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Estadio Menu Price of Drink, Desserts, Soup, Salads, Beverages Check Quickly
Estadio Huevos & Frituras Menu and Prices
|
| Wild Mushroom Croquetas |
$8.00 |
roasted red peppers |
| Patatas Bravas |
$7.00 |
|
| Croquetas De JamA?n |
$8.00 |
pickled cucumbers |
| Tortilla EspaA±ola |
$10.00 |
alioli, sweet hot peppers |
| Croquetas De JamA?n |
$8.00 |
pickled cucumbers |
| Tortilla EspaA±ola |
$12.00 |
jamA?n, onion, green beans, alioli & mahon |
| Patatas Bravas |
$7.00 |
|
| Wild Mushroom Croquetas |
$8.00 |
roasted red peppers |
| Deviled Egg Stuffed |
$3.00 |
with ensaladilla rusa |
| Tortilla EspaA±ola |
$10.00 |
alioli, sweet hot peppers |
| Deviled Egg Stuffed |
$3.00 |
with ensaladilla rusa |
Estadio Carne Menu and Prices
|
| Hanger Steak |
$16.00 |
patatas riojanas, chorizo & valdeon sauce |
| Braised Beef Short Rib |
$15.00 |
parsnip-potato puree, horseradish |
| Spice Grilled Chicken |
$14.00 |
cabbage slaw, rice, salsa loca |
| Crispy Duck Breast |
$16.00 |
beluga lentils & catalan greens |
| Crisp Braised Bacon |
$13.00 |
brussels sprout & butternut squash |
| Roasted Baby Chorizos & Potato Crisps |
$11.00 |
|
| Seared Foie Gras |
$17.00 |
vincotto & cherries |
| Grilled Pork Loin |
$15.00 |
crispy kale & roasted pears |
Estadio Tinto Menu and Prices
|
| Monastrell Blend |
$7.00 |
viA±edos de el sequA©, alicante, 2011 |
| Graciano |
$7.00 |
rio madre, rioja, 2012 |
| Mencia |
$9.00 |
guimaro, ribeira sacra, 2011 |
| Tempranillo |
$11.00 |
aster, ribera del duero, 2008 |
| Garnacha Blend |
$8.50 |
zerran, montsant, 2011 |
| Tempranillo |
$22.00 |
la rioja alta, 904, gran reserva, rioja, 2001 |
| Garnacha Blend |
$8.50 |
zerran, montsant, 2011 |
| CariA±ena Blend |
$13.00 |
clos severi, priorat, 2005 |
| Syrah/Bobal/Monastrell |
$14.00 |
finca sandoval, manchuela, 2008 |
| Garnacha Blend |
$13.00 |
clos severi, priorat, 2005 |
| Tempranillo |
$11.00 |
aster, ribera del duero, 2008 |
| Baga |
$9.00 |
foz de arouce, vinho regional beiras, portugal, 2009 |
Estadio Iberico De Bellota Menu and Prices
|
| Lomo IbA©rico |
$16.00 |
|
| JamA?n IbA©rico |
$22.00 |
|
| Mixto IbA©rico |
$45.00 |
taste of all |
| Lardo IbA©rico |
$12.00 |
|
Estadio Pintxos $2.50 Menu and Prices
|
| Chorizo |
|
manchego & pistachio crusted quince |
| Pintxo "Gilda" |
|
anchovy, olive & piparra |
| BoquerA?n |
|
artichoke, olive, bread |
Estadio Raciones Menu and Prices
|
| Cheeseburger |
$10.00 |
with manchego, spicy alioli & brioche bun |
| Scallops |
$15.00 |
roasted cauliflower & salbitxada |
| Pan Seared Bronzino |
$15.00 |
cherry, garbanzo & smoky romesco |
| Slow Roasted Pork |
$13.00 |
with a fried egg & bravas sauce |
| Spice Grilled Chicken |
$14.00 |
cabbage slaw, rice, salsa loca |
Estadio Cava Menu and Prices
|
| Xarel-Lo Blend |
$9.00 |
gramona, gran cuvA©e, 2008, penedA?s, nv |
| Gran Sarao |
$8.00 |
rosado, penedA?s, nv |
| Garnacha/ Monastrell |
$8.00 |
gran sarao, brut rosA©, penedA?s, nv |
| Xarel-Lo Blend |
$9.00 |
gramona, gran cuvA©e, penedA?s, 2009 |
Estadio Desayuno & Huevos Menu and Prices
|
| Classic Tortilla EspaA±ola |
$10.00 |
with alioli & hot sweet peppers |
| House Made Pistachio Almond Granola |
$8.00 |
