Up to date Cromwell’s American Tavern and Taqueria prices and menu, including breakfast, dinner, kid’s meal and more. Find your favorite food and enjoy your meal.
Cantina Starters and Salads
| Tres Salsas con Totopos* |
$5.75 |
A taste of our three “degrees of spice” salsas with a basket of tortilla chips (Arbol Chili, Salsa Verde, and Salsa Roja). |
| Chorizo-Queso Fondue |
$11.99 |
Spicy authentic sausage in a rich cheese sauce with smoked gouda and flour tortillas |
| Spicy Shrimp Chimichanga |
$12.99 |
Stuffed with sweet corn, black beans, and queso fresco on a petite jicama salad drizzled with ancho chili cream and citrus crema |
| Fajita Salad* |
$12.75 – $16.75 |
Caramelized onions and peppers, lettuce, whole black beans, cheddar jack cheese, sour cream and salsa |
| Taco Salad |
$11.99 – $16.99 |
Crispy flour tortilla layered with lettuce, tomato, onion, cheddar jack cheese, black bean sauce, house made salsa and sour cream |
| Classic Nachos* |
$7.99 |
Homemade tortilla chips and cheddar jack cheese topped with green onions and served with our house made salsa |
| Supreme Nachos* |
$11.99 |
Loaded with cheddar jack cheese, roasted corn, black bean salsa, tomato, scallion, and jalapenos |
Tacos
| Choose from two styles of tacos, and nine different fillings |
| Tacos |
$8.75 – $10.75 |
Two warm flour tortillas, shredded lettuce, cheddar jack cheese, diced tomato, sour cream and salsa |
| Tacos Mexicanos* |
$10.75 – $10.99 |
Street vendor style; meat-filled corn tortillas with onions, cilantro, lime wedge, radish and a choice of salsa (Hot-Arbol Chili, Med-Salsa Verde and Mild-Salsa Roja) |
Quesadillas
| Cheddar jack cheese, tomato and scallions with lettuce, sour cream and salsa |
| Cheese Quesadillas |
$8.99 |
| Pulled Chicken Quesadillas |
$10.75 |
| Chorizo Sausage Quesadillas |
$11.75 |
| Grilled Steak Quesadillas |
$11.99 |
| Sauteed Shrimp Quesadillas |
$12.75 |
| Huitlacoche Quesadilla |
$11.99 |
Sopes*
| Pan fried open face corn cake with black bean salsa, queso fresco, shredded lettuce, jicama, citrus onions, cilantro, sour cream and avocado |
| Cheese and Black Bean Sopes |
$8.99 |
| Pulled Chicken Sopes |
$10.75 |
| Braised Pork Sopes |
$10.99 |
| Chorizo Sausage Sopes |
$11.75 |
| Sauteed Shrimp Sopes |
$12.75 |
Enchiladas, Served Red, Green, Black or Mole*
| Two corn tortillas stuffed with meat and cheese, baked one of four unique sauces and served with shredded lettuce, citrus onions and sour cream |
| Braised Pork Enchiladas |
$10.99 |
| Pulled Chicken Enchiladas |
$10.75 |
| House Smoked Brisket Enchiladas |
$11.99 |
| Sauteed Shrimp Enchiladas |
$12.75 |
Burritos, Served Plain or Smothered with Ancho Chili Cream
| Mexican rice, tomato, refried black beans, cheddar jack cheese and scallion, wrapped in a large flour tortilla, served with lettuce and sour cream |
| Black Bean and Cheese Burrito |
$8.99 |
| Ground Beef Burrito |
$9.75 |
| Pulled Chicken Burrito |
$10.75 |
| Braised Pork Burrito |
$10.99 |
| House Smoked Brisket Burrito |
$11.99 |
| Chorizo Sausage Burrito |
$11.75 |
Huaraches*
| An oblong corn cake originating in Mexico City with sauteed nopales, queso fresco, sour cream, tomato, scallions and refried black beans |
| Braised Pork Huaraches |
$10.99 |
| Chorizo Sausage Huaraches |
$11.75 |
| Chile Rellenos |
$17.25 |
Roasted poblano pepper stuffed with Oaxaca cheese and served with Mexican rice, refried black beans, guajillo chile cream and flour tortillas |
| Carnitas |
$18.99 |
Roasted marinated pork with mexican rice, refried black beans, shredded lettuce, cheddar jack cheese, sour cream, guacamole, tomatoes and flour tortillas |
