Enjoy Diamond Dave's latest menu price updated list. Up to date Diamond Dave's and menu, including breakfast, dinner, kid’s meal and more. Find your favorite food and enjoy your meal.
Diamond Dave's Menu Price of Drink, Desserts, Soup, Salads, Beverages Check Quickly
Diamond Dave’s Dave’s Current List – Diamond Dave’s Menu and Prices
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| Real New Orleans Style Hurricane |
$8.00 |
made with original pot O’Briens mix |
| Orange Hazelnut Coffee |
$7.00 |
with frangalice and grand marnier liqueurs |
Diamond Dave’s Dave’s Current List – Blush Wines Menu and Prices
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| Twin Valley White Merlot |
$5.75 – $17.00 |
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| Turning Leaf White Zinfandel |
$5.75 – $16.00 |
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Diamond Dave’s Desserts Menu and Prices
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| A ‘Big Ole’ Brownie |
$3.99 |
served hot and dripping with vanilla ice cream, topped with pecans, Hershey’s syrup, whip cream and a maraschino cherry |
| ‘Turtle’ Cheesecake |
$4.99 |
cheese cake with real pecan pieces and chocolate sauce on a graham crust, finished with drizzled caramel, whip cream and a maraschino cherry |
| Chocolate Sundae |
$4.99 |
ke cream, syrup, nuts, cherry and whip cream |
| Plain Ole’ Cheesecake |
$4.99 |
rich creamy cheese cake on a home style graham cracker crust, and garnished with whip cream topping and a cherry |
| Dish of Vanilla Ice Cream |
$2.99 |
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| Blue Bunny Friazo Double Ice Cream Cake |
$2.99 |
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| Southern Perfect Praline Nut Parfait |
$3.99 |
perfect mix of vanilla ice cream, pecans, caramel sauce and praline praw-lean liqueur, whip cream and a maraschino cherry |
| Chocolate Silk Pie |
$4.99 |
heavenly chocolate mousse filling in a fudge mousse lined crushed chocolate cookie pie shell |
Diamond Dave’s Just For Kids Menu and Prices
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| this privileged menu is reserved for children under twelve, not merely the young at heart |
| Grilled Cheese |
$3.99 |
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| Kids Size Ribs |
$5.99 |
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| Corn Dog Dinner |
$3.99 |
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| Chicken Tenders |
$5.99 |
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| Big Boy Burger |
$5.99 |
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Diamond Dave’s Non-Alcoholic Menu and Prices
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| Glass of Juice |
$3.00 |
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| All Other Non |
; |
alcoholic Beverages |
| Selected Bottled Spring Waters |
$2.00 |
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| Milk |
$2.00 |
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Diamond Dave’s Dave’s Current List – White Wines Menu and Prices
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| ChA?teau Ste, Michelle Johannesburg |
$23.00 |
reisling Washington state |
| Kendall Jackson |
$7.50 – $26.00 |
chardonnay California |
| Rex Goliath |
$7.00 – $23.00 |
pinot grigio-Italy |
| Fat Bastard |
$23.00 |
sauvignon blanc France |
| Zeller Schwarze Katz German |
$18.00 |
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| Clas du Bois Chardonnay |
$7.75 – $27.00 |
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Diamond Dave’s Dave’s Current List – Specialty Dessert Wine Menu and Prices
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| Muscat |
$11.75 |
vin de glaciere California bonny doon vineyards by the glass only |
Diamond Dave’s Dave’s Current List – Sparkling Wines Menu and Prices
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| Moet and Chandon |
$85.00 |
white star |
| Dom Perignon |
$220.00 |
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| J Roget Brut |
$14.00 |
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| Karbel Chardonnay Champagne |
$9.00 – $24.00 |
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Diamond Dave’s Burgers and Sandwiches Menu and Prices
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| all of the above selections include French fries and some are dressed with lettuce, tomato, onion and pickle, mayo added by request add Swiss or cheddar cheese $0.50 add mushroom and Swiss $1.00, add bacon $1.00, add blue cheese $0.50 |
| BLT Sandwich |
$4.99 |
on Texas toast served with mayo |
| Dave’s Classic 1/2 Pound Burger |
$6.00 |
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| Plain Ole’ Grilled Cheese on Texas Toast |
$3.99 |
add bacon |
| Dave’s Blues Burger |
$6.75 |
topped with bacon and blue cheese |
| Grilled Chicken Breast Sandwich |
$6.99 |
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| Dave’s Louisiana Hickory Bacon Burger |
$6.95 |
topped with bacon, Creole spices and BBQ sauce plus melted Swiss and cheddar cheeses |
| Dave’s Smothered Mushroom Burger |
$6.75 |
topped with mushrooms and Swiss cheese |
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| Chef’s Home Made Pulled Lean BBQ Pork Sandwich on a Bun |
$4.99 |
Dave’s favorite sandwich |
Diamond Dave’s Specialty Drinks by Island Oasis Menu and Prices
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| your own creation |
| Pina Colada |
$0.00 |
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| Rum Runner |
$0.00 |
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| Strawberry Daiquiri |
$0.00 |
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| Frozen Margarita |
$0.00 |
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Diamond Dave’s Dave’s Current List Menu and Prices
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| updated 06/28/06 |
| White Table Wines |
$6.00 – $29.50 |
