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FPB (Francois Payard Bakery) Menu Price of Drink, Desserts, Soup, Salads, Beverages Check Quickly
FPB (Francois Payard Bakery) Salads Menu and Prices
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| Nicoise Salad |
$9.50 |
Italian style tuna, roasted red peppers, nicoise olives, hard boiled eggs, romaine lettuce & anchovies with a mustard vinaigrette. |
| Spring Chicken Salad |
$9.50 |
Herb-roasted chicken, organic mixed greens, radishes and pickled onions with an apple cider vinaigrette. |
| Organic Mixed Greens Side Salad |
$4.50 |
Edamame, cherry tomatoes and sliced radishes with a house vinaigrette. |
| Greek Salad |
$9.50 |
Organic mixed greens, cherry tomatoes, cucumbers, kalamata olives, red onion, vegetarian grape leaves and feta cheese with a shallot oregano vinaigrette. |
| Grilled Salmon & Quinoa Salad |
$11.50 |
Grilled atlantic salmon, organic red and gold quinoa, sliced radishes, cherry tomatoes,waikini seaweed and baby arugula with a sesame soy vinaigrette. |
| Seasonal Fruit Side Salad |
$3.50 |
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FPB (Francois Payard Bakery) Pastries, Tarts & Cookies Menu and Prices
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| Opera |
$5.00 |
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| Le Gateau Roule |
$4.75 |
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| Sacher |
$5.00 |
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| Cookies |
$2.50 |
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| Chiboust Tart |
$5.00 |
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| Eclair |
$4.75 |
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| Lemon Tart |
$5.00 |
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| Individual Macaron |
$2.50 |
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| Le Gateau Voyage |
$4.75 |
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| Signature Seasonal Fruit Tarts |
$5.00 |
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FPB (Francois Payard Bakery) Artisan Organic Breads Menu and Prices
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| Ciabatta |
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| Baguette |
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| Pretzel Morisette |
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| Raisin Walnut Crescent |
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| Chocolate Bread |
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| Pain de Campagne (Country White) |
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| Multigrain Roll |
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| Multigrain Loaf |
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| Multigrain Baguette |
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| Miche |
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| White Pullman Loaf |
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FPB (Francois Payard Bakery) Cold Drinks Menu and Prices
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| Fresh squeezed orange juice, fresh squeezed, grapefruit juice, apple cider, lemonade, water, soft drinks, boylanA’s, perrier, mash, teasA’ tea. |
| Iced Cappuccino |
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| Iced Espresso |
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| Iced Hot Chocolate |
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| Iced Cafe Latte |
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| Iced Coffee |
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| Iced Mochaccino |
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| Iced Chai Tea Latte |
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| Iced Tea |
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| Iced Macchiato |
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FPB (Francois Payard Bakery) Signature Cakes and Tarts Menu and Prices
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| Classic Tart |
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Our seasonal fruit tart: apple and pear baked in a light custard in a brown sugar puff pastry shell |
| Gateau de Voyage |
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Vanilla bean and rum scented pastry cream baked into a rustic basque dough with semolina |
| LA’Ecureuil |
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Decadent chocolate mousse and hazelnut mousse with hazelnut cake and a crispy biscuit |
| Le GA?teau Roule |
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Lemon meringue, chcolate rapsberry, espersso |
FPB (Francois Payard Bakery) Hot Drinks Menu and Prices
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| Fresh squeezed orange juice, fresh squeezed, grapefruit juice, apple cider, lemonade, water, soft drinks, boylanA’s, perrier, mash, teasA’ tea. |
| Macchiato |
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| Mochaccino |
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| CafA© Latte |
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| Espresso |
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| Cappuccino |
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| Hot Chocolate |
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| Hot Tea |
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| Chai Tea Latte |
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| Coffee |
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FPB (Francois Payard Bakery) Breakfast Viennoiserie Menu and Prices
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| Orange Blossom Brioche |
$3.25 |
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| Seasonal Muffin |
$2.75 |
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| Craquelin |
$3.50 |
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| Croissant |
$2.50 |
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| Chocolate Almond Croissant |
$3.25 |
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| Almond Croissant |
$3.25 |
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| Pain au Chocolat |
$3.00 |
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| Cinnamon Roll |
$3.00 |
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| Sugar Brioche |
$3.00 |
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| Raisin Scone |
$2.50 |
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| Ham & Cheese Croissant |
$4.00 |
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FPB (Francois Payard Bakery) Sandwiches Menu and Prices
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| Croque Monsieur |
$8.00 |
French country ham, gruyere cheese, and bA©chamel on white pullman loaf. |
| Meatloaf |
$9.50 |
Grass-fed beef and sweet bell pepper meatloaf, applewood smoked bacon, romain lettuce, tomato and chipotle mayo on a baguette. |
| Pulled Pork |
$8.00 |
Slow roasted pulled pork in a mojo sauce with apple and raisin coleslaw on a brioche bun. |
| Ham & Brie Baguette |
$8.00 |
French country ham, creamy brie cheese, romaine lettuce and dijon mustard butter. |
| Breakfast Sandwich du Jour |
$7.00 |
Chive omelet, applewood smoked bacon and tartar sauce on pretzel bread. |
| Roasted Vegetable Wrap |
$8.00 |
Roasted eggplant, zucchini and tomato, shredded carrots, spinach and hummus in a whole wheat wrap. |
| Roasted Chicken & Arugula Panini |
$8.50 |
Plum tomato, shaved parmesan and cocktail sauce on fougasse bread. |
| Smoked Turkey & Swiss Cheese |
$8.00 |
Plum tomato, crisp romaine, red onion and vinaigrette dressing on fresh baked pretzel morisette. |
FPB (Francois Payard Bakery) Soups & Quiches Menu and Prices
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| Vegetable Quiche |
$5.00 |
Broccoli florets, sun-dried tomatoes & tofu. |
| Soup du Jour |
$6.00 |
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| Quiche Lorraine |
$5.00 |
Country ham, swiss cheese & applewood smoked bacon. |