Up to date Costa Med prices and menu, including breakfast, dinner, kid’s meal and more. Find your favorite food and enjoy your meal.
Cuisine: Italian.
Appetizers
| change topping for fresh foie gras shavings, scalions and extra virgin olive oil |
| Foie Gras |
fresh duck moulard liver, sauteed then baked served on a sesame crusted puff pastry with caramelized apples in a port wine and balsamic reduction sauce |
| Creole Tuna Tataki |
fresh wild caught sushi grade tuna, encrusted with cajun spices and sesame seeds, lightly seared, served with a cilantro mayonnaise and ponzu vinagrette |
| Steak Tartare |
ground filet mignon, onions, egg yolk, dijon mustard, capers, worcestershire & tabasco sauce, extra virgin olive oil, lemon juice, salt & pepper |
| Burrata Tower |
mozzarella’s creamy cousin, a specialty of puglia in southern italy, served over a warm baked slice of fresh tomato, topped with parma’s prosciutto ham, balsamic reduction, a touch of pesto sauce, ba |
| Octopus Carpaccio |
portugese octopus, fully cooked, thinly sliced and garnished with red onion, fresh tomato, mango, arugula, scallions, lemon juice and extra virgin olive oil |
| Crab Cake |
a jumbo cake of premium claw meat homemade seasoned with red onions, sweet bell peppers, mayonnaise, panko bread crumbs on a bed of mesclum served warm with tartar sauce and balsamic glaze |
| Crispy Veal Sweet Breads |
grilled and marinated with garlic, scallions, lemon dressing and extra virgin olive oil served over a bed of mesclum |
| Classic Carpaccio Di Manzo |
thin sliced herb crusted tenderloin beef, topped with arugula, nonpareil capers, parmesan cheese and lemon dressing |
| Escargots Bordelaise |
one dozen of imported snails, sauteed in red wine, marinara sauce, garlic, spanish sausage, served with toasts |
| French Onion Soup |
only for dinner. topped with toast and melted gruyere cheese |
| Cheese Plate |
a selection of seasonal imported cheeses, served with a fig marmalade compote, honey, fresh & dried fruits, grissini sticks and mini toasts |
| Mussels |
choose a sauce: provencal, arrabiata saffron & chorizo, dijonaise beer & gorgonzola cheese. add a side basket of french fries |
Salads
| costa med uses local and organic products whenever possible |
| Eiffel Tower |
grilled vegetables: eggplant, zucchini, yellow squash, portobello mushrooms, mixed baby green salad, arugula, onions, red peppers, pesto sauce, balsamic glaze and french goat cheese |
| Duck Breast |
warm sliced applewood smoked hudson valley duck magret, served over a mix of arugula, endives, walnuts, gorgonzola cheese and caramelized apples with a honey mustard dressing |
| Classic Capresse |
fresh imported italian buffalo mozzarella, vine ripped tomato, basil and extra virgin olive oil |
| Rainbow |
radichio, endives, spinach, walnuts, gorgonzola cheese, grape tomatoes, carrots with sesame seed dressing |
| Grilled Squid |
warm grilled marinated squid served over watercress, sweet bell peppers, carrots, red onions, grape tomatoes with house lemon dressing |
| Mediterranean |
arugula salad mixed with feta cheese, kalamata olives, sun dried and grape tomatoes, carrots, onions, almonds with house lemon dressing |
| Risotto And/Or Pasta of the Day |
Market Price |
| Pear and Gorgonzola Ravioli |
our famous sweet and sour homemade ravioli, filled with pear and gorgonzola cheese in a caramelized dry figs and marsala wine creamy sauce |
| Cipriani Spinach Tagliolini |
imported spinach tagliolini in a lobster cream sauce, diced tomato, tossed with portobello mushroom and shrimp |
| Lobster Ravioli |
homemade ravioli filled with 100% claw meat in a lobster creamy sauce with scallions and red onions |
| Cipriani Egg Tagliolini Ai Frutti Di Mare |