strawberry yoghurt & mixed berries |
| Soft Scrambled Eggs |
$10.00 |
goatA’s cheese, mushrooms & scallions |
| Foie Gras Scrambled Eggs |
$13.00 |
with black truffle butter |
| Torrijas |
$11.00 |
(warm spanish toast) almond butter & vermont maple syrup |
| Egg Tortilla |
$10.00 |
with jamon, green beans, alioli & mahon cheese |
| Creamy Polenta |
$16.00 |
with breakfast sausage and a goose fried egg |
| Fried Eggs |
$11.00 |
with chorizo & morcilla hash |
| Grilled Hanger Steak & Eggs |
$16.00 |
with patatas bravas |
Estadio Refresco Menu and Prices
|
| Fresh Orange Juice |
$4.00 |
|
| Dang Root Beer |
$3.50 |
|
| Iced Tea |
$3.50 |
roobie red peach |
| 7Up |
$5.00 |
|
| Kas Soda |
$4.00 |
orange or lemon |
| Inko White Tea |
$3.50 |
|
| Mexican Coca Cola |
$4.00 |
|
| Diet Coke |
$2.50 |
|
| Boylans Ginger Ale |
$4.00 |
|
| Mexican Coca Cola |
$4.00 |
|
| Roobie Red Peach Tea |
$3.50 |
|
| Dang Root Beer |
$4.00 |
|
| Kas Soda |
$4.50 |
orange or lemon |
| Diet Coke |
$3.00 |
|
| BoylanA’s Ginger Ale |
$3.50 |
|
Estadio Fuente De Cerveza Menu and Prices
|
| Estrella Damm Lager |
$6.50 – $4.50 |
barcelona |
Estadio Cocteles Especiales $9 Menu and Prices
|
| Julioso |
|
cava, brandy, orange juice & thyme |
| Toquito |
|
vodka, tomato, pimentA?n & piparra |
| Tecolate |
|
tequila & cava, rosemary & grapefruit |
Estadio Bocadillos Menu and Prices
|
| Sauteed Chorizo Picante |
$5.00 |
with idiazA?bal |
| Pork Belly & Pickled Shishito Peppers |
$5.50 |
|
| SautA©ed Morcilla |
$4.00 |
|
| SautA©ed Morcilla |
$5.00 |
w/ cabrales |
| Sauteed Chorizo Picante |
$4.00 |
|
| Sauteed Morcilla |
$5.00 |
with cabrales |
| SautA©ed Chorizo Picante |
$4.00 |
|
| Crispy Pork Belly & Pickled Shishito Pepper Alioli |
$5.50 |
|
| "Escalivada" Grilled Vegetables |
$4.00 |
black olive puree & alioli |
| SautA©ed Chorizo Picante |
$5.00 |
w/ idiazA?bal |
| "Escalivada" Grilled Vegetables |
$4.00 |
black olive puree, alioli |
| Sauteed Morcilla |
$4.00 |
blood sausage |
Estadio Sopas & Ensaladas Menu and Prices
|
| Butternut Squash Soup |
$9.00 |
vanilla cream & toasted pepitas |
| Baby Arugula |
$9.00 |
peppers, hard boiled egg & boquerones |
| Frisee With Jamon Serrano |
$9.00 |
candied walnuts & valdeon |
| Watercress |
$8.00 |
granny smith apple, almonds & manchego |
| Watercress |
$8.00 |
granny smith apple, almonds & manchego |
| Frisee With Jamon Serrano |
$9.00 |
candied walnuts & valdeon |
| Baby Arugula |
$9.00 |
peppers, hard boiled egg & boquerones |
| Roasted Beets |
$9.00 |
endive, orange & idiazA?bal |
| Butternut Squash Soup |
$9.00 |
vanilla cream & toasted pepitas |
| Roasted Beets |
$9.00 |
endive, orange & idiazA?bal |
Estadio Cerveza En Botella Menu and Prices
|
| Victory |
$7.50 |
headwaters, pale ale (pa) |
| Lagunitas |
$8.00 |
undercover investigation shut-down ale, (ca) |
| DC Brau |
$8.00 |
penn quarter porter (dc) |
| Saucony Creek |
$8.00 |
schnickelfritz, chocolate cherry stout (pa) |
| DevilA’s Backbone |
$7.00 |
vienna lager (va) |
| Great Lakes |
$7.50 |
conwayA’s irish red (oh) |
| Moritz |
$7.00 |
lager (barcelona) |
| Ca LA’Arenys |
$13.00 |
guineu, riner, session aipa (barcelona) |
| Saucony Creek |
$8.00 |
maple mistress, imperial pumpkin ale (pa) |
