Enjoy 3 Chef's Restaurant latest menu price updated list. Up to date 3 Chef's Restaurant and menu, including breakfast, dinner, kid’s meal and more. Find your favorite food and enjoy your meal.
3 Chef’s Restaurant Dinner Entrees – Steaks and Chops Menu and Prices
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| Include roll and butter, choice of cup of soup du jour or dinner salad |
| Chopped Sirloin |
$11.50 |
With sauteed onions and peppers |
| Ny Strip Steak (12 oz.) |
$14.95 |
Served with onion rings and two vegetables |
| Roast Top Sirloin of Beef |
$12.95 |
Au jus served with two vegetables |
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| Meatloaf |
$10.95 |
Topped with beef gravy and served with two vegetables |
| Hawaiian Ham Steak |
$10.95 |
Served with pineapple rings two vegetables |
| Chopped Sirloin Steak |
$10.95 |
Served with two vegetables |
| Broiled Pork Chops (2) |
$12.95 |
Served with two vegetables |
| Beef Liver |
$10.95 |
Served with sauteed onions and two vegetables |
| Filet Mignon |
$16.95 |
Served with onion rings and two vegetables |
3 Chef’s Restaurant Dinner Entrees – Veal and Poultry Menu and Prices
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| Include roll and butter, choice of cup of soup du jour or dinner salad |
| Chicken Parmigiana |
$11.95 |
Served with Linguine |
| Breaded Veal Cutlet Parmigiana |
$12.95 |
Served with linguine |
| Chicken Tenders and Fries |
$10.95 |
Served with cole slaw |
| Breaded Veal Cutlet |
$11.95 |
Topped with tomato sauce and served with linguine |
| Grilled Cajun Chicken Beast (Lightly Breaded) |
$10.95 |
Served with two vegetables |
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| Honey Dipt Fried Chicken N Fries In A Basket |
$10.95 |
Served with cole slaw |
| Hot Roast Breast of Turkey |
$11.95 |
Served over stuffing with turkey gravy cranberry sauce and two vegetables |
3 Chef’s Restaurant Appetizers Menu and Prices
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| Bacon Cheese Fries |
$4.50 |
|
| Dip and Chips |
$4.95 |
Dip served with our own badel chips |
| Chicken Fingers |
$5.95 |
Served with BBQ or honey mustard sauce |
| Provolone and Cheddar Cheese Quesadilla |
$5.95 |
Served with sour cream and salsa. Add grilled chicken breast, diced tomatoes and onions $7.95 |
| Buffalo Wings (10) |
$6.95 |
Served with B.B.Q. or honey mustard sauce |
| Garlic and Herb Hummus |
$5.95 |
Served with toasted pita bread |
| Nachos Supreme (Chicken or Beef) |
$6.95 |
Served with sour cream and salsa tortilla chips with melted cheese, shredded lettuce, diced tomatoes |
| Onion Rings |
$3.95 |
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| Mozzarella Sticks |
$5.95 |
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3 Chef’s Restaurant Hot Sandwiches Menu and Prices
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| Served with french fries & cole slaw |
| Chicken Parmigiana |
$7.95 |
Served on steak roll |
| Cajun Chicken |
$7.50 |
Served on soft bun with lettuce & tomato |
| Classic French Dip |
$8.95 |
Hot roast beef served with au jus sauce on steak roll |
| Open Face Tuna Melt |
$7.95 |
Served with chips and sliced pickle fresh tuna salad on grilled rye with sliced tomato & melted swiss cheese |
| The Spoke |
$8.95 |
Homemade pork sauteed with spinach and mild provolone on a tarpedo roll |
| The Sharkie |
$9.50 |
Roast beef, sliced marinated red bell peppers topped with sharp or mild provolone on a torpedo roll |
| Pattie Melt |
$7.50 |
Served with chips and sliced pickle hamburger on grilled rye with fried onions & melted swiss cheese |
| The Classic Beef or Pork |
$8.50 |
Homemade hand dipped in au jus sliced to order |
| Meatball Parmigiana |
$6.95 |
Served on steak roll. |
| Hot Open Face Roast Turkey |
$9.50 |
Served on sliced white bread |
| Combo Classic |
$8.50 |
The best of both worlds – turkey and roast beef |
| Open Face Reuben or Pastrami (1st Cut) |
$8.95 |
On grilled rye with russian dressing sauerkrant & melted swiss cheese, served with chips and sliced pickle |
| Hot Open Face Roast Beef or Pork |
$9.50 |
Served on sliced white bread |
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3 Chef’s Restaurant Club Sandwiches Menu and Prices
