Curry and Kabob Menu Prices 2024

Up to date Curry and Kabob prices and menu, including breakfast, dinner, kid’s meal and more. Find your favorite food and enjoy your meal.

Beverages

Soda	$1.95
Mango Lassi	$3.50
Mango Juice	$3.50
Mango Shake	$3.50
Sweet Lassi	$2.95
Salt Lassi	$2.95
Everfresh Juice	$2.95
Masala Tea	$1.95
Indian Coffee	$1.95

Appetizer

2 Piece Samosa	$4.95	Traditional pastries stuffed with potatoes, peas and light spices. Served with coriander and tamarind chutney.
Meat Samosa	$5.95	Fresh meat pieces battered and fried to perfection. Served with coriander and tamarind chutney.
6 Piece Chicken Pakora	$5.95	Fresh chicken pieces battered and fried to perfection. Served with coriander and tamarind chutney.
Chat Papri	$4.55	Homemade wheat chips, potatoes, chickpeas, yogurt and tamarind sauce. Served with coriander and tamarind chutney.
Onion Bhajia	$4.55	Onions and fried chickpea batter. Served with coriander and tamarind chutney.
Paneer Pakora	$5.95	Cottage cheese cubes dipped in chickpea batter. Served with coriander and tamarind chutney.
Fish Pakora	$7.95	Chunks of fish fried with chickpeas, flour and spices. Served with coriander and tamarind chutney.
6 Piece Shrimp Pakora	$7.95	Mixed vegetable fritters cooked in chickpea flour batter. Served with coriander and tamarind chutney.
Pakora	$4.95	Mixed vegetable fritters cooked in chickpea flour batter. Served with coriander and tamarind chutney.
Alu Tikki Chat	$4.95	Grilled potato patties and green peas flavored with chilli, pepper and coriander. Served with coriander and tamarind chutney.
Assorted Appetizers (Vegetarian)	$7.95	Excellent combination of somosa and pakoda. Served with coriander and tamarind chutney.
Assorted Platters (Non-Vegetarian)	$8.95	Combination kabob platter including chicken tikka, tondoori shrimp and sheek kabob. Served with coriander and tamarind chutney.

Nepali Appetizers

12 Piece Momo	$8.95	Traditional steamed dumplings made of chicken and spices.
2 Piece Cell Roti	$4.95	Rice flour deep-fried in a round shape.
Aloo Achar	$4.95	Cubes of boiled potatoes with Nepali-style spices served with beaten rice.
Chicken Choyela	$6.95	Chicken thigh meat marinated with Nepali herbs and served with beaten rice.
Goat Bhutuwa	$7.95	Liver, stomach and intestine sauteed with a touch of spice and served with beaten rice.
Sukuti Aalu	$8.95	Dried goad meat sauteed with Nepali herbs and potatoes served with beaten rice.
Jumbu Aalu Tarkari	$4.95	Cubes of potatoes fried with mountain dry garlic leaves and served with beaten rice.
Samosa Chat	$4.95	Topped with chickpeas, tamarind, mint, chutney, yogurt, onions and tomatoes.
Chicken Sekuwa	$7.95	Chicken marinated and grilled with Nepali herbs and spices and served with beaten rice.
Lamb Sekuwa	$9.95	Lamb marinated and grilled with Nepali herbs and spices and served with beaten rice.

Soup

Chicken Soup	$4.50	Delicious flavored both with chicken and great Indian spices.
Daal Shorba	$3.95	Delicious flavored lentil soup.
Tomato Soup	$3.95	Delicious flavor with fresh tomato, lemon and Indian spices.
Meat Thukpa Soup	$5.95	Delicious flavor with chicken, noodles and great Nepali spices.