| Goose Island |
$12.00 |
pere jacques, abbey ale, 2013 (il) |
| BellA’s |
$9.00 |
double cream stout (mi) |
| TrA¶egs |
$18.00 |
nugget nectar, imperial hoppy amber (pa) |
| Alhambra |
$7.00 |
negra (granada) |
| Nomada |
$12.00 |
humala, aipa (catalunya) |
| Epic |
$25.00 |
big bad baptist, barrel-aged imperial stout (ut) |
| Port City |
$8.00 |
tartan scottish ale (va) |
| Stochasticity Project |
$21.00 |
grapefruit slam ipa (ca) |
| Estrella Damm |
$21.00 |
inedit, wit (barcelona) |
| Founders |
$9.00 |
redA’s rye ipa (mi) |
| Selkirk Abbey |
$18.00 |
infidel, west coast belgian ipa (id) |
| La Socarrada |
$14.00 |
rosemary honey ale (valencia) |
Estadio Montaditos Menu and Prices
|
| Grilled Country Bread |
$5.00 |
tomato, olive oil & salt |
| Grilled Country Bread |
$7.00 |
with jamA?n serrano & manchego |
| Smoked Salmon |
$8.00 |
with yoghurt & honey |
| Grilled Country Bread |
$5.00 |
tomato, olive oil & salt |
| "Marriage" Boqueron |
$8.00 |
anchovies & peppers |
| Grilled Country Bread |
$8.00 |
with jamA?n serrano & manchego |
| Heirloom Tomatoes & Whipped Goat |
$8.00 |
|
| Smoked Salmon On Toast |
$7.00 |
with yoghurt & honey |
| Jumbo Lump Blue Crab |
$12.00 |
with crushed tomato & jalapeA±o |
| Foie Gras Mousse |
$11.00 |
smoked duck breast & caramelized onions |
| Foie Gras Scrambled Eggs & Black Truffle Butter |
$13.00 |
|
| "Marriage" Boqueron |
$8.00 |
anchovies & peppers |
| Roasted Beets & Whipped Goat Cheese |
$8.00 |
|
Estadio CA?ctel Espumoso $9 Menu and Prices
|
| Tecolate-Tequila & Cava |
|
rosemary & grapefruit |
| Spanish Variation-Brandy & Cava |
|
bitters & sugar |
Estadio Bebidas Caliente Menu and Prices
|
| Quatrofiasco |
$9.00 |
espresso, milk, almond & orange brandy |
Estadio Verduras Menu and Prices
|
| Brussels Sprouts |
$9.00 |
caramelized onions, pine nuts & currants |
| Grilled Scallions |
$8.00 |
romesco & idiazA?bal |
| Crispy Brussels Sprouts |
$9.00 |
caramelized onions, pine nuts & currants |
| Roasted Wild Mushrooms |
$9.00 |
parsley & garlic |
| Blistered Shishito Peppers |
$8.00 |
olive oil & sea salt |
| SautA©ed Pea Shoots |
$8.00 |
olive oil & sea salt |
| Roasted Wild Mushrooms |
$9.00 |
parsley & garlic |
| Blistered Shishito Peppers |
$8.00 |
olive oil & sea salt |
| SautA©ed Lacinato Kale |
$8.00 |
garlic, oloroso sherry & chili flakes |
| SautA©ed Lacinato Kale |
$8.00 |
garlic, oloroso sherry & chili flakes |
Estadio Dulces Menu and Prices
|
| Pastel Vasco |
$7.00 |
blackberry compote, fresh cream |
| Housemade Croissant |
$6.00 |
chocolate-hazelnut |
| Manchego Cheesecake |
$9.00 |
quince jam, raisin granola |
| Housemade Croissant |
$5.00 |
classic |
Estadio Guarniciones Menu and Prices
|
| Patatas Bravas |
$7.00 |
|
| Crispy Brussels Sprouts |
$9.00 |
with pine nuts, caramelized onions & currants |
| Roasted Wild Mushrooms |
$9.00 |
|
| Sauteed Lacinato Kale |
$8.00 |
garlic, sherry & red chili |
| Roasted Baby Chorizos |
$6.00 |
|
Estadio Quesos Menu and Prices
|
| MahA?n |
|
semi-soft, cow |
| Cabrales |
|
semi-soft, blue |
| San Simon |
|
pasteurized. firm, cow |
| La Serena |
|
soft, sheep |
| Monte Enebro |
|
pasteurized. soft, goat |
| ValdeA?n |
|
pasteurized. semi-soft, blue |
| Leonora |
|