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| Served on choice of white, wheat or rye toast with mayo, include chips and sliced pickle |
| Chicken Salad |
$7.95 |
With bacon, lettuce and tomato |
| Tuna Salad & Hard Boiled Egg |
$7.95 |
Lettuce and tomato |
| Roast Turkey |
$8.95 |
With bacon, lettuce and tomato |
| Virginia Ham & Cheese |
$8.50 |
Lettuce and tomato |
| Roast Beef |
$8.95 |
With swiss cheese, lettuce and tomato |
| B.L.T. |
$7.50 |
Bacon, lettuce and tomato |
| 3 Chefs Club |
$9.50 |
Hamburger with virginia ham, melted american cheese tomato and lettuce, served with french fries and cole slaw |
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3 Chef’s Restaurant Sauteed Specialties Menu and Prices
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| Include roll & butter, soup du jour or dinner salad |
| Chicken or Veal Scallopni |
$12.95 – $13.95 |
Choice of boneless chicken breast or veal cutlet. sauteed in peppers, onions, mushrooms and tomatoes in a red wine sauce served with two vegetables |
| Chicken Veal or Flounder Francaise |
$12.75 – $13.95 |
choice of boneless chicken breast, veal cutlet or fresh filet of flounder dipped in egg and sauteed in a lemon-butter sauce. served with two vegetables |
| Chicken or Veal Marsala |
$12.95 – $13.95 |
Choice of boneless chicken breast or veal cutlet, sauteed in onions, mushrooms and marsala wine sauce served with two vegetables |
| Chicken or Veal Sorrento |
$12.95 – $13.95 |
Choice of boneless chicken breast or veal cutlet, sauteed in onions, mushrooms and white wine in a tomato sauce topped of with melted provolone cheese served with two vegetables |
| Chicken A La Broccoli |
$13.50 |
Boneless chicken breast sauteed with broccoli, mushrooms and garlic in a white wine sauce topped of with melted provolone cheese served complete with 1 vegetable |
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| Chicken or Shrimp Stir Fry |
$12.95 – $14.95 |
Choice of boneless chicken tenders or shrimp stir fried with fresh garden vegetables served complete over a bed of rice |
| Chicken or Shrimp Scampi |
$12.95 – $14.95 |
Choice of lightly floured and pan-fried boneless chicken tenders or shrimp, sauteed in a garlic butter sauce. served complete over a bed of linguine |
| Chicken or Veal Marco Polo |
$12.95 – $13.95 |
Choice of boneless chicken breast or veal cutlet, sauteed with onions, mushrooms and white wine in a brown gravy topped of with melted provolone cheese served with two vegetables |
3 Chef’s Restaurant In a Wrap Menu and Prices
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| Served with chips sliced pickle |
| Talking Turkey Wrap |
$7.25 |
With roast turkey, stuffing and cranberry sauce |
| Monte Cristo |
$7.95 |
Virginia ham, roast turkey and melted swiss cheese layered between two slices of french toast dusted with powdered sugar and served with choice of syrup or strawberry jam |
| Cheese Steak Wrap With Fried Onions |
$6.75 |
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| Chicken Finger Wrap |
$7.25 |
With bacon, lettuce, tomato and blue cheese dressing |
| Chicken Salad Club Wrap |
$6.95 |
With bacon, lettuce, tomato and mayo |
| Virginia Ham Club Wrap |
$6.95 |
With cheese, lettuce, tomato and mayo |
| Chicken Fiesta Wrap |
$7.50 |
Served with sour cream on the side with grilled chicken breast melted cheddar cheese, provolone cheese, lettuce, tomato and salsa |
| Chicken Cheese Steak Wrap |
$6.95 |
With sauteed peppers, onions and mushrooms |
| Roast Turkey Club Wrap |
$7.25 |
With bacon, lettuce, tomato and mayo |
| Southwestern Chicken Wrap |
$7.95 |
With grilled chicken breast, melted cheddar cheese, provolone cheese, bacon, sauteed mushrooms, fried onions and B.B.Q. sauce |
| Grilled Chicken Caesar Wrap |
$7.25 |
With romaine lettuce and creamy caesar dressing |
| Tuna Salad Club Wrap |
$7.25 |
With hard boiled egg, lettuce tomato and mayo |
| Roast Turkey and Cheese Wrap |
$6.95 |
With lettuce, tomato and mayo |
3 Chef’s Restaurant The Kids Spot Menu and Prices
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| For children 12 and under only dine-in only includes small milk or small fountain soda, ice cream or jello no substitutions |
| Pasta with Tomato Sauce |
$4.95 |
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| Hot Dog |
$3.95 |
Served with french fries & applesauce |
