Up to date CORKED Wine Bar & Steak House prices and menu, including breakfast, dinner, kid’s meal and more. Find your favorite food and enjoy your meal.
Cuisine: Steak.
| Meat & Cheese Board |
$15.00 |
Prosciutto, sopressata, bresaola, drunken goat cheese, fontina,gouda cheese, cornichons, pepperoncini, assorted olives |
| Shrimp Limoncello |
$12.00 |
Shrimp stuffed with fresh crab meat, limoncello sauce |
| Shrimp Cocktail |
$12.00 |
Cocktail sauce |
| Black Pepper Oysters |
$11.00 |
Peppered vodka, tabasco |
| Crispy Duck Confit Spring Rolls |
$12.00 |
Asian style marinade, sweet chili sauce |
| Spiced Grape Short Rib |
$11.00 |
Yukon mashed, short rib wedge, spiced grapes |
| Tuna Tartar |
$12.00 |
Avocado, red onion, scallion, soy, ginger, and mirin in a sesame waffle cone |
| Mini Crab Cakes |
$13.00 |
Vodka sauce, micro arugula |
| Bacon Wrapped Scallops |
$14.00 |
Dijon horseradish sauce |
| Crispy Mix |
$11.00 |
Calamari, shrimp, fried artichoke hearts & caperberries |
| Smoked Gouda Lobster Mac |
$16.00 |
Lobster meat, gouda, fontina |
| Truffle Potato Wedges |
$7.00 |
Garlic butter, parmesan, truffle essence, crispy pancetta |
| Kobe Sliders |
$13.00 |
Cheddar, caramelized onions, truffle aioli, jam |
| Wedge |
$9.00 |
Iceberg lettuce, crispy pancetta, maytag blue, red onion, tomatos, cucumbers white balsamic maytag dressing |
| Hearts of Romaine |
$9.00 |
Crisp romaine lettuce, grilled crouton, shaved pecorino, white anchovy caesar dressing |
| Salt Roasted Beets & Burrata |
$11.00 |
Tomatos, mescaline mix, toasted pecans w/honey balsamic reduction |
| Black & White Tuna |
$14.00 |
Black & white sesame seeds, iceberg lettuce, napa cabbage, carrots, scallions, radish, toasted almonds with sesame soy vinaigrette |
| Champagne Poached Salmon |
$14.00 |
Asparagus, harvest mixed greens, vanilla bean vinaigrette |
| Steakhouse French Onion |
$7.00 |
Caramelized onions, beef stock, sherry, crouton, and melted cheeses |
| Soup of the Day |
$7.00 |
Entrees
| House bread, american wedge salad included |
| Rosemary Herb Chicken |
$18.00 |
Mashed potatoes, seasonal vegetable |
| Twin Lobster Tail |
$37.00 |
Pan seared, fingerling potatoes, roasted corn coulis, garlic butter |
| Herb Crusted Filet Medallions |
$36.00 |
Two pan seared 4 oz. filet medallions, mashed potatoes, baby carrots, wild mushroom ragu, and onion rings |
| Salmon Papillote |
$28.00 |
Baked in parchment paper, cream spinach, fingerling potatoes, bacon, creamy sweet onion sauce |
| House Smoked Scottish Salmon |
$26.00 |
Creamed spinach, saffron rice, and olive tapenade |
| Free Range Chicken Marsala |
$19.00 |
Wild mushrooms in a marsala cream sauce, mashed potato |
| Crab Cakes Corked Style |
$29.00 |
Lump crabmeat, sweet potato fries, sugar grilled asparagus, lemon aioli |
| Pan Seared Striped Bass |
$32.00 |
Celery root puree, swiss chard, vanilla cherry butter |
Pasta Entrees
| American wedge salad included |
| Fettuccine Alfredo |
$16.00 |
Traditional cream sauce with a hint of nutmeg |
| Rigatoni Vodka |
$17.00 |
Roasted garlic, brocollini, roasted peppers, vodka marinara, pecorino, touch of cream |
| Spicy Shrimp Linguini |
$19.00 |
Pancetta, shrimp, roma tomato, caramelized onion |
| Tuna Scampi |
$26.00 |
Black linguini, ahi tuna, crab meat, tomato, lemon butter sauce |
Brick Oven Pizzettas
| 12? oval thin & crispy |
| Brocolini, Artichoke, Kalamata, Tomato, Honey Garlic Puree, Parmesan |
$14.00 |
| Crushed Peeled Tomatoes, Fresh Mozzarella, Balsamic Onions |
$10.00 |
| Smoked Salmon, Caramelized Onions, Swiss Chard, Creme Fraiche |
$17.00 |
| Herb Chicken, Garlicy Greens, Goat Cheese, Ricotta, Lemon Essence |
$14.00 |
| Vodka Sauce, Pancetta, Buratta Cheese, Basil |
$9.00 |
| Smoked Gouda, Pulled Short Rib, Scallions, Burbon Glaze |
$14.00 |
Prime Steaks & Chops
| All of our steaks are hand selected by pat lafrieda meats, and are 100% black angus from creekstone farms. Maitre d butter, american wedge salad, seasonal vegetable & choice of starch. chef recommends medium rare-medium. Toppings: spiced grapes, berna |
| Filet Mignon (4 oz.) |
$24.00 |
| Filet Mignon (8 oz.) |
$39.00 |
| Rib Eye (14 oz.) |
$31.00 |
| New York Strip Steak (12 oz.) |
$29.00 |
| 40 Day Dry Aged Prime Tomahawk Ribeye (24 oz.) |
$76.00 |
| Red Wine Braised Short Ribs |
$24.00 |
Roasted root vegetables, and yukon mashed potatoes |
| All Natural Amish Veal Chop |
$43.00 |
On bone 12 oz. |
| Pan Seared 30 Day Aged N.Y. Strip |
$41.00 |
Rare, medium rare only 14 oz. |
| Creme Brulee |
$7.00 |
Pumpkin pie |
| Walnut Brownie |
$9.00 |
Salted caramel, whipped cream |
| Apple Galette |
$9.00 |
Served warm, caramel sauce, vanilla gelato |
| Cinnamon Toast Bread Pudding |
$9.00 |
Served warm, sticky toffee sauce, vanilla gelato |
| Blueberry Financier |
$9.00 |
Warm brown butter almond cake, creme anglaise, whipped cream, blueberry compote |
| Smores |
$24.00 |
Hazelnut graham, chocolate mousse, vanilla pastry cream, chocolate ganache, toasted marshmallow, feeds 4-6 people |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant CORKED Wine Bar & Steak House directly.
What are CORKED Wine Bar & Steak House hours of operation for today? Pay attention that CORKED Wine Bar & Steak House opening and closing hours may vary on weekdays, Sundays, and holidays. Want to know what time is CORKED Wine Bar & Steak House open till? Select the nearest CORKED Wine Bar & Steak House spot on the map and check out the official hours provided by their website.