Up to date Bavette’s Bar & Bouef prices and menu, including breakfast, dinner, kid’s meal and more. Find your favorite food and enjoy your meal.
Cuisine: American, Steak.
Baked Goat Cheese |
$12.95 |
circa 1992. red sauce, fines herbes, garlic bread. |
Salmon Tartare |
$12.95 |
house crackers, creme fraiche |
Shrimp Cocktail |
$18.00 |
horseradish, cocktail sauce, dijonnaise. |
Peppered Duck & Goat Cheese Terrine |
$12.95 |
apricot mustard, toast. |
Garlic Shrimp De Jonghe |
$17.95 |
garlic, herbs, sherry |
Foie Gras Terrine |
$18.95 |
cognac, quatre epices, blackberry. |
Baked Crab Cake |
$19.00 |
blue crab, preserved lemon, remoulade |
Mixed Green & Apple Salad |
$10.95 |
candied pecans, fennel, manchego |
Smoked Whitefish Caesar |
$11.95 |
crispy potato, classic caesar dressing. |
Crab Stuffed Avocado |
$18.95 |
bibb lettuce, dijon-sherry vinaigrette. |
Bacon Roasted Tomato |
$11.95 |
watercress, olive oil, herb salt. |
Wedge Salad |
$13.50 |
egg, bacon, blue cheese ranch |
Roasted Bone Marrow |
$16.00 |
caramelized red onion jam, parsley salad. |
Beef Tongue |
$18.00 |
fingerling potatoes, salsa verde, horseradish sauce. |
Roasted Chicken |
$19.95 |
lemon, rosemary, chicken jus. |
Bolognese |
$18.50 |
hand cut pappardelle, parmesan, bread crumbs |
Broiled Salmon |
$24.00 |
au poivre, lemon. |
Lamb T-Bone |
$39.95 |
roasted garlic, rosemary |
Double Bone Berkshire Pork Chop |
$26.95 |
herb jus, lemon |
Buttermilk Fried Chicken |
$19.95 |
crystal hot sauce, ranch |
Black Label Meat Loaf |
$16.00 |
mushroom jus, mashed potatoes. |
Shortrib Stroganoff |
$18.50 |
cremini mushrooms, hand cut fettuccine |
Platea Ux De Fruits De Mer
King Crab |
$78.00 |
Grand Shellfish |
$165.00 |
Maine Lobster |
$42.00 |
Grand Tower |
$125.00 |
Maude’s Tower |
$175.00 |
Kumamoto |
with coast, cucumber, small |
Stellar Bay |
with coast, meaty, large |
Peter’s Point |
with coast, vegetal, medium |
Puffer Petite |
with coast, briny, medium |
Griddled Burger |
$10.95 |
griddled 7oz, sharp american cheese, dijonnaise. |
Shaved Prime Beef Sandwich |
$16.00 |
hand cut fries, smoked monterey jack, au jus. |
Steaks
Add To Any Item: Sauce Diane, Au Poivre, Maitre D’ Butter, Roquefort, Or Roasted Garlic $4, Wild Mushrooms Or Roquefort $7, Roasted Bone Marrow $8. |
Steak Frites |
$25.00 |
flat iron steak, hand cut fries, bearnaise. |
Filet Mignon – Petite Duchess Cut |
$32.00 |
roasted tomato, biamaise, watercress |
Traditional Filet Mignon |
$49.95 |
bearnaise, steak salt. |
Prime Bone In Filet |
$76.00 |
bearnaise, steak salt. limited availability |
Classic Ribeye – Chicago Cut |
$38.95 |
bearnaise, steak salt. |
Bone In ;Delmonico; Strip |
$49.95 |
bearnaise, steak salt. |
Prime Bone In Dry Aged Ribeye |
$60.00 |
bearnaise, steak salt. |
Broccoli |
$8.00 |
lemon, steak, salt, olive oil |
Pomme Frites |
$7.00 |
garlic aioli. |
Buttery Mashed Potatoes |
$7.00 |
garlic, chicken jus. |
Creamed Spinach |
$9.95 |
blue cheese, caramelized onions. |
Elote Style Corn |
$9.95 |
chili, lime, parmesan. |
Roasted Tomatoes |
$8.00 |
steak salt, olive oil |
Baked Sweet Potato |
$7.95 |
butter, browns sugar |
Thick Cut Bacon |
$9.95 |
maple, black pepper |
Cole Slaw |
$7.00 |
champagne vinegar, aioli, parsley |
Loaded Baked Potato |
$9.95 |
bacon, sour cream, cheddar, chives |
Miller Lite |
$5.00 |
Pbr |
$4.00 |
Krombacher Pils |
$7.00 |
Three Floyd’s Alpha King |
$8.00 |
Stillwater Cellar Door |
$8.00 |
Brasserie D’ Achouffe Al Chouffe |
$14.00 |
Unibroue Maudite |
$10.00 |
Lagunitas Little Sumpia Sumpia |
$7.00 |
Mad Batter |
$7.00 |
Bell’s Two Hearted |
$7.00 |
Samuel Smith Taddy Porter |
$10.00 |
Duchess De Bourgogne |
$14.00 |
Einbecker N/A |
$7.00 |
Stella Artois |
$6.00 |
Death In The Afternoon |
$9.00 |
sugar cube, herbsainte. |
Original Champagne Cocktail |
$12.00 |
sugar cube, angostura. |
Champagne Smash |
$13.00 |
small’s gin, lillet rose, mint, lemon. |
M. Laurent |
$10.00 |
hardy vs cognac, amaretto, creme de cacao. |
Kir Royale |
$12.00 |
briottet creme de cassis, lemon. |
French 75 |
$13.00 |
martin miller’s gin, lemon. |
Old Overholt |
Landy Vs Cognac |
Belle Meade |
Cognac Sazerac |
$13.00 |
cognac, rye, peychaud’s, absinthe rinse |
Mint Julep |
$13.00 |
evan williams bourbon, appleton rum, mint |
Negroni |
$13.00 |
martin miller’s gin, carpano antica, campari |
Classics
Consuming Raw Or Undercooked Meats, Poultry, Seafood, Shellfish, Or Eggs May Increase Your Risk Of Foodborne Illness. |
Bavette’s Punch |
$13.00 |
el dorodo, maraschino, grapefruit |
Have A Heart |
$12.00 |
martin miller’s gin, grenadine, swedish punch. |
Dark & Stormy |
$13.00 |
goslings black seal, ginger beer, lime. |
Gimlet |
$12.00 |
martin miller’s gin, fresh lime, simple |
Lillet Rose Martini |
$13.00 |
russian standard vodka, st germain, lillet rose. |
Horse’s Neck |
$13.00 |
evan williams bourbon, ginger beer, lemon |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant Bavette’s Bar & Bouef directly.
What are Bavette’s Bar & Bouef hours of operation for today? Pay attention that Bavette’s Bar & Bouef opening and closing hours may vary on weekdays, Sundays, and holidays. Want to know what time is Bavette’s Bar & Bouef open till? Select the nearest Bavette’s Bar & Bouef spot on the map and check out the official hours provided by their website.