Up to date Azul Agave prices and menu, including breakfast, dinner, kid’s meal and more. Find your favorite food and enjoy your meal.
| Guacamole |
$10.00 |
Made table side for 2. Avocado, tomatoes, jalapenos, cilantro, red onions, fresh lime |
| Azul Mussels |
$11.00 |
fresh mussels, tomatoes, capers, olives, touch of cream, with grilled bread |
| Calamari |
$9.00 |
Flash fried calamari, jalapeno rings, with chipotle aioli |
| Ceviche |
$10.00 |
Cold dish with fresh whitefish, shrimp, agave spice blend, with plantain chips |
| Crabcake |
$9.00 |
Fried lump crab meat, cilantro with mango jicama relish & tomatillo remoulade |
| Queso Dip |
$7.00 |
Ceamy cheese dip with or without jalapenos. Additions: beef $1.50, chorizo $1.50 |
| Queso Fundido Smoked Chicken Poblano |
$8.00 |
| Queso Fundido Shrimp, Pico de Gallo |
$9.00 |
| Queso Fundido Spinach & Mushrooms |
$8.00 |
| Salsa Trio |
$5.00 |
Chef?s creation house sauce, avocado tomatillo, mango habanero with plantain chips |
| Agave Burger |
$11.00 |
8 oz Angus ground beef, jack cheese, lettuce, tomato, bacon, onion, guacamole with house fries |
Salads
| Salad additions: chicken $3.00, shrimp $5.00, salmon $5.00, skirt steak $5.00 |
| Southwestern Caesar Salad |
$7.00 |
Romaine, sun corn, grated cotija cheese, spicy croutons, caesar dressingSouthwestern Caesar Salad |
| Agave Chopped Salad |
$7.00 |
Romaine, carrots, mango, cucumbers, tomatoes, avocado, cilantro vinaigrette |
| Mixed Baby Greens |
$7.00 |
Fresh spring mix, roasted beets, tomatoes, queso fresco, goat cheese, charred tomato vinaigrette |
| Wedge |
$7.00 |
Crispy bacon, pickled red onions, tomatoes, queso fresco, pasilla bleu cheese dressing |
| Yucatan Tortilla Soup |
$5.00 |
Poblano peppers, black beans, corn, agave cheese blend, tricolor tortilla strips |
| Farmer?s Market Soup |
$6.00 |
Add shredded chicken $1.50 |
| Chicken Mole |
$15.00 |
Roasted half chicken, oaxacan mole, rice, lemon mixed seasonal vegetables |
| Pan Seared Trout |
$17.00 |
Cilantro rice, roasted corn, mushroom, lobster sauce |
| Ribeye Mojo |
$23.00 |
Grilled 12 oz ribeye steak with peppers, onions, mushrooms, crispy onions, agave brown butter, roasted potatoes |
| Steak Arrachera |
$17.00 |
Skirt steak, grilled onions and zucchini squash, topped with avocado tomatillo & guajillo sauce, chipotle mash potatoes |
| Ancho Pork |
$16.00 |
Adobo marinated pork tenderloin, spinach, mash sweet potatoes, pineapple sauce, ancho bourbon glaze |
| Chile Rellenos |
$15.00 |
Baked shredded chicken, spicy chihuahua cheese, mushrooms, spinach, onions, guajillo pepper sauce |
| Seafood Veracruz |
$21.00 |
Grilled salmon, sauteed shrimp, mussels, rice, veracruz sauce, capers, olives, tomatoes, asparagus |
| Southwestern Shrimp |
$17.00 |
Jalapeno shrimp (spicy), fresh lime juice tequila sauce with smoked tomato grits |
Enchiladas
| Three enchiladas served with rice and choice of beans black, charro or refried |
| Enchiladas Rojas |
$13.00 |
Shredded beef, guajillo pepper sauce, melted agave cheese |
| Enchiladas Verdes |
$12.00 |
Spicy shredded chicken, tomatillo, melted agave cheese |
| Vegetarian Enchiladas |
$10.00 |
Fresh spinach, mushrooms, corn, green tomatillo sauce, agave cheese, onions, peppers |
Fajitas
| Served with rice, onions, peppers, sour cream, pico de gallo, guacamole choice of tortillas corn or flour. Choice of beans black, charro, refried |
| Beef |
$13.00 |
Tender shredded braised beef |
| Chicken |
$14.00 |
Grilled fajita chicken |
| Pork |
$13.00 |
Slow adobo roasted pork |
| Shrimp |
$16.00 |
Grilled marinated shrimp |
| Steak |
$15.00 |
Marinated skirt steak |
| Tofu |
$11.00 |
Marinated tofu, seasonal mixed vegetables |
| Combo Two |
$17.00 |
chicken, shrimp or steak |
| Combo Three |
$18.00 |
Chicken, shrimp and steak |
Burritos
| Served with rice and choice of beans black, charro, refried |
| Agave Chicken |
$13.00 |
| Agave Steak |
$14.00 |
| Agave Veggie |
$11.00 |
| Bandera |
$11.00 |
Barbacoa beef, tinga chicken, pico de gallo, topped with three sauces tomatillo, guajillo, cheese dip |
| Southwestern Chicken Chimichanga |
$12.00 |
Shredded chicken, pico de gallo, golden fried & topped with queso dip |
Quesadillas
| Served with cheese blend of cheddar, jack & agave, pico de gallo, sour cream, guacamole |
| Smoked Chicken |
$10.00 |
Roasted poblano peppers, mushrooms, onions |
| BBQ Pork |
$10.00 |
Shredded pork, poblano rajas, tangy texas bbq sauce |
| Veggie |
$9.00 |
Roasted corn, mushrooms, onions, peppers |
Skewers
| Served with rice, seasonal vegetable skewer |
| Chicken Alambre |
$12.00 |
Grilled chicken skewer, sweet chipotle glaze |
| Shrimp Agave |
$13.00 |
Grilled shrimp skewer, pineapple, mango salsa |
| Steak Mojo |
$13.00 |
Tenderloin skewers, guajillo, mushroom sauce |
Street Tacos
| Three tacos served with rice and choice of beans (black, charro, refried), fresh pico de gallo, shredded lettuce, agave cheese blend, chile de arbol salsa. choice of tortillas (corn or flour) |
| Barbacoa |
$13.00 |
Slow roasted braised beef |
| Carne Asada |
$14.00 |
Marinated grilled skirt steak, avocado tomatillo salsa |
| Pescado |
$14.00 |
Grilled mahi mahi with jicama slaw & chipotle aioli |
| Pork Pibil |
$13.00 |
Adobo slow cooked shoulder |
| Shrimp |
$14.00 |
Dos equis batter, chipotle aioli |
| Tinga |
$13.00 |
Spicy pulled chicken, avocado tomatillo salsa |
| Tofu |
$10.00 |
Marinated tofu, black bean, corn salsa |
| Herb Roasted Crispy Potatoes |
$5.00 |
| Grilled Seasonal Vegetables |
$5.00 |
With southwestern seasoning |
| Hand Cut French Fries |
$5.00 |
| Seasoned Cassava Yuca Fries |
$5.00 |
With house made sauce |
| Garlic and Cilantro Sauteed Broccoli |
$5.00 |
| Smoked Tomato Grits |
$5.00 |
| Grilled Asparagus |
$5.00 |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant Azul Agave directly.
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