| Shrimp, Chicken and Chorizo Molcajete (Volcano Rock) |
$22.75 |
With queso fresco, sweet baby onions, banana pepper, flour tortillas and a choice of salsa verde or ancho chile sauce |
| Pescado Zarandeado* |
$22.99 |
Mexican style “blackened” snapper with seasonal rice, arbol chile sauce, avocado salad, and warm tortillas, inspired by the famous dish from the Pacific coast of Mexico |
| Carne Asada a la Tampiquena* |
$21.75 |
Marinated skirt steak with green tomatillo chilaquiles, caramelized sweet baby onion, queso fresco and fire-roasted chiles |
| Alambre |
$19.75 |
Seared steak, baby shrimp and chorizo sausage with onions, peppers and Oaxaca cheese roasted in a cast-iron skillet. Served with Mexican rice, refried black beans and flour tortillas. |
| Fajitas |
$14.99 – $19.75 |
Sizzling peppers and onions, served with Mexican rice, shredded lettuce, cheddar jack cheese, sour cream, guacamole, tomatoes and flour tortillas |
| Mexican Rice |
$3.75 |
| Refried Black Beans |
$3.75 |
| Black Bean Salsa |
$2.99 |
| Chips And Salsa |
$3.50 |
| Extra Chips |
$2.00 |
| Jalapeno |
$1.75 |
| Salsa Fresca |
$1.99 |
| Salsa Verde |
$1.99 |
| Pico De Gallo |
$2.99 |
| Guacamole |
$3.50 |
| Sliced Avocado |
$3.75 |
| Sour Cream |
$1.75 |
| Tortillas — 3 |
$1.75 |
Flour or corn |
| Panko Crusted Mac-n-Cheese |
$9.99 |
with house made marinara |
| Chicken Winglets |
$11.99 |
Boneless chicken, buffalo style, celery sticks and bleu cheese dressing. Served mild, hot or with our nuclear sauce. |
| Roasted Garlic Hummus |
$6.99 |
Our housemade garbanzo bean puree and goat cheese gratine with rosemary scented roasted pepper salad, spinach, and grilled naan |
| Ahi Tuna Poke |
$12.99 |
Lightly tossed with sesame, red chilies, ginger and soy sauce with almonds and crispy wonton chips. |
| Vegetable Potstickers |
$7.99 |
With sriracha-ginger dipping sauce |
| Philly Cheesesteak Spring Rolls |
$8.99 |
With caramelized onions, mushrooms and matchstick fries |
| Sliders |
$4.00 |
Pulled Pork with arugula, whole grain mustard, and tomato Charbroiled Burger with romaine, swiss, and spicy dill pickle relish Balsamic Glazed Portobello with aged provolone and garlicky spinach |
| Grilled Queso Fresco Toasts |
$5.00 |
With Crispy Garlic and Chipotle Honey |
| Crispy Pork Belly* |
$6.00 |
Candied with sweet chili glaze |
| Cajun Popcorn Shrimp |
$7.00 |
Tossed in creole mustard sauce |
| Tostones and Pineapple Chicken* |
$7.00 |
With black bean dipping sauce |
| Grilled Provolone and Chorizo Sausage |
$5.00 |
With whole grain mustard and toasted baguette. |
| Sweet and Spicy Toasted Pecans* |
$3.00 |
| Daily Seasonal Soup |
$6.50 – $7.50 |
| Side Salad |
$4.95 |
crisp greens, cherry tomatoes, cucumber, carrots, olives, red onion, cheddar and croutons |
| Tavern Salad |
$8.99 |
crisp greens, cherry tomatoes, cucumber, carrots, olives, red onion, cheddar and croutons |
| Caesar Salad |
$8.99 |
Hearts of romaine, homemade dressing, and garlic croutons with parmesan cheese crisp |
| The Wedge* |
$9.50 |
Crisp iceberg lettuce, tomato, onion, pecan-wood smoked bacon and bleu cheese dressing |
| Chicken Salad |
$13.99 |
Our own chicken salad served with seasonal fruit and homemade fruit bread |
| Thai Style Crispy Pork Belly over Spinach |
$13.99 |
With shiitake mushrooms, sundried cranberries, carrots and daikon radish tossed in a ginger-chili vinaigrette |
| Seasonal Mix of Kale, Arugula and Field Greens* |
$10.99 |
Sliced pears, crumbled bleu, sunflower seeds, quinoa and sweet and spicy toasted pecans drizzled with apple cider-buttermilk dressing |