soft, goat |
| Manchego |
|
pasteurized. firm, sheep |
| CaA±a De Cabra |
|
pasteurized. soft, goat |
| IdiazA?bal |
|
firm, sheep |
| Murcia Al Vino |
|
semi-soft, goat |
Estadio Postres $9 Menu and Prices
|
| Hazelnut Panna Cotta |
|
citrus salad, honey tuile |
| Manchego Cheesecake |
|
quince, raisin granola |
| Manchego Cheesecake |
|
quince, raisin granola |
| Hazelnut Panna Cotta |
|
citrus salad, honey tuile |
| Warm Chocolate Hazelnut Cake |
|
espresso ice cream |
| Sherry Float |
|
vanilla ice cream, housemade maraschino cherry |
| Warm Pear Bread Pudding |
|
vanilla ice cream, toffee-rum sauce |
| Sherry Float |
|
vanilla ice cream, housemade maraschino cherry |
| Warm Pear Bread Pudding |
|
vanilla ice cream, toffee-rum sauce |
| Warm Chocolate Hazelnut Cake |
|
espresso ice cream |
| Poached Pear & Almond Tart |
|
brown sugar & caramel ice cream |
| Chocolate Tart |
|
graham crust, blackberry |
| Chocolate Tart |
|
graham crust, blackberry |
| Poached Pear & Almond Tart |
|
brown sugar & caramel ice cream |
Estadio Para Comenzar Menu and Prices
|
| Plate Of Three Artisan Spanish Cheeses |
$14.00 |
|
| Spicy Marcona Almonds |
$4.00 |
|
| Cantabrian Anchovies In Olive Oil |
$5.00 |
|
| Fava Bean & Almond Spread |
$7.50 |
pimenton & picos |
| House Made Bread |
$2.00 |
|
| House Marinated Olives |
$4.00 |
|
| Pickled Garlic |
$5.00 |
pepinillos & olives |
| Boquerones |
$5.00 |
|
| Pintxo Of Chorizo |
$2.50 |
manchego & pistachio crusted quince |
| Local Arugula |
$9.00 |
with jamon serrano, hard boiled egg, roasted pepperss |
| Jamon Croquetas |
$8.00 |
with piquillo emulsion |
| Fava Bean & Almond Spread |
$7.50 |
pimenton & picos |
| House Marinated Olives |
$4.00 |
|
| Wild Mushroom Croquetas |
$8.00 |
roasted red peppers |
| Spicy Marcona Almonds |
$4.00 |
|
| Chilled Radish |
$5.00 |
with tarragon butter & sea salt |
| House Made Country PA?tA© |
$11.00 |
with pistachios & cherries |
| Assorted Spanish Cured Meats |
$12.00 |
|
| Cantabrian Anchovies In Olive Oil |
$5.00 |
|
| ChefA’s Selection Of Artisan Spanish Cheeses |
$14.00 |
|
| Boquerones |
$5.00 |
|
| Plate Of Jamon Serrano |
$12.00 |
olive oil & picos |
| Pickled Garlic |
$5.00 |
pepinillos & olives |
| House Marinated Olives |
$4.00 |
|
| Spicy Marcona Almonds |
$4.00 |
|
Estadio Madiera Menu and Prices
|
| Rare Wine Co |
$12.00 |
barbeito, boston style, bual |
| Rare Wine Co |
$13.00 |
barbeito, new york, malmsey |
| Rare Wine Co |
$18.00 |
barbeito, baltimore rainwater, special reserve |
| Rare Wine Co |
$12.00 |
barbeito, savannah style, verdelho |
| Rare Wine Co |
$12.00 |
barbeito, charleston style, sercial |
Estadio Sidra Y Aguamiel Menu and Prices
|
| Millstone |
$30.00 |
cherrykriek, sour cherry cider, 2013 (md) |
| Isastegi |
$5.50 – $13.00 |
sidra natural, nv (basque) |
| Trabanco |
$7.50 – $35.00 |
poma aurea, sidra, 2009 (asturias) |
| Sap House Meadery |
$32.00 – $12.00 |
tempranillo mead (nh) |
| B. Nektar |
$15.00 |
kill all the golfers, tea & lemon mead (mi) |
Estadio Lunch Menu and Prices
|
| Roasted Baby Chorizos & Potato Crisps |
$11.00 |
|
| Hanger Steak |
$16.00 |
patatas riojanas, chorizo & valdeon sauce |
| Spice Grilled Chicken |
$14.00 |
cabbage slaw, rice, salsa loca |
