Enjoy Daimaru latest menu price updated list. Up to date Daimaru and menu, including breakfast, dinner, kid’s meal and more. Find your favorite food and enjoy your meal.
Daimaru Bento Specials Menu and Prices
|
Served with soup, salad and rice |
Salmon Teriyaki |
$11.95 – $15.95 |
Grilled style salmon |
Lotus Root Saute |
$11.95 – $15.95 |
Pan fried lotus root, assorted with soy sauce & sugar |
Miso Sea Bass |
$11.95 – $15.95 |
Grilled, marinated sea bass with miso sauce |
Seafood Udon |
$11.95 – $15.95 |
Thick rice noodle with seafood |
Mixed Tempura |
$11.95 – $15.95 |
Deep fried veggie and shrimp |
Salmon Madani |
$11.95 – $15.95 |
Sliced salmon over marinated seaweed & rice |
Mackerel Teriyaki |
$11.95 – $15.95 |
Grilled style mackerel |
Asparagus Saute |
$11.95 – $15.95 |
Pan fried scallop & asparagus, sweet and little spicy |
Lamb Chop |
$11.95 – $15.95 |
Marinated with salt & pepper, baked with garlic |
Veggie Tempura |
$11.95 – $15.95 |
Deep fried assorted vegetables |
Unagi Tofu |
$11.95 – $15.95 |
Deep fried fresh water eel wrapped with tofu |
Eggplant Tata |
$11.95 – $15.95 |
Deep fried eggplant, with house sauce |
Goma Ae |
$11.95 – $15.95 |
Boiled spinach with sesame miso sauce |
Yaki Kaki |
$11.95 – $15.95 |
Deep fried oyster, serve with house sauce |
Pork Katsu |
$11.95 – $15.95 |
Deep fried pork cutlet |
Soft Shell Crab |
$11.95 – $15.95 |
Deep fried whole soft shell crab |
Chasu Udon |
$11.95 – $15.95 |
Thick rice noodle with BBQ Pork |
3 pcs Sashimi |
$11.95 – $15.95 |
|
Sunomono |
$11.95 – $15.95 |
ChefA’s choice of fish over sliced cucumber |
Washugyu Skewer |
$11.95 – $15.95 |
BBQ kobe beef skewer |
Beef Teriyaki |
$11.95 – $15.95 |
Grilled style beef |
Veggie Udon |
$11.95 – $15.95 |
Thick rice noodle with veggie only |
Japanese Ceviche |
$11.95 – $15.95 |
Fresh fish marinated in lime juice with vegetables |
Sushi Roll |
$11.95 – $15.95 |
One roll from veggie sushi or classic roll menu |
Chicken Udon |
$11.95 – $15.95 |
Thick rice noodle with chicken |
Tofu Steak |
$11.95 – $15.95 |
Deep fried tofu with onion, house sweet sauce |
Yaki Gyoza |
$11.95 – $15.95 |
Pork pot sticker, 6pcs |
Shrimp Tempura |
$11.95 – $15.95 |
Deef fried shrimp, 4pcs |
Chicken Katsu |
$11.95 – $15.95 |
Deef fried chicken cutlet |
Yaki Gyoza |
$11.95 – $15.95 |
Veggie pot sticker, 6pcs |
Age Dashi Tofu |
$11.95 – $15.95 |
Deep fried tofu with tempura sauce |
Chicken Teriyaki |
$11.95 – $15.95 |
Grilled style chicken |
Edamame |
$11.95 – $15.95 |
Boiled Japanese soy bean |
3 pcs Nigiri |
$11.95 – $15.95 |
Sushi from nigiri menu |
Seaweed Salad |
$11.95 – $15.95 |
Marinated seaweed with house sauce |
|
Tuna Tata |
$11.95 – $15.95 |
Marinated chopped tuna on top of avocado |
Poki Salad |
$11.95 – $15.95 |
Hawaiian style spicy tuna with cucumber |
Daimaru Special Rolls Menu and Prices
|
Sukura Roll Tuna |
$12.00 |
Yellow tail, salmon & avocado wrapped in cucumber – a little spicy |
Rainbow Roll |
$12.00 |
Crab wrapped, tuna, salmon, white tuna, white fish and avocado on top |
Dancing Roll |
$12.00 |
Deep fried spicy crab meat with spicy tuna on top |
Spider |
$12.00 |
Roll deep fried soft shell crab wrapped, with cucumber, avocado |
49er Roll |
$12.00 |
Eel & cucumber wrapped, salmon, avocado on top with unagi sauce |
Volcano Roll |
$12.00 |
Eel & mango wrapped, seared white tuna on top lambeed |
Daimaru Roll |
$12.00 |
Cream cheese & cooked shrimp wrapped, red snapper on top |
Caterpillar Roll |
$12.00 |
Eel & cucumber wrapped, avocado on top with unagi sauce |
Tempura Roll |
$10.00 |
Deep fried prawn wrapped with cucumber, avocado, and radish sprout |
Spring Roll |
$10.00 |
Tuna, mango, avocado wrapped in rice paper with house spicy sauce |
Sweet Roll |
$12.00 |
Mango, avocado & salmon wrapped, eel on top |
Castro Roll |
$12.00 |
Mango & avocado wrapped, yellow tail on top with jalapeno seared |
Dynamite Roll |
$12.00 |
Baked spicy scallop with house spicy sauce our most popular |
Lion King Roll |
$12.00 |
Crab wrapped, salmon on top, baked with house spicy sauce |
Dragon Roll |
$12.00 |
Deep fried prawn wrapped, eel, avocado on top with unagi sauce |
Kana Roll Eel |
$12.00 |
Crab, salmon, fish egg, avocado & cucumber wrapped in soy paper |
Cherry Blossom Roll |
$12.00 |
Salmon & avocado wrapped, tuna on top with fish egg |
Red Dragon Roll |
$12.00 |
Deep fried prawn wrapped, white tuna on top with seared sauce |
Daimaru Appetizers Menu and Prices
|
Yaki Kaki |
$7.50 |
Deep fried oyster, serve with house sauce |
Asparagus Saute |
$8.50 |
Pan fried scallop & asparagus, sweet and little spicy |
Hamachi Kama |
$12.00 |
Grilled yellow tail collar with ponzu sauce |
Soft Shell Crab |
$8.50 |
Deep fried whole soft shell crab |
Lamb Chop |
$8.00 |
Marinated with salt & pepper, baked with garlic |
Mixed Sashimi |
$8.50 |
2pcs tuna, 2pcs salmon, 2pcs white tuna |
Yaki Gyoza |
$6.00 |
Pork pot sticker, 6pcs |
Japanese Ceviche |
$8.50 |
Fresh fish marinated in lime juice with vegetables |
Unagi Tofu |
$10.00 |
Deep fried fresh water eel wrapped with tofu |
Mixed Tempura |
$7.50 |
Deep fried prawns 2pcs & vegetables 6pcs |
Tuna Tata |
$10.00 |
Marinated chopped tuna on top of avocado |
Salmon Madani |
$6.50 |
Sliced salmon over marinated seaweed & rice |
Fish Capriccio |
$12.00 |
Sliced fishes with chili oil, green onion, and sweet vinegar sauce |
Chicken Katsu |
$7.50 |
Deep fried chicken cutlet |
Sunomono |
$7.50 |
ChefA’s choice of fish over sliced cucumber |
Miso Sea Bass |
$10.00 |
Grilled, marinated sea bass with miso sauce |
Washugyu Skewer |
$7.50 |
BBQ kobe beef skewer |
Poki Salad |
$7.50 |
Hawaiian style spicy tuna with cucumber |