Carmines Steak House

Up to date Carmines Steak House prices and menu, including breakfast, dinner, kid’s meal and more. Find your favorite food and enjoy your meal.

Cuisine: Steak.

Appetizers

Steakhouse Skins $8.50 provolone, cheddar, prosciutto ham and scallions.
Our Toasted Ravioli $8.75 lombardo’s housemade colossal meat filled ravioli.
Caponata Bruschetta $10.00 sicilian style eggplant relish.
Frog Legs $10.75 sauteed in garlic butter.
Oysters Romanoff $12.95 blue point oysters on the half shell, topped with vodka horseradish mousse, and caviar.
Beer Battered Prawns $11.75 remoulade and cocktail sauce.
Shrimp Cocktail $11.75 served with cocktail sauce.
Crab Cakes $12.50 twin cakes topped with roasted red pepper chipotle aioli.
Pan Seared Candied Scallops $12.75 over caramelized onions.

Chicken

Chicken Gorgonzola $19.75 boneless breast of chicken, breaded and charbroiled. topped with a gorgonzola cheese and white wine sauce with mushrooms.
Chicken Modega $19.75 boneless breast of chicken, breaded and charbroiled. topped with a provolone cheese and white wine lemon prosciutto mushroom sauce.
Herb Roasted Chicken $19.75 marinated boneless breast of chicken.

Seafood

Jumbo Shrimp Scampi $28.75 filled with lump crab meat, topped with italian bread crumbs. served with drawn garlic butter..
Shrimp Brendini $24.00 with tomatoes, garlic, gorgonzola and spinach.
Cajun Scallops $24.75 with red onions, red bell peppers and prosciutto ham.
Spinaci Scallops $24.75 over shitake mushrooms, spinach and bacon, striped with balsamic syrup, topped with a hint of gorgonzola cheese.
South African Lobster Tails
Lobster Tail (add) with any entree.
Fresh Fish Of The Day

Steaks And Chops

All of our beef is aged at least 21 days, hand cut and served with carmine’s steak butter. not responsible for well done steaks.
Pork Chops $23.00 twin 9 ounce center cut chops, served with a port demiglace and an apple chutney.
Petite Filet Mignon $30.00 8 ounce smaller cut from the center of the tenderloin.
Filet Mignon $34.00 10 ounce a hearty cut from the center of the tenderloin.
Filet Gorgonzola $31.75 8-ounce charbroiled tenderloin in a gorgonzola white wine sauce with green peppercorns and shallots.
Italian Pepperloin $31.75 8 ounce tenderloin rolled in cracked pepper with a chianti wine sauce.
NY Strip $32.00 14 ounce smaller cut from the center of the loin.
NY Strip $35.00 16 ounce one pound cut from the center of the loin.
Veal Chop $32.00 one pound provimi chops with lemon white wine shitake mushroom sauce.
New Zealand Rack Of Lamb $34.00 eight point rack with your choice of zinfandel demiglaze, or a whole grain mustard demiglaze.

King Cuts

Porterhouse $36.00 24 ounce the best of both worlds – tenderloin and strip loin married by the bone.
Bone-In Strip $36.00 carmine’s exclusive 20 ounce bone-in angus sirloin.
Bone-In Ribeye $36.00 20 ounce the most marbling of all cuts giving it a superb flavor.
NY Strip $62.00 28 ounce king size cut from the center of the loin.
Filet Mignon $58.00 16 ounce king size cut from the center of the tenderloin.
Lobster Tail (add) with any entree.

Additional Offerings

Sauteed Mushrooms And Onions $3.25
In-House-Made Onion Rings $4.75
Sauteed Spinach $4.75
Jumbo Shrimp Scampi $5.25
Jumbo Lump Crab Meat $6.00
Bearnaise $2.00
Cajun Rub $2.00
Gorgonzola Crumbles $2.00

* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant Carmines Steak House directly.

What are Carmines Steak House hours of operation for today? Pay attention that Carmines Steak House opening and closing hours may vary on weekdays, Sundays, and holidays. Want to know what time is Carmines Steak House open till? Select the nearest Carmines Steak House spot on the map and check out the official hours provided by their website.

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