Estadio Embutidos Menu and Prices
|
| Fuet |
$8.00 |
|
| SalchichA?n De Vic |
$9.00 |
|
| JamA?n Serrano |
$12.00 |
|
| Lomo Embuchado |
$9.00 |
|
| Mixto |
$24.00 |
taste of all |
| Chorizo |
$7.00 |
|
Estadio Pescados & Mariscos Menu and Prices
|
| Bacalao Crudo |
$11.00 |
jalapeA±o, avocado, orange & olive oil |
| Grilled Octopus |
$13.00 |
potato-caper salad & pimenton |
| Scallops |
$15.00 |
roasted cauliflower & salbitxada |
| Mussels |
$13.00 |
garlic, white wine, parsley & lemon |
| Rhode Island Calamari A La Plancha & Salsa Verde |
$12.00 |
|
| Scallops |
$15.00 |
roasted cauliflower & salbitxada |
| SautA©ed Shrimp |
$13.00 |
garlic, parsley, red chili & lemon |
| Grilled Octopus |
$13.00 |
potato-caper salad & pimenton |
| Rhode Island Calamari A La Plancha & Salsa Verde |
$12.00 |
|
| Pan Seared Bronzino |
$15.00 |
cherry, garbanzo & smoky romesco |
| Crispy Cod |
$14.00 |
moritz beer batter & salsa remoulade |
| Mussels |
$15.00 |
w/ chorizo |
| Mussels |
$13.00 |
garlic, white wine, parsley & lemon |
| Bacalao Crudo |
$11.00 |
jalapeA±o, avocado, orange & olive oil |
| Pan Seared Bronzino |
$15.00 |
cherry, garbanzo & smoky romesco |
| Mussels |
$15.00 |
w/ chorizo |
| SautA©ed Shrimp |
$13.00 |
garlic, parsley, red chili & lemon |
Estadio Blanco Menu and Prices
|
| AlbariA±o Blend |
$7.00 |
do zoe, rias baixas, 2012 |
| Verdejo |
$8.00 |
nisia, old vines, rueda, 2011 |
| AlbariA±o Blend |
$7.00 |
do zoe, rias baixas, 2012 |
| Verdejo |
$8.00 |
nisia, old vines, 2011 |
| Viura |
$12.00 |
lopez de heredia, gravonia, rioja, 2004 |
| Rabigato/Gouveio |
$8.00 |
quinta do crasto, douro, portugal, 2011 |
| Godello |
$9.00 |
a coroa, valdeorras, 2011 |
| Petit Gran Muscat |
$7.50 |
avinyo, vi dA’agulla, penedA?s, nv |
| Viura Blend |
$9.00 |
murua, vs, blanco, rioja, 2012 |
| Xarel-Lo |
$8.50 |
calcari, parA©s baltA , penedes 2012 |
| AlbariA±o |
$11.00 |
rumpus, sonoma coast, ca, 2011 |
| Txakoli |
$8.00 |
mokoroa, basque region, 2012 |
| Txakoli |
$8.00 |
mokoroa, basque region, 2011 |
Estadio Rosado Menu and Prices
|
| Txakoli |
$9.50 |
ameztoi, rubentis, basque region, 2012 |
| Garnacha |
$6.50 |
martAnez lacuesta, rioja, 2013 |
Estadio Montaditos & Bocadillos Menu and Prices
|
| Florentina Goat Cheese |
$7.00 |
spinach & onion |
| Smoked Salmon |
$7.00 |
with yoghurt & honey |
| Little SautA©ed Morcilla Sandwich |
$4.00 |
|
| Empanada Of Chorizo |
$9.00 |
manchego & grilled vegetables |
| Warm Toast |
$5.00 |
with local honey butter & sea salt |
| Manchego & Chive Biscuits |
$7.00 |
bacon gravy |
| Tomato Rubbed Grilled Country Bread |
$5.00 |
|
| Little Chorizo Picante Sandwich |
$5.00 |
with idiazabal |
| Little SautA©ed Morcilla Sandwich |
$5.00 |
with cabrales |
| Grilled Country Bread |
$7.00 |
with jamon & manchego |
| Little Chorizo Picante Sandwich |
$4.00 |
|
| Little Pork Belly Sandwich |
$5.50 |
with pickled shishito alioli |
Estadio Tradicionales $7 Menu and Prices
|
| Calimocho-Red Wine & Cola |
|
|
| Tinto De Verano-Red Wine & Lemon Soda |
|
|
Estadio Cerveza Menu and Prices
|
| Garnacha Blend |
$8.50 |
zerran, montsant, 2011 |
| Garnacha Blend |
$13.00 |
clos severi, priorat, 2005 |
| Tempranillo |
$11.00 |
aster, ribera del duero, 2008 |