Enjoy Da Andrea latest menu price updated list. Up to date Da Andrea and menu, including breakfast, dinner, kid’s meal and more. Find your favorite food and enjoy your meal.
Da Andrea Menu Price of Drink, Desserts, Soup, Salads, Beverages Check Quickly
Da Andrea Antipasti & Insalate Menu and Prices
|
| Cozze |
$11.00 |
Steamed mussels in a lightly spiced tomato sauce, toasted garlic focaccia |
| Portobello Con Polenta |
$10.00 |
Braised portobello with rosemary oil, polenta & gorgonzola cheese |
| Polipo |
$11.50 |
Warm octopus salad with potatoes, gaeta olives & capers |
| Calamaretti |
$9.50 |
Baby grilled calamari with herbs & mediterranean salad |
| Caprese |
$9.50 |
Mozzarella bocconcini with vine ripe tomatoes & basil |
| Carpaccio |
$10.50 |
Thinly sliced beef served with arugula, parmesan & heart of palm |
| Spinach e Finocchi |
$9.00 |
Fresh baby spinach & fennel salad with sundried tomato vinaigrette |
| Misticanza |
$7.50 |
Organic salad with balsamic vinegar dressing and carrots julienne |
| Le Tigelle |
$14.00 |
Baked by order flat buns served with parma imported prosciutto |
| Torretta |
$9.00 |
Tower of grilled vegetables with french goat cheese & basil |
| Zuppa Del Giorno Soup of the Day |
$7.50 |
Focaccia & pasta are made daily |
Da Andrea Secondi Piatti Menu and Prices
|
| Zuppa Di Pesce |
$20.50 |
Mixed seafood in a mediterranean fine herbs tomato broth |
| Salmone |
$19.50 |
Salmon filet with artichokes, sundried tomatoes & dijon mustard sauce |
| Animelle |
$19.50 |
Veal sweetbreads with grilled polenta, braised leeks, lemon & caper sauce |
| Gamberoni |
$20.50 |
Grilled jumbo shrimp with asparagus tart and saffron sauce |
| Braciola |
$19.00 |
Grilled pork chop served with corn, golden apple & mushroom sauce |
| Bistecca |
$20.00 |
Black angus hanger steak with potato cake, shallots & cabernet wine sauce |
| Involtino |
$18.50 |
Stuffed chicken breast, w/ mozzarella, prosciutto & spinach, rosemary sauce |
| Stinco |
$21.00 |
Braised lamb shank with mix vegetables & cannellini beans |
| Paillard |
$17.00 |
Grilled organic chicken paillard, served with grilled zucchini tower |
Da Andrea Primi Piatti Menu and Prices
|
| Cavatelli |
$14.50 |
Homemade cavatelli with shrimp, fresh salmon in a light pesto sauce |
| Cappellacci |
$14.00 |
Homemade artichoke ravioli with fresh tomato sauce, thyme & dry ricotta |
| Fettuccine Di Zafferano |
$12.50 |
Home made saffron fettuccine with fresh vegetables & black olive puree |
| Straccetti |
$14.00 |
Whole wheat straccetti with parma prosciutto, sage & fontina fondue |
| Tagliolini al Nero |
$14.50 |
Squid ink tagliolini served with fresh clams, cherry tomatoes & white wine |
| Gnocchetti |
$13.00 |
Homemade potato gnocchi with gorgonzola sauce & arugula |
| Pappardelle |
$14.00 |
Homemade pappardelle with sweet sausage & truffle oil |
| Spaghetti |
$13.00 |
Homemade spaghetti with meat sauce bolognese style |
| Risotto Del Giorno |
|
Risotto of the day |
| Ravioli |
$14.50 |
Homemade veal & spinach ravioli with cream, mushrooms, prosciutto |
| Pennette |
$12.50 |
Penne pasta with eggplant, mozzarella in a spicy tomato sauce |