Fresh Salad

Garden Salad	$7.95	Lettuce, tomato and cucumber with house dressing.
Kachumber Salad	$7.95	Tomato, cucumber and onion salad with lemon and herbs (Indian style).
Greek Salad	$9.95
Caesar Salad	$8.95
Grilled Chicken Caesar Salad	$10.95
Grilled Chicken Salad	$10.95

Bread

Naan	$2.50	Leavened bread baked in a tandoor oven and buttered.
Garlic Naan	$3.50	Leavened bread topped with roasted garlic and baked in a tandoor.
Onion Kulcha	$3.50	Leavened bread stuffed with onions and spices and baked in a tandoor.
Rotti	$2.50	Whole wheat bread baked in a tandoor.
Chapati	$2.50	Whole wheat bread baked in tawa.
Puri	$2.50	Whole wheat bread fried in vegetable oil.
Paratha	$2.95	Whole wheat bread.
Pishwari Naan	$3.95	Leavened bread stuffed with nuts and raisins.
Aloo Paratha	$3.50	Whole wheat bread stuffed with potatoes and baked in a tandoor.
Keema Paratha	$3.95	Leavened bread stuffed with minced mead and baked.
Paneer Naan	$3.95	Leavened bread stuffed with homemade cottage cheese.
Assorted Bread	$6.95	Combination of naan, garlic naan and rotti.

Nepali Thali

Chicken Thali	$16.95	Chicken, rice, saag, mixed vegetables, chatni and daal.
Goat Thali	$17.95	Goat, rice, saag, mixed vegetables, chatni and daal.
Sukuti Thali	$17.95	Sukiti, rice, saag, mixed vegetables, chatni and daal.
Vegetable Dhedo Thali	$14.95	Your choice of flour, mashed and served with saag, mixed vegetables, chatni and daal.
Chicken Dhedo Thali	$16.95	Your choice of flour, mashed and served with chicken, saag, mixed vegetables, chatni and daal.
Goat Dhedo Thali	$17.95	Your choice of flour, mashed and served with goat, saag, mixed vegetables, chatni and daal.
Sukuti Dhedo Thali	$17.95	Your choice of flour, mashed and served with sukuti, saag, mixed vegetables, chatni and daal.

Nepali Chowmein

Chicken Chowmein	$13.95
Egg Chowmein	$11.95
Shrimp Chowmein	$15.95
Lamb Chowmein	$14.95
Vegetable Chowmein	$10.95

Rice Specialties

Vegetable Biryani	$13.95	Basmati rice and vegetables flavored with saffron.
Chicken Biryani	$15.95	Basmati rice and chicken flavored with saffron.
Lamb Biryani	$16.95	Basmati rice and lamb flavored with saffron.
Shrimp Biryani	$18.95	Basmati saffron rice cooked with shrimp in mild spices.
Curry Kabob Special Biryani	$21.95	Basmati rice, lamb, chicken and shrimp with herbs.

Vegetable Specialties

Vegetable Jalfrezi	$11.95	Cauliflower, green peppers, potatoes, mushrooms, tomatoes and carrot.
Saag Paneer	$12.95	Homemade cheese simmered in creamed spinach.
Mattar Paneer	$12.95	Fresh peas cooked in a light onion sauce with homemade cheese and cream sauce.
Chana Saag	$12.95	Homemade cheese simmered in creamed spinach with chick peas.
Sabjee Palak	$12.95	Mixed vegetables cooked with spiced spinach and herbs.
Shahi Paneer	$12.95	Homemade cheese with onion gravy and creamy sauce.
Paneer Tawa Masala	$12.95	Homemade cheese cooked with pepper, onions and green peas.
Paneer Makhani	$12.95	Homemade cheese, cubed onions, peppers and tomatoes cooked with fresh herbs in makhani sauce.
Aloo Methi	$11.95	Potatoes cooked with fresh methi.
Aloo Gobi Masala	$11.95	Whole chick peas with herbs onions and tomatoes with a touch of tamarind.
Chana Masala	$11.95	Whole chick peas with herbs, onions and tomatoes with a touch of tamarind.
Bhindi Masala	$12.95	Okra with onions, herbs and tomatoes with a touch a tamarind.
Vegetable Korma	$12.95	Mixed vegetables cooked in light cream sauce with a special blend of spices and sprinkled nuts.
Malai Kofta	$11.95	Nuggets made of minced vegetables, deep-fried and cooked in a flavorful sauce.
Dal Makhani	$11.95	Lentils with fried ginger, garlic and butter.
Chana Lauki Daal	$11.95	Yellow chickpeas and lentils cooked with Indian squash and spices.
Paneer Tikka Masala	$12.95	Marinated grilled paneer in a rich and mild creamy sauce.
Chilli Paneer	$13.95	Marinated grilled paneer in a rich and hot creamy sauce. Spicy.
Baigan Bharta	$12.95	Roasted eggplant lightly sauteed with green peas, onions and tomatoes.
Dall Tadka	$11.95	Yellow lentil curry cooked with onions, tomatoes and spices.
Gobi Manchurian	$12.95	Batter-fried cauliflower cooked with curry leaves, onion and special spices Indo-Chinese style.