| Southwestern Style Crispy Chicken Chopped Salad |
$13.99 |
With a crisp corn tortilla, roasted corn, avocado, red onion, black beans and tomato laced with a chipotle-lime dressing |
| Mediterranean Grilled Tuna Chopped Salad |
$16.79 |
With tomato, cucumbers, feta cheese, and red wine vinaigrette on top of a crispy spinach tortilla |
| Cromwell’s Pulled Meat Cobb* |
$15.99 |
Smoked brisket, pork and chicken with tomatoes, sliced egg and avocado with a bleu cheese-thyme vinaigrette |
| Crispy Shrimp and Sweet Chili Dressing* |
$14.99 |
With scallions, cucumber, daikon and carrot |
Burgers
| Certified Angus beef or fresh ground turkey; served with choice of french fries, homemade chips, cole slaw or a kale and arugula salad with cider-buttermilk dressing |
| Cromwell’s Patty Melt |
$11.99 |
Smothered with caramelized mushroom and onion with Swiss cheese, thousand island and shredded lettuce on grilled rye |
| The American Traditional |
$11.99 |
Lettuce, tomato, onion and pickle with your choice of cheese |
| Pacific Rim |
$11.99 |
Honey-chipotle glaze, pea shoots and tempura pepper ring with California “mayo” on toasted multigrain |
| Bleu Cheese Bayou Burger |
$11.99 |
Cajun grilled with lettuce, tomato and Creole mustard |
| “No Bread” Burger* |
$11.99 |
One of the above with fresh fruit, quinoa salad, lettuce and tomato |
| Add Pecan-Wood Smoked Bacon to any Burger |
$2.00 |
Cromwell’s Favorites
| Served with choice of french fries, house-made chips, cole slaw or a kale and arugula salad with cider-buttermilk dressing |
| Greenville Grilled Cheese |
$11.99 |
Smoked gouda, swiss, cheddar, tomato and scallions, served with hot mustard |
| Panko White Fish Sandwich |
$10.99 |
Southeast Asian basa with pea sprouts, tomato, red onion and a zesty caper remoulade, on a toasted country style roll |
| Grilled Chicken Caprese |
$11.99 |
On toasted multigrain with fresh mozzarella, tomato, spinach and basil laced with a cracked pepper parmesan dressing. Substitute portobello mushroom at no additional charge |
| Grilled Flank Steak Pepper Jack Club |
$12.99 |
Served on toasted sourdough with applewood smoked ham, arugula, caramelized onion, tomato and roasted garlic aioli |
| Grilled Salmon on Toasted Multi-Grain |
$13.75 |
With baby spinach, hard boiled eggs and mustard-caper aioli |
| Cheesesteak |
$11.75 |
Stuffed in an Amoroso roll with peppers, onions, mushrooms and provolone cheese |
| California Turkey Reuben |
$11.99 |
Swiss, cole slaw and thousand island dressing on grilled rye |
| House Smoked Brisket French Dip |
$11.99 |
On an Amoroso roll with provolone cheese, caramelized onions and au jus |
| House-Smoked BBQ Baby Back Ribs* |
$16.99 |
With South Carolina slaw and jalapeno cornbread |
| Our Signature Guinness Beef Stew |
$10.99 |
Slow cooked in a rich demi glace with roasted vegetables, a cheesy biscuit and horseradish cream |
| San Francisco Cioppino |
$15.75 |
With clams, mussels, shrimp and pan seared fin fish in a rich tomato white wine broth and grilled crusty bread |
| Cajun Grilled Chicken Breast and Pecan-Wild Rice Bowl |
$12.99 |
With spinach, charred cauliflower and romesco sauce |
| Black Peppered Shrimp and Penne |
$13.75 |
Tossed with baby kale, plum tomato and Kennett Square mushrooms in a sherry-walnut cream sauce |
| Chicken Cromwell |
$13.99 |
Tenderloin sauteed with shallots, spinach, mushrooms and imported Marsala wine. served with capellini or wild rice and a petite salad |
Cantina Drink List
| Made with Rancho Allegre 100% Blue Agave Tequila |
| Pure Margarita |
$7.50 – $8.50 |
