Up to date Bamboo Sushi prices and menu, including breakfast, dinner, kid’s meal and more. Find your favorite food and enjoy your meal.
Cuisine: Japanese, Sushi.
| Tsukemono |
$8.00 |
Assorted house pickled vegetables |
| Grilled, Miso Dressed Asparagus Salad |
$7.00 |
With panko crusted poached egg |
| Kaiso Seaweed Salad |
$6.00 |
| Sunomono Salad |
$4.00 |
| Sunomono Salad with Crab, Shrimp and Surf Clam |
$9.00 |
| Organic Mixed Green Salad |
$7.00 |
With a ginger miso vinaigrette and togarashi fried shallot rings |
| Seafood and Vegetable Tempura |
$11.00 |
Prepared gluten free $13.00 |
| Six Piece Wild White Shrimp Tempura |
$12.00 |
Prepared gluten free $14.00 |
| Vegetable Tempura |
$7.00 |
Prepared gluten free $9.00 |
| Kabocha Tempura |
$6.00 |
Prepared gluten free $8.00 |
| Blanched Spinach |
$5.00 |
With sesame soy dressing. Served chilled |
| Pan Seared Seasonal Mushrooms |
$6.00 |
With a sweet, savory garlicky glaze |
| Truffle Potatoes |
$5.00 |
| Grilled Norwegian Mackerel |
$12.00 |
With a miso-mustard fingerling bacon and potato salad |
| Imo Koroshi |
$6.00 |
Potato killer roasted yam press box garlic soy butter, sesame chili powder |
| Geoduck Saute |
$8.00 |
Sauteed giant clam with shiitake red miso butter and chive oil |
| Agedashi Tofu |
$7.00 |
With shiitake mushrooms and bonito flakes |
| Vegetable Yaki Soba |
$13.00 |
Pan crisped noodles with tamarind soy and fried tofu |
| Grilled Shishito Peppers |
$6.00 |
With miso butter, nueske?s bacon and bonito flakes |
| Alaskan Halibut Fish and Chips |
$12.00 |
With edamame mash accompanied with house made vinegar and shiso tartar sauce. Available monday and tuesday only |
| MSC Alaskan Black Cod |
$12.00 |
With smoked soy and roasted garlic glaze |
| Oysters on the Half Shell |
| Housemade Asian Steamed Bun |
$6.00 |
With tonkatsu sauce and pickled red onion |
| Grilled Kobe Flank |
$11.00 |
With pickled mushrooms and herbed momiji sauce |
| Kobe Beef Burger on Brioche |
$14.00 |
With aged tillamook white cheddar, caramelized onions & onion rings. Add nueske?s applewood smoked bacon $2.00, add free range fried egg $1.00, add togarashi fried shallot rings $1.00 |
| The Sumo Burger |
$17.00 |
A kobe burger with all the fixings |
| Smoked & Seared Kobe Brisket |
$10.00 |
With a tamarind soy reduction |
| Japanese Brown Curry Udon Noodle Soup |
$11.00 |
With smoked kobe brisket and heirloom carrots |
| MSC Wild Alaskan Salmon (SG) |
$5.00 |
| MSC House-Smoked Wild Ivory Salmon (SG) |
$5.00 |
| MSC Ikura Wild Salmon Roe (SG) |
$5.00 |
| MSC Shiro Maguro Albacore (Oregon) (SG) |
$5.00 |
| MSC Kani East Coast Red Crab (East Coast) |
$6.00 |
| Spicy Scallop |
$5.00 |
| Tamago Sweet Egg Omelet |
$3.50 |
| Uzura Quail Egg |
$1.00 |
| Inari Fried Tofu with Rice |
$2.00 |
| Avocado Nigiri |
$2.00 |
| Striped Bass |
$4.50 |
| Mirugai Giant Clam |
$9.00 |
| Saba House Pickled (Mackerel) |
$4.00 |
| Amaebi (Sweet Shrimp) |
$5.00 |
| Ika (Squid) |
$4.00 |
| Maguro Tuna (Troll & Poll) |
$5.00 |
| Hokki Gai Arctic (Surf Clam) |
$3.50 |
| Hotate (Scallop) |
$4.00 |
| Aji Horse (Mackerel) |
$5.00 |
| Anago Sea (Eel) |
$4.00 |
| Uni Sea (Urchin) |
With fruit add $1.00 |
| Ebi Wild White Cooked Shrimp |
$4.00 |
| Habanero Masago Smelt Roe |
$3.50 |
| Red Tobiko Flying Fish Roe |
