di parma, local nostrano salami & selection of artisanal cheeses |
Happy Hour Menu – Grilled Panini on LaBrea Bakery Sourdough
| Country Boy |
$8.00 |
Baked italian cotto ham, french cour royale brie & dijon mustard |
| Doctor’s Orders |
$8.00 |
Soppressata salami & lemon artichoke spread, made with fresh cream & gorgonzola dolce |
| Farmer Gianni |
$8.00 |
Aged d.o.p. prosciutto di parma, fresh cow’s milk mozzarella & roasted red pepper |
| Monte Blanc |
$8.00 |
Prosciutto di parma, local soppressata salami & french cour royale brie |
| Primavera |
$6.00 |
Bel gioioso’s fresh mozzarella, roasted tomatoes, fresh basil pesto & extra virgin olive oil |
| Toasted Cheese |
$6.00 |
Beautifully simple grilled cheese made with sierra nevada’s organic raw milk white chedda |
Happy Hour Menu – Dips to Share
| Accompanied by artisan toast |
| Lemon Artichoke Dip |
$7.00 |
House made lemon artichoke spread, made with straus dairy cream & gorgonzola dolce |
| Basil Pesto Dip |
$7.00 |
Puree of chickpeas, fresh basil, pine nuts, fresh lemon juice & extra virgin olive oil |
| Roasted Red Pepper Dip |
$7.00 |
Puree of chickpeas, roasted red peppers, fresh lemon juice & extra virgin olive oil |
Happy Hour Menu – Cheese & Charcuterie
| Accompanied by artisan toast |
| Cheese Board |
$10.00 |
Chef’s selection of artisanal cheeses, fresh fruit & cornishons |
| Cheese and Charcuterie Board |
$16.00 |
Prosciutto di parma, local nostrano salami & selection of artisanal cheeses |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant Copa D’Oro directly.
What are Copa D’Oro hours of operation for today? Pay attention that Copa D’Oro opening and closing hours may vary on weekdays, Sundays, and holidays. Want to know what time is Copa D’Oro open till? Select the nearest Copa D’Oro spot on the map and check out the official hours provided by their website.