Tandoori Specialties

Chicken Tikka	$14.95	Delicious boneless chicken breast marinated in spices and yogurt and cooked in a tandoor. Served with basmati rice.
Tandoori Chicken	$14.95	Tender bone-in chicken marinated with spices and yogurt and barbecued in a tandoor. Served with basmati rice.
Tandoori Shrimp	$18.95	Marinated jumbo shrimp skewered with bell peppers, onions and tomatoes and cooked in a tandoor. Served with basmati rice.
Fish Tikka	$18.95	Fillet of salmon skewered with bell peppers, onions and tomatoes and cooked in a tandoor. Served with basmati rice.
Paneer Tikka	$14.95	Cubes of cottage cheese and diced green pepper, seasoned in a rich blend of mild spices, lemon juice and yogurt and roasted in a clay oven. Served with basmati rice.
Lamb Seekh Kabob	$16.95	Skewered lamb mixed with special spices, onions and herbs and cooked in a tandoor. Served with basmati rice.
Chicken Seekh Kabob	$15.95	Skewered chicken mixed with special spices, onions and herbs and cooked in a tandoor. Served with basmati rice.
Turkey Seekh Kabob	$15.95	Skewered turkey mixed with special spices, onions and herbs and cooked in a tandoor. Served with basmati rice.
Lamb Boti Kabob	$16.95	Marinated boneless chunk of lamb cooked in a tandoor and served with basmati rice and salad.
Lamb and Chicken Boti Kabob	$18.95	Marinated boneless chunk of lamb and chicken tikki kabob cooked in a tandoor. Served with basmati rice and salad.
Chicken Tikki Kabob	$15.95	Marinated chicken keema, onions, green peppers, coriander and Nepali spices. Served with basmati rice and salad.
Turkey Tikki Kabob	$15.95	Marinated turkey keema, onions, ginger, garlic, green peppers, coriander and Nepali spices. Served with basmati rice and salad.
Jungle Kabob	$15.95	Chicken breast marinated with sour cream, ginger, garlic, mint, cashew, herbs and spices, then roasted in a clay oven.

Seafood Specialties

Shrimp Curry	$17.95	Shrimp cooked with tomatoes, onions and a touch of lime.
Shrimp Juneli	$17.95	Shrimp cooked with green peppers, tomatoes, potatoes, cauliflower, carrots and onions in cream sauce.
Shrimp Vindaloo	$17.95	Shrimp and potatoes cooked in highly spiced curry sauce.
Shrimp Saag	$17.95	Pieces of shrimp cooked with creamed spinach and spices.
Shrimp Tikka Masala	$17.95	Pieces of shrimp cooked with green peppers, onions and butter sauce.
Fish Tikka Masala	$17.95	Pieces of salmon cooked with green peppers, onions and butter sauce.
Fish Curry	$17.95	A traditional fish curry cooked with chopped onions, tomatoes and fresh ground spices.
Seafood Vindaloo	$18.95	Shrimp, scallop and fish cooked with potatoes in a spiced tanzy sauce.
Shrimp Patia	$17.95	Shrimp sauteed with sweet and sour mangoes, a touch of ginger, scallion and spices.
Shrimp Coconut	$17.95	Tender pieces of shrimp prepared in special aromatic coconut sauce madras-style.
Shrimp Korma	$17.95	Shrimp cooked in a light cream sauce, a special blend of spices and sprinkled nuts.