imported egg pasta tossed with lobster chunks, squid, mussels, clams, scallops, jumbo prawn in a tomato sauce |
| Cipriani Egg Tagliarelle Ai Funghi Porcini |
imported egg pasta tossed with imported porcini mushrooms sauteed with garlic, extra virgin olive & truffle oil, fresh rosemary in demi glace sauce |
| Linguine Alla Bolognese |
imported egg pasta with beef, pork and italian sausage ragu |
| Fresh Gnocchi |
choose a sauce: four cheese / pesto / filetto di pomodoro |
From the Land
| our organic chicken is usda certified |
| Veal Piccata |
veal scaloppini in a white wine and lemon sauce with nonpareil capers, served with linguini in garlic and extra virgin olive oil sauce |
| Entrecote Alla Milanese |
pounded and breaded filet mignon medallions, served with arugula salad cherry tomatoes and parmesan cheese |
| Costa Med Organic Chicken |
| Chicken Rotolato |
chicken breast stuffed with goat cheese, spinach, mushroom ragu, black truffle peelings sauce, served with vegetables |
| Chicken Curry |
all breast meat with curry and dates sauce, served with mashed potatoes & vegetables |
| Chicken Marsala |
all breast meat with marsala and mushroom sauce, served with mashed potatoes & vegetables |
| Chicken Parmigiana |
breaded all breast meat, tomato sauce, mozzarella cheese and french fries |
| Tiramisu |
| Chocolate Marquesa |
dark and milk chocolate mousse with maria cookies |
| Key Lime Pie |
| Espresso Affogato |
vanilla ice cream with a shot of warm espresso coffe |
| Limoncello Ai Limone |
lemon gelato swirled w/limoncello |
| Flan `Quesillo` |
cream chesse caramel custard w/dulce de leche |
| Creme Brulee |
| Warm Tarte Tartin a La Mode |
apple tart w/vanilla ice cream |
| Fruit Sorbet |
lemon, raspberry, mango, strawberry (1 scoop) |
| Ice Cream |
vanilla or chocolate (1 scoop) |
| Catch of the Day |
fresh fish delivered daily. Market Price |
| Exotic Norwegian Fresh Salmon |
brown sugar crusted, sauteed in white wine, honey and topped with guava shells, served with sauteed vegetables |
| Trout |
pan seared whole fresh rainbow trout, with white wine, herbs, roasted almonds in lemon butter sauce, served over mashed potatoes and vegetables |
| Turbot |
pan seared with a lobster and baby shimp sauce, served over jasmin rice and vegetables |
From the Grill
| our beef steaks are usda all natural certified black angus meat and are hand-selected for flavor & quality. all include a side and sauce of your choice |
| Lamb Chops |
new zealand lamb chops grilled to perfection with fresh rosemary and garlic sauce |
| Veal Chop |
all natural milk fed 14 oz frenched center cut chop |
| Skirt Steak |
outside skirt steak 10 oz choice |
| Filet Mignon |
filet 8 oz center cut choice |
| Shallot Bordelaise |
| Dijonaise |
| Green Peppercorn |
| Chimichurri |
| French Fries |
| Provencal French Fries |
| Truffle French Fries |
| Mashed Potatoes |
| Sauteed Spinach |
| Haricots Verts |
| Sauteed Mushrooms |
| Parmesan Risotto |
| Grilled Mix Vegetables |
| Asparagus/Broccoli |
| Roasted Potatoes |
| Linguini Aglio E Olio |
| White Wine |
| Red Wine |
| Port Wine |
| Champagne |
| Imported Beer |
| Domestic Beer |
| Prosecco |
| Coke |
| Diet Coke |
| Sprite |
| Peach Ice Tea |
| Green Ice Tea |
| Minute Maid Lemonade |
| Martinelli’s Apple Juice |
| Ocean Spray 100% Cranberry Juice |
| Lipton Unsweetened Ice Tea |
| San Benedetto Sparkling Water |
| San Benedetto Natural Water |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant Costa Med directly.
What are Costa Med hours of operation for today? Pay attention that Costa Med opening and closing hours may vary on weekdays, Sundays, and holidays. Want to know what time is Costa Med open till? Select the nearest Costa Med spot on the map and check out the official hours provided by their website.