Up to date Angelina’s Pho & Grill Bar prices and menu, including breakfast, dinner, kid’s meal and more. Find your favorite food and enjoy your meal.
Bottled Water |
$2.00 – $6.99 |
Can Soda |
$1.75 |
2 Liter Soda |
$3.50 |
6 Pack Soda |
$5.99 |
12 Pack Soda |
$6.99 |
Cold Appetizers
Cold Appetizers |
BBQ and Shrimp Spring Roll |
$5.15 |
Crunchy Roll |
$5.05 |
Grilled Chicken Spring Roll |
$4.75 |
House Spring Rolls |
$3.89 |
Salmon and Cream Cheese Spring Roll |
$5.25 |
Hot Appetizers
Hot Appetizers |
Crispy Roll |
$3.98 |
Deep fried pork, imitation crab, bean thread, shred carrot, onion, garlic, egg, black pepper, lime and chili sweet fish sauce on the side. |
Tofu Steak |
$7.09 |
Grilled eggplant, crispy tofu, house aioli, gochuyang paste, topped with shredded beets, basil and sesame seeds. |
Roulade Flank Steak |
$7.28 |
Grilled flank wrapped in asparagus and peanut spicy sauce. |
Crab Cake and Coconut Sauce |
$8.58 |
Lump crab, panko, bean thread, scallion and egg. |
Sunrise Ahi Pizza |
$8.98 |
Seared ahi tuna, frisee, avocado and drizzled unagi sauce. |
Vietnamese Beef Carpaccio |
$7.55 |
Hand chopped premium eye round, cooked in lime juice, bench mushroom, sliced onion, mint and tau-ram fusion oil. |
Bang Bang Shrimp and Sunflower Seed |
$7.29 |
Shrimp panko, tossed in mild aioli and balsamic reduction and sesame seeds. |
Calamari Tempura |
$6.45 |
Soft Shell Crab Tempura |
$7.45 |
Shrimp Tempura |
$7.10 |
Angelina’s Special Pho |
$8.00 |
Fresh cut brisket, eye round, tendon, tripe and meatball. |
Brisket and Rare Pho |
$7.50 – $8.50 |
Fresh premium cut and eye round steak. |
Rare Pho |
$7.50 – $8.50 |
Super lean eye round cut. |
Brisket Pho |
$7.50 – $8.50 |
Slow cooked tender brisket. |
Meatball Pho |
$7.50 – $8.50 |
Mixed beef and chicken. |
Angelina’s Spicy Lover Pho |
$9.00 – $10.00 |
Shrimp, brisket, meatball, tripe, served with house spicy satay garlic paste, dry garlic and shallot. |
Chicken Natural Pho |
$7.50 – $8.50 |
Natural chicken breast, fine rice noodle, garnish with cilantro, green and yellow onion, served with roasted onion, ginger and chicken slow cooked in broth. |
Shrimp and Chicken Pho |
$9.00 – $10.00 |
Shrimp and natural chicken breast. |
Poulardine Pho |
$9.00 – $10.00 |
Delicious grilled chicken, fresh veggie market and chicken broth. |
10. Salmon Conomme Pho |
$10.00 |
Grilled salmon, sauteed zucchini, garlic, onion, grape tomatoes and fresh dill. |
Snow Crab and Udon Pho |
$8.50 – $9.50 |
Shrimp, pork pudding, pork roll in chicken coagulated tapioca broth, garnished with dry shallot, cilantro and onion. |
12. Seafood and Egg Noodle Pho |
$10.00 |
Alaskan cod and New Zealand green mussel, shrimps, squid, egg noodle and bok choy served with chicken broth, dry shallot, garnish cilantro and onion. |
Tonkinoise Grilled Beef Pho |
$9.00 – $10.00 |
Tender flank, rice noodle, veggie market and beef stock. |
Grilled Chicken and Grilled Asparagus Salad |
$7.09 |
A field of spring mix, grilled asparagus, cherry tomatoes, nampla aioli dressing and crushed peanut. |
Lotus Shredded and Shrimp Salad (Tom and Ngo Sen) |
$7.69 |
Pork, carrot, cucumber, red pepper, mint, cilantro, fresh lime, crush peanut, dry shallot, sweet chili and fish sauce and shrimp crackers. |
Grilled Salmon and Chia Salad |
$10.29 |
Mixed frisse, watercress and chia seed dressing, topped with sunflower seeds. |
Green House Salad |
$7.19 |
A house field of green, sliced avocado, grape tomatoes, grilled asparagus, crispy tofu and soy mustard dressing. |
Fresh Veggie Tempura |
$6.49 |
Buddha Soup |
$7.79 |
Fresh cut veggie market, silken tofu, rice noodle and vegetable broth. |
Veggie Spring Roll |
$3.89 |
Veggie Crispy Roll |
$3.89 |
Pad Thai Style (Vegetarian) |
$9.09 |
Veggie Platter |
$9.19 |
Tofu, fresh vegetable cut, mushroom, cherry tomatoes sauteed with low sodium soy sauce served with jasmine rice on the side. |
Veggie Market and Tofu Curry |
$9.69 |
Green bean, bok choy, julienne carrots, crispy tofu, eggplant sauteed in coconut milk, basil and red curry. |
