Up to date Cuizine prices and menu, including breakfast, dinner, kid’s meal and more. Find your favorite food and enjoy your meal.
| Bambu Caesar | $4.00 – $7.50 | romaine hearts, garlic-ginger and citrus dressing with wonton chips |
| Colossal Shrimp Tempura | $5.50 – $10.00 | buttermilk fried green tomato and sweet chili and vegetable syrup |
| Orange Mixed Baby Greens | $3.75 – $7.00 | vinaigrette with herb from our garden, citrus segment, goat cheese and walnuts |
| Blackened Ahi Tuna Steak | $10.50 – $20.50 | haricot vert, furikaki seasoned rice, sweet and spicy mango sauce |
| ;Buckhead; Beef Sirloin | $10.00 – $19.50 | mixed mushroom risotto, baby veggies, and crimini-kabayaki sauce |
| Baby Spinach And Arugula Leaves | $4.00 – $7.50 | candied pecans, green apple and cognac-gorgonzola dressing |
| Sushi Maki Roll | $5.50 – $10.50 | maguro ahi tuna and california roll |
| Nuevo Latino Beef Spring Roll | $7.00 – $13.50 | green papaya salad and pineapple salsa |
| Upside-Down Sushi Bowl | $10.50 – $20.50 | salmon, octopus, maguro ahi tuna, seabream and avocados |
| Sweet English Pea Vichyssoise | $3.50 – $6.50 | cumin oil and crunchy leeks |
| Mediterranean Style Mussels | $8.50 – $16.50 | toasted kalamata olive bread, tomato, garlic, chorizo broth |
| Mushroom And Clam Chowder | $4.00 – $7.50 | pesto and wonton croutons |
| Pesto Scented Risotto | $7.50 – $14.50 | garlic and olive oil vegetable medley and truffle essence add chicken $4.00, shrimp $6.00, scallops $8.00 |
| Goat Cheese Ravioli | $8.50 – $16.50 | sweet peas, julienne vegetables and spicy tomato broth |
| Southern-Asian Bbq ;White Marble Farm; Pork Chop | $22.75 | wasabi mashed potatoes and baby vegetables |
| Duo Of Atlantic Salmon Fillet And Tiger Shrimp | $26.50 | fried plantain, coconut milk-curry broth and korean red rice |
| Diver Sea Scallops | $27.00 | apple smoked bacon and napa cabbage fondue, asparagus and baby carrots |
| 22 Oz. Prime Rib-Eye Cow Boy Steak | $32.50 | lemon-thyme scented fingerlings, haricot vert and port reduction |
| Skillet Roasted Maple Leaf Farm Duck Breast | $24.00 | baby veg. giant cous cous quinoa and moroccan spiced jus |
| Sauteed Beef Filet Mignon | $26.50 | wasabi mashed potatoes, spinach-almond ragout and truffle cream |
| Bourbon Vanilla Bean Creme Brulee | $3.50 – $6.50 | chocolate cigarette and fresh strawberry |
| Warm Granny Smith Apple Galette | $7.50 | calvados-caramel sauce and vanilla ice cream |
| Warm Poached South Carolina Peach | $3.50 – $6.50 | port-honey and ginger syrup and vanilla ice cream |
| Croissant Bread Pudding | $6.50 | chocolate chips and bourbon creme anglaise |
| Bittersweet Warm Chocolate Surprise | $6.75 | chocolate delight sauce and vanilla ice cream |
| Upside-Down Pumpkin Mousse Tartelette | $6.00 | raspberry-cranberry syrup and graham cracker crust |
| Banana Foster Sundae | $5.75 | rum-caramel sauce and vanilla ice cream |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant Cuizine directly.
What are Cuizine hours of operation for today? Pay attention that Cuizine opening and closing hours may vary on weekdays, Sundays, and holidays. Want to know what time is Cuizine open till? Select the nearest Cuizine spot on the map and check out the official hours provided by their website.