| Hot Roast Beef |
$6.50 |
Served with french fries & applesauce |
| Pasta with Meat Sauce |
$4.95 |
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| Grilled Cheese |
$4.95 |
Served with french fries & applesauce |
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| Pita Pizza |
$3.95 |
|
| Hot Roast Turkey |
$5.95 |
Served with french fries & applesauce |
| Hamburger |
$5.50 |
Served with french fries & applesauce |
| Chicken Tenders and Fries |
$4.95 |
Served with applesauce |
| Cheese Ravioli With Tomato Sauce |
$4.95 |
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3 Chef’s Restaurant Signature Salads Menu and Prices
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| Dressings: caesar, ranch, french, italian, honey dijon raspberry vinaigrette, low fat cracked pepper parmesan, blue cheese, greek and russian |
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| Garden Salad |
$6.50 |
Mixed greens, tomato, cucumbers, onions, croutons and choice of dressing |
| Turkey Club Salad Fresh |
$8.95 |
Lettuce, diced turkey breast with bacon and diced tomatoes |
| Caesar Salad |
$6.95 |
Romaine lettuce parmesan cheese, croutons and creamy caesar dressing |
| Cobb Salad |
$8.95 |
Traditional blend of tossed greens, diced tomatoes black olives red onions, cheddar cheese and diced chicken |
| Chicken Finger Salad |
$8.50 |
Fried chiken fingers served over mixed greens with croutons and honey mustard dressing |
| Greek Salad |
$8.95 |
Tomato, cucumber, green pepper, onion, olives, feta cheese and sliced egg. served on bed of lettuce, with greek dressing |
| 3 Chef Salad |
$9.95 |
Chopped lettuce with mixed greens, baby shrimp, diced eggs red onion, tomatoes, cucumber, bacon and black olives |
| Fruit Jubilee |
$7.95 |
Fresh fruit salad, cottage cheese & jello garnished with sliced strawberries and sherber |
| Stuffed Tomatoes |
$8.95 |
A featured culinary creation with a star wedged tomato, your choice of tuna, egg chicken or shrimp salad stuffed around a tossed green salad |
| The Jewish Chef Salad |
$9.50 |
Chef salad with corned beef roast beef and swiss no egg |
| Mountain Salad |
$8.95 |
Served with raspberry vinaigrette dressing our spring mix tossed with walnuts, granny smith apples. mandarin oranges and goat cheese |
| Chefs Salad |
$8.95 |
Virginia ham roasted turkey breast and american cheese served with tomato cucumber green pepper onion, onion, sliced egg and choice of dressing |
| Spinach Salad Hand |
$8.95 |
Picked spinach leaves, crispy bacon, homemade baked croutons and chopped egg |
| B.L.T. Salad |
$6.95 |
Our iceberry & romaine lettuce mixed with crispy bacon. tomatoes chopped onions and grated cheddar cheese |
| Grilled Chicken Caesar Salad |
$8.95 |
Grilled chicken breast, romaine lettuce, parmesan cheese, croutons and creamy caesar dressing |
| Fiesta Salad |
$7.95 |
Chopped lettuce with mixed greens, crumbled tortilla chips, diced tomatoes and peppers, shredded cheese & olives |
| Mandarin Chicken Salad |
$8.95 |
Our iceberg & romaine lettuce mixed with mandarin oranges. sliced chicken breast and cucumber |
3 Chef’s Restaurant Pasta Menu and Prices
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| Served with garlic bread in place of roll & butter |
| Cheese Ravioli Parmigiana |
$9.50 |
|
| Gnocchi |
$9.95 |
In tomato sauce or alfredo cream sauce |
| Cheese Ravioli |
$8.95 |
With tomato sauce |
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| Spaghetti |
$8.95 |
With oil and garlic |
| Cheese Ravioli |
$10.25 |
With meat sauce or meatballs parnigiana |
| Spaghetti or Ziti |
$9.95 |
With meat sauce or meatballs (2) |
| Spaghetti or Ziti |
$8.95 |
Served with tomato sauce |
| Cheese Ravioli With Meatballs |
$10.95 |
|
| Baked Ziti |
$9.95 |
With meat sauce or meatballs parmigiana |
| Cheese Ravioli |
$9.95 |
With meat sauce or meatballs |
3 Chef’s Restaurant Paninis or Melts Menu and Prices
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| Served with chips & pickle |
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| Avocado Chicken |
$7.50 |
Marinated chicken breast baby leaf spinach roasted tomato, swiss and avocado spread |
| Frisco |
$6.95 |
Hand carved turkey, ham swiss cheese and russian dressing |
| Honey Mustard Chicken |
$6.95 |
Baked chicken with honey mustard and swiss cheese |