Veggie Crispy Noodle |
$9.59 |
Sauteed in vegetable gravy stock. |
Pad Thai Style |
$11.00 |
Shrimp, chicken, scrambled egg, onion, asparagus, red pepper, bean sprout and garlic, thick noodle, topped with crushed peanut. |
Medley Fried Rice |
$11.00 |
Shrimp, chicken, brown rice, red rice and black barley rice, veggie mix and scrambled egg. |
Crispy Noodle |
$10.00 |
Delicious grilled chicken, fresh cut vegetable market sauteed in gravy chicken stock. |
Chicken Stri-Fry |
$10.00 |
Delicious grilled chicken, mushroom, pineapple, onion, garlic, sauteed peanut butter sauce, served with jasmine rice on the side. |
Yakisoba Chicken |
$10.00 |
Sauteed with julienne carrots, cabbage, garlic, green onion in yakisoba sauce. |
Beef Black Pepper |
$11.00 |
Flank Steak, onion, garlic, sauteed black pepper sauce served over jasmine rice and house salad on the side. |
Pork Black Pepper |
$11.00 |
Pork, onion, garlic, sauteed black pepper sauce served over jasmine rice and house salad on the side. |
Filet Mignon |
$14.00 |
USDA beef, briefly shaking, with onion, garlic, asparagus, oyster and port sauce, boiled egg, salad and jasmine steamed rice. |
Seafood Pineapple |
$15.00 |
Alaskan cod, green mussel, calamari, shrimp, sauteed fresh veggie and jasmine rice on side. |
Spicy Seafood Udon |
$15.00 |
Mushroom, asparagus, red pepper, bean sprouts, green onion, sauteed with garlic butter and oyster sauce, sesame seed and fresh pepper. |
Seafood Ginger and Basil |
$15.00 |
Alaskan cod, green mussel, calamari, shrimp, sauteed fresh veggie and jasmine rice on side. |
From the Grill (Chef Favorites)
From the Grill (Chef Favorites) |
Flank Steak |
$12.00 |
Served with a daily soup, house salad and pickle salad with ginger and garlic dressing. Includes jasmine steamed rice or vermicelli with fresh chili fish sauce on the side. |
Grilled Shrimp |
$13.00 |
Served with a daily soup, house salad and pickle salad with ginger and garlic dressing. Includes jasmine steamed rice or vermicelli with fresh chili fish sauce on the side. |
Grilled Chicken |
$11.00 |
Served with a daily soup, house salad and pickle salad with ginger and garlic dressing. Includes jasmine steamed rice or vermicelli with fresh chili fish sauce on the side. |
Charbroiled Pork |
$11.00 |
Served with a daily soup, house salad and pickle salad with ginger and garlic dressing. Includes jasmine steamed rice or vermicelli with fresh chili fish sauce on the side. |
Combination of 3 |
$14.00 |
Served with a daily soup, house salad and pickle salad with ginger and garlic dressing. Includes jasmine steamed rice or vermicelli with fresh chili fish sauce on the side. |
Alaskan Cod Turmeric and Fresh Dill |
$14.00 |
Served with a daily soup, house salad and pickle salad with ginger and garlic dressing. Includes jasmine steamed rice or vermicelli with fresh chili fish sauce on the side. |
Grilled Salmon and Chili Garlic Sauce |
$14.00 |
Served with a daily soup, house salad and pickle salad with ginger and garlic dressing. Includes jasmine steamed rice or vermicelli with fresh chili fish sauce on the side. |
Black Angus and Montreal Style |
$15.00 |
Served with a daily soup, house salad and pickle salad with ginger and garlic dressing. Includes jasmine steamed rice or vermicelli with fresh chili fish sauce on the side. |
Lamb Marinated 5 Spices |
$17.00 |
Served with a daily soup, house salad and pickle salad with ginger and garlic dressing. Includes jasmine steamed rice or vermicelli with fresh chili fish sauce on the side. |
Chicken Teriyaki |
$12.00 |
Pork Teriyaki |
$13.00 |
Steak Teriyaki |
$16.00 |
Shrimp Teriyaki |
$16.00 |
Seafood Teriyaki |
$19.00 |
Yellow Curry |
$12.00 – $11.00 |
Green Curry |
$12.00 – $11.00 |
Red Curry |
$12.00 – $11.00 |
Tendon |
$2.00 |
Meatballs |
$2.00 |
Rare Beef |
$2.00 |
Noodles |
$2.00 |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant Angelina’s Pho & Grill Bar directly.
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