Silver tequila, fresh lime juice and pure agave nectar. Flavors available are pomegranate, strawberry, melon, and watermelon for an additional charge. |
| Spicy Margarita |
$8.00 |
Jalapeno infused silver tequila, agave nectar, sour mix, fresh lime juice, and fresh orange juice |
| Margarita in the Raw |
$8.25 |
Silver tequila, 2 squeezed lime halves, agave nectar with a salt rim in a rocks glass |
| Cucumber Margarita |
$8.00 |
Silver tequila, cointreau, muddled cucumber, agave nectar, fresh lime juice and a salt rim |
| Dosarita |
$10.50 |
A 12 ounce bottle of Dos Equis Lager in a Pure Margarita garnished with a lime |
| Tequila Daisy |
$10.50 |
Reposado tequila, Grand Marnier, fresh lemon juice, sugar, and a splash of club soda in a martini glass |
| Little Blood Shot |
$7.50 |
A shot of tequila with a traditional chaser of Viuda de Sanchez Sangrita |
| Tequilas |
$ |
The following Tequilas are available in Silver, Reposado and Anejo |
| Rum Love Cocktail |
$8.50 |
Cruzan Passion Fruit and Mango rums with pomegranate, pineapple, and orange juices |
| The Hendricky |
$11.00 |
Hendricks gin, simple syrup, splash of lime juice, club soda and muddled cucumber |
| The Bourbon Apple |
$8.50 |
Jim Beam Apple Bourbon and pomegranate juice |
| Lock Pick |
$9.50 |
Four Roses Bourbon, pomegranate liqueur, simple syrup, lemon juice and balanced with iced tea |
| Strawberry Splash |
$11.50 |
Strawberry vodka, splash of champagne and pomegranate juice |
| Pomegranate Martini |
$9.50 |
Pinnacle Pomegranate vodka, a splash of triple sec, and pomegranate juice |
| White Chocolate Martini |
$10.25 |
Godiva White Chocolate liqueur and Smirnoff vanilla vodka garnished with chocolate sauce |
| Raspberry White Chocolate Truffle |
$10.25 |
Smirnoff Raspberry vodka, Godiva White Chocolate liqueur, white creme de cacao, and raspberry liqueur garnished with fresh raspberries |
Coffee Drinks
| Substitute any coffee drink for hot chocolate |
| Classic Irish Coffee |
$8.50 |
Fresh coffee with Jameson’s Irish whiskey and Baileys |
| Double Espresso Coffee |
$8.50 |
Van Gogh Double Espresso vodka, Baileys Espresso Creme and topped with whipped cream |
| Vanilla Coffee |
$8.50 |
Smirnoff vanilla vodka, Baileys Irish Cream and vanilla extract topped with whipped cream |
| Chocolate Coffee |
$8.50 |
Godiva White Chocolate and Chocolate Liqueur topped with whipped cream and chocolate sauce |
| Sam Adams Seasonal |
$5.25 – $6.25 |
| New Belgium Fat Tire |
$5.75 – $6.75 |
| Modelo Especial |
$5.75 – $6.75 |
| Dogfish Head 60 Minute IPA |
$6.25 – $7.25 |
| Victory Hop Devil |
$6.00 – $7.00 |
| 2SP ASAP IPA |
$6.00 – $7.00 |
| Oskar Blues Dale’s Pale Ale |
$5.75 – $6.75 |
| 16 Mile Golden Blues Ale |
$6.25 – $7.25 |
Crafts
| By the bottle. Subject to change due to season and availability. |
| Angry Orchard Crisp Apple Hard Cider |
$5.25 |
The crisp and refreshing cider offers sweet apple notes upfront with a subtle dryness at the finish for a balanced cider taste. The addition of Fuji apples adds a layer of complexity and brings out a |
| Dogfish Head Namaste |
$5.25 |
A witbier bursting with good karma. Made with dried organic orange slices, fresh-cut lemongrass and a bit of coriander, this Belgian-style white beer is a great thirst quencher. ABV 4.8% IBU 20. |
| Lagunitas DayTime |
$5.00 |
This session IPA is boldly dosed with a glorious fortune of dry hops and a toasty malt foundation to satisfy your every need. But it still lets you stay in the game to do what needs to be done. 4.65% |
| Uinta Hop Nosh IPA |
$5.50 |