$4.50 |
| Black Tobiko Flying Fish Roe |
$5.00 |
| Wasabi Tobiko Flying Fish Roe |
$5.00 |
| Yuzu Tobiko Flying Fish Roe |
$5.00 |
Traditional Rolls
| Hand rolls available |
| MSC Wild Salmon Roll |
$5.00 |
| MSC Philly Roll Smoked Wild Salmon |
$7.00 |
W/cream cheese & cucumbers |
| MSC Wild Salmon Asparagus Roll |
$6.00 |
| MSC Salmon Skin Roll |
$7.00 |
| MSC Spicy Salmon Roll |
$7.00 |
| MSC California Roll |
$6.00 |
Made with east coast red crab |
| Spicy Scallop Roll |
$8.00 |
| Buddha Roll Fresh & Pickled Vegetables |
$7.00 |
| Cucumber Roll |
$4.00 |
| Vegetarian Roll |
$5.00 |
Roasted peppers, cucumbers, sprouts, avocado & gobo |
| Ume Shiso Roll |
$4.00 |
Pickled plum with shiso |
| Avocado Roll |
$4.00 |
| Natto Roll |
$4.00 |
| Kanpyo Roll |
$4.00 |
Pickled gourd |
| Tuna Roll |
$5.00 |
| Butterfly Roll |
$11.00 |
Sea eel, crab, cucumber, topped with avocado |
| Rainbow Roll |
$13.00 |
| Spicy Tuna Roll |
$7.00 |
| Spider Roll |
$9.00 |
Soft shell crab roll |
| Shrimp Tempura Roll |
$9.00 |
| Sea Eel Roll |
$5.00 |
Specialty Plates & Press Boxes Oshizushi
| Usuzukuri |
$12.00 |
Thinly sliced whitefish with finely chopped jalapenos, ponzu, green onions, tobiko, and sesame seeds |
| MSC Albacore Carpaccio |
$13.00 |
Thinly sliced albacore with chopped, house smoked cippolini onion, pickled shiitake mushrooms, momiji, ponzu, chervil, and japanese sea salt |
| Tuna Poke |
$9.00 |
Chopped yellowfin tuna with cucumbers, onions, wakame, and sweet & spicy sesame dressing |
| MSC Plate |
$15.00 |
8 pc spicy albacore roll with 3 pc nigiri. Salmon, albacore, & house smoked ivory salmon |
| MSC Eskimo Box (6 Piece) |
$11.00 |
Sushi rice pressed with wild alaskan salmon layered with cucumber carpaccio, house smoked soy, green onions, and yuzu tobiko |
| Hoki Poke Box (6 Piece) |
$14.00 |
Sushi rice pressed with dungeness crab salad, and layered with tuna, avocado, green onion, togarashi, and poke sauce |
Specialty Nigiri & Sashimi Plates
| MSC Aburi Nigiri (Sweet or Savory) |
$6.00 |
Choice of sweet or savory soy marinated albacore, lightly torched |
| MSC Wild Alaskan Salmon Yuan-Zuke |
$6.00 |
Seasoned-soy marinated wild alaskan salmon |
| MSC Albacore Crunchy Nigiri |
$6.00 |
Albacore atop a mixture of slightly spicy east coast red crab salad and tempura crunchies |
| Truffled Avocado |
$4.00 |
Avocado nigiri sprinkled with french black truffle salt |
| Assorted Sashimi |
$20.00 |
Tuna, MSC wild salmon, and MSC albacore |
| Chirashi |
$25.00 |
Chefs choice sashimi on a bowl of sushi rice |
| Chefs Choice Sashimi |
| Assorted Sushi |
$15.00 |
5 pc nigiri with 4 pc california roll |
| Assorted Vegetarian Sushi |
$9.00 |
8 pc veg roll, 2 pc avocado nigiri, 2 pc inari |
| MSC Salmon Nation Roll (8 Piece) |
$17.00 |
House smoked wild ivory salmon, asparagus, cucumber and avocado inside topped with wild salmon and salmon skin salsa |
| MSC Northwest Philly (8 Piece) |
$9.00 |
Wild alaskan salmon, cream cheese and avocado tempura fried and finished with eel sauce |
| MSC Highway 35 (8 Piece) |
$15.00 |
East coast red crab mixed with spicy sesame aioli, avocado, cucumber and asparagus, topped with sake poached pears, eel sauce, tempura crunchies and tobiko |
| MSC The Local (8 Piece) |
$15.00 |
