Enjoy Ethos Taverna latest menu price updated list. Up to date Ethos Taverna and menu, including breakfast, dinner, kid’s meal and more. Find your favorite food and enjoy your meal.
Ethos Taverna Salads Menu and Prices
|
Athos Salata |
$14.00 |
dried cranberries, mixed greens, goat cheese and walnuts with a raspberry vinaigrette dressing. |
Ethos Salata |
$14.00 |
organic mixed greens with grilled fennel, sun-dried tomatoes, goat cheese and olives. |
Salata Octapodi |
$16.75 |
baby octopus with mixed organic greens, vine-ripened tomatoes and grilled peppers with lemon and olives. |
Domata Salata |
$12.00 |
vine-ripened tomato, red onions, cucumbers, oregano and feta cheese with virgin olive oil. |
Maroulosalata |
$13.00 |
hearts of romaine lettuce, scallions, dill and feta cheese, drizzled with olive oil and lemon dressing. |
Kypriaki Salad |
$15.00 |
cypriot goat cheese, lightly grilled, with roasted red peppers and grilled croutons on a bed of baby greens with slices of sour apples. |
Elliniki Salata |
$13.00 – $10.00 |
classic greek salad with tomatoes, cucumbers, onions, romaine lettuce, olives and feta cheese. |
Ethos Taverna Ethos Specialties Menu and Prices
|
Garides Sta Karvouna |
$24.95 |
jumbo shrimp grilled with fresh herbs in lemon and olive oil dressing. |
Xifias |
$26.00 |
center cut swordfish charcoal grilled with lemon and olive oil. |
Thalasina On A Skewer |
$25.95 |
marinated shrimp, swordfish, scallops, tomatoes, peppers and onions broiled in lemon and olive oil. |
Solomos Ambelofilo |
$22.50 |
atlantic salmon with herbs gently wrapped in grapevine leaves, oven roasted to perfection. |
Garides Elinikes |
$25.50 |
jumbo shrimp sauteed with fresh tomatoes, scallions, mushrooms, fresh herbs and feta cheese. |
Solomos |
$20.75 |
atlantic salmon steak charcoal grilled to perfection with lemon and olive oil. |
Ethos Taverna Psaria Menu and Prices
|
Synagrida |
$25.00 |
american red snapper. white, moist and lean fish with a sweet flavor. |
Kalogria |
$25.00 |
mid-atlantic sea bass with a mild flavor and moist tender flakes. |
Tsipoura |
$23.00 |
porgy fish with a mild, light flavor. |
Orata |
$24.00 |
mediterranean white flaky fish. |
Bronzini |
$25.00 |
mediterranean white flaky fish, also known as loup de mer. |
Lavraki |
$25.00 |
striped bass. a moist, flaky white fish. |
Ethos Taverna Hot Appetizers Menu and Prices
|
Ethos Saganaki |
$10.95 |
spicy melted feta cheese with tomato, fresh herbs and olive oil in a hot pepper sauce. |
Zucchini-Eggplant |
$10.00 |
crispy zucchini and eggplant chips with scordalia dip. |
Midia Ouzata |
$9.00 |
p.e.i. mussels in a white wine and ouzo sauce. |
Imam |
$10.00 |
baby roasted eggplant stuffed with vegetables and baked in tomato sauce. |
Manitaria |
$13.00 |
portobello mushroom grilled with kefalograviera greek cheese and sauteed in a red wine sauce. |
Spanakopita |
$9.00 |
fresh baby spinach, leeks, scallions and feta cheese wrapped up in phyllo dough. |
Kalamari Sta Karvouna |
$14.00 |
tender kalamari charcoal grilled with olive oil and fresh herbs. |
Kalamarakia Tiganita |
$13.00 |
tender kalamari seasoned and lightly pan-fried. |
Mydia |
$12.00 |
sauteed mussels with tomato sauce, white wine and feta cheese. |
Keftedakia |
$12.00 |
greek meatballs. sauteed ground lamb seasoned with fresh herbs and lemon. |
Kalamari Yemisto |
$14.00 |
stuffed kalamari with greek cheese, roasted red peppers and fresh herbs. |
Garides Sta Karvouna |
$15.50 |
grilled jumbo shrimp with fresh herbs and lemon olive oil sauce. |
Loukaniko Skaras |
$11.95 |
charcoal grilled homemade greek sausage with orange zest and fresh herbs. |
Garides Saganaki |
$15.50 |
sauteed shrimp with feta cheese and fresh, light tomato sauce. |
Halloumi |
$10.00 |
imported cypriot goat cheese lightly broiled. |
Agginares |
$10.95 |
artichokes baked in a lemon sauce, peas, potatoes and fresh herbs. |
Octapodi Skaras |
$16.00 |
fresh baby octopus charcoal grilled with olive oil and red wine vinegar. |
Fresh Artichokes |
$10.00 |
|
Kolokithokeftedes |
$9.00 |
greek zucchini croquettes with feta and herbs. |
Gigantes |
$10.00 |
giant lima beans oven baked with tomato, onions and herbs. |
Thalasomezes |
$16.00 |
charcoal grilled shrimp, octopus and kalamari. |
Spanakokeftedes |
$8.00 |
spinach fritters served with greek yogurt sauce. |
Saganaki Kefalotyri |
$15.50 |
imported greek kefalotyrii cheese pan-seared in olive oil. |
Ethos Taverna Pylina Menu and Prices
|
Moussaka |
$18.95 |
layers of sauteed ground meat, eggplant and potatoes topped with bechamel sauce and oven baked to perfection in a clay pot. |
Arni Giovetsi |
$22.50 |
baby lamb oven baked in a clay pot with orzo, fresh tomato sauce and feta cheese. |
Kotopoulo Giouvetsi |
$18.75 |
boneless chicken breast, oven baked in a clay pot with orzo, fresh tomato sauce and feta cheese. |
Ethos Arni |
$22.50 |
braised baby lamb in a delicate fresh tomato sauce with roasted potatoes, herbs and kefalograviera cheese. baked in a clay pot. |
Imam |
$17.50 |
baby roasted eggplant stuffed with vegetables and baked in tomato sauce in a clay pot. |
Ethos Taverna Prix Fixe Special Menu and Prices
|
Dinner Prix Fixe Special |
$23.95 |
available from 4pm-close. served with choice of appetizer, entrA©e and dessert or beverage. for complete descriptions of offerings, please view the main menu. portions are smaller than non-prix fixe s |
Lunch Prix Fixe Special |
$21.95 |
available daily from 11:30am-3pm. served with your choice of appetizer, salad and entrA©e with galactoburiko for dessert. one pita bread comes with the order. no substitutions. |
Sandwich Prix Fixe Special |
$17.95 |
choice of any two combinations of sandwiches, served with freshly cut french fries, soda or galaktobouriko dessert. |