| Mediterranean |
$7.25 |
Grilled chicken (gyro style) served with lettuce, tomato and onions with tzatziki sauce |
| Crazy Cajun Chicken |
$7.25 |
Chicken breast spicy cajun and buffalo sauce topped with blue cheesee dressing and bacon |
| The Caver Special |
$7.50 |
Marinated chicken breast in a balsamic vinaigrette dressing with fresh mozzarella sauteed spinach and red marinated peppers |
| The Veggie |
$6.95 |
Portobello mushrooms, grilled carrots, zucchini, red peppers & spinach |
| The Forget About It |
$7.50 |
Our homemade roast beef, marinated peppers with fresh mozzarella you talkin to me |
3 Chef’s Restaurant Combos Menu and Prices
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| Cup of Soup Du Jour & Half Sandwich |
$6.50 |
May choose from deli sandwich section only |
| Crock of French Onion Soup & Garden Salad |
$7.50 |
|
| Garden Salad & Half Sandwich |
$6.95 |
May choose from deli sandwich section only |
| Crock of French Onion Soup & Half Sandwich |
$6.95 |
May choose from deli sandwich section only |
| Cup of Soup & Garden Salad |
$6.50 |
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3 Chef’s Restaurant Breakfast Anytime Menu and Prices
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| Side of bacon, sausage, ham, or scrapple $2.50, side of pork roll $2.75, turkey or canadian bacon $2.75 |
| Two Eggs Any Style |
$3.95 |
Served with french fries, toast, butter & jelly |
| Western Omelette – Texas French Toast |
$5.50 |
Served with butter and syrup |
| Pork Roll Egg & Cheese Sandwich |
$5.25 |
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| American Cheese Omelette |
$6.25 |
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| Western Omelette – Cream Chipped Beef |
$6.50 |
Served on toast |
| Swiss Provolone or Cheddar Cheese Omelette |
$6.95 |
|
| Mushroom Omelette |
$5.65 |
|
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| Western Sandwich |
$4.95 |
Scrambled egg. diced ham pepper and onion |
| Bacon, Egg & Cheese Sandwich |
$5.50 |
Substitute ham, sausage or scrapple for bacon |
| Plain Omelette |
$4.25 |
Made with 3 eggs |
| Ham Bacon or Sausage Omelete |
$5.65 |
|
| Pepper & Onion Omelette |
$5.25 |
|
| Western Omelette – Hot Cakes |
$4.95 |
Served with butter and syrup |
| Western Omelette |
$5.95 |
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3 Chef’s Restaurant Turkey Sandwiches Menu and Prices
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| Hot hand carved turkey on hand sliced bread, wraps or kaiser roll served with chips & pickle |
| The Turkinator |
$7.95 |
;Come with this turkey if you want to eat turkey; you will be back! served on a torpedo roll with sauteed peppers and onions topped with cheese and our homemade gravy |
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| The Jive Turkey |
$6.95 |
Roast turkey, cranberry and stuffed on a torpedo roll |
| The Classic |
$6.50 |
Oven roasted turkey on a bed of crisp lettuce & vine fresh tomatoes |
| The Special |
$6.95 |
Made with russian dressing & creamy cole slaw |
| The Craving Cranberry |
$6.50 |
A low fat treat with a combination of cranberry sauce and turkey |
| The Super Jive |
$7.50 |
Same as live, add mashed potatoes and gravy |
| Turkey Salad |
$6.50 |
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| The Cheese It Classic |
$6.95 |
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3 Chef’s Restaurant Seafood – Fried Menu and Prices
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| Fried Shrimp and Scallops Combo |
$14.95 |
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| Fried Jumbo Butterfly Shrimp |
$13.95 |
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| Homemade Deviled Crab Cakes |
$13.95 |
|
| Shrimp Scallops Flounder and Crab Imperial Combo |
$17.95 |
Served with two vegetables |
| Homemade Cod Fish Cakes |
$9.95 |
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| Fried Golden Brown Scallops |
$12.95 |
|
| Fried Shrimp Parmigiana |
$15.95 |
Lightly breaded topped with marinara sauce and mozzarella cheese |
| Fried Seafood Combo |
$15.95 |
Shrimp scallops, flounder & deviled crab cake served with french fries and cole slaw |
| Fried Flounder |
$11.95 |
|
| Fried Coconut Shrimp |
$14.95 |
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