MSC albacore, strips of red jalapeno and cucumbers inside topped with east coast red crab mixed with spicy sesame aioli and black tobiko |
| Lucky 13 (8 Piece) |
$13.00 |
MSC albacore, cucumber, and avocado inside with a mixture of east coast red crab, scallop, yuzu tobiko, and cilantro across the top |
| Green Machine (8 Piece Vegetarian) |
$9.00 |
Prepared gluten free $10.00 |
| MSC Option Albacore |
$14.00 |
Tempura fried asparagus and green onions topped with avocado and cilantro sweet chili aioli |
| MSC Option & Gluten Free |
$15.00 |
Tempura fried asparagus and green onions topped with avocado and cilantro sweet chili aioli |
| 310 (8 Piece Vegetarian) |
$11.00 |
Marinated fried tofu, roasted peppers, cucumbers, asparagus and yamagobo wrapped with avocado and sweet shiitake glaze |
| California Sunset (8 Piece) |
$11.00 |
A california roll topped with spicy tuna, spicy mayonnaise, and tempura crunchies |
| Ring of Fire (8 Piece) |
$13.00 |
Fried oysters, cucumber and yamagobo inside with a mixture of chopped MSC albacore, jalapeno and jalapeno marmalade on the top then seared and finished with fried rings of shallots and yuzu juice |
| Chasing the Dragon (6 Piece) |
$15.00 |
Shrimp tempura, spicy tuna, east coast red crab, cucumbers, avocado and tobiko, rolled in tempura crisps |
| I Heart Anago (8 Piece) |
$11.00 |
Sea eel, tempura asparagus and cream cheese wrapped with avocado and eel sauce |
Happy Hour
| Monday – friday 4:30 – 6 |
| Tsukemono |
$4.00 |
House pickled vegetables |
| Pork Belly Steamed Bun |
$4.00 |
With tonkatsu sauce and pickled red onion |
| Kaiso Seaweed Salad |
$4.00 |
| Imo Koroshi |
$4.00 |
Potato killer roasted yam press box garlic soy butter, sesame chili powder |
| Pan Seared Seasonal Mushrooms |
$4.00 |
With a sweet, savory garlicky glaze |
| Truffle Potatoes |
$3.00 |
| Organic Mixed Green Salad |
$4.00 |
With a ginger miso vinaigrette and togarashi fried shallot rings |
| Vvegetable Yaki Soba |
$8.00 |
Pan crisped noodles with tamarind soy and fried tofu |
| Vegetable Tempura |
$4.00 |
Prepared gluten free $6.00 |
| Grilled Shishito Peppers |
$4.00 |
With miso butter, nueske?s bacon and bonito flakes |
| Smoked & Seared Kobe Brisket |
$6.00 |
With a tamarind soy broth |
| MSC NW Philly |
$4.00 |
| MSC California Roll |
$4.00 |
| Nigiri Set |
$6.00 |
| Hand Roll |
$2.00 |
| Vegetable roll |
$3.00 |
| Inari |
$1.00 |
| St. Dominique Flourless Chocolate Cake |
With berry sauce and caramel |
| Azuki Bread Pudding |
Brioche bread pudding with Japanese red beans, served on top of yuzu cream cheese, mixed berry sauce and honey orange ice cream |
| Chocolate Egg Rolls |
Rolled in sugar and served with candied ginger ice cream |
| Coconut Panna Cotta (Vegan) |
Coconut custard, accompanied by yuzu sour cherry reduction and a sesame granola tuile |
| Gingersnap and Salted Caramel Powder |
With chai ice cream and caramel sauce |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant Bamboo Sushi directly.
What are Bamboo Sushi hours of operation for today? Pay attention that Bamboo Sushi opening and closing hours may vary on weekdays, Sundays, and holidays. Want to know what time is Bamboo Sushi open till? Select the nearest Bamboo Sushi spot on the map and check out the official hours provided by their website.