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| Vineyards White Zinfandel |
$6.00 – $29.50 |
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| Copper Ridge |
$6.00 – $29.50 |
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| Georges Duboeuf French Red |
$6.00 – $29.50 |
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Diamond Dave’s Side Dishes Menu and Prices
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| redskin mashed potato’s with pepper, garlic and scallions fresh cut roasted new potato’s with rosemary solo items |
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| Classic Oven Baked Potato |
$2.99 |
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| Creamy Cole Slaw |
$2.99 |
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| Loaded Baked Potato |
$2.99 |
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| Jumbo Onion Rings |
$2.99 |
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| Freshly Sliced Tomato’s |
$2.99 |
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| Fresh Summer Style Veggies |
$2.99 |
ask your server |
| Crinkle Cut French Fries |
$2.99 |
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| Sauteed Mushrooms |
$2.99 |
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Diamond Dave’s Draft Beer Menu and Prices
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| Black and Tan |
$6.50 |
bass on the bottom with Guinness on top |
| Bass |
$6.00 |
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| Labetts Canadian |
$5.00 |
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| Guinness |
$6.00 |
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Diamond Dave’s Dave’s Current List – Dave’s Picks Menu and Prices
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| Delas Saint-Esprit |
$6.75 – $22.00 |
cotes’ du Rhone France |
| Austin Hope Winery Westside Red Rhone Monterey |
$7.50 – $29.00 |
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| Francis Coppola |
$28.00 |
claret-diamond collection, black label |
| Shiraz Cabernet (Aust) |
$6.75 – $22.00 |
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| Bridle Wood Syrah (California) |
$24.00 |
lindemans bin 55 |
| Kendall Jackson |
$7.75 – $26.50 |
cabernet sauvignon California |
Diamond Dave’s Dave’s Current List – Red Wines Menu and Prices
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| Robert Mondovi Private |
$23.00 |
selection merlot |
| Hess Select |
$27.00 |
cabernet sauvignon Napa California |
| Robert Mondovi |
$7.50 – $25.00 |
private selection pinot noir |
| Louis Lotour |
$6.50 – $22.00 |
beou jolais villages |
Diamond Dave’s Assorted Entrees Menu and Prices
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| Dave’s Famous |
$10.99 |
an American classic made with a typical ‘Dave twist’ our home made meatloaf stuffed with diced lean bacon, scallions and cheddar jack topped with tangy sauce, provolone, baby Swiss and fresh parmesan |
| Tempura Fried Shrimp |
$14.99 |
9 jumbo deep fried tempura shrimp butter flied and served with both cocktail and tartar sauces |
| Pecan Crusted Chicken |
$12.99 |
breast of chicken, crusted with roasted pecans and home made bA©arnaise sauce |
| Chef’s Home Made Pulled Pork Platter |
$9.99 |
10 oz of slow roasted tender lean pork, simmered in the chef’s home made spicy pork marinade, served with Williamson bros, BBQ sauce on the side |
| Grilled Chicken Breast Filet |
$10.99 |
marinated overnight and dusted with Cajun spices, then grilled and topped with scallions and cheddar jack cheese |
| 8 Oz Fresh Boneless Filet of Salmon |
$13.99 |
marinated overnight in our special bourbon-teriyaki sauce, and slightly blackened, served with fresh grilled limes |
| Smothered Chopped Steak Dinner |
$9.95 |
smothered with scallions, fresh tomato’s, bell pepper’s sliced mushrooms and topped with melted cheddar jack cheese |
| Fish and Chips |
$8.99 |
Atlantic cod, served with salted English chips, tartar sauce, coleslaw and malt vinegar |
Diamond Dave’s Dave’s Real New Orleans Style Po-Boy’s Menu and Prices
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| all po-boys are served on real new Orleans style French bread and come dressed with shredded lettuce, tomato and mayo and served with fries, all items and available for take out, can substitute any other side item-just ask |
| Hamburger Po-Boy |
$6.95 |
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| Hot Roast Beef Po-Boy |
$7.95 |
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| Bacon, Lettuce and Tomato Po-Boy |
$7.95 |
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| Pulled Pork Po-Boy |
$6.95 |
with BBQ sauce |
| Fried Oyster Po-Boy |
$8.95 |
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| Grilled Chicken Po-Boy |
$6.95 |
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Diamond Dave’s House Special Menu and Prices
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| can substitute other side items-just ask |
| Home Made ‘Baby Back’ BBQ Ribs |
$19.99 – $12.99 |
served with slaw and fries |
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Diamond Dave’s Dave’s Beef Corral Menu and Prices
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| Filet Mignon |
$18.99 |
bacon wrapped filet topped with maitre’d hotel butter |
| Choice T-Bone Steak |
$17.99 |
fresh natural beef, tender and juicy, a house favorite and aged to perfection, topped with maitre’ d’ hotel butter |
| The ‘Jazzman’ |
$19.99 |
an 8 oz filet, ‘butter flied’ and coated with Creole spices then pan blackened and topped with bA©arnaise sauce |
| Top Sirloin |
$10.99 |
this 10 oz sirloin can be served ‘Creole blackened’ with bA©arnaise just add $1.00 |
| Jack Daniels Pork Chop |
$14.75 |
a juicy 12 oz, French cut, butter flied, hand tenderized chop, marinated for 48 hours in Dave’s secret jack Daniel’s sauce |
| Angus Rib Eye |
$16.99 |
served sizzling with maitre’ d’ hotel butter |