Enjoy Francesco Restaurant latest menu price updated list. Up to date Francesco Restaurant and menu, including breakfast, dinner, kid’s meal and more. Find your favorite food and enjoy your meal.
Francesco Restaurant More Appetizers Menu and Prices
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Causa De Pulpo Al Olivo |
$16.00 |
layers of peruvian yellow potato filled with avocado and chopped tender octopus, topped with our sweet and sour botija olives and pecans mayonnaise |
Pulpo Parrilla |
$16.00 |
"parrilla style" octopus served with grilled potato and chimichurri sauce |
Parihuela De Mariscos |
$15.00 |
peruvian seafood bouillabaisse base on a mild mix of tomato, red peppers and white wine |
Papas A La Huancaina |
$12.00 |
peruvian yellow potato topped with a mild aji amarillo and white cheese sauce |
Mediterranean Salad |
$13.00 |
greens, heart palms, sundried tomatoes, artichoke hearts, mushrooms, botija olives and white cheese topped with lemon and olive oil |
Smoked Salmon Rolls |
$15.00 |
smoked salmon rolls filled with crab meat, served with a fennel salad & finished with a reduction of balsamic vinegar |
Tuna Musciame |
$15.00 |
thin slices of dry salted tuna topped with an olive oil, garlic and oregano dressing served with avocado and crackers |
Aguadito De Pescado |
$14.00 |
cilantro based soup of fish and rice enriched with aji amarillo and white wine |
Conchas A La Parmesana |
$15.00 |
sea scallops marinated on white wine and lime juice, gratin with parmesan cheese |
Choros A La Chalaca |
$12.50 |
boiled mussels topped with chopped onions, olive oil, rocoto, and peruvian corn |
Causa Rellena Con Camarones |
$16.00 |
crushed peruvian yellow potato filled with a layer of avocado, topped with a bell pepper mayonnaise and garnished with shrimp |
Francesco Restaurant EntrA©e Menu and Prices
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To Choose From |
"Lomo Saltado" |
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lunch portion of the traditional sauteed beef, served with steam rice |
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Grilled Corvina Filet |
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topped with our sweet and sour tangerine sauce served with sauteed asparagus |
Grilled Swordfish |
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with aglio oleo spaguetti |
Chicken Rolls Flambe On Cognac |
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topped with our honey mustard sauce, julienne onions and mushrooms served with sauteed vegetables |
Jasmine Rice |
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mixed with white beans puree (tacu tacu) stuffed with seafood served with criolla and huacatay sauce |
Capresse Style Spaguetti Pasta |
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with mussels |
Seared Fine Herbs Tuna |
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served with sauteed vegetables |
Rice Topped With Calamari |
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on our superb squid ink sauce |
"Picante De Mariscos" |
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shrimp, calamari, octopus and scallops on our unique yellow pepper and cream sauce served with white rice and peruvian corn |
Francesco Restaurant Cebiches Or Tiraditos Menu and Prices
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Tiradito De Pescado Oriental |
$15.00 |
fish tiradito on our oriental sauce served with japanese herbs |
Tiradito De Pescado Y Camaron |
$16.00 |
fish and shrimp tiradito on our aji amarillo sauce served with potato and choclo |
Cebiche Mixto |
$16.00 |
fish, scallops, octopus, shrimp and calamari on two different sauces: francesco style and rocoto sauce |
Acebichado De Tuna |
$17.00 |
seared tuna topped with francescoA’s aji amarillo sauce and chopped scallions |
Cebiche De Pescado |
$16.00 |
fresh corvina cebiche on our traditional peruvian sauce served with onions, sweet potato and choclo |
Our Three Sauce Sampler Fish Or Seafood Cebiche |
$24.00 |
fish or seafood on our three special sauces: aji amarillo, rocoto and francesco style |
Our Three Sauce Sampler Shrimp Only Cebiche |
$26.00 |
fresh shrimp on our three special sauces: aji amarillo, rocoto and francesco style |
Cebiche Chalaco |
$16.00 |
new zealand mussels and octopus on our traditional peruvian sauce enriched with a touch of spicy rocoto |
Francesco Restaurant Entrees Menu and Prices
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Saltado De Corvina |
$35.00 |
sautA©ed corvina and shrimp with onions and tomatoes, served with a refined mixed of rice and beans stuffed with shellfish |
Tuna Con Picante De Camarones |
$34.00 |
seared tuna topped with shrimp on our superb peruvian yellow pepper sauce served with a unique aji amarillo risotto |
Corvina VSOP |
$29.00 |
corvina rolls flambA© on cognac, mushrooms and julienne onions, topped with our honey mustard sauce, served with soufflA© potato |
Lomo Saltado |
$33.00 |
sautA©ed black angus beef tenderloin with onions and tomatoes, enriched with red wine and soy sauce, served with mushroom tacu tacu |
Chupe De Camarones |
$24.00 |
southern peruvian shrimp bisque prepared with rice, egg and shrimp fumet |
Arroz Con Camarones |
$28.00 |
jasmine rice with shrimp and red pepper, white wine and rocoto sauce |
Tuna Salad |
$24.00 |
slices of seared tuna, greens, cherry tomatoes, julienne white onions on our superb sesame sauce |
Salmon On Our Oriental Sauce |
$29.00 |
grilled chilean salmon topped with an oriental sauce, served with peruvian fried rice |
Riso Nero Con Fruti Di Mare |
$31.00 |
rice, shrimp and scallops on our superb squid ink sauce |
Squid Ink Risotto With Shrimp On Aji Amarillo Sauce |
$35.00 |
squid ink risotto topped with shrimp on our superb aji amarillo sauce |
Swordfish And Octopus "Parrilla Style" |
$34.00 |
grilled swordfish and octopus served with our peruvian style chimichurri and grilled potatoes |
Scallops Risotto Al Pesto |
$29.00 |
risotto with peruvian style basil and spinach pesto, served with grilled sea scallops |
FrancescoA’s Lobster |
$48.00 |
off shell lobster tail topped with mild aji amarillo sauce, served with squid ink risotto |
Corvina Con Camarones A La Piedra |
$32.00 |
grilled corvina fillet with sautA©ed shrimp topped with a delicious sesame, aji amarillo, and red pepper sauce, served with potato soufflA© |