Bold and refreshing, this IPA combines and abundance of hops with a smooth malt profile. ABV 7.3% IBU 82 |
| Alpine Hoppy Birthday |
$8.25 |
This Session IPA is a gift to the senses. Made with 6 different hops, this bold brew is refreshing enough to enjoy again and again. Now, make a wish and blow out the candles. But don’t tell anyone, o |
| Curious Traveler Lemon Shandy |
$5.00 |
With the use of fresh lemon and lime, this wheat ale has crisp, light-bodied flavor and juicy, citrus aroma. ABV 4.4% IBU 7 |
| Weyerbacher Merry Monks |
$6.00 |
This Belgian-style tripel is bottle-conditioned with the pilsner malts combined with an Abbey yeast. This yields a remarkable and complex flavor packed with notes of spice, banana and pear. Nicely ba |
| Budweiser |
$3.75 |
| Bud Light |
$3.75 |
| Miller Lite |
$3.75 |
| Coors Light |
$3.75 |
| Yuengling Lager |
$3.75 |
| Heineken |
$5.25 |
| Stella Artois |
$5.25 |
| Guinness Stout Can |
$6.50 |
| Corona |
$4.75 |
| Corona Light |
$4.75 |
| Dos Equis Lager |
$4.50 |
| Negra Modelo |
$5.00 |
| Buckler Non-Alcoholic |
$4.25 |
| Robertson, South Africa |
$4.50 – $17.00 |
| Donati Forever Sisters, Paicines, CA |
$6.75 – $25.00 |
| Kendall Jackson, Santa Barbara |
$9.50 – $34.00 |
| Montasolo, Veneto |
$4.50 – $17.00 |
| Bollini, Trentino |
$7.25 – $26.00 |
| Geisen, New Zealand |
$6.95 – $25.00 |
| Sunday Mountain, New Zealand |
$6.95 – $25.00 |
| Steeple Jack Moscato, Australia |
$4.50 – $17.00 |
| Bluefeld Riesling, Germany |
$7.25 – $26.00 |
| Carpene Malvoti Prosecco |
$10.50 |
| Kenwood Brut |
$12.95 |
| Steeple Jack, Australia |
$4.50 – $17.00 |
| OldSoul Cabernet, Lodi |
$6.50 – $24.00 |
| Zolo Reserve, Argentina |
$7.95 – $34.00 |
| Steeple Jack, Australia |
$4.50 – $17.00 |
| Sposato, Argentina — Delaware Owned |
$4.75 – $18.00 |
| Lamadrid, Argentina |
$7.95 – $24.00 |
| Crusher, Clarksburg, CA |
$6.95 – $25.00 |
| Cloudline, Willamette Valley, OR |
$9.25 – $34.00 |
| Chateau Julien Royalty Red, Monterey, CA |
$7.25 – $24.00 |
| Donati Claret, Paicines, CA |
$8.50 – $32.00 |
| OZV Zinfandel, Lodi |
$6.95 – $25.00 |
| McWilliams Shiraz, Australia |
$5.25 – $19.00 |
| Casa Rioja Nature Tempranillo, Spain |
$4.75 – $17.00 |
| Ice Cream Taco |
$7.00 |
Cinnamon spiced tortilla with vanilla ice cream and mango-raspberry salsa. |
| Crispy Banana Sundae |
$7.00 |
Fried to order in a flour tortilla with chocolate and caramel sauces, vanilla ice cream and crema batida. |
| Tres Leches Cake |
$7.00 |
Our house made vanilla cake with a three milk-vanilla glaze and crema batida. |
| Chocolate Chip & Walnut Cookie Pie |
$6.50 |
Whip cream, chocolate sauce and vanilla ice cream. |
| Warm Homemade Fudge Brownie Sundae |
$6.50 |
Vanilla ice cream and chocolate sauce. |
| An American Tavern Creme Brulee |
$7.00 |
With fresh cut garden strawberries. |
| Strawberry Shortcake |
$7.00 |
Our house made vanilla cake, macerated strawberries and whip cream. |
| NY Style Cheesecake |
$7.50 |
Seasonal berries and raspberry sauce. |
| Pecan & White Chocolate Bread Pudding |
$7.00 |
Vanilla ice cream, caramel sauce and chantilly cream. |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant Cromwell’s American Tavern and Taqueria directly.
What are Cromwell’s American Tavern and Taqueria hours of operation for today? Pay attention that Cromwell’s American Tavern and Taqueria opening and closing hours may vary on weekdays, Sundays, and holidays. Want to know what time is Cromwell’s American Tavern and Taqueria open till? Select the nearest Cromwell’s American Tavern and Taqueria spot on the map and check out the official hours provided by their website.