Chicken Specialties

Chicken Vindaloo	$14.95	Tender piece of chicken and potatoes cooked in a hugely spiced curry sauce.
Chicken Curry	$14.95	Fresh boneless chicken pieces cooked with Indian herbs, spices and onion sauce.
Chicken Saag	$14.95	Boneless pieces of chicken cooked with creamed spinach and spices.
Chicken Tikka Masala	$14.95	Boneless pieces of tandoori chicken cooked with cream, tomatoes and mild sauce.
Chicken Korma	$14.95	Boneless chicken simmered in mild cashew sauce and garnished with raisins and cashews.
Chicken Karahi	$14.95	Chicken pieces cooked with onions and green peppers in a gravy sauce.
Chicken Juneli	$14.95	Chicken pieces cooked with potatoes, carrots, tomatoes and green peppers in a cream sauce.
Chicken Chilli	$14.95	Marinated chicken pieces cooked with green peppers, onions and tomatoes.
Chicken Coconut	$14.95	Tender spices of chicken prepared in special aromatic coconut sauce madras-style.
Chicken Patia	$14.95	Boneless chicken cooked with sweet and sour mango spices, a touch of ginger and scallions.
Chicken Makhani	$14.95	Boneless tandoori chicken delicately spiced with Indian herbs and cooked with buttery sauce.

Lamb Specialties

Lamb Roganjosh	$15.95	A traditional lamb curry cooked with chopped onions, tomatoes and fresh ground spices.
Lamb Korma	$15.95	Boneless lamb simmered in mild cashew sauce and garnished with raisins and cashews.
Lamb Vindaloo	$15.95	Lamb and potatoes cooked in highly spiced curry sauce.
Lamb Saag	$15.95	Boneless pieces of lamb cooked with creamed spinach and spices.
Lamb Karahi	$15.95	Lamb cooked in green peppers, tomatoes and onions in brown gravy.
Lamb Tikka Masala	$15.95	Pieces of lamb cooked with green peppers, onions and butter sauce.
Lamb Juneli	$15.95	Lamb cooked with green peppers, tomatoes, potatoes, cauliflower, carrots and onions in a cream sauce.
Lamb Curry	$15.95	Cubes of lamb cooked with special onions and tomatoes in a fenugreek sauce.
Lamb Coconut	$15.95	Tender pieces of lamb prepared with special aromatic coconut sauce madras-style.
Lamb Mango	$15.95	Lamb with mango, aromatic herbs, a touch of ginger, scallions and spices.

Nepali Vegetarian Dinner

Nepali Vegetable

Maas Ko Daal	$11.95	Black lentils cooked with mild spices.
Bodi Pidaalu	$11.95	Black eyed beans cooked with a mild Arabic sauce.
Simi Ko Daal	$11.95	Beans and lentils cooked with mountain dried leaves.
Aalu Tama Bodi	$11.95	Potatoes, bamboo shoot and beans.
Dhajara Aalu	$11.95	Dry radish and potatoes cooked with Nepali spices.
Chyau Ko Tarkari	$11.95	Mushrooms, chickpeas and cauliflower cooked with Nepali-style spices.
Gundruk Soup	$11.95	Dried mustard leaves and soy beans with Nepali ingredients.

Nepali Non-Vegetarian Dinner

Nepali Non Vegetable

Goat Curry with Bones	$16.95	Goat curry with bones in a Nepali-style sauce.
Chicken Curry with Bones	$15.95	Chicken curry with bones in a Nepali-style sauce.
Goat Dry Meat Curry	$17.95	Dried goat meat with onions, tomatoes, garlic, ginger and Nepali-style spices.

Accompaniments

Raita	$2.95	Freshly made yogurt, spiced and served with diced cucumber and tomatoes.
Papadam	$1.95	Two thin pieces of thick lentil bread.
Mango Chatni	$1.95	Special blend of mango and milk.
Chatney (Onion, Mint and Tamarind)	$1.95
Mixed Pickle (Achar)	$1.95	Hot and spicy mixed Indian spices.

Kid’s Meal

Kid’s French Fries	$2.95
Kid’s 4 Piece Chicken Tenders	$6.95	With french fries.
Kid’s 10 Piece Chicken Nuggets	$6.95	With french fries.

Dessert

Rasamalai	$4.95	Cottage cheese and milk, flavored with rose water and garnished with nuts.
Gulab Jumun	$3.95	Deep-fried cottage cheese balls dipped with honey and sugar syrup.
Kulfi	$4.95	Traditional Indian ice cream made with condensed milk, almonds, pistachios and rose water.
Cheesecake	$3.95
Chocolate Cake	$3.95
Carrot Cake	$3.95
Ice Cream	$3.95	Choice of pistachios, saffron and mango.
Rice Pudding	$4.95	Traditional Indian rice pudding with nuts and flavored with cardamom and rose water.

* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant Curry and Kabob directly.

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